10 Quick and Easy Pickled Recipes | Pickling Summer Vegetables and More!

Nicole makes 10 of the best and easiest pickled recipes! Pickling everything from cucumber, garlic, and even shrimp, these summertime treats are better than any jar you get from the grocery store.
0:00 Homemade Dill Pickles
www.allrecipes.com/crunchy-qu...
1:47 Pickled Carrots and Jalapeños
www.allrecipes.com/recipe/242...
www.allrecipes.com/recipe/254...
3:26 Pickled Banana Peppers
www.allrecipes.com/pickled-ba...
4:15 Pickled Okra and Green Beans
www.allrecipes.com/recipe/359...
www.allrecipes.com/recipe/625...
5:45 Pickled Shrimp
www.allrecipes.com/recipe/284...
7:38 Pickled Red Onions
www.allrecipes.com/recipe/262...
8:15 Pickled Garlic
www.allrecipes.com/recipe/255...
8:53 Pickled Zucchini
www.allrecipes.com/recipe/228...
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[@allrecipes]

Nicole's Recipes: www.allrecipes.com/crunchy-quick-refrigerator-dill-pickles-recipe-8664645 www.allrecipes.com/recipe/24230/vinegar-pickled-carrots/ www.allrecipes.com/recipe/254513/pickled-jalapenos/ www.allrecipes.com/recipe/62594/crisp-pickled-green-beans/ www.allrecipes.com/pickled-banana-peppers-recipe-8664623 www.allrecipes.com/recipe/262197/pickled-red-onions/ www.allrecipes.com/recipe/35965/grandma-omas-pickled-okra/ www.allrecipes.com/recipe/25544/pickled-garlic/ www.allrecipes.com/recipe/284001/best-pickled-shrimp/ www.allrecipes.com/recipe/228678/zucchini-pickles/

[@bonniepwtf]

Nicole comes through for us again. Makes it look so simple & easy. Inspires me every time with her delivery.

[@katiemoore-rg5vi]

I LOVE how excited you are by this! I can always tell when you love something and when you LOVE something💜

[@kimberlytelford7235]

You are so much fun to watch! I love ALL your recipes and these look FABULOUS!!!! My grandmother pickled so many vegetables so this, especially those banana peppers, took me back to my childhood! The pickled shrimp and zucchini weren’t familiar to me though…I’ll have to try them! I just bought red onions at the store to pickle those to keep in the fridge. So glad you included them! My husband recently had some GI issues and his doctor advised kombucha, pickled veg and sauerkraut. Can’t wait to get my pickles on this summer! Thanks!

[@gurl12389]

You are awesome I love all of your recipes and cannot wait to try making them.

[@ikon8275]

Wow, she really went to town with the pickling. I've been doing most of those but I've never heard about pickled shrimp or okra or asparagus. 👍 Thanks.

[@shannonwhite7605]

Beautiful!! We're gonna use your video/recipe on vacation at the beach & have a family pickling day!! 😋🌶🧄🥒🥕🧅 great gifts to send home for my boys & grandbaby to remember their NayNay after summer!🩵🏖🫶🏼

[@cindygodfrey615]

OH my gosh! The zucchini recipe is wonderful! so healthy, easy and tasty!

[@evamendenhall6126]

Great recipes. The pickled shrimp...yummy!! Perfect for the 4th of July dinner side. 😊

[@maxwellbryden8473]

😮You're a genius😮. Thanks for inspiring me to make my own pickles at home. ❤

[@karenhummel49]

Fantastic video! 😊👍👋 I love anything pickled including purple pickled eggs 😋

[@mfiguer66]

Thank you. Now I can reserve veggies for longer

[@boybossmamahomeschool]

Loved this ! Thank you 😊

[@lindaleary3019]

Love this, love you! Great recipes.

[@evelyngrizzard1857]

Great video Nicole! I’ve made refrigerator pickles before, as well as pickled onions. I haven’t made them in quite a while, but I have been complaining about how I can’t find any good pickles in the grocery store. Duh! I’ll just make them myself! Thank you for the info and the recipes… Can’t wait to try a bunch of these!

[@debludwig6302]

Yum!! I add sliced carrots and Fresno peppers to my pickled jalapeño’s. I am definitely going to try some of the others, they all look delicious.

[@debrawashington5222]

OMG this woman is awesome! Fun and informative!😁

[@JohnCipriano-nl8cp]

OMG!!!!!! We love zucchini But never new to pickle them until now. I’m definitely going to make it. 👍👍👍I even eat zucchini raw.

[@elizamccroskey1708]

These all look so good! I really should make them, especially as I need to be careful of my sugar intake and ready made pickles always sneak in so much sugar. Thanks for the inspiration.

[@patriciahartless2095]

Thanks for sharing your ten different canned veggies . Every thing looks so pretty . Have a great Monday .😊

[@maryellenhardy]

Girl, thank you! I can't wait to try a couple of these!

[@reginalechleitner6685]

"Gets your mouth dancing!"...😊 Thanks 😊

[@MealtimeWithDideeOfficial]

👌

[@nanjag9065]

Thank you. Thank you. Thank you. Just exactly what I've been wanting. I gave you a 👍 before you even started. I can't wait to try out all your receipes.👍💖.

[@deniseheins2133]

Excellent tutorial!

[@andrewmendoza8165]

I thought for sure you were going to infuse vodka for your bloody Mary's. I take a large mason jar and add sliced "serrano chili's, garlic, onions, and bell peppers, peppercorns". And then pour in the vodka. That makes the most flavorful vodka for Bloody Mary's.

[@dianejohanson98]

I do make the pickled red onions pretty often, but I’m definitely going to try making all the rest. Good thing I have another refrigerator in my garage!

[@JohnCipriano-nl8cp]

My favorite pickled food I make is red onion, then pickled Italian peppers.

[@roxanasmith7745]

Thank you for this recipe. This was great. God bless

[@roxanneperdue1288]

i'm determined to make these this summer!

[@bpw681]

Shrimp!! Wow!

[@RobinSteele-s3j]

Thank you for sharing 😀

[@2455beth]

Great video everything looks delicious!

[@donnamullins2089]

Yummy. Mouth watering. Give me a bowl of shrimp, Bloody Mary and some pickled okra and I'm home free. Thanks Nicole.

[@pansyvaughan5624]

This is awesome I make a few of those , must try the shrimp and banana peppers

[@nicolemclaughlin9844]

Please do!!

[@sonjabaker426]

Def gonna try some of these, ty!

[@joanbarber5384]

What about pickled asparagus? Love those. Want to make some. What blend of liquid do I use?

[@kathyforgues6994]

I need to make most of these when I get home from vacation! Yum, summertime in a jar!

[@JameyReads]

So fun!! 😆

[@lindawatson8795]

Omg!!!! I will make all these!!!!! ❤

[@nicolemclaughlin9844]

Please do!

[@armanger6254]

Those are so great! I want to eat at your house!

[@user-lb7kc8sb8f]

YUM!!!😊

[@daisycolocho6905]

Wow delicious, ❤❤

[@redskinron56]

Love it Nicole, Definitely trying some of these! I'm surprised I didn't see pickled beets in there! 😋 Cheers!

[@nicolemclaughlin9844]

It’s the one food I don’t like!

[@MarienMarien-k]

Good thanx

[@sandraburke1590]

Love to know how long they keep. When you are on your own it’s good to know. Thank you

[@akankshapatwari4167]

Please follow her instructions about when to keep in the refrigerator. Don't put your hands inside the jar ever, use clean, dry, spoon/fork to remove the pickle. I sometimes remove small quantities into another jar and use that instead of taking the big jar out every day. If you follow all this the pickles should last a good 3 -4 months

[@AlphGen]

Mustard seeds in the dill pickles as well works also

[@shirleyguy7152]

I’m going to start canning…thank you 😊

[@Concerned97]

Thank you

[@nikip9161]

❤Pickles

[@ernajuliannaprimo9745]

GREAT VIDEO I will definitley make all of these fermented foods are soooo healthy...Thank you so much....Julianna NC

[@devrarayvals5871]

These are pickled not fermented. There is a difference.

[@ernajuliannaprimo9745]

I know I, I meant to say pickled and fermented they are all good for the gut

[@stacyhackney6100]

Thank you.

[@kathylingerfelt4860]

These look so yummy!❤

[@MealtimeWithDideeOfficial]

Yes 😋

[@veronicabrasko1425]

Wow looks easy. I hope I can do this, never did it. TU

[@cindyburns7667]

Thank you, can’t wait to try making some of these 12:26

[@janelucas382]

How long do they need to sit before you can dig in ???!!! Looks delicious❤

[@matthewkurt2246]

How long does everything keep?

[@Mike_Greentea]

In the fridge at least a few weeks if what you make last that long hahah

[@NeighborofKT]

The cucumbers can last months.

[@cathyreed6180]

According to my grandma last as long as you want them the last in the fridge but if you open them one day and they smell funny or growing strange stuff, throw them out.

[@ginab.6716]

Loved all the recipes. One question. Did you follow the zucchini recipe as listed in the more section - canning them or make them as refrigerator zucchini? How long in the frig before eating?

[@nicolemclaughlin9844]

I did then as refrigerator zucchini. Overnight and you’re good to go!

[@KeiPalace]

I would love to do these quick things, but I don't have room in my small fridge! I would have to can.

[@colleenmalo1030]

❤❤

[@daisyrochelle5656]

Can you please make pickled eggs

[@ms.rickie]

Can you say what kind of vinegar that you use please. looks really good😊

[@lyndamclean6786]

I went to walmart today to get my supplies

[@TheHisrose4]

Nicole, for the zucchini (and probably the other ones too), can I use a sugar substitute like Splenda or Allulose instead of the sugar? Or can I do half substitute and half sugar? That is alot of sugar for me.

[@nicolemclaughlin9844]

Sure! I’d do maybe half sugar and a sprinkle of the other bc it’s a lot stronger

[@blakegreen4127]

Hello, Thank you! Awesome! How long will they keep in fridge? My kid is getting me all ingredients now.

[@nicolemclaughlin9844]

I’d say a month!

[@kendebusk2540]

I had some shawarma a couple night ago. It was served with sticks (wands?) of something red and very crunchy, looked like beets but did not taste like beets. I asked and discovered that it was turnips! I'm guessing maybe the color was from added red onions but I do not know. Any hints?

[@abkeener81]

Hi, Nicole! What about watermelon rind pickles? I have an aunt out in the St. Louis area of Missouri who does that. I'm Andrew.

[@CJ-qj3pk]

Ok, never done this, how long do they keep in the refrigerator? Just two of us here. They look yummy.

[@nicolemclaughlin9844]

You’re good for a month on most!

[@carolchmielewski5313]

Question: No boiling or sealing???

[@cchantrey5622]

Wow, this is nuts. So easy but how long these stay in the fridge?

[@nicolemclaughlin9844]

I’d say you’re good for a month!

[@JohnCipriano-nl8cp]

We are from the North East NewEngland and we never had pickled Shrimp 🦐.

[@nicolemclaughlin9844]

Let me know what you think! So yummy!

[@teddysmith457]

Put some jalapeños in pickles

[@ffeellixisfine7277]

she fire

[@niecek.6473]

Why the sugar? I’m diabetic, could I substitute with Stevia?

[@michaelbelle4702]

Your going to get me in trouble.

[@lisamcallister6534]

Pickled veg are good to control blood sugar! Keep your blood sugar down, eat pickled food daily.

[@valerieroberts6869]

What about pickled watermelon rind?

[@RayRay-ik8mu]

How long do these last in the fridge?

[@nicolemclaughlin9844]

You’re good for a month!

[@RayRay-ik8mu]

@@nicolemclaughlin9844 Thank you

[@vickilovell1718]

That's a lot for lasting just a month!

[@jenniferfrudd3444]

When i try to print these, it is corrupted and is not readable. What am i doing wrong? I can print other things.

[@bpw681]

Can I just leave the sugar out?

[@joemarjeannotte3322]

Hon do you have any that you you can water bath them thank you Love you

[@nicolemclaughlin9844]

We have some at Allrecipes- but these recipes are for refrigerator style pickles

[@user-lb7kc8sb8f]

You forgot the pickled ginger !!!!

[@kelliecan2000]

She neglected to inform how long these will keep in the refrigerator. Anything you pickle and put in the fridge in this manner is best consumed within 3 to 4 weeks, but can keep for up to eight.

[@niecek.6473]

On line it says homemade anywhere from 12-18 months… wow, that is long! She probably doesn’t say how long because of liability?

[@littlejohnny4470]

I'd like to know how you remove the odor of the original contents, from the jars that you re-use. Thank you!

[@nicolemclaughlin9844]

I run them through the dishwasher- and if still an odor then I add baking soda and water and let them soak for a bit

[@MrTonyharrell]

??? No Aunt Bea kerosene pickles?🤔

[@geegaw1535]

Not enough room in my fridge for all that. I can see if storage were available on the shelf. Idk how many are in her family or how many fridges she has but none of ut would last through winter when you're craving a little bit of summer.

[@rebeccasladky1138]

Please be responsible and at least tell everyone that these pickles are only refrigerator pickles. Please use a water bath canning method instead so you can store dozens of jars of pickles in your pantry. Also you should always pressure can any meat or seafood.

[@nicolemclaughlin9844]

I state that these are refrigerated in the beginning

[@marshall0814]

You just keep getting hotter with each video. ❤