How to Cook Zimbabwe Muriwo - Leafy Greens - and leaving them appetizing and crispy.

Join me in cooking Muriwo from Zimbabwe. Muriwo means leafy greens in the chiShona (shona) vernacular of Zimbabwe.
Just about always, I prefer to have my greens nice and crispy. Some have thus asked me how to go about doing this.
So this video is a tutorial on making your veggies nice & green. Not only do they look nice, you also minimize the loss of nutrients when you cook them this way.
There will be no spices and whatnot added to this dish. Only a tad bit of oil + good old salt for seasoning. That's all.
Making your veggies look nice is not only in the cooking. Well, you first need to cut them just right and then cook them well too. So in this video I will also show you how I cut my veggies by hand.
In as far as ingredients for this recipe, you will need:-
One sizeable bunch of leafy greens
1tbsp cooking oil
1.5 tsp salt
On the leafy greens, you can use Covo (Chomolia/Collard greens), Spinach, or Rape (Kale).
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-Rumbie

[@ratidzotakawira6191]

Watching this as I am about to make sadza for a group of people. I had forgotten how to make murivo 🤣🤣

[@mpilines]

So glad I got your channel no more clicking through a book . Welldone we will support you always

[@zimbokitchen]

Thank you for the support Mpiyabo 😊

[@wandileprudence7831]

That’s a good sharp knife you can hear from the sound

[@thandiwedzimbiti9731]

Lovely

[@tendaimaruza9335]

This is nice

[@spiritual_ciilo8818]

how long do you cook it for

[@shamisomakuvaro9393]

Ma acids akandisorera muriwo wakapedza matura kumamisha..Apa handichadya so sad apa uchinaka sei.l love kuti mostly its organic veggies in Zim.❤❤❤🙏🙏🙏

[@lionelmaxwell6484]

Thanks sis 🙏🏽

[@locadiamadzimure8857]

I love cooking can l have your link I really need yr recipes

[@sharonmbedzi8392]

Same here❤️

[@NomsLoots]

Oh so no onion frying before the greens. Got it.

[@ebalonmakumbe3621]

Aaah iwe ukutaura kuti wangoisa one teaspoon of cooking oil only?

[@mistreesha1956]

Datombodao kumbunxa

[@DonaldMaupa.]

Im from south africa this is ny favorite, where can i get seeds for this?

[@zimbokitchen]

Not too sure where in SA, but you could try Seeds for Africa, maybe?

[@JamieleeSelamodi]

I grow it in my garden got seeds at checkers

[@phemelontlha708]

Guys … I’m confused ,is this not something we can buy nje I’m stressed and really wana make it 😂😂🙄

[@angelamoss7852]

Love it. How long to cook

[@zimbokitchen]

About 5-8 minutes on medium-high heat.

[@vincentmashabalavinny4159]

Lovely. Plss get smthng to put chopping board on.nd u washed ur kale spinach thn after u put on ground.

[@phemelontlha708]

Is this the same as spinach or a different kind of thing

[@athyjudy5682]

More like kale, this one

[@JonathanHilierChannel]

Kinda dangerous, you're cooking with gas over a bale of hay... Nice video though, just maybe next time put a tile or something beneath the cooker top, for your own safety!

[@kahdijabarry7364]

Very good. What's the names of the greens in English??

[@actorgalis8703]

Its like kale

[@actorgalis8703]

Covo

[@neptuneplanet6450]

Kale

[@PhilipposACosta]

Kale or collard greens?

[@andysah7637]

Where do you buy the wooden spoon for sadza in London?

[@precioustaurai8823]

ai really like this demo but, kuri ku America video irori would be just 2 to 3min with even more details. Try editing to make these videos short

[@tribalpeacock]

Yoh sister your video is giving me anxiety due to the open flame on flammable hay!

[@zimbokitchen]

It ended well 😆.