i think ribs and house made sausage tends to get over looked by brisket... I've had plenty of brisket from everywhere but if you can get the pork ribs down along with a good house sausage you're (in my opinion) a place I wanna be at. This concept of "fast food bbq" is great! Best of luck to them and I hope to visit one day.

I was shocked when texan who was in my bbq joint here in Serbia,didnt know bout snows and Tootsie 😮

ive had prime and choice, no difference and idc who says what

0:57 Bruh... 💀

Only 3 days to cook it?

I'm from the Valley and may be the only one who despises green spaghetti lol

Whenever I hit a BBQ joint i go off their house sausage..... If its a premade/packaged sausage I'm out lol. This dude (Amir) seems like a down to earth dude... I'll make it there one day.

Passion

How heavy are the door / hinges / legs ect Gauges?

Awesome story. Amazing dude. Totally vibed with him. I’m definitely going to go out of my way to stop at Burnt Bean when I’m in Texas again.

Snows is my kind of place. The lord , America and BBQ !! 🇺🇸🙏🏽

Seasoning is only salt and pepper but the addition of the wood smoke infuses something special. I think the best part of this video is the folks already sitting outside on the lawn chairs at 3am

If you're cooking pork butt to the point that it dries out, you've done something wrong😅😅. Pork butt is probably the absolute easiest piece of meat to smoke

Hey there, I hear you. Covid was tough. I wish you all the best and may Jesus bless you for doing the right thing.

That smaking shit is f.....

Sure wish I knew where to buy post oak in dallas

Your videos are fabulous, but in the end of them is just so short. You should spend some time on me as a spectator who wants to watch those food getting eaten and torn.

Wow I am in the UK but I am coming to eat in your place ❤ your passion for food has my mouth watering looking at what you deliver

So you can't cook in the rain?

This kind of video, keeps me inspired to open food business. I am so tires to sit infront of pc all day.

Great to see ms tootsie still alive n kicking. Tbh she reminds me of my granny who has worked hard her whole life and has been the cook of the family, she got me into cooking and now i pride myself in my skills in the kitchen

This is what I call a classic Texan Rednecks

I imagine i could ask a butcher to cut it for me too

This is amazing to watch. Also big props to the channel owner making bookmarks at the start and end of the ad. ;)

who was jesse cowgill?

ive seen some videos on snows this was the best thank you

That’s passion for what you do! I wish everyone could love their job. I got to live my dream of being a Police Officer for 32 years. I enjoyed helping people and making a little piece of the world safe. Right on man!

I’m from California. If I ever set foot in Texas best believe I’m gonna go straight to the bbq spots.

Love this place, will have to visit !!!

That spread towards the end of the video drove me, slap insane! The color, the texture, the SIDES, damn I'm starving now. Great job on the video and great job telling your story!!

…… streets of rage?

Once again, awesome work dude! I've loved watching this. Thanks. God Bless Tootsie and Snow! I hope I get to meet then both.

Well, it is on KZbin now so it won't be cheap in about 6 months. I really like your video format. Great info for at home cooks. Thanks!

Hip hop is not music its just talking over a computer generated noises.

Ok I now know, if you seen a guy that dress like this! keep scrolling not worth watching.

Great video! I didn't realize this was a rather small channel when I watched it, quality wise it felt like "Eater" or whatever these prime food shows are called (I'm bad with names). Really really good production and the stories...man, just top notch content, I love it. All the best to Amir and his family in Red Bird BBQ and to this channel as well! ♥

lol all the game music sound track lol

I watch all the videos and this dude right here is legit I appreciate all your videos and how you shine spotlight on these people who put so much care in places especially when they aren’t open everyday and risk it every time they put proteins on that smoker

Wow!! I want bbq

Bro, your story and work ethic is Phenomenal. Cant wait to come by your joint

Great story

This place is next level bbq!

I've known Tootsie many years. Even at one point she was Aunt Tootsie. I've eaten at Snow's without having to wait in line. I never overdid that out of respect. The free pintos are a great idea. IYKYK! Tootsie was cutting meat and smoking meat many years before Snow's opened.

Beautiful story

I had to stop when you pulled out the msg. Nothing says “I can’t cook” more than someone who uses msg in their cooking 🤦‍♂️

More pitbuilder videos would be awesome!