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Want to make three amazing types of cookies from just one dough? You're in for a treat! In this video, I'll show you how to whip up melt-in-your-mouth cookies in white, light cocoa, and dark cocoa flavors. It's so easy, you'll be amazed!
Here's what you'll need:
• Butter, softened - ⅔ cup (150 g)
• Powdered sugar - ⅔ cup (80 g)
• Cornstarch - ⅔ cup (80 g)
• All-purpose flour - 1⅛ cups (140 g)
• Vanilla extract - a splash
• Cocoa powder - 1 tsp for light cocoa, 2 tsp for dark cocoa cookies
These cookies are a real game-changer. They're not just pretty to look at - they taste incredible too! The texture is so delicate, they practically melt on your tongue.
I love how versatile these cookies are. They're perfect for afternoon tea, holiday gatherings, or just when you need a little pick-me-up. And the best part? You can make all three varieties in one go, so there's something for everyone!
Give this recipe a try and let me know how it goes! Which color ends up being your favorite? Drop a comment below - I'd love to hear from you!
#cookies #recipe #cookiecorner