Zucchini Bacon Dr. Sebi Alkaline Electric Recipe

PLEASE READ DESCRIPTION
Ty's Conscious Kitchen
For today's recipe I make Alkaline Electric Zucchini Bacon! Now you can finally make that alkaline BLT!
Liquid smoke is made from boiled wood chips. The brand of liquid smoke I used does not have artificial flavors, colors, preservatives, or MSG. You can find it here: amzn.to/2uwneSV
Full recipe is on our website at:
bit.ly/2QZBhOZ
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Applewood Smoked Sea Salt: amzn.to/2tXw5zW
Grape Seed Oil: amzn.to/2aePA9q
Onion Powder: amzn.to/2aePr5J
Cayenne Powder: amzn.to/2b5hKE5
Ginger Powder: amzn.to/2ap5WPw
Agave: amzn.to/2bhTHSG
Vegetable Peeler: amzn.to/2tSpwOm
Peeler: amzn.to/2ur1J7G
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DISCLOSURE: At the time of this recording, all items used in this recipe were approved and on Dr. Sebi's nutritional guide. If at any point in the future these items are removed from his list, you may omit the item and substitute with another item from the nutritional list. Please check Dr. Sebi's website regularly to stay updated on any future changes.
Please note: If you have questions about Dr. Sebi's nutritional guide or methodology, please contact his office directly.
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[@mommanothavingit8411]

Thank you for this video. Bacon was my favorite food and now I am hooked on this zucchini bacon.

[@TysConsciousKitchen]

You're welcome, I'm glad you enjoy it!

[@lfjones59]

Sir! You are a food genius!

[@TysConsciousKitchen]

Thank you very much for the love and support ✌🏾😎😍

[@MCBubblez23]

He is

[@tuğbaue]

You Sir deserve your own whole Cooking Show ! Much Peace and Love to you and your Beauty full Family

[@mappsvilleboi]

We truly appreciate all of your videos! Thank you for the sacrifices that y'all make with the videos, social media, and website. You all are making an impact changing lives one at a time.

[@ethereal_ran]

These videos are a life saver

[@sherlymoise3894]

Thank you, thank you, thank you!!! I stopped eating pork since 2001, but it's nice to know we can still get the flavor in a clean vegan alkaline way. God bless!

[@TysConsciousKitchen]

You're welcome, thanks for your support!

[@The-Real-One-]

wow this man has done it again...way to go Ty....wow again

[@meshacaudle2551]

Straight to the point...love it

[@7spiritualcompass706]

Oh my goodness! I am going to have to give this a try! Thank you, Ty!!

[@TheGamercom-um6eh]

Thank you for this. Its been kind of difficult for me to transition over to this way of eating and this should make it so much easier. Thanks again.

[@charisemanuel2621]

I truly appreciate all your videos! You are making my transition so much more easier! Thank you for all that you do!!

[@reremechelle]

Wow looks just like bacon. I can't wait to try and thanks for sharing.

[@TysConsciousKitchen]

Let me know how you like it!

[@LMBOJP]

I liked the video before I finished the vid lol keep up the great work💪

[@TysConsciousKitchen]

I appreciate your support!

[@draishalove]

I made this ánd I like it but next I will use 1/2 less of liquid smoke. Thank you for all you do!

[@TysConsciousKitchen]

You are very welcome and thanks for sharing!😎

[@caramelgb]

Can't wait to make these. Looks divine

[@TysConsciousKitchen]

Let me know how you like it!

[@catladyjai1113]

what a genius idea

[@TysConsciousKitchen]

Thanks!

[@Srhodes0519]

Thank you again Mr Ty!!

[@mstiffthaboss9194]

That looks good

[@beliefispower8251]

Can't wait to make this in my new kitchen 😍

[@LovePMarie]

You're so creative. This looks delicious. I will give this a try.

[@TysConsciousKitchen]

+Ms Somewhere thanks.😀

[@Rebekah_emeth]

Thank you so much for sharing. Your videos help me provide variety to snack and meal times.. ThankYou!

[@TysConsciousKitchen]

You're welcome, thanks for watching!

[@focusvenesa]

Trying this today!

[@thewise2443]

These were so freaking good !!

[@giovannav5872]

I found liquid smoke at Marshall's for 2.99 the same brand!

[@TysConsciousKitchen]

Great find! TFS

[@sweetcandyyams]

Giovanna Vargas thanks so much!!!

[@kamilhickley2004]

Giovanna Vargas many ppl sleep on Marshalls... I used to get my kale chips from there before I transitioned to Alkaline

[@carlitadorsey7576]

Thanks for sharing that information. I will see if the Marshall's near me have that item. Thanks again for the tip!

[@sanjuanitagarza2291]

Thanks for the info.

[@Deucie2011]

that right there is a game changer I gotta try it

[@TysConsciousKitchen]

+m willis thanks.😀

[@DaGhanaGuy]

You are amazing and a blessing tfs

[@ramsesofra1016]

Gotta try this one Chef

[@kellybrown6963]

looks great

[@fayeabdullah3078]

Looks yummy. Csnt wait to try

[@tammiehale3755]

Will be trying this!

[@teatime6030]

Love this!!!!!

[@TysConsciousKitchen]

Thanks!

[@roseempson8323]

I absolutely LOVE this

[@faykeys6313]

I will check in after I make this.

[@gdeb7000]

Great Recipe, thanks for sharing.

[@TysConsciousKitchen]

You're welcome, thanks!

[@Itsrayelise]

I prefer when you provide the measurements of your ingredients in your videos. I can't wait to try it!

[@dorabaddass7113]

I wanna come over for thanksgiving! Lol always the best recipes!

[@krowman8458]

Looks very interesting, A list of the ingredients with measurements in the description would be awesome.

[@keysdagoddessfire8023]

Thanks Ty!

[@TysConsciousKitchen]

You're welcome.

[@barefacedbeauty1014]

I can't wait to try this great idea

[@lisasmith7003]

This is amazing Ty!...Thank you sir

[@yaokontawa4891]

wow thank so much for teaching. I M realy ıntersting to learn more , so healthy ;delicious

[@ashleis4070]

thank you

[@tinamst794]

OH I really want to give this a try...great video

[@alshaya30GODisGood]

I can't wait to make!

[@cabbage1593]

Bruh look like he actually suprised it taste good 😂 u got a new subscriber 😂

[@TradeGod]

Got to try this

[@TEWMUCH]

wooooow, well shine my boots! everytime. I come across these videos. I'm just bewildered! Then outdone!! lol WTF?..... I can't eat sugar or flour, so some things I must do without, but I'm grateful u are making this journey possible for people like me. it'd be so frustrating without u!

[@carlitadorsey7576]

I tried the recipe and I wish my bacon looked like his. I will try it again. Mine came out a little too salty. I believe I need to decrease the amount of the ingredients so that it will not be so salty next time. I am new to cooking and I love the fact that you show step by step with the videos, which is a lifesaver for me. Also, since I am very new to this way of living and eating, I think it would be best for me to scan the recipes and decide what I want to try for the week and do the necessary shopping and food prepping ahead of time. I think trying to go cold turkey in changing everything has been very difficult for me. What suggestions would you have for someone like me. I should also mention that I have lost about ten pounds after changing; however, a lot of times, I feel lightheaded with an enormous about of energy.

[@glory2yeshua309]

My family devoured this after I made it!

[@lynnettejemison8421]

thanks for the great video, looking forward to making this 😆😆

[@TysConsciousKitchen]

You're welcome!

[@MsGeorgiabrown]

Perfection

[@TysConsciousKitchen]

+hermusicsoundsgood thanks.😀

[@soulfulsheena]

Thanks for this!

[@TysConsciousKitchen]

You're welcome!

[@nilial.2542]

Thank you for this recipe 🤤❤️

[@daero1985]

thank u TY!

[@TysConsciousKitchen]

You're welcome!

[@imran2999]

Another great recipe

[@djuanadaysable]

you read my mind, I was just thinking of smoked flavoring yesterday lol

[@foxyfifty59]

hi Ty your recipes are great and your so easy to follow! did you have any previous chef training prior to doing your electric KZbin shows??? I'm changing careers I've been a nurse for 25 years and want to get trained to be a vegan chef do you have any training courses or schools to suggest. again LOVE your show and. thanks for your wonderful alternative recipes to keeping good health

[@J00530065]

Making this asap!

[@dawn409]

you got 6 haters that are extremely jealy lol! that let you know you doing a good good job!👍

[@TysConsciousKitchen]

+Dawn Thanks for the love. 💙 I know it the same people that is doing it. Lol.😂

[@PANTYEATR1]

it's the pig farmers lol

[@TishaTheBrave]

have to try this!!!

[@classyjewel]

Oh snap! I'm trying this with the Kamut grits!

[@TysConsciousKitchen]

+Classy Jewel yes!

[@trudypops]

Grits?! I never thought of that, I usually use it for porridge. I may to try this.

[@draishalove]

Trudy-Ann Currie how to cook your porridge?

[@flordelis9649]

Thank your Mom and Dad for having you Ty. Blessed to have found your videos..the link for the liquid smoke is not there? Please can I know the name.

[@rhainesrhaines7037]

Do i need to bake this or can i fry in a pan just as i would bacon?

[@TysConsciousKitchen]

It a pan to make it crispy.

[@msraenika]

Good Afternoon Ty! Question? Is the liquid smoke alkaline or acidic.

[@LOLO-jj2by]

Great I stop eating bacon, but gonna try this, hopefully I can enjoy again

[@sharaegreen5884]

Gonna try this ASAP! Question: (this may be silly), but can you start off by skillet frying them in light grapeseed oil? Or is there a particular reason you put them in the over? Just curious about prep options. Thank you! (Excited!)

[@TysConsciousKitchen]

+Sharae Green It is a option but oven dries out the zucchini to make it crispy then put in pan to crisp it some more.

[@sharaegreen5884]

thank you!

[@Nurse-Payton]

U r a good man

[@TysConsciousKitchen]

Thanks for your support!

[@salimfinney5837]

Ty I love your videos i'm starting my journey and I always turn to your vids for inspiration..Question what other sugars can I use to replace the date sugar if I cant find it? I have some coconut sugar organic of course

[@TysConsciousKitchen]

When you're in the process of healing it's very important to strictly follow the nutritional guide. Raw agave and date sugar are the recommended options. I show you how to make the date sugar yourself here if you can't find it: kzbin.info/www/bejne/nXLYpYWHZtZ1mtE

[@kenyajames2174]

That is amazing how it looks just like bacon

[@SingAngel]

Looks good! must try :-)

[@TysConsciousKitchen]

+An Shante thanks.😀

[@chocoflan6672]

Is there any way i could do this without the liquid smoke or replace it? I live in costa rica and its hard to find

[@TysConsciousKitchen]

Try smoked sea salt instead.

[@Megatronice7]

Does it have to be really thin or can you make it bigger?

[@TysConsciousKitchen]

+Megatronice7 yes bit let them soak and cook longer.

[@precious1019]

One thing I was concerned of about starting a healthy diet was letting go of BACON!! Now I have something to look forward to!! ♥️😋😋😋😋♥️

[@prestigelawncare9389]

Can you dehydrate them. Good vid

[@QueenDalia]

Thank you for the inspiration to use zucchini strips as lasagna noodles! I haven't seen your lasagna recipe yet to know what you used.

[@gwsfoods]

How did I take so long to find this recipe. Thank you!

[@ILL21]

Nice! I need some natural liquid smoke to make tempeh bacon.

[@TysConsciousKitchen]

+ILLuminati21 tempeh is tofu which is soy.

[@ILL21]

Thanks for the reply Ty's Conscious. I knew you might say that. But tempeh can be made with almost any Legumes (Chick Peas), Grains, (Millet), or seed (Quinoa). I don't know Dr. Sebi's theory on fermented foods but a lot of health proponents know they are very good for your health. "[garbanzo bean] tempeh is mild, sweet and nutty. It is a delicious solution for those looking for an alternative to soy."

[@TysConsciousKitchen]

Okay, TFS

[@goodvolks2know372]

what could you substitute for the "date sugar"...

[@freeme1025]

This looks great! Can you pan fry it instead of cooking it in the oven? It's hella hot right now so turning my oven would make my place feel like the third level of hell.

[@Mr.Micha_Elohim888]

What should I use if I have no date sugar or liquid smoke?

[@TysConsciousKitchen]

smoked sea salt and agave

[@HtNTR]

Greetings. Are you adding the marinade to zucchini hot, or when marinade is cooled?

[@twannasanders1802]

I really enjoy watching your videos. I'm considering transitioning over to a vegan lifestyle following Dr. Sebi's alkaline diet & watching your videos has really helped me decide to do this. I will soon be purchasing your cookbooks. I love bacon & that was the hardest meat for me to turn away from. The smoked applewood sea salt is no longer available on Amazon. Any suggestions on where I can purchase or another alternative?

[@maqnthreez]

Make your own. Google ideas for your liking

[@karladanielsable]

I did not see the link for the all natural liquid smoke..can you reply to where I can find it?

[@TysConsciousKitchen]

In the description box: Applewood Smoked Sea Salt: amzn.to/2tXw5zW

[@shakeiraforde-banks9724]

Karla Daniels hdkhdjkdkdjhfgfjjd

[@MsBahbii]

@@shakeiraforde-banks9724 This looks like the all natural liquid version of smoke flavor: www.amazon.com/Natural-Concentrated-Hickory-Bottles-BlackTie/dp/B00IT2SS6O/ref=sr_1_1_sspa?keywords=liquid+smoke&qid=1560728521&s=grocery&sr=1-1-spons&psc=1

[@KObreezyDMV]

Can u substitute date sugar with agave?

[@TysConsciousKitchen]

yes

[@naturefarmgirl3639]

Can I cook it n the skillet instead of the overn

[@ShopGurl96]

Glad I can use liquid smoke cause I was skeptical at first lol

[@CopperRoseDaAries]

Ty your date sugar seemed thick and like a little moist, it put me in the mind of how brown sugar behaves but ive never seen date sugar like that, did you make it yourself? If not where did you purchase yours from?

[@row1479]

Dr. Sebi where did you get that great potato peeler, I have a mandolin and hate it?

[@TysConsciousKitchen]

TJ Maxx, also here's an online option: amzn.to/2ur1J7G

[@helpinghandsolutions8665]

This looks way better than the rice paper "bacon" I was like rice paper📝 !!! Lol

[@TysConsciousKitchen]

+Monique Williams thanks

[@annawyatt4445]

Online shopping options too! You all have thought of everything

[@TysConsciousKitchen]

Thanks for the love and support!😁✌🏾

[@chocoflan6672]

Does it taste good ?

[@nb9999]

can the zucchini be marinated overnight?

[@TysConsciousKitchen]

+N B yes

[@barbiyvain-hill8318]

If I let it marinade overnight to cook in the morning will it break down the zucchini?

[@TysConsciousKitchen]

Slice it thicker this will help. ✌🏾

[@not2old2rocit19]

Bomb bacon!.... Thanks Ty.....

[@focusvenesa]

Tried this twice and failed. My oven temp is uneven. The seasoning is very tasty, do you have any recommendations? Willing to try a third time. 😀

[@rachellepeterson6225]

Did not find the smoke salt...can it be replace with Himalayan salt?

[@PANTYEATR1]

what's up Ty, i just found this awesome store called "Bulk Nation" and they have allot of the hard to find items on Dr. Sebi's list. i found a different brand of liquid smoke and I'm gonna make this zucchini bacon tomorrow! any idea how it taste with cucumber? thanks

[@joanneroundhill1796]

Could I freeze this please

[@TysConsciousKitchen]

I'm not sure. I never tried it because it doesn't last long in my house. 🤣🤣

[@Empress_Divine]

How many measurements of each seasonings do you use? Or did I miss that part?

[@TysConsciousKitchen]

+Alexia Cruz The full recipe is on tysconsciouskitchen.com

[@Empress_Divine]

Ty's Conscious Kitchen yes thanks you I saw that later in the comments, btw I made these earlier today very delicious never been a big fan of zucchini. I can't thank you enough for your knowledge, stay blessed!!

[@daleglenn4155]

Can they be frozen?