Punjabi Tari Waale Chane | Mom's Special Recipe | कुकर वाले तरी वाले चने | Chef Sanjyot Keer

Tari Waale Chane
Prep time: 5-10 mins (excluding soaking time)
Cooking time: 20-25 mins
Serves: 5-6 people
Ingredients
Boiling Chane
•⁠ ⁠BLACK CHICKPEAS | काला चना 1 CUP
•⁠ ⁠ONION | प्याज़ 3 NOS. (ROUGHLY CHOPPED)
•⁠ ⁠GARLIC | लेहसुन 12-15 NOS.
•⁠ ⁠GINGER | अदरक 2 INCH
•⁠ ⁠GREEN CHILLI | हरी मिर्च 3 NOS.
•⁠ ⁠TOMATO | टमाटर 3 NOS. (ROUGHLY CHOPPED)
•⁠ ⁠SALT | नमक TO TASTE
•⁠ ⁠BLACK SALT | काला नमक ½ TSP
•⁠ ⁠TURMERIC POWDER | हल्दी पाउडर ½ TSP
•⁠ ⁠KASHMIRI RED CHILLI POWDER | कश्मीरी लाल मिर्च पाउडर 1 TSP
•⁠ ⁠SPICY RED CHILLI POWDER | तीखी लाल मिर्च पाउडर 1 TSP
•⁠ ⁠CUMIN POWDER | जीरा पाउडर ½ TSP
•⁠ ⁠CORIANDER POWDER | धनिया पाउडर 1 TBSP
•⁠ ⁠WATER | पानी AS REQUIRED
Tempering
•⁠ ⁠GHEE | घी 1-2 TBSP
•⁠ ⁠ASAFOETIDA | हींग ¼ TSP
•⁠ ⁠HOT WATER | गरम पानी AS REQUIRED
•⁠ ⁠SALT | नमक IF REQUIRED
•⁠ ⁠GARAM MASALA | गरम मसाला A PINCH
•⁠ ⁠ROASTED KASURI METHI POWDER | भुनी हुई कसूरी मेथी का पाउडर A PINCH
•⁠ ⁠FRESH CORIANDER | हरा धनिया A HANDFUL (CHOPPED)
Method:
•⁠ ⁠Wash & soak the chane in water for 6-7 hours at least or overnight.
•⁠ ⁠For the prep, add onion, garlic, ginger & green chilli in a chopper & chop it roughly, you don’t have to make it extremely fine, transfer the onion mixture into a bowl & chop the tomatoes similarly.
•⁠ ⁠Discard the water from soaked chane & add them into a pressure cooker along with the onion mixture & tomatoes.
•⁠ ⁠Add all the powdered spices & water, add enough water to make the thin gravy, about 2 inches above the surface of the chane.
•⁠ ⁠Pressure cook over medium high flame for 3 whistles then set the flame to low & cook for 10 minutes, then switch off the flame & let the cooker depressurize naturally.
•⁠ ⁠Once depressurized, open the lid & stir well, check if the chane are cooked, if not then cook over low flame for 5-10 more minutes.
•⁠ ⁠Strain the cooked chane using a strainer, the stock can be had as is, you can season it with some chaat masala or spices of your choice and some ghee / butter.
•⁠ ⁠Set the same cooker or another stock pot over high flame, add ghee & let it get hot.
•⁠ ⁠Add asafoetida & the strained boiled chane, stir well cook over high flame for 4-5 minutes until the onions & tomatoes become homogenous.
•⁠ ⁠Further add the stock & stir well, you can add hot water to adjust the consistency, it should be thin for this recipe but you can adjust it according to your preference.
•⁠ ⁠Let the gravy come to a boil then let it simmer for 4-5 minutes.
•⁠ ⁠Taste & adjust the salt if required & lastly add garam masala, roasted kasuri methi powder & fresh coriander, stir well.
•⁠ ⁠Your Home-Style, delicious tari waale chane are ready, serve it hot with rotis & steamed rice.
#YFL #SanjyotKeer #TariWaleChane
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Intro 0:00
Prep 1:44
Pressure Cooking 3:03
Tempering 5:18
Plating 7:03
Outro 8:09

[@YourFoodLab]

Mere maa ke haath ki Punjabi Tari Waale Chane! 🥰 I have learnt a lot of recipes from my mom & this is one of it! Give it a try & lemme know how it was! And also batao which recipe did you learn from your mom recently? 😍

[@ashwinijagtap7602]

Panjabi thali resipi ka video laeye sir

[@Geeta7K989]

Ek no

[@RajatSharma-yl5nu]

20 saal pehle Maine apni mom se chai banana sekha thaa.. Ab paranthe..Roti sabzi.. Chinese dishes..south Indian dishes..sweet dishes..Pasta..pizza..Grill chicken mutton..fish curry pakode.. almost ab mai khud bna leta. Hoon Restaurant style... Chai se shuruwat ki thee..😂😅😃🤠🤠

[@anjalipalyekar5319]

Sanjyot I am a mother of sons n playing a roll of mother in law I can bet that whatever my mother is cook I don't have the same taste when I cook mothers r never replace in any sense

[@sangeetasharma893]

Happiest Mother's Day to you Brother. God Bless u always. Love your veg recipes 🙏🙏🙌🙌💞💕💚💞💕💚 .Biggest fan of yours

[@poonamvachhatani6109]

माँ के हाथ का खाना .....प्रेम और स्वाद से ओतप्रोत........ बोहोत ही अच्छा लगा,❤❤❤❤ Happy Mother's Day

[@owaisraza7888]

Aap har recipe itni bariki se smjhte h har ek chiz asani se smjhate h best recipe hoti h aap ki koi bhi 1 time asani se bna skta h Don't mind vese log bolte h khana ladkiya achha bnati h but aap boy hoke itna achha khana or to or SB ko itne achhe se smjhte h mujhe bhut achha lgta h ❤❤

[@chanderlekha4423]

Tari banane ka method ekdum new mast thanks for sharing

[@rekhajoshi3732]

फारच सुंदर अप्रतिम चणा रेसिपी नक्की करून पाहणार सर

[@nishamavani6291]

My loveable chef Sanjyotji, i am 68 ,more aged than yr mom You hv wished me as a mother's day before my children Thank you. Keep growing GOD'S blessings are always with you You are not d best but excellent Love you❤

[@pragnajoshi1384]

Nice mouthwatering convey my HAPPY MOTHER'S DAY TO YOUR MOM thank you so much

[@Thegazibvlogs]

Superb very nice recipe...maa ki har recipe special hoti hai

[@rashmipardeshi141]

Jo pyar dikh raha h na aapka iss recipe me wo unmatachable h. God bless you and your mumma. Will try your recipe now...chane rakhe je hue the bheege mere pass!!

[@suvarnasable6728]

एक नंबर रेसिपी भन्नाट रेसिपी बनवली 😋😋😋😋👌👌👍👍

[@mitalishah1402]

Woooowoooohooooooo ❤yummmmyyyyy my fav chane ...kya dikh rahe hai dekho to yaar ❤yummmmmm😋😋😋😋😋

[@mohammadrayyankhan2194]

Bht ziyada delicious lagre mai aj hi banaugi in sha Allah ❤❤❤❤❤

[@user-gl4ls5yq4b]

acha laga dkh kr.. naye tarike se chane ki recipe

[@aartijagwani6658]

Thank you so much for sharing wonderful Mother's recipe ❤️❤️❤️❤️

[@shubhangi0100]

I will definitely try this recipe for my mother. Thank You chef for this delicious recipe😍🤗

[@riddhi2005]

I am new in kitchen and me sirf apke video dekhke banati hu and khana itna acha Banta hai meri full family tarif karti hai thank you so much

[@monikasahore7963]

This is a fantastic recipe. I prepared this recipe yesterday and everyone enjoyed it a lot. A big thank you to you, for sharing your mother's awesome recipe with us.

[@raakheejain]

Taste aap karte ho, paani humare muh me aajata h. U make it look all the more tasty chef. Plzz come up wid more such recepies of ur mom

[@krutipathak2510]

Yummy 😋😋.....maa ki recipe hai toh always amazing

[@jayashreepandya8983]

Wow looks yummy and healthy I love it Thanks for sharing I will make it for sure❤

[@yamrajji2569]

Dekhte dekhte muh mein pani aagaya....❤❤❤❤❤❤

[@nikitapanchal2709]

Best chana recipe i have ever seen love your way of instruction

[@Shreds1016]

Your mom is beautiful!❤️ Thanks for sharing this awesome yet simple recipe!🥰✨

[@malvikapant7622]

Chef Sanjyot you are geniunely such a lovely person. Thanks for sharing this beautiful recipe

[@ramanikurian275]

Thank you chef for wishing happy other's day. Thanks for sharing this recipe will definitely make.

[@Tarotofthemind]

wow amazing north indian authentic recepi 🌸surely trying

[@kokilapatel8192]

Wow looks 😍 soo amazing delicious tasty tempting 😋 thanks chef for sharing this mouthwatering recipe 😊

[@shobhanatejwani8261]

Your all recipes outstanding.i will try definitely.

[@Geetha4170]

Awesome chana recipe Sanjyot will def. Give it a try

[@rashmijhaveri2107]

Wow super amazing chef ❤yr recipies

[@meenakshigour366]

This is such a simple way.. Will try for sure. Thanks!

[@ravinderkaur4167]

Super se bhi uper. ❤God bless u sir.

[@ritupuri5177]

Wow very delicious and simply made it

[@sssmita]

Hit hai bhai!!! Soaked chane....Mast Mast!!!

[@meeradilip57]

Tried its mind blowing and everyone enjoyed easy n quick

[@varshamuttha8272]

Bahot hi aachi bani hai ye sabji,aaj hi banai

[@aditisawant2444]

Delicious recipe. I made it today. Everybody liked it. Thanks for sharing such a nice recipe.

[@mahekkhan4518]

HAPPY MOTHER'S DAY TO ALL MOMS ❤ Facebook per story me dekha fatafat chane bhiga diye ab video dekh ker raat ka dinner yahi banaongi (yes apki recipe per itna bharosa hai k pahle hi banane ki tyari ker li mene ☺) thank you aunty for your lovely easy chana recipe❤

[@YourFoodLab]

Heyyy! That’s so sweet 😍😍😍

[@cookwithchatkara]

HAPPY MOTHER, s DAY TO ALL MOMS❤ thanku for easy chana recipe

[@neetagandhi5033]

Yummy 😋 superb 👌👍Thank you so much for sharing Recipe 👌🙏

[@user-yw4br3yq1b]

I made exactly the same thing yesterday for lunch with ruce roti and bhindi aloo sabji - everyone in my family loved the chana I made too ! Was exactly like this ! Lovely video thank you chef ! Looks amazing ! ❤

[@KusumKiRasoi22]

Bahut hi yummy bnati h aap ki recipe ❤

[@priyadhillod254]

Bhaiya hum to aapke fan hai aap bhut achhe se sikhate ho khana bnana ❤

[@PratyushaTeja]

Love for Punjabi food never dies and this is one amongst them❤❤❤ soo thankful to you for sharing it chef❤😊

[@sandhyaramesh6130]

Sanjyot ji, for dinner I made this recipe, turned out very delicious, I used instant pot to cook the Kala Chana and the same pot to finish the cooking. It is very easy to make and this Chana was served with rotis and basmati rice. Thank you for sharing this recipe 🙏🏼

[@suparnashal]

excellent recipe ! will surely try !! All your recipes are fantastic !!!

[@sssmita]

Sanjot, this recipe is superb!!! God bless you. Your all recipes are worth trying!

[@hiyasmitamahanta4036]

Your cooking is absolutely phenomenal! ❤

[@indianincanada-vj6dh]

I made these and for the first time I got what I was always looking for!! Awesome recipe!! No one told me how to get these results.

[@apagada29]

Your recipes are simple and easy.... above all you make it appear simple, anyone can try.... I will try this today....thank you

[@Seema0182]

Looks very mouth watering 😋😋 I’m going to make this today

[@geetakamath73]

I just made it Chef and it’s mind blowingly delicious 👌👌

[@pallavihazare1506]

मैंने आज आपके जैसे पंजाबी चणा रेसिपी बनायी।बहुत ही अच्छी बन गयी है।आपको बहुत बहुत धन्यवाद!🙏💐🥰🍦

[@nirmalavarma-xs2bm]

Great and delicious recipe, sure will try. Thank you Sir for this recipe.

[@ShilpaRamanathan-pv2kh]

This turned out awesome

[@sanju199k]

👌🏼👌🏼different n nice recipe…thnx🙏🏼…background song 👌🏼👌🏼👌🏼…

[@user-to5rg9oo1c]

Very tasty recipe sir thanks for sharing ma ka ashirwaad❤

[@parulrathod1874]

Wow so delicious😋 Thanks maa 🙏for this recipe

[@udayshah3615]

Love ×100 it. Making Tomorrow

[@Hershal13]

Looks very delicious, as always your recipes r awesome

[@ankithprabhu4552]

Thanku chef, aaj ye recipe banayi, bahut hi tasty aur unique hai. Love such simple recipes

[@PriyankaSingh-hr3vj]

Mai isi recipe ki bahot tym se wait kr rhi thi

[@seemamote4706]

Nice. Jhatpat recipe aur tasty ❤

[@nomitapandya0123]

Hey chef Sanjyot very quick & delicious recipe. I keep saying u r an amazing chef & my favourite one. Also yesterday I made amrakhand exactly the way u taught. It turned out to b super delicious. Also I made burnt garlic fried rice with paneer in soy basil sauce for dinner. That too turned out to b super amazing. Your recepies never fail. Thanks. Will definitely try this recepie.

[@diptivak8916]

Paaji, Thanks For sharing ur n ur mom nice , Delicious Recipes.

[@UsmanHashmi-ty6tp]

So delicious ......really enjoy that ...

[@nilofarsaiyad1526]

💯 woking.... Yummy....super delicious...

[@sharadhavartak7330]

I tried this super easy recipe... & Was amazed at the results ❤ it turned out very yummy ❤❤ Thanks to your Mummy 😍🙏

[@rupalikambli7088]

Bahut badiya recipe

[@manjulag9407]

Ahaa, looks super tasty😋😋 It goes very well with ragi ball too ..

[@rehab1799]

Awesome recipe I will definitely try

[@kamlesharora6886]

Cooked black chane as per your receipe marvelous. Quickly cooked and awesome. Thank you

[@organiciyer2293]

Just awesome recipe chef. I was looking for a recipe like this. I will definitely try it out. Love from Canada.

[@liammmxdd]

Thanks for sharing video. "Ral mil jaye" words heard after long time. I will try the recipe.

[@swathiayas]

Tried this today and turned out amazing! Thank you for this ❤

[@shiviagarwal]

Thankyou for sharing such amazing recipes thankyou to anuty for this wonderful recipe I will also make this recipe ur recipes are really mouthwatering can’t wait to try this recipe ❤❤❤Happy Mother’s Day

[@nehakadam6885]

Mouthwatering recipe👍🏻❤

[@kalpanaparua7888]

Advanced happy mother's day chef thanku for sharing your mother tasty or easy recipe

[@user-hd9be1tc3u]

So yummy pakka banaungi 👌👌😋😋😍❤️

[@rbhuvana688]

Hi Namaste today I did this recipe came excellent 👍👍 too good everyone was praising. Thank you

[@manjeetapawar4504]

made this recipe, turned out Amazing, thank you !!!!

[@bhavandasdialani4452]

The best recipe so far.

[@nishaasatware7087]

Desi test wow 😋👌👌

[@rajniduggal698]

Muh me paani aa gya 😋😋😋😋yummmmmmy

[@pracheebijalwan3119]

Excellent recipe, Chef! Just made some for lunch!

[@dagmarapulawska6964]

Beautiful and simple recipe! You always inspire my cooking. 🙏🙏🙏🙏

[@yogitakshirsagaraaradhy1551]

Hi , KZbin pe mera shortcut recipes, kids tiffin recipes ka channel hai.agar aapko achha Lage to comment jarur kare.

[@vijibhat7423]

Simple ...aren't the simplest of recipes the most memorable

[@ainna1978]

Thanks alot. I tried it and it was yummy. We, biharis called it "Chana Tarkari". Lovezzz your mother's day celebration with your favourite mother's recipe to enjoy with us. 😊😊😊😊😊

[@fathimazaynab9133]

Masha Allah 😋👌

[@adele1374]

I was planning to make chana for a long time. Thanks for the recipe.

[@soniaa9537]

HAPPY mothers day all of you. So delicious amazing recipe sir. You are to good thank you so much sir 😊❤❤❤❤

[@sampada8]

Hi this is really mind blowing recipe

[@manjeetmongia3097]

Very delicious recipe. You inspire me a lot. God Bless You.

[@sesettipadmini3145]

I am from Andhra Pradesh. I love your recipes 😋

[@farooqkhan6021]

Im from pakistan & i like your videos too much love u sanjoot sir

[@alakamorvekar5435]

I will try definitely looks 😋

[@cloudnineepic]

That's Quick 🎉

[@sandhyaramesh6130]

Sanjyot ji I would like to share my experience, I made this recipe few days ago and it was delicious, I froze the extra ‘tari’ or broth for later use. I followed your recipe and made a dal using horsegram ( kulti) and little masoor dal and used the leftover broth, it was delicious and we ate it with thaalipeeth ( your recipe), a tasty , satisfying and healthy meal. Next time I will use pigeon peas ( whole tuvar with skin) and lentils ( whole masoor) and these are easily available in American supermarkets. As I use instant pot, after cooking I turn on slow cooking mode and dals taste great. Thank you Sanjyot ji🙏🏼🙏🏼

[@rashikaramsangapure9626]

Bahut achey lagi sabzi

[@shraddhavaychal311]

Woow testy recipe 😊😋😋👌👌

[@trivenichilwant9815]

Thank you for the recipe. Couple of days before I made the kale chane curry before that I checked on YFL. There wasn’t any recipe for kale chane. However you made this receipe. Thank you so much. So simple and yummy receipe ❤