【煮題COOK2 最後倒數二集】EP49 完整版 ｜Jacky海參番茄酸辣湯 ｜Ricky帶子釀海參｜用參製作｜附文字食譜 ｜星期一至五晚8:30 PM｜HOYTV 77台｜

[@user-jm1tw7pt4y]

❤👍正呀全部都非常喜歡👍一定好好味呀💕🙏🙏👍🍵🍵💪

[@irenewong433]

❤😋❤😋❤😋❤😋🥂🍾 多謝兩位大師傅! 希望兩位短休後，繼續為大家帶來更多新"煮"意! 😊

[@joeylo6084]

高級酸辣湯+佛欄西釀海嵾，正到棒棒聲!

[@sandychung7726]

雖然遲咗睇，但都感謝你哋兩位😊開場白好搞笑勁正呀

[@aloveshope7154]

兩味餸都好味到不得了！

[@jeanpatricktan]

Ricky 煮的每一道菜，都要花好多準備功夫，讚 ❤💯！Jacky 還是大鍋菜。😡

[@B夫夫]

英雄對比 互相輝映！❤

[@christinathouvenin9254]

Jacky and Ricky deserved a good summer holiday , we are looking toward to see them come back soon.🙏🙏🙏 Thanks with lots of kiss kiss.

[@georgianaloh2759]

馬上就做完!有點不捨!兩位很出色,又風趣,好睇!

[@adidasChow]

兩位大師好,食海參又開心。 😋😋😋👍👍👍

[@janwong3456]

成日話蕃茄皮消化唔到，但係有好豐富營養，唔好再誤導人啦。

[@tsangrickykahoCh]

最後倒數兩集,煮題COOK2第四十九集,好味😋

[@Kk-8989]

好想食！😋😋😋

[@kamhunglai6920]

師傅個釀海參真係冇有得頂，可以飲杯🥂🍻🍶🍸🥃🍺🍷🍾

[@yukjochea4880]

They deserve to have a break, after working so hard. But i hope they are coming back with cook 3.🥰😍😋❤️☕️🍷🥂

[@ChooiSf-y3t]

请问＂生＂的海参可以怎样处理和煮法呢

[@rickyyu1242]

12:23 12:24 12:24 12:24

[@waiminglau2528]

唔好俾佢停啦😂

[@pofanlo-nx7rh]

👍👍👍👍👍👍👍👍👍👍👍👍

[@viennatse3420]

Sea cucumber be jelly appitizer

[@carmencheung7870]

👍👍👍👏👏👏

[@winnievuong7998]

♥️😋👍🙏

[@meitimwong8347]

好慘！以後😅日子怎麼過？

[@petercheng1651]

[@benc969]

🤣🤣🤣🤣🤣🤣🤣🤣

[@kennyatjapan]

太麻烦了

[@aloveshope7154]

兩味餸都好味到不得了！