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@Anupamasyummyrecipe-jd2hf Күн бұрын
Yummy 🎉❤❤❤ Ham aapse jud gaye 🎉❤❤ Full watch 🎉🎉🎉
@ShobhasFoodMazaa Күн бұрын
Thanks and welcome
@rannarecipeourlifestyle3138 Күн бұрын
Peanut Butter Cookies...Very nicely prepared…looks so delicious😋❤👌
@ShobhasFoodMazaa Күн бұрын
Thank you so much 😊
@MyWayYourKitchen 2 күн бұрын
very devious way of making Chicken shami Kabab recipe .. 👍love the explanation..
@ShobhasFoodMazaa 2 күн бұрын
I'm glad you loved it!
@SSGermain 2 күн бұрын
Thank you
@ShobhasFoodMazaa 2 күн бұрын
You're welcome!
@Cookingwithhappines 2 күн бұрын
Wow tasty yummy recipe❤
@ShobhasFoodMazaa 2 күн бұрын
Thank you so much
@sayaniskitchen 3 күн бұрын
looks so delicious and tasty,,,Nicely prepared & well presented, thoroughly enjoyed the whole process and absolutely love the end result & nice sharing ,, watching fully,,
@ShobhasFoodMazaa 2 күн бұрын
I'm glad you enjoyed the process!
@mayurisjikoni 3 күн бұрын
To make shami kebabs tender and melt in the mouth kind especially with meat is not easy. Your preparation looks soft and yet have maintained their shape.
@ShobhasFoodMazaa 2 күн бұрын
Thanks Mayuri. Yes we have to get the right texture of the mixture to shape them well,
@MyCulinaryExpressions 3 күн бұрын
These Chicken shami kebabs seem so flavorful. The tips mentioned are quite informative. A nice variation!
@ShobhasFoodMazaa 3 күн бұрын
I'm glad you found the tips helpful!
@rannarecipeourlifestyle3138 3 күн бұрын
केक aapne bahut achhe se banaye..looks so delicious 😋❤👌
@ShobhasFoodMazaa 3 күн бұрын
Thank you so much.
@francisco-m8b8r 4 күн бұрын
se ven tan festivas y deliciosas, perfectas para la temporada!
@ShobhasFoodMazaa 4 күн бұрын
Gracias.
@sksimplefood8594 4 күн бұрын
Very yummy and tasty
@ShobhasFoodMazaa 4 күн бұрын
Thanks so much!
@sksimplefood8594 4 күн бұрын
Delicious kababs recipe
@ShobhasFoodMazaa 4 күн бұрын
Thanks for liking
@Nana-Kunwar 5 күн бұрын
All I can say is wow 👌 👏
@ShobhasFoodMazaa 5 күн бұрын
That's a great compliment . Thanks
@islamicreel281 5 күн бұрын
آپ اور آپ کے اہل خانہ کو کرسمَس کا ڈھیروں مبارک باد ❤️❤️❤️❤️
@ShobhasFoodMazaa 5 күн бұрын
Thank u
@ICampinmykitchen 5 күн бұрын
A perfect appetizer for the upcoming parties. As Nayna mentioned we can substitute chicken with soy meal or even breadfruit and make these delicious patties.
@ShobhasFoodMazaa 5 күн бұрын
You're absolutely right, these would be perfect for parties!
@reenachandwani563 5 күн бұрын
Where do you get colored sugar
@ShobhasFoodMazaa 5 күн бұрын
Online. You can find the links listed in the products below the video near subscribe button
@reenachandwani563 5 күн бұрын
Wow
@ShobhasFoodMazaa 5 күн бұрын
Thanks
@mygingergarlickitchen 5 күн бұрын
They look so vibrant, festive and delicious. Absolutely perfect for this season 😍
@ShobhasFoodMazaa 5 күн бұрын
Thank you so much 🤗
@Rekhatheindianmom3 5 күн бұрын
Yummy and very tasty peanut butter cookies Thanks for sharing .
@ShobhasFoodMazaa 5 күн бұрын
Glad you liked them!
@HemsJunction 6 күн бұрын
These are so colourful. Apt for Christmas 😊
@ShobhasFoodMazaa 6 күн бұрын
Thanks, they are my favorite holiday cookies !
@MyWayYourKitchen 6 күн бұрын
Yummy and tasty.. thank you for sharing.. first like 👍
@ShobhasFoodMazaa 6 күн бұрын
Thank you so much 👍
@hemlatahingorani7351 6 күн бұрын
😋😍
@ShobhasFoodMazaa 6 күн бұрын
🙏😊
@NaynaKanabar 6 күн бұрын
These Chicken shami kababs are perfectly formed and the recipe looks easy to follow. I will adapt this recipe and create it with soya chunks to make it vegetarian. If I skip the egg should I add corn flower or breadcrumbs to bind?
@ShobhasFoodMazaa 6 күн бұрын
Thank you so much Nayna. Yes you can add some bread crumbs 👍
@ICampinmykitchen 7 күн бұрын
Aloo gobhi is one of our favorite subzi! Love how you have fried the veggies in oil first, that must impart an amazing flavor to the subzi!!! Will try this way next time!
@ShobhasFoodMazaa 7 күн бұрын
Glad you liked the recipe and will try it!
@Rivascreativity 9 күн бұрын
Shami kabab looks so delicious 😋😋😋 Big like 👍👌😁 Thanks for share dear New friend 🎁
@ShobhasFoodMazaa 9 күн бұрын
Thanks so much for the kind words and welcome aboard!
@neffamily 10 күн бұрын
Thanks for sharing this useful information for making this delicious aloo ghobhi recipe
@ShobhasFoodMazaa 9 күн бұрын
Glad you found it helpful!
@marktannen4030 10 күн бұрын
Delicious recipe. Thanks for sharing.
@ShobhasFoodMazaa 10 күн бұрын
Glad you liked it!
@reenachandwani563 10 күн бұрын
Nice recipe..tnx.
@ShobhasFoodMazaa 10 күн бұрын
Welcome dear
@neffamily 11 күн бұрын
Thanks for sharing this tasty chicken shami kabab
@ShobhasFoodMazaa 11 күн бұрын
You’re welcome!
@mayurisjikoni 11 күн бұрын
A different way for me to prepare aloo gobhi sabzi. I usually don't deep fry the veggies or add onion garlic. Quite bored with the style I make the sabzi. Next aloo gobhi is going to be your style.
@ShobhasFoodMazaa 11 күн бұрын
I'm glad you're trying something new!
@mygingergarlickitchen 11 күн бұрын
So tender, flavourful and delicious chicken shami kababs 😊
@ShobhasFoodMazaa 11 күн бұрын
Thanks a lot
@HemsJunction 11 күн бұрын
Just made it today for lunch. We too fry and make it. We make it in tomatoes without the onions
@ShobhasFoodMazaa 11 күн бұрын
That's a great variation!
@Rekhatheindianmom 11 күн бұрын
Looks absolutely delicious and very tasty Nicely prepared , Thanks for sharing didi .
@ShobhasFoodMazaa 11 күн бұрын
Glad you liked the recipe!
@Umm-e-abirakakitchen 11 күн бұрын
Wow very nice new subscribers stay connected
@ShobhasFoodMazaa 11 күн бұрын
Welcome aboard!
@SizzlingTastebuds 11 күн бұрын
Winters and Aloo Gobhi Sabji is a must have for Sunday lunch or school/office lunch boxes. This looks absolutely smashing. perfect with some hot phulkas
@Nana-Kunwar 12 күн бұрын
Jija sahab ki Eid ho gayi 👍
@ShobhasFoodMazaa 12 күн бұрын
Jee haan. He really loves these kababs
@Nana-Kunwar 12 күн бұрын
In case of using soya nuggets do I have to use a little more water? BTW thanks for this excellent recipe.
@ShobhasFoodMazaa 12 күн бұрын
First soak them in hot water for an hour or so. Squeeze out the water and then make them. Maybe you may requite 2-3 spoonfuls more. depending on the size of the chunks. If you are using mini chunks then you will not need more water.
@Nana-Kunwar 11 күн бұрын
@@ShobhasFoodMazaa thanks 😊 🙏🏻
@ShobhasFoodMazaa 11 күн бұрын
You are welcome
@SweetSpicyTasty 12 күн бұрын
I will try making aloo Gobhi by frying the gobhi. I normally blanch and make it..thanks for the tip.
@ShobhasFoodMazaa 12 күн бұрын
You’re welcome! I am sure you will find it better in this way.
@DavidS-xz1uu 13 күн бұрын
Thank you for this video I can't cook so this is a lifesaver lol
@ShobhasFoodMazaa 13 күн бұрын
Glad you found it useful.
@NaynaKanabar 13 күн бұрын
This aloo gobi sabji looks so delicious. It’s perfect to serve with rotis . I like the addition of the garam masala . I will try this very next time. We enjoy it with kadhi and chaval
@ShobhasFoodMazaa 13 күн бұрын
Thanks a lot
@LifeofNicholas 13 күн бұрын
Yummmmmmmmmmmmm
@ShobhasFoodMazaa 13 күн бұрын
Thank u
@LifeofNicholas 13 күн бұрын
Yummmmm
@ShobhasFoodMazaa 13 күн бұрын
Thanks a lot
@ICampinmykitchen 15 күн бұрын
Gur Ji kutti looks brilliant shobhaji, such a unique recipe, love how simple it is to make, crunchy nuts on top must make it more tempting
@ShobhasFoodMazaa 15 күн бұрын
Thank you so much, glad you liked the recipe!
@jlfoodforest 17 күн бұрын
You're throwing away all the nutrients in the water
@ShobhasFoodMazaa 17 күн бұрын
But we have to do this as there are small insects hidden inside sometimes and they taste bitter.
@isabellecalvez3896 18 күн бұрын
preparing bio vigies , with slice some add ingredients aloo gobhi ready for serving
@ShobhasFoodMazaa 18 күн бұрын
Thanks
@IndianRasoiTreats 18 күн бұрын
Aloo Gobi is always a hit for lunchtime in winters. Even I prefer fried Gobi instead of wet sabji
@ShobhasFoodMazaa 18 күн бұрын
Thanks. Same here
@recipeshubbyjagruti704 18 күн бұрын
Looks absolutely delicious recipe 👌😋
@ShobhasFoodMazaa 18 күн бұрын
Thank you so much
@sayaniskitchen 18 күн бұрын
Delicious
@ShobhasFoodMazaa 18 күн бұрын
Thank you 😋