Gobhi Manchurian Recipe | Chef Sanjyot Keer

Full recipe for Gobhi manchurian
Prep time: 15 mins
Cooking time: 20 mins
Serves: 4
Ingredients:
• Cauliflower 400 gm (florets)
• Salt a pinch
• Refined flour (maida) 2 tbsp + ½ tsp
• Corn flour 3/4th cup
• Water as required
• Black pepper power a pinch
• Oil 2 tbsp
• Ginger 1 tbsp (chopped)
• Garlic 3 tbsp (chopped)
• Spring onions bulbs 1/4th cup (chopped)
• Capsicum 1/4th cup
• Green chilli 5-6 nos. (chopped)
• Fresh coriander leaves handful
• Sugar 1 tsp
• Soy sauce 2 tbsp
• Red chilli sauce 1 tbsp
• Ketchup 1 tbsp
• Salt to taste
• White pepper a pinch
• Water 100 ml
• Corn starch 2 tbsp + water 1 tbsp
• Spring onion greens 1 tbsp
Method:
• Set boiling water in a pan or a wok, add the cauliflower florets and salt a pinch, mix, cover and cook for 3-4 minutes. Remove it and transfer it to a mixing bowl.
• In the mixing bowl add 2 tbsp refined flour, and coat the florets well.
• In a separate mixing bowl add ½ cup refined flour, corn flour, salt & pepper as per taste, mix well, add water and make a thick batter.
• Add the coated cauliflower florets and further coat it with the batter.
• Set oil in a wok on medium heat and fry them until golden brown, fry them in batches and do not overcrowd, remove it on absorbent paper towel.
• Increase the temperature of the oil by switching the gas to high heat, re fry the half-fried cauliflower for the second time until crisp and golden brown. Remove it on an absorbent paper towel and keep aside.
• Set the wok on medium high heat, add oil, ginger, garlic, spring onion bulbs and capsicum, sauté them on high flame for a minute.
• Add green chillies, fresh coriander, sugar, soy sauce, red chilli sauce, ketchup, salt and white pepper, sauté them on high flame for a minute.
• Add water and bring the sauce to a boil, add the corn starch and water mixture and cook until sauce thickens, add the fried cauliflower and sprig onion greens and toss them well and cook them for a minute, ensuring the sauce coats the cauliflower well.
• Your gobhi manchurian is ready to be served, garnish it with some freshly chopped spring onion greens and serve hot as a party appetizer.
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[@YourFoodLab]

As a kid I never liked Gobi manchurian, but I remember dad always liked and he still keeps telling me to prepare this recipe. I love it now and you could prepare it with broccoli too. The preparation is pretty similar to veg manchurian or chicken manchurian. You could also add some more water to make a gravy or you can serve it dry like how I have prepared it. I have double fried to have the cauliflower really crispy, you could single fry if you do not want the cauliflower to be crispy. I hope you are safe at home! Stay safe, stay at home!

[@solivagantgirl]

This one's my fav. Thanks for sharing...💙💙💙💙💙

[@vivekjoshi9474]

Matlab Sir Aapko Kya Bataye , aapka channel hum 1week huva hai subscribe kiye ve , or 50+ Videos Ab tak hum dekh Liye.... Or Itna Simple Easy Tarike se aap batate hai... Bhaut Maja aata dekh ke aise hi or videos banate rahiye... All the best...

[@milandelavadiya1739]

Best channel....I watched and subscribe from beginning and always promote your channel and style of video shooting in my family WhatsApp group..keep going...

[@jasmineofdecember1324]

thank u bhaiya

[@olivermartinez5204]

In winter I often have this dish.The extra batter on the cauliflower gives an unpleasant taste when fried. Initially I feared that to happen when you prepared the batter. But, later when I saw you adding them to the gravy I think they are perfect.

[@---0505]

Followed the recipe to the T and oh boy, this was one of my best cooking! Family went mad which made me proud of myself. Thanks Sanjyot! Cheers

[@avantikaakrishnan7047]

This is legit my favorite food !! Thx your food lab for making this recipe 😋

[@hrishikeshhajare7456]

The camera guy is doing very well 👌.. give him some extra cash💰💰🤑

[@YourFoodLab]

Done.

[@shwetaprem5893]

😂😂

[@Ikigaihomeliving]

Will try this out tomorrow. My mouth is watering already 🤤🤤

[@roopanr2022]

Ur correct 😊

[@komalajagan183]

Yesssss

[@_foodsenter]

Wooow Amazing!👏🏻💯 this looks soo Delicious 😋👍🏻👍🏻👌🏻

[@mayurparekh2088]

Man, I seriously appreciate and salute to all your food lab Team. They are all giving all their effort to take your delicious recipe to an another level. Big Fan. You won't believe I have been following you since so many months and I have learned to make good food now. Thank you again. Kudos to Chef Sanjot Keer

[@palsraj]

Tried this today! Family loved it!! Thank you chef 🙏🏼

[@amstardust1111]

Omg...the best and simple Gobi Manchurian recipe I've ever seen. I love this brown type of Gobi Manchurian 😍 hope to try soon!😋

[@pratisuvarna4934]

Wowww..! Finally gobi manchurian..! Thank you so much for uploading dis... I always follow ur recipes and its loved by all at home.. ❤

[@akshdeepkaur9955]

Your videos are not just a treat to the taste buds, but a visual treat as well! 😊😊

[@ashajoshi561]

My mom made it today after watching this and trust me it came out sooo yumm and professional. Thankyou💜

[@JJlovesg1c]

Omg I followed exactly and omg ..... oh my god..... thank you 😭😭😭💕 this tastes sooooo good

[@1998shruti]

Whene I saw the tempting picture of manchurian I liked it first and thene started watching it😍😍😍😍😍😍😍😍

[@ShivamChauhan-xe7zi]

I tried ur recipe And to be honest it was amazing And from now I'll always make the Gobi Manchurian in ur way My mom loves ur video too And one more thing ur all recipes are so amazing irresistible

[@sriaakhash5179]

Just now made it taste is awesome I followed the instructions as per video thank you

[@amirthavarshininadar8076]

I was planning to prepare this recipe and today youtube showed it on recommend. Thanks a lot Chef for this recipe🙏🏻😍.

[@amithanaik9902]

Wow!! This looks so amazing and tempting 🙏🏻♥️💯👍🏻👌🏻💫👏

[@rashiraj11]

Awesome Recipe 👌. I have made it so many times and every time I make it my husband ends up liking his fingers. Thanks so much for sharing this recipe

[@ds9011]

For a moment, I felt that the fork pierced my heart! That's what happens when you watch such recipes at 1 in the night!!

[@8aparna]

I tried it today and in just 10min everything vanished from the serving bowl it was awesome. Thanks you for the recipe 😘

[@AYBHB]

Tried it and it was delicious. It would compete with almost any restaurant's gobi manchurian.

[@palakkarwatkar3597]

There's a flood in my mouth. And awsm visuals man. Great camera work

[@mansitalwar9473]

That looked scrumptious

[@kanansingh9879]

I tried this recipe today and oh god it was so delicious❤

[@avali123]

Hey Chef, your videos helped me a lot.. wasn’t a cooking fan.... But some of your really got me into cooking

[@shanud6364]

The dish came out to be awesome!! And thanks for the mouth watering videos.

[@amneetkaur8784]

Sanjot sir your receipe is unique just like you , thankx for uploading so much receipes for us...

[@DeadliciousCookingStudio]

This looks so so amazing!

[@atiyanigar3567]

I will definitely try this 😋

[@avinashgadge2003]

You are my favourite chef ever and a inspiration and celebrity or personality for me😍😍❤️❤️👌

[@mamatamohite]

Ypu wont believe I just to find Gobi recipes on your channel and here what I found... Thaaaaaaaaaaank youuuuuuu 🤗🤗🤗🤗😍

[@reyagk9700]

Looks awesome will try this definitely

[@dishamassey8447]

Chef Sanjyot, thanks for posting this video. Since 4-5 days I was planning to make this but was not able to find a good recipe. Mann ki recipe post kr di apne. Thank you 😊🙏

[@divyalotlikar3985]

I tried your recipe and it turned super amazing...my parents were like it's better than restaurant dish

[@sheetalwagh7699]

Tried most of ur receipes, all turn out hotel style..Thank you..Keep posting videos

[@vijaymuralisiram]

U will make me drool 🤤 with ur veg recipies... I will gonna try this for sure 🤘🏻

[@liveyourlifepiku2058]

Best thing about your videos are that they are complete as well as short.

[@soumyaseetharaman3202]

Tried this & loved it... Thank you...

[@juliyabodhak1756]

Awesome recipe!! I always loved chinese, n now i cant believe i started cooking it! Thanks to the chef for this recipe

[@najmakhuddus3581]

More than the recipe I like this video, the way it's created and edited.. super music..

[@pranadashinde8601]

Tried this recipe today. Turned out super good. Restaurant style. Big fan on YFL❤️

[@minalpatil2860]

Mouth watering receipe in lockdown period.. Thanks for awasome receipe... I ll try soon😋😋

[@anuchoudhury4520]

Delectable colours of undiluted comfort. Within minutes of cooking they were over.

[@lyfmotherearth]

The way you shoot the vlogs is as good as your recipes..Keep doing so..The shoots are really very well ,can say award winning 👍

[@Sunshineforever19]

You are awesome! I like the way your videos are presented..so lively to watch

[@muktabhat7324]

Last week kiya tha. Bahuth achha tha. Aur aaj bi kar rahi hoon. Thank you

[@Bhargaviboosa]

I love ur recipes

[@jelebi7552]

Sir your Chinese recipe all are so good I tried this recipe it s comes what we in 5 star hotles TQ for sharing this Manchurian recipe

[@sanjanapatel1561]

Just tried this recipe tonight.. Was a hit will definitely try the others too

[@ruchitak6665]

❤️❤️ Recipe as well as your channel ❤️❤️

[@shobha5714]

Hi I'm new subscriber! ✋ The recipe that everyone loves ❤️

[@prachisuryaji585]

Heyaa today i tried this gobi Manchurian it was really very good... We all enjoyed this recipe gobi was crunchy and at the same time it was soft.... Thankk youu chef for this amazing recipe 😘❤😍

[@poojachavan5617]

Loved it . Surely gonna try it 👍

[@dimplepadma5490]

Today I tried it sir ,it became very delicious...... Thank you so much sir.

[@UU237]

Already made this..and it was awesome

[@sundaycooking9809]

Great.. Looks delicious😋✨

[@arpitapatel3444]

So yummy looking I'm so excited

[@sanjivacharya1988]

GOBHI MANCHURIAN NICE RECIPE SIMPLE PRESENTATION V MADE AT HOME TURNED OUT TO BE VERY VERY TASTY

[@vaishnavibhadewad4682]

I tried this recipe and It was too good.....plz go for it....and do as it is for better results.... Thankyou so much for the recipe

[@rajashreer01]

I feel like graving that cup and eating...that cameraman skills are lit

[@rinsucraju3168]

Cant wait to try this....❤❤

[@rachelgomes6470]

made this today, we all enjoyed, thanks

[@rahulreddy6211]

That looks so delicious 😋😋😍

[@jacobdaniel2001]

Man u create magic in our eyes

[@aayushijogi2813]

Aapke recipes bana bana ke, aur kha kar, at the end of quarantine me moti hone waali hu😂💔

[@vighneshbhatkar2543]

Hahahahaha not funny

[@aayushijogi2813]

@@vighneshbhatkar2543 Lmao I don't remember asking you about it, tbh

[@13akila]

Hi brother, tried gobhi Manchurian today with ur recipe. It turned out awesome.

[@archanabhargavi3077]

I tried this. Instead of using maida(all purpose flour) I used atta (wheat flour) came out amazing.

[@productreview3010]

Looks yummy and delicious

[@mohammedsadath3589]

The camera guy is a genius

[@lac19951]

Quick tip, turn off the heat after making the sauce, once it is cool with no steam coming out add your fried cauliflower :D you'll get super crispy gobi Manchurian.

[@vighneshbhatkar2543]

Chal chal baap Ko mat sikha

[@AdityaKumar-ec2lf]

Best food recipe channel best of luck

[@lalitaholkundi8697]

I'm a big fan of u nd ur recipe's ❣❣❣❣❣❣❣

[@ifrahshereen1872]

Love u chef❤👍👍👍

[@sandhyaabhi3566]

Wow looking perfect nd yummy bro

[@jahnavik3936]

My most fav dish 😍

[@titleesharma1085]

Wow, Amazing, ur video is Aswm

[@faizahh4892]

Out standing..,👍

[@SuryaSWAG]

Excellent detailed presentation of the video..looks fabulous and tempting Sanjyot..

[@YourFoodLab]

🙏🏼

[@fatimamian4533]

Thanks Sanjyot, just made it , tasted awesome like your other recipes. Also please teach us some fish curries

[@earthenbeautybynupur]

Wow mouth watering 😋😋

[@warmachineyt6187]

MAst banaya he bhai....mom ko bahot pasand aaya ye.... god bless you

[@YourFoodLab]

Thank you :)

[@JM-lp7fp]

I am a foodie, I love🥰 your recipes they are amazing 👌🏻and easy to make. Is it possible for you to do a fish cutlet recipes with a cutlet masala.

[@coldstone87]

Gobhi manchuri is staple food of Bangalore.. almost everyone is cooking this on every street

[@tanubansal1120]

Very entertaining recipe😍

[@craftyarty8074]

Brother i like all your vedios.... 😀😀😀😀 .............. i saw all your vedios.........😍 ... comparre to all food channel i like your vedio anna... brother........i have tried your 14 recipies ..... i came very good .... ❤ And tomarrow i am going to try this..... thank you so much brother....👧💜 ... and sir the way you shoot the vedio is awesome.. 👍💙 fantastic sir..... you are really great ....... 💛👍❤

[@aswathinair7922]

Going to try this right now...2020 ka happy ending ho jaaye with good food😌❤️ Btw happy new year guys❤️❤️

[@vijaykrishnamoorthy7112]

Tried today and looks awesome... yet to taste ;) The best part of your video is that even the water boiling looks so well taken and so relaxing !!!!! 😂😂

[@rohros1988]

Great food channel and presentation ...

[@FriendlyMom]

just awesome

[@shibangidas4780]

Just amazing

[@ramansandhu7999]

Mouth watering recepie

[@BeenasFamilyKitchen]

Hi, Iam a new Subscriber of yr channel. Liked the way shooting and editing is done. Also yr cooking is style is good.

[@nehakhatri9196]

Just today i searched for your recipe on Manchurian and thank god gobhi wali bhi agyi because it's quarantine and vegetables are not available much.thank you my favourite celebrity chef.

[@YourFoodLab]

Hey! Thank you :)

[@food--blogger]

OMG Just Amazing 👌🏻

[@padmadorwad9627]

Wow😍...really really an awesome .. Heads off to camera man & editor 👌🏻👌🏻🙏🏻

[@sonamchauhan2782]

I love your all recepies... seriously it's amazing.....

[@arunshasha2080]

Super chef

[@vedakammar5633]

Sooper chef

[@tksethu8006]

Lovely cooking

[@kdg81]

Very good recipe... feeling hungry now! Btw the background music was too good - pls tell which music it is?