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About Pai: Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World ...Рет қаралды 12 М. 9 жыл бұрын
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We are doing a Thai dish today, Chicken in Green Curry, (แกงเขียวหวาน, if you read Thai), kaeng khiao wan. No matter how we ...Рет қаралды 340 М. Жыл бұрын
Rice noodles 101! If you've struggled with cooking perfect rice noodles, or been confused by all the options at the Asian grocery ...Рет қаралды 303 М. 7 ай бұрын
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The one sauce Thai people can't live without, the one sauce that has the power to improve any and every dish. The one and ...Рет қаралды 165 М. Жыл бұрын
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... 07:20 Finishing the soup 10:36 Tasting About Pai: Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen ...Рет қаралды 87 М. Ай бұрын
It LOOKS like pad thai, tastes...kind of like pad thai...but it is sen chan pad pu, pad thai's easier cousin that will still satisfy your pad ...Рет қаралды 77 М. 10 ай бұрын
Thai curry crab stir fry or pu pad pong karee is an iconic dish of Thailand's seafood offering that is not to be missed if you're in ...Рет қаралды 166 М. 4 ай бұрын
Turn anything you have into pad kra pao (pad gaprao) with this recipe! WRITTEN RECIPE + BLOG ...Рет қаралды 96 М. 3 ай бұрын
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Authentic Thai yellow curry recipe with tender beef that doesn't take 3 hours to stew! I used to think beef curry had to take hours to ...Рет қаралды 120 М. 2 ай бұрын
What happens when you freeze tofu, and why might want to do it on purpose? A happy accident led to a great culinary exploration ...Рет қаралды 504 М. 8 ай бұрын
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Using a bad green curry paste can 100% ruin your curry!! It's hugely important to know what the good brands are. So here's a ...Рет қаралды 592 М. Жыл бұрын
What's the best Thai curry paste? And what's the worst one? I did a blind taste test of the most common brands of Thai curry paste ...