100g lentils and 3 potatoes! I make it every week! Simple and delicious lentil recipe!

100g lentils and 1 potato! Simple, easy and delicious lentil recipe! One of the easiest lentil recipes everyone can make at home! It’s easy to make and the result is amazing! My whole family and friends like it so much and always ask me to cook more! Simple and easy vegan recipe everyone can make at home. Watch the video and learn the new way how to cook lentils! Everyone will be delighted with dish taste! Happy cooking and wishing you a wonderful day! 😊 💖
💬 Let me know in the comments if you enjoy my recipes.
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ℹ️ Serves 4.
✅ Gluten-free recipe
🥣 ingredients:
4oz | 100g | 1/2 cup lentils
3 medium size potatoes (600g | 1.3 lbs | 21 oz)
1 large onion
2tbsp chickpea flour
black pepper and salt for seasoning
🥣 Filling ingredients:
Chard or spinach
1tbsp oil
2tbsp sweetcorn
2tbsp dairy-free feta
Black pepper for seasoning
🧑‍🍳Cooking tips:
❗Feel free to add your favourite herbs and spices to the recipe to get the flavour you enjoy.
❗You can substitute chard for spinach or kale.
✅ℹ️ On my vegan recipes channel you will find many more easy budget recipes! You will learn how to cook delicious plant based dishes with little time and on a budget with ingredients anyone can afford.
❤️My friends, if you like this video you can help to grow and develop the channel:
👍 Rate the video
✍🏼 WRITE A COMMENT, ask me a question and share your cooking ideas! I will be more than happy to answer all your comments.
Thank you so much for watching my video and see you again soon! 💚 😊 💖
#recipe #cooking #vegan

[@WeCookVegan]

❗Please enable subtitles in your language 🙋 Thanks for watching, happy cooking and have a nice day! 💚 😊🤗 💖

[@lolabelle4959]

There's other vids out there but yours are the best hands down. Not overly long, no annoying music + simple ingredients. Love your work❤ from Scotland x x

[@WeCookVegan]

Thank you so much Lola! I really appreciate this comment, and I hope you continue to enjoy my videos🌷🌸💐

[@zednotany]

A giant stuffed potato pancake, full of texture and flavor! This looks so good I will have to make it soonest. Thank you for all your most excellent recipes and the inspiring demonstrations of how to make them. So enjoyable.

[@WeCookVegan]

Thank you for your feedback! I hope you like this recipe🌷🌸💐

[@mimishimaineko1173]

A new vegan option for Spanish tortilla de patatas!🧡

[@WeCookVegan]

thank you for watching!😄👋⭐️

[@fannieschannel5451]

I love the sounds you’ve created. It’s music!

[@WeCookVegan]

Thank you so much! So pleased you like it! 💖

[@bettymaugeri7316]

Another yummy meal 🥘

[@WeCookVegan]

Thank you very much Betty! Let me know if you try it☺️🥰❤️

[@debsylvester2012]

I love the simplicity and goodness/yumminess of your recipes. You use easy ingredients and your instructions are great. Thank you!☮️🌹

[@WeCookVegan]

thank you for your lovely comment! I hope you continue to enjoy my recipes🍽️😇⭐️

[@BlackGirlInADoggoneWorld]

I was not sold on this until you flipped it in the skillet. Now I want a salad with corn at 3 a.m. and the rest of this too. 😋 🥗 🌽

[@WeCookVegan]

haha thank you for watching! Let me know if you try making this☺️🥰❤️

[@BlackGirlInADoggoneWorld]

@@WeCookVegan Will do. I didn't have the patience to wait until my lentils were done. I just grabbed leftover black beans, creamed corn and Asian chopped salad with chopped almonds and imitation bacon bits, and went to work. Looooooove it. I'll make your version later this week.

[@WeCookVegan]

that sounds delicious wow!!

[@galitjustme695]

I love your recipes so much! And so does my husband.

[@WeCookVegan]

Thats great! I hope you continue to enjoy this channel🌷🌸💐

[@EmGee67]

Will be trying this tomorrow. Thanks.

[@WeCookVegan]

Let me know how it goes! Happy cooking😁🫶🍽️

[@tropicalbreeze-hh3sh]

Looks great. I’ll need to give it a try. Thank you

[@WeCookVegan]

Thank you for tuning in! Let me know if you try it🍽️😇⭐️

[@karenofsthun6726]

Such a deliciously healthy looking recipe! So glad to have found your website!

[@WeCookVegan]

Welcome! I hope you continue to enjoy my content☺️🥰❤️

[@secretrecipecorner]

Looking too tempting😋😋 just loved your content... Keep sharing 👍🏻

[@WeCookVegan]

Thank you for taking your time to write such a lovely comment! I appreciate your viewership⭐️❤️

[@AgentFascinateur]

Looks super appetizing. Can't wait to try making it. Thanks!

[@WeCookVegan]

Let me know if you make it! Thank you for watching⭐️❤️

[@eg9899]

Thank you for another super recipe -lentils & potatoes 😋 I have all the ingredients on hand so will make today . You’re the BEST ❤️

[@WeCookVegan]

Thank you my kind viewer🍽️😇⭐️

[@mikeskylark1594]

Yummy potatoes & lentils

[@WeCookVegan]

They are indeed very delicious ingredients! Thanks for watching Mike⭐️❤️

[@annamariagiuliani5333]

Semplicemente spettacolare!!!!👏👏👏👏👏

[@WeCookVegan]

Grazie mille amico mio!☺️🥰❤️

[@hemakhurana6743]

Great dish. Will try. Thanks🎉

[@WeCookVegan]

i'm pleased to hear this, glad you enjoyed😸💗⭐️

[@davidthescottishvegan]

Thanks 👍 for this 😋 potato and lentil recipe. Love 🥰 the video and love 💞 We Cook Vegan.

[@WeCookVegan]

Thank you David, I always appreciate hearing from you! Take care my friend😁🫶🍽️

[@rizzobellacarangi2262]

Omg I can’t wait to make thisssssssss

[@WeCookVegan]

Thanks for watching this recipe, let me know if you try😁🫶🍽️

[@rebeccahenderson7761]

That looks delicious!!

[@WeCookVegan]

It tastes so too! Let me know if you try it and thank you for watching🩷😌🌸

[@agneschrismer9946]

Wow! That looks so so good. Thank you for another great recipe.

[@WeCookVegan]

Thank you for another lovely comment! I'm glad you enjoyed🍽️😇⭐️

[@margrethmayaya5379]

I love your recipe It looks so good

[@WeCookVegan]

Thank you kindly! Let me know if you end up trying it 🌷🌸💐

[@ramonasteiner_talk2kids]

I love your dishes and I've already tried some of them. I would like to know what pans you use. The patties often stick on the pan.

[@SamirCCat]

I have also made many of her patty recipes, they're delicious! I manage to fry the patties in an iron pan with plenty of oil IF the pan isn't too hot. Then they will stick. Otherwise a non-stick pan would work, but since I'm deficient in iron I prefer to use that pan as much as I can. Also shake the patties a few times so they get loose from the pan while frying them. Good luck!

[@WeCookVegan]

Hello! I use a ceramic pan but like the fellow commenter said reducing heat on a non stick pan allows for the patties to not burn onto the surface 🌷🌸💐

[@kellysweeney3842]

Do try lower heat, as stated. I have "economy" cookware and as long as I don't leave the burner on high so the patties begin burning before they really have a chance to cook, we're golden. Same goes for like a mung bean omelet or chickpea flour pancake. Patience is key for me with lower quality pans. Hope to get a really good one soon though. Love this channel. It's one of my absolute favorites.

[@ritaoliveira7047]

Fico encantada com sua criatividade …parabéns…ansiosa para experimentar 😋😋😋

[@WeCookVegan]

obrigado pelo seu gentil comentário🧡

[@user-yx2bw9br9f]

Πολύ ωραία συνταγή, συγχαρητήρια

[@WeCookVegan]

σε ευχαριστώ πάρα πολύ😁🫶🍽️

[@emmanuelleleveque6788]

Oh delicious

[@WeCookVegan]

thank you for watching 🌷🌸💐

[@elisahelligar1323]

Very delicious recipe thank you!

[@WeCookVegan]

Thank you for watching! Let me know if you make this!💐🐈⭐️

[@JEEROFUKU]

🙌🏻😋🌱U need to open a vegan cafeteria🌱☺️

[@WeCookVegan]

one day perhaps🍽️😇⭐️

[@mummybunny331]

I second that ! "We eat Vegan " x❤x

[@ranjanapradhan1611]

Recipe so yummmmmmy

[@WeCookVegan]

Thank you so much 🩷🩷🩷

[@magendralingam7501]

Nice and simple tasty dish..😊😊😊

[@WeCookVegan]

Thank you for watching!

[@ashleymorgan3516]

Looks so appetising. Made my mouth water. And it looks so easy to make. Thank you..

[@WeCookVegan]

Thank you so much! I greatly appreciate your comment

[@caciliaschneider7275]

Ein tolles Rezept.👍

[@WeCookVegan]

Danke mein Freund😁🫶⭐️

[@Foods-369]

I liked it very much. Good 😊❤

[@WeCookVegan]

I'm pleased to hear you enjoyed, thank you for watching🩷😌🌸

[@saraconti6848]

Wow. 🤤🤤🤤🤗

[@WeCookVegan]

Thank you for watching🩷😌🌸

[@fredacharbel7510]

Yummmmmmm

[@WeCookVegan]

Thanks for watching!

[@30STARTSimpleDelicious]

I also love eating dishes made from potatoes!😆😆😆😆

[@WeCookVegan]

Thank you for watching!❤️❤️

[@olgabalaita6106]

Yummy 😋 ❤

[@WeCookVegan]

delighted to hear you think so🌷🌸💐

[@user-hv3lm7lz3n]

Отличный рецепт, СУПЕР! Классное блюдо! Спасибо большое!

[@WeCookVegan]

огромное спасибо за ваш добрый комментарий😁🫶🍽️

[@monikamichallick517]

Hmmm sieht sehr lecker aus. Ich werde dazu Brennesseln, Bärenklau und Giersch verwenden. Danke vom Herzen für die gute Idee

[@WeCookVegan]

Danke, dass du Monika beobachtet hast! Ich wünsche Ihnen viel Spaß beim Ausprobieren dieses Rezepts

[@user-cj2wm7vk4c]

Obrigado. Obrigada. Obrigado

[@WeCookVegan]

de nada!⭐️❤️

[@connysgenusswelt]

So good ❤😊❤😊❤😊❤

[@WeCookVegan]

I am pleased to hear this !🌷🌸💐

[@martinawrobel4900]

It sounds so good!!! I'm shure it will tast as good as your other recipes. Thank you very much for your work. Greetings from Germany 😊

[@WeCookVegan]

Thank you for your comment, I hope you enjoy trying this recipe🍽️😇⭐️

[@martinawrobel4900]

@@WeCookVegan I'm shure.

[@mummybunny331]

Love the way you prep ❤..Another one for my daughter to try...×❤×

[@WeCookVegan]

thats amazing! Let me know if she enjoys🌷🌸💐

[@nami-vlog]

A truly great video, very well done! Greetings from Germany 👏💜💜💜💜👍

[@WeCookVegan]

thank you my dear friend!☺️🥰❤️

[@AnilKaushal09]

Simple and easy cooking way I like is instant subscribe

[@WeCookVegan]

Thank you and welcome to my channel❤️🥰👋

[@tamaramorton8812]

Yummy! That looks so good. I would probably use a different topping because this is too special for just ketchup.

[@WeCookVegan]

Thats also great! Let me know what topping you end up using🍽️😇⭐️

[@normesmonde5332]

Yummy

[@WeCookVegan]

thank you for watching and commenting!😁🫶🍽️

[@user-mv8jl6wd6d]

...and just a dosen of ingredients, together with the lentils & potato. 😊😊

[@WeCookVegan]

thank you for watching❤️🥰👋

[@Cook_with_Usha]

Nice 👍 ❤

[@WeCookVegan]

thank you for watching😸💗⭐️

[@Bluella-px4fe]

❤Nice, dear friend👌👍🤗

[@WeCookVegan]

Thank you dear, take care☺️🥰❤️

[@kseniyamasneva9538]

Look like mexican food) It makes a nice pie

[@WeCookVegan]

Thanks for your insight and for watching!😸💗⭐️

[@ZenHealthy93]

I want eat it ❤❤❤

[@WeCookVegan]

Let me know if you make it🍽️😇⭐️

[@goldenera7090]

nice aloo paratha pizza

[@WeCookVegan]

Thank you for watching!

[@anothernorwegianvegan]

This looks soooo good! Though I would use spinach rather than chard.

[@WeCookVegan]

You can do as you please! Let me know how it goes if you do try it🩷😌🌸

[@Shumailvlog33]

Nice

[@WeCookVegan]

thank you for watching❤️🥰👋

[@andresgayo3137]

It's called Spanish omelette. Nice healthy version.

[@WeCookVegan]

Thank you for watching! Spanish omelette is made with eggs and potatoes. This is vegan dish made with lentils and potatoes. It might look similar but it's different. Wishing you a wonderful day!

[@Jhunucooking]

Very nice friend 🎉🎉❤❤🎉🎉❤😂

[@WeCookVegan]

thank you very much for watching!🍽️😇⭐️

[@krisgant990]

Just made this. One of my most missed foods since going vegan is a Spanish omelette and this goes well for something similar but even nicer. Still having some trouble with it holding together when flipping, I might make it as one big one next time and serve the salad along side.

[@WeCookVegan]

thank you for watching! salad is a great way to serve this dish❤️🥰👋

[@redzed2007]

💚💚💚

[@WeCookVegan]

Thanks for watching 🧡🧡

[@KonradNielsenDK]

👍👍👍

[@WeCookVegan]

thank you for tuning in! Let me know if you try the recipe❤️🥰👋

[@ombrepark4315]

Looks sooooo good. Now excuse me whilst I google what Chard is.

[@WeCookVegan]

Thank you for tuning in! Let me know if you make it🤍

[@estado32]

🤤🤤🤤

[@WeCookVegan]

Thank you for tuning in!

[@bobbieashworth2299]

Thank you can you freeze them

[@WeCookVegan]

yes you can but fresh is always best!🍽️😇⭐️

[@bobbieashworth2299]

@@WeCookVegan thank you ☺️

[@Mulderfactoring]

What nonstick pan do you use?

[@WeCookVegan]

I use ceramic non stick pans🌷🌸💐

[@sudeshsharma9562]

Is this cook inside too

[@WeCookVegan]

Yes, it's cooked perfectly. Thank you for watching! Have a nice day!

[@moomin4149]

It looks absolutely delicious apart from the amount of oil used 🙏🏻 a little fattening for me as I have to watch my weight, can you offer any tips to reduce the amount of oil in the recipe? is there an alternative I can use? Btw your recipes are awesome 💯❤

[@WeCookVegan]

you can use apple sauce as another vegan alternative that ensures nothing sticks to the pan😄👋⭐️

[@moomin4149]

Thank you ❤

[@marymorris9780]

@@WeCookVegan Interesting! I rarely try your recipes due to all the oil, but I may try this tip!

[@WeCookVegan]

do try! A lot of my recipes can be made oil free by simply baking the dish, or substituting the oil on the pan with apple sauce!

[@moomin4149]

@@WeCookVegan Applesauce can be used as a direct replacement for oil or melted butter in baking, meaning in a 1:1 ratio. If your recipe calls for 1/2 cup of oil, replace it with 1/2 cup of applesauce.

[@HakkuKido]

It looks like spanish omelette but without eggs!

[@WeCookVegan]

Thank you for this insight!☺️🥰❤️

[@kathychinsamy2157]

Can the chickpea flour be substituted

[@WeCookVegan]

Yes with any flour of your choice😁🫶🍽️

[@tinapsoulis5507]

@sherry........you don't have to be incentive 😮

[@WeCookVegan]

Thank you for watching and for your comment!⭐️❤️

[@user-rd7wh3jx9g]

Hi, is it okay if i use default or corn flour, not like yours?

[@WeCookVegan]

Yes! That is okay😁🫶🍽️

[@heard3879]

When I tried to grate potatoes a long time ago they turned black right away

[@WeCookVegan]

That's interesting🤔 I've not experienced that before!

[@maryannhunwick2774]

I made lentil rolls and found out they make me very sleepy. Upon reading I fount tht they have tryptamine which becomes melatonin. Thanks for the recipe.

[@WeCookVegan]

Thank you for this insight🧡

[@Quang-Cooking]

Please tell me what lentils are? I do not know it. Thank you very much

[@WeCookVegan]

Hello and thank you for watching! This is yellow split lentils. You can use any lentils for this recipe. I prefer yellow or red. Have a nice day! 🌞💖

[@gulyanuriyeva5155]

А можно картошку заменить с кабачком?

[@WeCookVegan]

Да, можно🤍

[@gulyanuriyeva5155]

@@WeCookVegan Спасибо 🥰

[@spusage7068]

Which lentils did you use?

[@WeCookVegan]

you can use any lentils, i used yellow☺️🥰❤️

[@nainakumar6745]

Which lentils?

[@user-mj6st9jj1l]

That looks like mung dal ... the split and washed mung bean.

[@WeCookVegan]

Any lentils can work with this recipe🍽️😇⭐️

[@ahorasi.7902]

Lenteja roja

[@user-rw6ic4nv7m]

А где берут безмолочную фету?

[@WeCookVegan]

В магазине :)

[@Arkundja]

💗🤤🌱🫶💯‼

[@WeCookVegan]

thank you for watching❤️

[@Arkundja]

@@WeCookVegan Thanks to you for this delicious recipe.

[@carolablue5293]

Lentils are good for diabetics but potatoes are starchy and not recommended for blood sugar control.

[@WeCookVegan]

Thanks for your insight!❤️🥰👋

[@wendykenny6668]

The heading is misleading!! Much more ingredients than lentils & potatoes 😡

[@mariarosales482]

😅 you are cute

[@WeCookVegan]

Thanks for your insight 🥰

[@sherrybirchall8677]

Nobody makes anything once a week.

[@WeCookVegan]

I make this dish every week when I need a quick and simple solution for lunch or dinner⭐️❤️

[@mecholallo5891]

So is it once a week or just when you need a quick and simple dish to make?

[@sofiya3129]

@@mecholallo5891what is it to you how often she cooks a dish? Do you want her to calculate you an average?😂😂

[@1SciFiGeek508]

Pizza.

[@sherrybirchall8677]

@@1SciFiGeek508 well, alright. Just pizza then.

[@rosannaforcina8787]

Che ricetta favolosa! È molto versatile perché penso si possa aggiungere diversi ingredienti nel ripieno. GRAZIE!!! Credo che la proverò subito.

[@WeCookVegan]

Grazie per il tuo gentile commento e per la visione! Fammi sapere come va se la realizzi🩷😌🌸