Easy Cheesy Beefy Lasagna - You Suck at Cooking (episode 89)

[@yousuckatcooking]

Tweet the Lasagna:ctt.ec/ksc6m Facebook the Lasagna: hrefshare.com/3fdfa Eat the Lasagna: ???

[@hugohugohugohugo4800]

how do i

[@unamedchild5541]

How am I supposed to Eat the Lasagna without the link

[@Ambir91]

Hey baby

[@MaxMeinz]

notice me

[@tropezando]

4. Profit

[@mms7402]

Lasagna is also known as spaghetti flavored cake.

[@terrill4142]

I Like P1e good one

[@no-ho5zu]

Or pizza flavored one

[@txrnip]

Was just about to comment this wrd

[@davidgustavsson4000]

@@no-ho5zu how does pizza enter into it?

[@bubsyfinnigan4462]

Otherwise known as mmmmMMMMMMMMMMMMMMM

[@basicallyblissy2024]

As an Italian, I can confirm that Lick The Measuring Cup is a tradition passed down for generations in our culture.

[@vaporwavepepsiman]

BasicallyBlissy molto biene

[@basicallyblissy2024]

si certamente 😤👌

[@skykidddragonfly2812]

Enh I don’t speak Italian

[@jery3385]

@@skykidddragonfly2812 I don't either but considering my country is Latin influenced I can tell what they're saying.Ngl this feels pretty good.

[@alicetettamanti98]

the thing that really got me the chill was using the ricotta and not the besciamella for the cheese part. Also not cooking even a bit the pasta was the final touch 🤧

[@07flaugh]

I decided to write and then type up a more complete recipe for people - like me - who're cooking this: 1 lb Hamburger, preferably 80%/20% 1 tsp Salt 1 Tbsp Chili Powder 1 Tbsp Cumin 2 Tbsp Red Wine Vinegar A Little Water 3 Cups Basil - Tomato Sauce (or plain Tomato Sauce with some dried basil added to taste) 15 oz Ricotta Cheese 1 Decently Sized Clove of Garlic 1 1/2 Cups Shredded Mozzarella Cheese No-Boil Lasagne Noodles More Mozzarella for the top layer (For a total of 2-4 cups depending on preference) Brown beef. Add salt. Mix in Chili Powder, Cumin, and Vinegar. Optionally add some water to help the seasoning stick. Do NOT make tacos. Pour in Tomato Sauce and simmer to desired thickness, moving on to cheese. Dump Ricotta into a bowl and grate in the garlic. Stir thoroughly. Mix in the 1 1/2 cups Mozzarella. Use hamburger sauce as the first thin layer in an 8 inch pan. Layer the noodles, then another layer of sauce. Then cheese mixture. Repeat noodles, sauce, cheese, etc until finished. Top off with remaining Mozzarella to desired cheesiness. Cover with lid or foil, careful not to touch the cheese. Have oven preheated to 350, cook 40 minutes. Remove the covering, heat oven to 400 and cook an additional 10 minutes. Let rest 20 minutes to maintain structural integrity.

[@diesertyp7822]

Instructions unclear, made tacos.

[@AmazingAutist]

You sir are a *s a i n t .*

[@07flaugh]

@@diesertyp7822 I explicitly said do NOT make tacos!

[@diesertyp7822]

@@07flaugh Should have repeated it, you have to assume that the reader is forgetful and an idiot.

[@BackgroundCharacter04]

Not to be rude, but the instructions are also in the description

[@GlitchTechV1]

1:37 It took me 3 months to find out that the instructions spell W.A.N.G.J.A.N.G.L.E

[@syeolrr]

oH u riTe lMaO

[@rok1e072]

I got it as soon it said W.A.N. And it had me dead😂

[@milkymilsy]

But your comment is 1 month old.

[@GlitchTechV1]

@@milkymilsy and this is posted back in april, i saw this in august

[@milkymilsy]

@@GlitchTechV1 oh

[@Navywalrus09]

"Brown is the color that has the most flavor" Is this what it feels like to have positive representation?

[@charles8072]

sexually

[@quweekee8708]

My shit has flavour

[@OldManTenno]

My toilet has flavor now. I didn't know there was someone out there that also made crappy cooking videos. I approve. 👍

[@husanidixon1363]

The darker the berry, the sweeter the juice, my friend.

[@adotjean]

That's gay

[@FabbrizioPlays]

"To punish you for thinking that a bigger lasagna is a better lasagna" Wow... that's a profound take on clickbait that I was not expecting from this of all channels.

[@jhayvyorogo42]

Fabbrizio Plays i like you so much

[@ThatChester]

Because stacked lasagna is just an excuse to create a mess.

[@AnhNguyen-qo6hp]

You are the Binging with Babish of sarcastic college students

[@jordanparker6068]

Mood lol

[@jessicaa.1894]

I love Binging with babish

[@crzymage]

I was reading this like Foodwishes and shouted, "this doesn't rhyme!" lol

[@Janine.Najarian]

plsno

[@endbox13]

more like "binging with babish is the redditor version of YSAC"

[@miyuash]

this is like how to basic but actually informative

[@unkindled6410]

also less destructive and food wasteful

[@choco_L8]

@Luna it brings out the flavor even more

[@girltwink0]

someone put it into words

[@leena4212]

No, they're not that similar. One actually puts effort into comedy and presentation into their work and the other is basically what toddlers scream at on their mother's iPad. The latter is of course YSAC.

[@slamd363]

@@abendrot___8055 it kinda does

[@joelcoady]

Loved the subtle WANGJANGLE.

[@relaxandasmr5793]

I didn't realize this glorious channel existed before today and wow am I thankful for the algorithm

[@yousuckatcooking]

[@muhammedibrahimtekin109]

@@yousuckatcooking lel

[@waralorleepic4019]

@@yousuckatcooking u

[@EEEEEEEE]

E‎‎

[@_stargirl]

instructions unclear, lasagna blew my socks off

[@RSSUX]

Ruth Ceasar. If that’s the case, you did it correctly. Well done.

[@cisalzlman]

You forgot the sock suspenders

[@ruxthedeer]

Instructions were too clear, I am eating seedless grapes from India.

[@travisretriever7473]

Could be worse. Blew my cock and my balls off.

[@chefmayi70]

Instruction unclear - didn't wear socks, floor is completely ruined.

[@winterkill1764]

When he said 'Brown is the color that has the most flavor' *I felt that*

[@Neotenico]

Last time I was this early I was an emergency C Section and stayed on life support for 3 weeks

[@PaleSprout]

Imma finna steal this for another time

[@drinkwater7632]

has more likes than YouSuckAtCooking's comment lol

[@Cde32eg5]

f

[@apples9896]

The Derp Pig I’ve stolen many comments and it got me thousands of likes /shrug

[@teralore]

Considering that applies to me, WHY THE FUCK HAVE I NEVER THOUGHT OF THIS?!

[@stuff5757]

"And resist the temptation of cooking tacos" I did. And because of that, I ended up making chili

[@redlock1815]

Ghaddam m8

[@churr_bum]

Task failed succesfully.

[@EEEEEEEE]

E‎‎

[@hazukichanx408]

Instructions unclear, ended up with some kind of meat and lentil stew.

[@notactualwhiskey]

Wangjangle is an acronym. Learn something new everyday.

[@MichaelFlowersSTL]

I want a poster with that on it. Stat.

[@ignificus]

@@MichaelFlowersSTL Yes

[@useraccount333]

Holy shit, I didn't even notice that the first time!

[@noahvercher9382]

How

[@NourSelim0]

@1:36 😁

[@depressispaghetti3535]

"Brown is the colour that has the most flavour." Me: *looks at skin*

[@saltNpepper952]

*licks skin*

[@somemagellanic]

mmm skin popsicle

[@Rainraingoaway6969]

C a ke

[@real_djungelskog]

*its munchy crunchy time*

[@SF-ho9tz]

MT SKIN IS SALTY

[@sojunim]

Honestly I'm just looking through the comments to see which ones he's replied to while watching the vid

[@yousuckatcooking]

This one

[@HannyHinny]

@@yousuckatcooking you are the best

[@firstnamelastname5474]

Dude, tf same

[@idontlooklikejackwalten7159]

@@HannyHinny yes

[@muhammedibrahimtekin109]

@@yousuckatcooking lmao

[@donotunsubscribe]

Love that those white on white mixing steps form the acronym WANGJANGLE. So much attention to detail in these videos.

[@firstthessalonian6889]

Totally missed that!!!!

[@jdub7550]

I didn't even notice!

[@Xeidasx]

Good eye!!

[@ReligiousMoo]

DIDNT EVEN NOTICE. I just got upset that he used the term whisk instead of wangjangle but it makes sense now

[@MessedUpBrainspike]

I was JUST about to comment "what the hell is mixing, do you mean wangjangling", but your comment totally made up for it.

[@ramenmacaroni2081]

I love the niche-but-not-really channels that upload rarely but when they do it's always great and ppl are clamoring over it in a few hours, saving resources to last the long winter

[@lynasaidi]

First recipe of yours I've tried First time making lasagna Tasted absolutely fucking delicious Family has completely devoured it thanks :)

[@yousuckatcooking]

YASSSSSSS!!!

[@smurfcho]

@@yousuckatcooking Thank you for making this recipe. I choked on this shit

[@loocie4636]

::::::: he replied vroooo

[@Xx_STRHMN_xX]

You Suck At Cooking get out

[@torialford667]

OI

[@zaurayzz]

"Says 'Mix' instead of 'WangJangle' *wait thats illegal*

[@beepthemeep12]

He remembered 3thundo though

[@N0lta21]

1:35 don't worry, he knows what hes doing

[@JazzIsAwesomeMG]

*read the acronym*

[@beepthemeep12]

@@JazzIsAwesomeMG oohhhhh

[@JonnaMare]

Also no pepper pepper pepper?

[@victoryguard]

I really like how these are legitimate tutorials, and he doesn't give false information on what to add, but he also is hilarious.

[@therealgoogas8700]

God he just blew up one day I remember when he was only at 50k

[@ArtIsLife12468]

That's hot

[@solus2074]

I love how your profile is looking at the video

[@LilRotte3]

Good for him.

[@goldenoceans14]

KZbin was like hey watch this and I was like sure why not and now it's been 36 hours of just this

[@jessicaa.1894]

@@goldenoceans14 sameee

[@DJPerZn]

I’m so gald I found this channel. *_Thank you KZbin algorithm gods_*

[@nathan.ho27]

DJPerZn Lel true

[@chefmayi70]

do you like cooking channels?

[@raiivenwastaken]

DJPerZn I am also very gald. :D

[@natawliee]

me too! I am gald

[@crazyllamalpacapotato3446]

G A L D

[@Ømskiiii]

Gordon Ramsay gonna give you a medal for this

[@alsokooniiee4797]

You meam lamb sauce?

[@thebadmedic89]

I actually wonder what will happen if someone show this to him

[@birdsofabone5127]

Let's show him the whole channel

[@watson-tv]

Sure but why abyssal scepter?

[@OMEGAKORY]

@@watson-tv its a mask bro

[@1wiilover802hater]

2:25 “I don’t know if this technique is good or not, but it makes me feel professional-ish and smug and that’s what cookings all about.” 😂😂😂

[@catsarecoolest8353]

Intoxicant exodus Cox official tic cud FCC Vic

[@Tol1as]

Not gonna lie, I felt personally attacked when he said that 😂😂

[@ThomasG_]

Now we know what Wangjangle means. Took 89 episodes but we're finally getting into the deep lore.

[@AS-qi9mb]

"And resist the urge to make tacos" Truer words have never been spoken.

[@skeetsmcgrew3282]

That's basically what I have to tell myself when I wake up in the morning. Otherwise I'm likely to make a breakfast burrito just to get my fix

[@MrSage0011]

I love how you bless the food before leaving it in the oven. It brings joy to my heart.

[@karstenklarsten4814]

"Because ricotta is just milk, that somebody did things to, to make it the way it is."

[@beauboi3381]

( ͡° ͜ʖ ͡°)

[@recoveringsoul755]

you can make mozarella at home with milk and rennet and stuff. Not sure how you make ricotta.

[@bonelessmice6828]

💦🍆🧴🧻

[@gusdavid7798]

Had me at "perfect clickbait thumbnail". So much lol

[@xferretz9406]

"now i will stack one more piece to create the perfect clickbait thumbnail" at least he's honest.

[@magnusmont5596]

(edited)

[@JoeMama-iu3dv]

@@magnusmont5596 why point out its edited

[@magnusmont5596]

@@JoeMama-iu3dv it makes me go rabid.

[@caffeinatednation8885]

1:36 Wangjangle acronym (Mind blown)

[@jacklynyeh4893]

It's an acrostic. Get your words right.

[@ANTHURIUMm]

@@jacklynyeh4893 you could say that without being a dick ya know

[@shinkshonkers3787]

Jackie you’re a fucking dick.

[@chantararix]

@@jacklynyeh4893 you are a butternut squash!

[@jacklynyeh4893]

Fitz Darcy Jr :D You're right, smashed pumpkin

[@bahrican45]

0:13 it gets me all the time because of how smooth it is

[@sambalgoreng]

bye? byE? bYE? BYE?? i was ready for some nice outro songs

[@sufferrng1717]

It makes me truly happy to see you have a sponsor. Much love my dude.

[@Dian-rb1zv]

Thanks for this recipe. A lot of KZbin cooking has recipes that seem very daunting and not achievable for amateur cooks unlike your stuff. I made this lasagna first a few years ago and it has become one of my mother'd favorite recipes and I am happy whenever I get to make it for her

[@ninjafaceify]

You missed the most important thing. It's actually called spaghetti cake

[@boppenhagen9062]

Spaghetti meat cake

[@joetexas1546]

-was that PIMBLOKTO spreading the cheese?

[@yousuckatcooking]

Too soon.

[@vikalpverma114]

If it was, Top 10 Anime Character Return

[@Oscar4u69]

I miss him 😭

[@daz1200]

where?

[@marcushahn1006]

When

[@drdough7982]

Instructions unclear, Garfield forcing me to make lasagna for him against my will.

[@8bitwiseman]

“I require lasagna, Jon”

[@pinkkirby8732]

Lol lumpy touch fans

[@AViewCado69420]

@@Nicksterbruh *no one will be here to save you Jon*

[@creatorraft9197]

Lumpy Garfield balls

[@kuroe1938]

''where is the god damn lasagna jon''

[@GodofMediocrity]

I understood the sock strap joke and I’m very proud of myself for that

[@beulaho]

Please, where can I purchase those hefty sock straps? Sadly, my socks were blown off and I want to avoid this ever happening again.

[@nayzddd]

If you find out where to buy the socks can you please tell me where to get it thank you.

[@beulaho]

@@nayzddd I'm afraid I'm still waiting. My feet are freezing 😭

[@nayzddd]

@@beulaho o

[@ririthequeen2131]

Beulah O theres flextape

[@googleaccount2288]

@@ririthequeen2131 those pale in the presence of beefy lasagna

[@Pizza_Rat]

Thought the thumbnail was from Epic Meal Time so i skipped past it, reverse clickbait.

[@chefmayi70]

New clickthrough strategy just mapped. prepare to break the algorithm.

[@Fatal69420]

I thought it was binging with babish

[@nickhinton8888]

Pizza Rat nice tots

[@Juhsuwah]

@@Fatal69420 SAME

[@thomasalias8492]

Click repellent

[@nnndogs]

i love this guy so much. all the food recipes are actually delicious and the videos are informative and creative. i hope you never stop making these videos man

[@jvst_joy3174]

"U shouldn't judge a lasagna by its hight" YAAASSSSS GIVE SHORT LASAGNAS A CHANCE!!

[@wow9279]

Nice

[@gmr4728]

Lasagna is just spaghetti flavored cake, and cake is just bread flavored lasagna

[@SaviOnYoutube]

Please dont

[@justandrei1939]

So, is cereal a salad?

[@gmr4728]

@@justandrei1939 cereal is most definitely a salad.

[@killerqueen6191]

What is rice then?

[@justandrei1939]

@@killerqueen6191 it's asian flavoured ice cream.

[@triss.2540]

I remember watching your videos back in junior high school, now I'm attending my first year of college and can proudly say I learned a lot about feeding myself🙆🏻‍♀️

[@aribloservinwtf]

Tris S. Man I wish I was you bc I’m only going to middle school and when I go to college I probably won’t be able to find his videos 😔

[@polish_filipino]

**Sees Lasagna** _Garfield would like to know your location_

[@tstan9713]

Stop with the location comments. Awful

[@arkuess9066]

@@tstan9713 Stfu ;)

[@ruxthedeer]

You fool, we all know it's Grarfileld not Garfield.

[@AlmostAzun]

*Jon, I require lasagna.*

[@ramenmacaroni2081]

r/imsorryjon it's so creepy oof

[@mikesands4681]

back again. love this one .

[@moffey_]

This is the best video I've seen since your last upload

[@yousuckatcooking]

omg wow

[@extrascript6622]

smooth man, real smooth

[@jellynuggets7952]

What an honor.

[@ClumsyToast]

Correct

[@sidhaantnagpal586]

You take so much effort in writing the description! I love this channel!!!

[@PinkLiaMaki]

I’m italian and I love you and hate you at the same time. I’m confused.

[@TheSole06]

Where the fuck is besciamella? What about ragù? What about fucking real mozzarella cheese, not that stringy shitness

[@Defnotken]

Alpha92Tv it’s deadass not that serious

[@PinkLiaMaki]

DatSav_Kendall lasagna is serious. You cannot understand if you’re not italian ahaha

[@FAMOUS4EVER3000]

@@PinkLiaMaki I'm italian, and believe it or not this video is made for comedic purposes on the internet for viewer pleasure. This recipe is fine, your strange attitude towards white boys who like making people laugh on the internet isn't.

[@PinkLiaMaki]

Silver troll spotted. You tried, gg.

[@skaisathedutchie7003]

I just realized that the “way to correctly mix white on white” is an acronym for wangjangle Edit: I have a small brain

[@-freddd-1775]

The word is acronym, not anagram

[@skaisathedutchie7003]

- Freddd - Sorry I am a dumb

[@-freddd-1775]

Kami Duz Art, you don't need to apologize. I just felt like I should point it out.

[@adnanchinisi7871]

Synonym?

[@tophbeifong836]

@@adnanchinisi7871 synonym??

[@thiccburger290]

Huh, you forgot to call it by it’s scientific name: Garfield Fuel

[@yaboipatrick]

So, G fuel?

[@endbox13]

@@yaboipatrick garfuel

[@iCoolaxe]

i'm sorry jon

[@RebelTheArtGal]

Jon, I require lasagna

[@bobderbraumeister6919]

L a s a g a

[@BiskviLover]

Lasagna is also known "mmmmmmmmmmmmmmmmmmmmmmmyyyyyyyyou suck at cooking yeah you totally suck?" I guess you learn something new everyday. Anyways I'm still hyped for the biskvis on episode 100

[@tobygreen6661]

Hey Ysac, I am making this for my family tomorrow, is garlic herb tomato sauce okay for the sauce

[@yousuckatcooking]

Yup

[@tobygreen6661]

You Suck At Cooking, Thank you for the recipe, I made it for my family and they all loved it. Now we have leftovers for a week! I am going to start cooking more because of the inspiration your channel has gave me. And again, Thank you.

[@xXHydroDragonXx]

@@tobygreen6661 but wait, you're here and you don't suck at cooking? SCANDALOUS

[@mesory]

Sac

[@owenb9294]

@@tobygreen6661 yDsac

[@TryToEat]

The video is so much my style! I like the uncorrected cooking video!

[@EEEEEEEE]

‎E‎‎‎

[@jch123-r6v]

오ㅋㅋㅋ

[@mikesands4681]

every 6 months I come back to watch this> I think the cook reached the peak of his art with this video. Even better than the egg-saga.

[@xavierjones-shields7253]

YSAC: *eats lasagna* Also YSAC: *sock straps fly off* "A small price to pay for salvation.."

[@Zvyezdavodna]

"small price to pay for SALIVATION"

[@warewhare]

it’s 3:50am and i have work today but i will proceed to watch your videos until sunrise

[@killingblow528]

I’m not gonna lie. I loved the way he said “lasagna” at the beginning.

[@Quroe_]

I actually followed this video for directions. It turned out well! You will also totally be tempted to make tacos at that step.

[@georgiamass2280]

Singer,song writer, comidian, great cook, you tuber, professional lasagna towerer WHAT CAN THIS MAN NOT DO

[@Barrabbazz]

1:36 Anyone else noticed that the steps are an acronym for Wangjangle?

[@demetraeconomou6096]

Thank you didn't notice

[@trevor7520]

Also known as MMmmmmmmᵐᵐᵐᵐᵐᵐᵐᵐᵐ ʸᵒᵘ ˢᵘᶜᵏ ᵃᵗ ᶜᵒᵒᵏᶦⁿᵍ ʸᵉᵃʰ ʸᵒᵘ ᵗᵒᵗᵃˡʸ ˢᵘᶜᵏ

[@existenceproductions2678]

How do you do these little letters? Edit: oh wow 28 likes didnt expect that

[@osintistrash]

you *totaly* suck at spelling

[@Kinzsters172]

Trevor I already put that comment but whatever

[@brogrammerplus7683]

Ho-how did you do that

[@joshua_bluemoon8683]

im diying

[@SeleckPlays]

"It does make me feel professionalish and smug which is what cooking is all about." LOL

[@kel9881]

(1:22) bruh you got it wrong, It's supposed to be: Whisk the mixture vigorously Always mix in the edges Never give up Never let down Never run around And desert Never make it cry Never say goodbye Never tell a lie And hurt it.

[@cogniferous2537]

Do all this while staying out of a 50,000 mile radius from *Garfield.*

[@samhansen9771]

GET THE SHOTGUN! GARFIELD'S COMING!

[@RobertL_]

@@samhansen9771 he's too powerful

[@tommybro5313]

Did you mean Gorefield?

[@BlunderCig]

Yoo I've never been this fast to an upload before

[@clareloong711]

same!

[@adventuresofwillandshelby6013]

Me either 🤣

[@colebremmer1225]

Same

[@jessiek289]

Sam

[@jonathanstrom2022]

Lol.

[@rechromatic]

The intro is back :D Now im suck at cooking again...

[@Roman-tj4bl]

Just make a death qwon do sandwich you dont have to be Good at cooking for sandwiches

[@rinsanchez9943]

Subbed cause I LOVE your pic.

[@ianhuangncubed]

The transition into the intro was everything I didn't know I needed

[@tafoe106]

lasagna and cake have the same principle. somewhat layered gluten with fillings in between. petition to call lasagna meatcake

[@forestwulf828]

I'll sign

[@victorrumanyika2758]

Signed

[@JimAlfredson]

Meatnoodle cheesecake

[@lilliana1605]

Agreed. You're a genius.👍👍👍

[@tarani5aviel]

signed

[@malzex8380]

3:10 now after 20 years i finally understand why pizzas have the 3 leg table in the middle

[@viviannesmith4322]

Pasta brownies! 🤣🤣🤣 I work in a Italian restaurant. This is all I’m gonna think when someone orders lasagna

[@sufix9542]

"Brown is the color with the most flavor" Cannibals: Write that down, write that down!

[@ActuallyAwesomeName]

Apart from the fun, you actually make me want to go out of my way and cook. I made the tikka masala you showed some time before. Never would have done it myself if not for your videos.

[@yousuckatcooking]

[@WhiteDarius]

“And resist the temptation to make tacos” too relatable

[@mrgatlampa9833]

you are like how to basic but actually useful! i love your channel!

[@pers0n_yt660]

YSAC: Brown is the color that has the most flavor Me: **looks at toilet**

[@zluminity]

ItzJustJanexYT uhhh your sayin you dont flush since u sayin theres shit left. or dont clean the toilet lol

[@somemagellanic]

@@zluminity it's a good idea to check your shit before flushing to see if anything's wrong with it

[@zluminity]

@@somemagellanic fair enough.

[@thisisahumanlol8255]

The most flavourful

[@FRAAAUGemoka]

nom

[@MortFlame]

“Then we’ll spread a layer of garlic milk.”

[@mateuszodrzywoek8658]

Lemme correct you, *THICC* garlic milk

[@extrascript6622]

Is it easy cheesy beef and squeezy, with a forecast of light breezey, Italian like tortellini, make sure you brought speghettini? Oh, and don't forget the cappuchini, but don't put it in the box of lazer-beamies.

[@yousuckatcooking]

Eminem is quaking?

[@extrascript6622]

You Suck At Cooking you bet, man, especially after i combat mom's spaghetti with ysac's lasagna

[@beansmcgoo3089]

after almost 2 years of this video being out, I finally made this recipe. it’s in the onion right now and i’m just dying to get into it pray 4 me

[@wagwanyute]

im so glad this channel got big, you deserve all of the glory!

[@icurm5862]

yay! stacked pizza! Have been waiting for this tutorial for a while

[@johnd5574]

If you build a high-enough lasagna tower, you can talk to God.

[@i_ama_messenger6091]

Jesus loves you and is coming soon.

[@johnd5574]

@@i_ama_messenger6091 That's nice, but tell Jesus I'm waiting for Thor so I can go to Asgard.

[@i_ama_messenger6091]

@@johnd5574 When He gets back to earth you can tell Him that...

[@johnd5574]

@@i_ama_messenger6091 No thanks, I'm not interested in your middle eastern religion or it's religious figures, or its Bible which has been translated, re-translated, interpreted, misinterpreted, heavily influenced by Dante and mish-mashed with numerous other religious traditions, then taken apart and put back together again, changed dramatically, and then proclaimed by radicals to be the one and only truth. It's clearly, clearly not. But you do you, boo.

[@i_ama_messenger6091]

I beg you to seek the truth instead of what you think it is. It's different than you Think. Question everything. Even God tells us to question the spirits. So.... Do that. Type in, "Bible oil". And question that. Ask God who God is ;) Otherwise...be gone. Soon enough God's going to wipe out humanity and start fresh. You don't have to perish with the Lost. Bless you in the name of Jesus Christ of Nazareth. Amen.

[@teamcyeborg]

I love how he can't hold back his laughter during the WSGOJ

[@chibaification]

I like that the stone performed the best in splitting/cutting the pasta, that chaos is why I continue to visit these videos.

[@schemdubulardy]

"You sunk my apparently buoyant lasagna."

[@bahrican45]

0 NO0O00

[@Punkazz189]

Ricotta instead of bechamel? There are gonna be some uppity Italians in here soon

[@ccrex101]

I'm uppity about it and I ain't even Italian.

[@BigHatLoganGaming]

what the hell is bechamel

[@mediumskills]

@@BigHatLoganGaming Its the white sauce that goes in Lasagna

[@p_ecora6647]

Oh hell yeah

[@givememore4free]

I hate to admit it my stepmom is Sicilian, and she used ricotta. I only found out that a lot of Italians from Italy use bechamel sauce. They're also going to be mad about the garlic in the ricotta cheese though.

[@Imfatal1822]

*Doing my business on the toilet YSAC: “Brown is the color that has the most flavor...” Me: *Looks down

[@vantretiredargumentativedu7763]

Hot owo

[@TheFantasticWarrior]

Mmm so juicy

[@reoot]

Lilnoowin LMFAO I literally spit out my milk

[@nicoedits6940]

4 years later and this video is still saving lives

[@anantaabanerjee3558]

"If it's not at least 3 layers, then it's not a lasagna" o k K a r e n

[@audreydoyle5268]

Hey, my mother's name is Karen, and her cooking is amazing. She knows what she's doing in the kitchen

[@sinresigned2885]

Audrey Doyle ok

[@milkymilsy]

@@audreydoyle5268 no, not that karen.

[@wow9279]

@Pedro Azevedo Yamin true

[@jimjimsauce]

Holy shit you have 1.6 mil subs?? I came around 67k, didn’t realize you got so big! Much deserved btw(:

[@beebop1402]

as an italian, i vouch that “licking the measuring cup” is 100% authentic

[@yousuckatcooking]

ty

[@CoverWithSauce]

@@yousuckatcooking Only, we don't use measuring cups ( at least not as commonly ) so it would be: " lick the *whatever you're using to cook*"

[@deepikaparthasarathy1033]

"brown is the color that has the most flavour". Thank you.

[@jtnexus]

"Damn I have good *_tasting_* socks." - YSAC 2019

[@crayfishfuture]

Jonathan Nguyen I think he said “taste in socks”, to be honest. Because his socks are beautiful.

[@strawberriesandcream7494]

The mixing acronym spells out *W A N G J A N G L E*

[@sirobvious]

I feel like you'd be the coolest roommate/friend/absolutely anything awesome, just putting that out there, love your videos dude I love your videos man keep em goin!!!

[@MeTreesndirt]

I would love to have him around to cook and josh me when I feel down and take care of my furbies and record me a go to sleep tape. Ha! YSAC for house boy!

[@xyns8184]

best roommate until you walk into the kitchen and see him throwing onions at the wall

[@emilyvos3249]

All these videos are basically real recipes but recorded in a ridiculous way, i love it