I have to make the green curry. It looks so good. Thanks for sharing about the struggles with your new food plan. I would miss my vegetables and other items .

I have been on carnivore for over a year. Don't worry about the macros, your body will let you know what it needs and when it needs it. Just eat protein and fat until you are comfortably full when you get hungry and you will get all that you need. Just make sure you follow Dr advice for your medical issues. But you don't need to worry about getting X# of grams per day etc.

Love the way you map it out for us. It's my way of thinking. First time view but will keep watching. I am from lake coogee w.a. but where are you did I miss your town

❤❤❤

You are heading into full on summer right? I’m thinking that you might find your carnivore/keto plan a bit easier in the fall winter when there is far less fruit and veggies available and there’s more sleep/lower energy days …personally I’d hate missing out on fresh seasonal produce .

I love your videos I will say it’s interesting seeing the different meals for your diet. (Hate that word!) 😂 I thought that your husband couldn’t have dairy? Just curious.

Hi Nyssa. I just wanted to say, I’m very interested in what you and Darryl are eating. It seems you feel it’s boring and unimportant but I think there’s more interested in it than you realize. I’m starting to think about carnivore/ keto/ I want to feel better eating. lol and you are so creative and knowledgeable that I find your menu very informative and educational. The ghee mayo being a prime example. So all that to say please continue to show what you’re doing (as time allows you of course). You’re more of a blessing to many, I would assume, than you give yourself credit for. ❤

I struggled on Keto because basically I dont care for that much meat and little else. I would skip meals because of it and it would mess up my blood sugar. Not good for a diabetic. I finally decided to give it up.

Dont try to figure it out first before you post a video. People would love to watch your dietary change journey while still cooking for kids with different dietary needs.If you share your journey others may have suggestions. Progress not perfection Nyssa ❤❤❤

I hope your new food options are working for you both. Do you feel any different? It would be hard to cook all the yummy meals and then not eat them, especially when you can smell it! I just realised how high your subscriber numbers have grown to! Go you! What a massive jump! I bet your pleased!

Yall are amazing

Always love your videos! I'm intrigued by the ghee mayo. Thanks for sharing.

I’ve noticed a difference in your inflammation signs. I have a chronic inflammatory disease and I know what inflammation looks like. I’ve added vitamin K2D3 and B12 drops and am noticing a difference in my health. I know it’s summer there but vitamin D is so helpful in inflammatory diseases. I went down a very deep rabbit hole with that one so I’ll spare you my conspiracy theories. 😂❤ Best of luck to you both and so proud of you for doing it. Btw I struggle with not eating too nothing looks good but you have to eat to fuel your body. Ugh. But after 8 months of supplementing, I’m starting to get a little better. It’s not like I don’t need to lose the weight but I don’t want my body to struggle and I do have better days if I’m eating. The struggle is real my friend. I’m 59 and Ive had this since I was 12! It’s only in the last 4 years that I’ve been able to start focusing on my future health. Good on you for starting earlier. You got this. ❤

I'm following fast 800 diet which is based around Mediterranean style of eating. I enjoy trying different recipes. It's very low calorie count at first and I do add in bread as I was missing that but only odd slice here and there. Have tried cloud bread (made with egg whites) and I've seen people make wraps using cottage cheese which might help you and Daryl xx

Keto did not work for me it started to make my liver play up so I switched to Mediterranean diet which I love it’s easy and yummy food not so much a diet as a way you could easily eat for the rest of your life I lost 40 kg and got my heart and liver health back to normal I now in healthy range of bmi which I had giving up hope for

When i was on keto, once i got into it, i barely had any appetite because of the protein intake. It was great for me as i had very little pain and inflammation. I sadly had to stop because of the fat content didnt work well with my guts..

Hi Nyssa, - order question 😊 I'm just about to order some tote bags, but I wanted to check if "Earl" will just be rooster with the small earl written under him? And for "Progress not perfection" with bees, do you have an example of it on a canvas, not black bag, by any chance? Will it work having black writing on white canvas + bees? I want to bees to be obvious and not disappear 😀 I'm in nsw, so I wanted to check if I will be able to order the totes, garden markers or mugs after Christmas? Anyway, I'm good at ranting too 😂 Have a great weekend and thanks for sharing your life, cooking and creativity, it's such a blessing ❤

That's not bad about $400 a week for 8 people that's about $50 per person not bad at all

Look up “keto with Sammy” she’s fantastic. Her older videos really helped me out!

I’m not that much of a meat eater. Meatloaf and hamburgers are my main choices. Lol loved the video!

Yaay for rain

Hi there Nyssa, you look really well. Persevere, you will find your place with the food, and education always helps. The food you shared looked as good as ever. I have started to cook with my cast iron again and I'm enjoying the burned bits... Thanks for everything, and yes its getting hot here in South Australia too.

My daughter is doing this diet with her boyfriend. They are trying new ways to cook to keep it more fun. She is new to the kitchen so I have enjoyed hearing what they come up with and I enjoy keeping up with your journey too! The fruit looked so good! TFS!!❤

I agree that the change of seasons can make a huge difference! We are starting to plan for Christmas but there is still no snow here (Alberta, Canada) and it feels weird!

Got my order today. Might put bit of glitter on name stars. Happy with everything. Thank you.

Brilliant video. I can agree with your philosophy,you have to feel good about what you are eating. It can be hard when you are making big changes and getting it all figured out. ❤

That sauce looks nice. I’ll have to watch again to see how you made it. I was very satiated the first 2 weeks and only ate 2 meals a day. Now it’s 2 or 3 meals a day depending on what time I eat. If I eat lunch around 2 or 3 I don’t eat dinner. Now that it’s getting hot I’ve turned to cold meat as in shaved beef, cold rissoles and cooked chicken and a few prawns as a treat. I haven’t lost anymore weight but my body is definitely changing shape… thanks for your update..

I hope you get your foods figured out. Nothing worse than nothing sounding good! Another interesting video.

I tried carnivore for 6 months and struggled not having veg. I did lose weight but wasn’t happy with it. Keto now and it’s working with walking. Take the time to figure out what works for you. I really enjoy your videos.

I was Keto for over a year, needed a break from it, and now can not eat a lot of what I was eating, having trouble getting back on it. Yes I did feel amazing at the time as I only eat 1 meal a day then and now. Good luck with it. X

Congratulations on 15K!!! Thank you for sharing.

Hi Nyssa. Yet again, you are amazing. I wonder with all the baking, preserving, etc , do your legs get tired ?? from standing ?? I have done Keto, it was ok, but I stacked the weight back on when I finished.. Haven't tried carnivores as I would miss my veg and salad... the cauliflower rice is nice, and you can always do zuchinni zoodles. 😊 Happy weekend..

Proud of you!! ❤❤🙏🙏xxoo

I’ve found introducing fasting to my life (see fast like a girl Mindy Pelz) I find I cook better and am far more creative while fasting. Then I really look forward to my eating window, it’s so intentional and incredibly enjoyable. Just sharing my experience, doesn’t work for everyone but it has helped me a lot. 😁 All the best, thanks again for another video

I know you are are doing keto/carnivore due to health concerns, inflamation etc, but I just wanted to let you know that you are looking healthy, fresh faced and also less full in the face. Outwardly you're looking good so I hope your creativity is ignited to rekindle your interest.........maybe looking at different types of protein sources and methods of preparation in different countries (if you have any time) might pique your interest? Good luck. x

I always love to watch your videos you cook delicious food all the time those buns looked amazing 😍

Nyssa carnivore has been a challenge for me for the same reasons I get bored and then go off the deep end. Some people I refer to on KZbin for some ideas on mixing it up and using things in different ways are Laura Spath, and also steak and butter gal. I wanted to tell you also to use those pork fats/skins and make pork grinds... then you can use those as bread crumbs. Also use egg whites or shredded cheese to make tortillas. Steak and butter gal has a lot of fun different things to try

My son and I did a carnivore diet back in 2018. My son went full on and ate under 15 grams of carbs. I tried to do the same and there was no way. I talked to a few people and I counted up what my daily carb amount was previous and I halved it and ate like that for a few months and then halved it again. If you are feeling the ickkk now I would suggest you go slower so that it remains sustainable. xxxxx

Your buns always look divine!❤

I totally understand the not eating if there’s nothing you want to eat feeling. I would rather starve than eat something I don’t feel like eating. It’s actually hard to manage that sometimes. All the food you showed looked good. Great video. I’m sad it’s getting hot. I wish it was winter again. Lol. Take care!

Basically your mayonnaise is now hollandaise as my recipe for quick hollandaise is the same as mayo only using melted butter instead of the oil

Commenting from Melbourne, Victoria. I love your channel so much, I look forward to the posts. I only followed a couple of weeks ago when one of your videos popped up. Very interested in meal prep and preservation and love the way you do things. It’s even More relevant and awesome to have Australian based information. Look forward to your next video :-)

I just watched an older video and you can really tell in your face that you've lost weight with the new diet. Keep up the great work!

Whatever you cook is always interesting and I'm sure DELICIOUS!!!! Hang in there!

😢hi Nessa

Nyssa, anything you make, cook, prepare is worth sharing. Everyone eats differently. I love watching you cook even if it is the same thing over and over again!! I do understand about the food needing to be interesting to want to eat it or be enticed by it. When I was getting treatments I tried to cook to entice myself to eat more. Otherwise I just wouldn’t eat and that wasn’t good for me. Love your videos and watching you and listening to your voice. It is all very calming for me. Have a great weekend my friend. ❤

Chicken looks so good.

Hi from USA

My fave videos! Been watching i think close to 2 years now, and can watch the same things being made/prepped and have no care lol. Happy Friday to you!

I love your videos. Listening to you talk and tell us about your life is enjoyable.