Amazing Visual! How Croissant Masters Make Fantastic Croissants - Korean Street Food

[@LoneWolf-sh1ph]

This makes my mouth water

[@은서-l3s3w]

제빵을 배우는 학생으로써 요미야미님 영상 덕분에 가보지 못하는 지역에 음식들을 눈으로라도 맛볼 수 있어서 너무 감사드려요 항상 좋은 영상 만들어주셔서 감사합니당!

[@FatosunMutfagi]

Thanks for this excellent recipe

[@NurulWarda7344]

Yummy yummy Greetings from Indonesia

[@yeagerxp]

OHHH..... YUMMMY!!!!!! 👍👍👍Thanks for sharing 😋😋😋.

[@foodplanetkarachi3001]

Very nice 👌 👍 thanks for sharing so delicious 😋 love from Pakistan 🇵🇰🇵🇰🇵🇰

[@Вика-я1ю1ы]

Какие вкусные, хочу попробовать 😋😋😋

[@penyarol83]

This is an insane amount of work... and all that plastic waste is horrible for the ecosystem 🤦🏻‍♀️

[@sevgie.s9018]

😍10 numara lezzet şöleni 😍

[@markshen3280]

I just love 💕 croissants 🥐 that just by watching your video, I could almost taste it. 🤤 😘😋😘😋😘🤪🤪🤪👍👍👍

[@stefania471]

Il viaggio dall Italia vale i croissant 🥐 😋😋😋🇮🇹🇰🇷

[@meriemamand1465]

merci beaucoup👍

[@jazzy_taste]

The most perfect croissants I've ever seen 😍🤤

[@itskeila7861]

Hello 💖🤩

[@paprikamerah]

It's very yummy yummy 🤤❤️

[@loisraymcinnis6006]

thank you for my favorite dessert. 7;03 AM 10-Mar-2022. Thur.

[@ismaelachouri4837]

The best is in Paris France 😂✌🏻

[@lenefernandes1316]

Love croissants😔🌎😭🇧🇷🇰🇷😍🤩💐💐💐💐💐

[@nsjalal3002]

Awesome

[@simonedufief7872]

Ça doit être délicieux💟

[@긍정찌미]

반죽작업대 벽면 청소좀,,,,워매,,,,

[@FoodieFoodie5487]

😳😳😳

[@바다까페]

곰팡이 ㅠㅠ

[@Гули0964]

Тәтті 👍👍

[@WAsiilva]

Olá poderia colocar as receitas agente brasileiro gosta muito de fazer a receitas de vocês otimo conteúdo ótimo trabalho parabéns

[@ivanponomarev4018]

Космос конечно!)

[@anjalipayneeandy8770]

I like croissants🥰

[@ЕленаКарпова-ж8л]

Потрясающе

[@פייגימימוני-פ2ו]

זה ניראה מדהים וטעים 👏👏👏😍😋😋😋

[@박진희-s6l]

😀크로아상전문점이네 만약 제주간다면 들려보고 싶네~하나먹어도 배부르겠음ㅎㅎ

[@inori_donatsu]

Supperrrrrr 😍🤤

[@jenns7930]

I love croissants 🥐

[@jennymacayan3527]

what kind of cream do they use??

[@patriciatape1529]

Chocolat chocolat 😳😋🍫

[@TheKiwieileen]

Was that cream or marshmallow at the end🧐

[@たにこ-t5t]

カロリー凄そうだけど、美味しそう🤤

[@salvatoremortillaro9909]

now I know why your channel is named Yummy Yummy 🤤😋

[@senluart-q4l]

выглядит оч вкусно и эстетично, несмотря на то, что корейцы жить не могут без дрожжей хдд

[@sherriw7673]

damn...that butter...all that butter lol!

[@Abnerbandanovotempoinscrito1mi]

Cheio de recheios como os metre de croissant fazem croissant incrível gostei 👍

[@FREAKOUT123ism]

💞💞💞

[@TRAVEL-MODA--ChristinaSmith]

👌👌👌😋

[@worldwide_cruising]

To Everyone who sees this comment: Keep pushing in life and just never give up! You are a wonderful person, you can achieve everything you want, God may bless you.🥰🥰🥰

[@문라이온]

아나.. 먹어보고 싶은데는 왜 다 멀리 있냐....

[@carlosrodriguezborges2990]

💝💝💝💝☮️☮️☮️☮️

[@cleucifernandes9198]

😳😳😳😳😳😳😳😳😳😳😳 Tudo maravilhoso

[@Japanese_Food35]

👍

[@joseantonioherrerogarcia5564]

Que rico todo buffff

[@mohavlog9658]

Waw👍👍👍🇲🇦🇲🇦

[@sarajee248]

But what's the location of this place 🤔

[@monanicorescu]

😋😋😋😋🥰🥰🥰

[@pi1987]

De qué están rellenos?

[@cassandraturman6308]

Delicious I can eat all of them 😋🤤😋🤤😋🤤😋.

[@멍미-j6r]

딸기에 생크림 좀 얹었다고 넘 비싸네요 빵 하나에 설렁탕 한그릇이네 심각한거 아닌가

[@heeta3759]

설렁탕 국물이랑 버터랑 가격 차이가 얼만지 아시고 말씀하시나요 밥한공기랑 밀가루랑 가격차이가 얼마인지 아시나요 디저트에 들어가는 유크림 버터 밀가루 원재료값이 식사 원재료값만큼 비쌉니다 그래서 안좋은재료로 최저가로 떨어트리면 코스트코 이마트에 파는 품질 낮은 저가 빵 사드시면 됩니다

[@Baksal]

크로와상이 아닌 한단계 다른 빵이네요! 고급재료를 아낌없이...

[@Vladoss333]

I just love it when the notification “You have a new subscriber” comes, it makes me very happy!!!

[@luzmariaperedo195]

Hace 723 años que no veía un vídeo de ASMR❤️❤️😍😍

[@elianepaz6445]

Que maravilha aí também vende as porções de massas têm de tudo que precisa para as receitas de comidas deliciosas Coreanas parabéns vocês trabalham muito e com amor🙏😘👏👏👏🇧🇷

[@claraleal9965]

Diosssss que deliciaaaaaa!!! 😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋

[@sarajee248]

Is it korean 🤔

[@ЛарисаКовальчук-ц6ф]

Куди вони дівають обрізки тіста?

[@sunn2283]

치킨 한마리가 2만원인데 무슨 생크림이랑 딸기 몇개 올린게 9500 이냐...? 진짜 장난하는 것도 아니고 양심이 있어야지 ㅋㅋㅋ?

[@jmj566]

안사먹으면 되잖아 ㅋㅋㅋ

[@yuyuyuyuyu00]

직접 만들어 보시면 그런 소리 안나올겁니다 ....

[@heekim6324]

가치를 아는 소비자가 구매를 하겠죠^^양심걱정은 안하셔도 될 거 같아요. 매장 인테리어 또한 무시 못하니

[@ЛарисаКовальчук-ц6ф]

10.06 що то?

[@דודהמלך-ש1ה]

פשוט מדהים, תודה רבה ובהצלחה מישראל.

[@cinziamedina2546]

Was kostet denn ca so ein Croissant, wenn ich Fragen darf?

[@conselhoespiritualkario]

Maravilhosa a produçao

[@kimpatissier_daniel8000]

밀가루는 그랜몰린스같고, 샤프골드이스트, 오뚜기 생이스트, 설탕소금은 일반재료같고, 앵커버터, 시트버터도 이즈니나 레스큐어 급은 아닌거같고(큐원, 롯데, 락틱데이어리 만 아니길..) 잘 알겠습니다.

[@MYMOTHER_KR]

샤프 냉동이스트네요

[@nigarakerimova1324]

Tooooo much cream on it!🤢

[@kitchenworld1]

انت عينك جت علي الدعوه دي يبقي من نصيبك روح الله يجبر بخاطرك جبر جميلا يتعجب له اهل السموات والارض حتي تفيض الدموع من عينيك فرجا وسيتحقق كل شئ تتمناه فقط ابتسم وتوكل علي الحي القيوم الذي لايغفل ولا ينام🙏

[@cinziamedina2546]

Boah, die sind mal richtig geil belegt, die Sandwich Croissant's. Hier in der Schweiz, gibt es Bäckereien, die geizen mit dem Material, und kosten ein halbes Vermögen. 😅😩

[@hamnadar8394]

MAIN YAHAN E GANA CHAHTI THI JIS TARHA MUZAFRABAD MEDICAL COLLEGE MAIIN JANA CHAHTII THI ....TUM JESAA SAB SE DUR

[@erichraderschadt49]

Hallo welches Mehl wird da verwendet viele Grüße aus Germany

[@erichraderschadt49]

@@TabeaSrn weil ich kein Englisch kann

[@Kapitan1158]

🇺🇦🇦🇿🇹🇷

[@dr.strangelove.miguelaleja2825]

MMMM DELIIUS

[@liorabaranes1818]

Why We Do Need So Many People in the World At the start of the 20th century, the world population was roughly two billion people. Today, it is roughly eight billion. Of those eight billion, most are poor, and over a billion people are hungry to the point of starvation. Providing for so many people at a decent level seems too formidable a task for Earth. Moreover, each day, more bots, robots, and automatic machines are replacing human jobs. Humanity is producing enough to provide for everyone, so the question is why we need so many people. Would Earth, and humanity, not be better off if we were only four billion, for example? The truth is that we wouldn’t be better off; we would be much worse off. There is a good reason for the exponential growth in humanity’s population over the past century or so. When we look at people, we see faces and bodies, human beings, and nothing more. But the truth is much more complicated and intricate than that. Try to imagine any animal without relating it to its environment, and you will realize that it is a lost cause. The shape, color, behavior, size, longevity, and every other aspect of its existence derives from the environment where it exists. Animals are not isolated from their environment; they rely on it, follow its laws, and at the same time make up the environment that sustains them and of which they are a part. Humans, too, make up a system. We think of ourselves as isolated individuals, but we are actually parts of a global human society. We influence it, it influences us, and almost everything that is true for the animal kingdom is true for us. There are only two differences between animals and people, though they are fundamental differences. The first is that people are inherently mean and selfish, while animals are not. The second is that our desires grow and intensify, while those of animals remain largely the same. While we want more money and power the more we have of them, animals settle for what they have once they have had their fill. Worse yet, from generation to generation, we are becoming more greedy, domineering, and narcissistic. Conversely, animals’ “aspirations” do not change from generation to generation: Give them enough grass, or enough game, and they are happy campers. The reason why our desires grow while those of animals remain the same is that an increased desire makes us accelerate our development. Eventually, humans are not intended to perceive only the physical existence, but to penetrate through it and perceive the connectedness and interdependence among all of us not only intellectually, as I am explaining it here, but in the senses, just as we perceive the physical world, if not more so. Our constant desire to search, explore, discover, and learn stems from our aspiration to know the deepest levels of reality. That knowledge is the sole prerogative of humans since only people develop such profound desires. As our desires grow, we must learn to direct them toward discovering the purpose and structure of life. New desires first appear on the crassest level, and we must cultivate them, raise them to the level where they enhance our perception of reality. Because these desires are so intense, we need more people to “share the load.” As just said, although we feel isolated, we are in fact one system. Everything we think is ours is actually part of the system of humanity and all of humanity shares it. Therefore, our desires are also not personal, even though they feel as such. Every time we elevate one desire from the corporeal level to the higher levels of perception, we influence all of humanity. And every time a person dies, the burden of elevating our common desire grows heavier on all of us. This is why the life of every person is precious. It determines the pace of advancement of all of humanity. If we realized how deeply we are connected, and what harm we cause by mistreating other people, if we felt it as it really is-that we are torturing ourselves-we would not dare mistreat each other or leave one person uncared for.

[@봄봉-l5c]

음 .. 가격이 좀있는편

[@barb3847]

They are burned

[@INTP-Tdlsxlq]

예쁘긴함데 먼가

[@pangyapangya]

저게 크루아상이지... 요즘 동네 디저트카페가면 인터넷에 파는 냉동생지 사다가 만드는 데도 6~7천원 받는 곳도 허다한데... 저기는 직접 만드니까 더 맛있겠네요.

[@kitchenworld1]

اللهم اني اعوذ بك من قلب لا يخشع، ومن دعاء لا يسمع، ومن نفس لا تشبع،ومن علم لا ينفع، اللهم إني أعوذ بك من هؤلاء الاربع

[@한용호-k2j]

그래도 영상찍는데...적어도 작업대에다 대리석이라도 하나 깔지..철판에대고 칼질하는거 너무 거슬리네여..

[@kitchenworld1]

يارب اتوسل اليك باسمك الاعظم ان ترزق صاحب اليد التي تدعمني فرحه يسجد لها باكيا ورزق لا ينتهي ابداا والستر والصحة ويفك كربك اللهم امين💚😭

[@MaximilianWeber675]

el azúcar es el ingrediente que permite hacerlos crocante