Was looking to make some apple, cherry/mixed berry tarts style pies I've been looking all morning for something that wasn't generic And I really like the idea of using the peels from the apples to just make a little sauce I'm gonna try that!

3:30 I don’t know why my nose is really itchy all of a sudden: Everybody scratches but me. 3:33 There’s hair in my mouth 👄.

7:04 Oh, my nose!👃

7:00 Itchy!

If you don’t own a mixer will they still turn out fine if I hand mix 😂

6:18 The recorder man is giving a thumbs up 👍 😂

Who’s here in 2024?

7:11 Something’s on my lip.

5:07 Sorry there’s something in my tooth.

I still come back to this video and cook this meal !! 🤍

So hot what's your onlyfans?

I'm knew but in Culinary and you want to take your potato peeler to the broccoli steam and that leaves you better results and flavour.

Beautiful

Can you freeze the mixture, to bake later?

Aw man. I love your cooking videos Linda! Too bad she stopped uploading...

My go-to recipe, so good. About to do it again

This was recommended to me…. Gonna try it soon!!!!

Sounds like the perfect breakfast to me

Still make this to this day!

Should mussels open when cooked?

Can't wait to try this recipe! It's shocking how little the oil ratio is and I'm scared to cut down the fat by so much!

Don't listen to her directions on cooking the potatoes. They will be raw and under cooked still within her 5-7 min cooking time.

But nutritionist’s says blander creates some heat while blending which kills most of the micro biomes

😋❤.

Is there a written recipie? How much of each thing are you using?

I made it tonight! It was very good! I didn’t have mushrooms on hand, I wish I had, but I will add them the next time! Great video! Fun to watch your cute expressions!! 😄

I love yummy and easy!!! ☺️ Thanks!!

Yummy,,can't wait to try 🎉❤😊

Can they be served thawed after removing wrappers? Some people in my family have teeth that are sensitive to ice cold.

Did your dog die?

This recipe is so good. I've made this a few times over the years. 2024

First comment in 7 years

I guess Tucker was waiting for that moment as well!😂

Tucker's first appearance!

I've been searching for the perfect recipe and I think this is the one!

Yum Yum so good thank you

My issues are always the potatoes and carrots are cooked to quick and get mushy or when the carrots and potatoes are done and perfect the meat isn't done :( and I think in the past I have put to much liquid in there I'm gonna try to follow your recipe but I have a roaster oven one you plug in not put in the oven do I follow same directions as a regular oven? Or because it's a roaster do I need it higher temp or shorter cooking time? This looks amazing ❤❤

You're a life saver, the sauce is so delicious I use with pasta, rice chicken or shrimp or fish 🥰🥰

❤❤❤

I creamed for this

Why do you have to take the liners off immediately when you take them out of freezer?

Yum!

My apologies I got them in the description box ❤

It would be great if you gave quantities

These mini cakes are like little treasures! 💎🎂

THIS RECIPE IS SO GOOD!

Yum!

Abcdkbkkfk

Great recipe except for the canola oil. It’s very unhealthy and inflammatory but aside from that, great recipe!