12 Must Try Taiwanese Dishes When You Visit Taipei City in 2024

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Joe Parrilla - Hungry To Explore

Joe Parrilla - Hungry To Explore

Күн бұрын

Пікірлер: 119
@beleen8507
@beleen8507 7 ай бұрын
謝謝您的介紹台灣美食。希望您在台灣旅遊愉快。
@hungrytoexplore
@hungrytoexplore 7 ай бұрын
thank you!! I absolutely love it, I cannot wait to come back
@yourwisecousinjoe8841
@yourwisecousinjoe8841 7 ай бұрын
Love Taiwanese food😊
@hungrytoexplore
@hungrytoexplore 7 ай бұрын
Me too!!
@ghjlyy
@ghjlyy 3 ай бұрын
好狂!第一次看外國youtubr用自己的語言介紹台灣美食,拍的好棒❤❤❤這樣外國人才能真的了解台灣的美食🎉🎉🎉
@Andytizer
@Andytizer 11 ай бұрын
Very impressed you sampled all this variety in Taiwan!
@hungrytoexplore
@hungrytoexplore 11 ай бұрын
The food was too good to miss :)
@6969xxoo-og4do
@6969xxoo-og4do 3 ай бұрын
厲害很少外國人這麼懂吃台灣的食物😅
@hungrytoexplore
@hungrytoexplore 3 ай бұрын
That would make sense wouldn’t it
@莊詠詒-u2f
@莊詠詒-u2f 3 ай бұрын
出國就是要多嘗試當地食物,不然就錯過許多不曾嘗試過得味道❤
@EricYeh-o7j
@EricYeh-o7j 11 ай бұрын
Hey Joe wish you a great time in Taiwan. Next time you should travel with a companion and it would be more fun to enjoy the Taiwan food together 😉You have taken a lot of time to introduce all the Taiwanese food in details ! Yes all the food you eat like pepper buns, guo bao, scallion pancake, beef noodle soup, shen jian bao and soup dumplings are all very common food that Taiwan people eat pretty often. If you still in Taiwan, I would recommend you to try different styles of hot pot in Taiwan since it is almost winter time now and its actually a hot pot season in Taiwan now. There are many different styles of soup base of hot pot with your own choice of adding different meat and vegetable ingredients to the soup base. Commons one there is the Mala style ( spicy) hot pot , Pickled Cabbage Pork meat slice hot Pot ( soup is sour flavour like hot and sour soup), Shabu Shabu or Sukiyai ( Japanese style hot pot), Chinese herbs soup base hot pot, White Pepper Sour cabbage soup based hot pot, Mutton ( lamb meat) hot pot with Chinese herb soup base, and Ginger Duck hot pot ( Traditional Taiwan style). In terms of sauce you gotta try the Shacha Sauce ( it is the very common hot pot sauce in Taiwan) and mix with soy sauce and you can add garlic or Chinese onions into the sauce. Enjoy !
@hungrytoexplore
@hungrytoexplore 11 ай бұрын
oh, I am hungry just reading your comment, I definitely need to come back to Taiwan and explore more, that is for sure
@superraygun8006
@superraygun8006 3 ай бұрын
You should mind your own business
@kevin-chen4573
@kevin-chen4573 2 ай бұрын
@@superraygun8006what's wrong with u
@廖嘉豐-f9m
@廖嘉豐-f9m 2 ай бұрын
Welcome your team visiting Taiwan
@motsbane
@motsbane 2 ай бұрын
Like your video! I will be there in Oct. thanks for the introduction and price.
@tonylee7463
@tonylee7463 2 ай бұрын
懂吃,謝謝你喜歡台灣的食物,祝福你天天吃美食幸福平安喜樂
@donmaarko
@donmaarko 10 ай бұрын
Enjoyed this video, didn't realize there is such a banging Gua Bao down in Wanhua near the snake alley, that will be getting scranned this weekend. I've subscribed, glad you liked Taiwan, and good to eventually see other Brits realize Taiwan exists and is a mega destination, gets overlooked (rightly for some people I guess) by it's more famous neigbours, Japan, South Korea, China and Hong Kong, plus nearly all of South East Asia. You really did a good job of giving an overview of the cuisine here.
@hungrytoexplore
@hungrytoexplore 10 ай бұрын
thank you so much! I am glad I visited, I will definitely be back, that is for sure
@KOTOKO515
@KOTOKO515 Ай бұрын
真的好懂吃,介紹到真正在地美食跟小吃,而且拍攝煮過程講解口感也很棒,也很懂得吃法,小籠包還有使用所以食物的調味料也很專業,超厲害👍
@hungrytoexplore
@hungrytoexplore Ай бұрын
ah I am glad I did it right! It was my first time in Taiwan, so I was learning as I go!
@agustinabasso7983
@agustinabasso7983 11 ай бұрын
Impressed by Taiwan's food options! Great vlog, Joe! 😊
@hungrytoexplore
@hungrytoexplore 11 ай бұрын
Thank you Agustina! It surprised me by how good the food was there actually
@zillsburyy1
@zillsburyy1 2 ай бұрын
Taiwan has the best street food in the world
@greencopycat
@greencopycat 2 ай бұрын
Wow, you are an expert on the ingredients.
@Stoids5
@Stoids5 11 ай бұрын
Awesome video Joe. Every time I see one of your videos pop up my urge to quit my job and travel again starts to get stronger. Taiwan is high up there on the list for me!
@hungrytoexplore
@hungrytoexplore 11 ай бұрын
thank you! I don't want to influence you... but... do it!! You will not regret it, you can always earn more money haha
@meiliangwu
@meiliangwu 2 ай бұрын
I am really admire your appreciation for such authentic Taiwanese food. Now I know how to cook Pork Liver to make it tender and tasty.
@GGRAGON
@GGRAGON 3 ай бұрын
THANKS YOU LOVE TAIWAN
@hungrytoexplore
@hungrytoexplore 3 ай бұрын
:)
@Freda0725
@Freda0725 2 ай бұрын
Watching your video makes me homesick🥲🥲🥲(And hungry as well)
@kwonglie214
@kwonglie214 2 ай бұрын
GOOD JOBS VERY PERFECT INFORMATION THANKS YOU FROM BOISE IDAHO USA
@flytoinfinityvivi
@flytoinfinityvivi 2 ай бұрын
我這住在紐西蘭的台灣人半夜看都想馬上飛回去吃了 拍太讚了!!!
@chia-hung-wu
@chia-hung-wu 3 ай бұрын
感謝你介紹台灣的食物!!看你吃食物樣子感覺都超好吃
@theroamingcook
@theroamingcook 11 ай бұрын
Best compilations in the business
@hungrytoexplore
@hungrytoexplore 11 ай бұрын
Thanks my man!
@timebombII
@timebombII 2 ай бұрын
The way he savors these iconic street foods shows he's been around for a while and knows exactly what he's doing 😁
@hungrytoexplore
@hungrytoexplore 2 ай бұрын
It was my first ever trip to Taiwan and first time eating Taiwanese food 😂😅
@Tina-gs9ph
@Tina-gs9ph 2 ай бұрын
⁠@@hungrytoexploreyou’re description towards the ingredients of the food is so accurate!!
@hungrytoexplore
@hungrytoexplore 2 ай бұрын
@@Tina-gs9ph thank you :) that is a big compliment - I need to come back and eat more
@judyoo1354
@judyoo1354 12 күн бұрын
現在要冬天拉 ! 超級多 日本人 韓國人 德國人來台灣 都愛的 薑母鴨湯 跟羊肉火鍋 跟 海鮮大熱炒 加配 18天啤酒 或金門高粱 這是外國人冬天季節來台灣很愛的! 有些只有冬天有 ! 台灣南部的好吃也 有很多!
@hungrytoexplore
@hungrytoexplore 12 күн бұрын
我二月回來 :)
@蕭建均-s6k
@蕭建均-s6k 10 ай бұрын
太好吃了
@hungrytoexplore
@hungrytoexplore 10 ай бұрын
Yes haha
@anmin2600
@anmin2600 3 ай бұрын
​@@hungrytoexplore台灣的飲食方式是固體食物+液體湯或飲料或酒類組合才是開打方式。例如:雞排+珍奶或刈包+四神湯。你可隨意搭配這樣才能享受到食物組合絕佳口感。😊
@susanw179
@susanw179 2 ай бұрын
You are so much more articulate, knowledgeable about food, and have much better eating etiquette than Mark W! I will be exploring your other videos tonight. I appreciate you, and wish you much sucesss with your food blogging!
@magzlai6015
@magzlai6015 Ай бұрын
竟然有饅煎爹❤❤❤❤
@michaelb.42112
@michaelb.42112 Ай бұрын
Looks SOOOooo good. I am not a traveler, but the goal of travel seems to be the food more than the views.
@AlexNomadHuang
@AlexNomadHuang 3 ай бұрын
i like the style in your video. clear information and chilling.
@hungrytoexplore
@hungrytoexplore 3 ай бұрын
thank you :)
@Feifei38
@Feifei38 2 ай бұрын
you went to the most famous places in taipei. The dumpling place is the BEST in Taipei. Cheap too
@Fabuloushu
@Fabuloushu 2 ай бұрын
Not a lot of foreigners like the 藥燉排骨 . I am glad you like it. I think the sweetness is from Crystal Sugar.
@venternicky9599
@venternicky9599 2 ай бұрын
I love dumplings and stinky tofu❤
@成人小提琴教學推廣
@成人小提琴教學推廣 3 ай бұрын
我覺得台灣最好吃的是 米糕排骨筍湯湯 牛肉麵 天婦羅 羊肉爐 薑母鴨 烤鴨 台式牛排 火鍋 (豬血糕 不算主食) 炒米粉 快炒........
@bluestarfishsea
@bluestarfishsea 11 ай бұрын
Wow, thks for sharing the delicious meals + snacks 👌
@hungrytoexplore
@hungrytoexplore 11 ай бұрын
My pleasure 😊
@enie1001
@enie1001 3 ай бұрын
Very nice introduction of the food hmmmm yummy 👍🤤🤤🤤
@harsimransinghbenipal1976
@harsimransinghbenipal1976 Ай бұрын
This is such a simple , well thought out and informative video . I saw about 20 but this one was so grounded and none of the influencer high pitched voice . Just a dude who loves good food and appreciates them and seems very knowledgeable. Good work !!
@林恩葶
@林恩葶 3 ай бұрын
Thank7 in Taiwan Amen 🙏
@Lifeinapp
@Lifeinapp 9 ай бұрын
I had the cracked pepper bun last night. There was a small line of people at 5pm. By the time i left an hour later the line had tripled lol very popular
@hungrytoexplore
@hungrytoexplore 9 ай бұрын
it is good, right? Yeah, the smart move is to get there early and beat the crowds
@augustwang88
@augustwang88 2 ай бұрын
Great video. Made me miss home too.
@janie7242
@janie7242 6 ай бұрын
If you try that pepper bun for the first time, well, quite spicy. All the foods were Taiwanese street foods. Different than the Western-style snacks. Glad you like them, but U should try more formal eateries for another kind of yummy food. 🤭😋
@chiangsunny
@chiangsunny 3 ай бұрын
Great introduction. I,m missing home
@Neilschlighter
@Neilschlighter 6 ай бұрын
Hi Joe! I enjoyed your video very much, it is fun to see tourist experiencing food that are very familiar to us taiwanese people. I would like to point out that the number 10 is not wheelcake or 車輪餅 as you think. Wheelcake is a smaller round snack originated from Japan. However, the snack you're eating at huayin street is called 麥仔煎(Mai Zai Jian), 麵粉煎(Mian Fen Jian) or 免煎嗲(Mian Jian Die), etc. Based on which part of Taiwan they're from, taiwanese people have tons of name for this snack, lol. According to my research, I guess, the closest translation I can find will be "Turnover Pancake", which is also a kind of snack that can be found in Hong Kong, Malaysia and Indonesia. Hope that helps😊
@cw.2013
@cw.2013 3 ай бұрын
It‘s awesome when you were eating the cranberry-pineapple cake, you said it doesnt matter what it is but “when it’s so good, just eat it”. 😂。Yup, that‘s Taiwanese food for you. It’s so good, just eat it and enjoy it! Hope you had a good trip in Taiwan
@jameschen0721
@jameschen0721 3 ай бұрын
You got the spirit of the beef noodles, well done! 👍
@hungrytoexplore
@hungrytoexplore 3 ай бұрын
Thank you 😋 I can’t wait to come back and eat more
@miayle9545
@miayle9545 3 ай бұрын
24:30 Glad to see you try this, not many foreign tourists/youtubers try this. the sweetness may come from the meat :)
@hungrytoexplore
@hungrytoexplore 3 ай бұрын
oh it is really delicious! Love things like that
@zillsburyy1
@zillsburyy1 2 ай бұрын
29:00 reminds me of that place down the street from my hotel FU HONG BEEF NOODLES its open 24 hours a day
@eva80076
@eva80076 3 ай бұрын
Although they are all things I have eaten before, when I saw your video, I felt like buying them. Especially the flavor of Custard Sauce, which I have never tried before. I want to try it, although the taste is still imaginable❤ And the food you picked is all representative of Taiwanese food, which is great!
@maxf3253
@maxf3253 11 ай бұрын
I am late for Joel's, just watched his. l but definitely early for your Joe lol. Enjoyed the vlog
@hungrytoexplore
@hungrytoexplore 11 ай бұрын
I am going up in the world Max!
@maxf3253
@maxf3253 11 ай бұрын
@@hungrytoexplore lol 😂
@Jwyt2000
@Jwyt2000 2 ай бұрын
I think u are doing really good job on introducing the foods. Feels like u are the local 😂
@陳聖豐-i7l
@陳聖豐-i7l 3 ай бұрын
訂閱了加油
@hungrytoexplore
@hungrytoexplore 3 ай бұрын
Thank you :)
@HomeLover369
@HomeLover369 3 ай бұрын
I love dumplings! 🫦🫦
@DiegoL105
@DiegoL105 3 ай бұрын
My goodness, Joe really knows how to describe Taiwanese food.
@zillsburyy1
@zillsburyy1 2 ай бұрын
lol they always grant you exclusive access behind the kitchen.
@黃子軒-d5j
@黃子軒-d5j 20 күн бұрын
您是英國人吧?!~ 您的英文好好聽!~~ 讓我想起 休傑克曼(Hugh Michael Jackman) 在2001年主演的電影 穿越時空愛上你(Kate & Leopold) 裡的口音很像!!😎 誰會想到 他後來會是 金鋼狼(Wolverine)!~😆😆😆 我們台灣的美食 基本上要待個三個月至半年 才有可能吃完吧~ 噢~ 我已經住在台灣42年 都還沒吃完喔!!🤣🤣🤣
@張書維-s7z
@張書維-s7z 2 ай бұрын
You are a very fair and objective reviewer, but you need a tour guide
@jamiel6405
@jamiel6405 2 ай бұрын
Where’s Taiwanese omelet?! And mango slushy?? And big sausage wrap little sausage 😋
@陳鸞-j7q
@陳鸞-j7q 27 күн бұрын
Traditional Taiwan’s food are more delicious. You should try them.
@hungrytoexplore
@hungrytoexplore 27 күн бұрын
I’ll be coming back in early 2025 to try more!!
@seven3626
@seven3626 5 ай бұрын
歡迎 歡迎 玩得開心
@jim.pearsall
@jim.pearsall 11 ай бұрын
Scallions, spring onions, green onions, shallots: the American version is good; the British too; I’d avoid calling those “shallots” as they sometimes do in Australia.
@hungrytoexplore
@hungrytoexplore 11 ай бұрын
Yeah for me they are definitely not shallots. Spring onions is what I know them as
@724F-u1v
@724F-u1v 2 ай бұрын
you'd be surprised that the beef soup is the one with 5 spice, while the herbal soup doesnt. herbal soup likely has 十全 ("ten complete" literally) spices though.
@joeso0808
@joeso0808 2 ай бұрын
感謝您介紹我家鄉的小食...但章節中的中文不準確,掛包不是掛寶...按圖索驥者會有困擾.😅😅😅
@dunnbrandon
@dunnbrandon 4 ай бұрын
I can easily expand your list to at least 100 must try Taiwanese food. Boba, breakfast rice ball (Taiwan breakfast another category all to itself), cold noodle, stinky tofu, pork blood rice cake, hot pot, Taiwanese sasusage, oil rice,…etc
@hungrytoexplore
@hungrytoexplore 4 ай бұрын
you are right haha but I was only there a week, I must come back!
@frontiere1246
@frontiere1246 3 ай бұрын
That skin of green dumpling is made by spinach😊,not seaweed.
@那台貨車穿越者的期待
@那台貨車穿越者的期待 3 ай бұрын
可惜台灣冬天太短,有些美食是冬天才能吃到的。
@Abbey4294
@Abbey4294 3 ай бұрын
The kidney ginger soup is much better than the liver soup.
@gobgob3871
@gobgob3871 11 ай бұрын
สวัสดี ครับพี่Joe☺
@hungrytoexplore
@hungrytoexplore 11 ай бұрын
Good day :)
@phuonganhle3000
@phuonganhle3000 3 күн бұрын
where did you eat sheng jian bao?
@andrewg.t9714
@andrewg.t9714 Ай бұрын
So, Yuan Fang Guabao having checked on Google Maps, some reviewers state it offers other fillings. However, I don’t see there. Does this place sell a chicken version?
@AndrewChen88
@AndrewChen88 2 ай бұрын
You're a foody person.
@shammuk02
@shammuk02 2 ай бұрын
The best foods in Taiwan r actually seafoods near the coast ... those r where real chefs like to eat
@andrewg.t9714
@andrewg.t9714 Ай бұрын
Do you know of any Chicken Pepper Buns sold in Taiwan? As I understand historically / culturally, Chinese dishes have an affinity with Pork. However, for those who are visiting this amazing country, if it caters for the above query. As I’ve Google high and low if anybody does sell a chicken version of the pepper bun. I’m visiting soon, hence my question.
@lovelove9108
@lovelove9108 Ай бұрын
Pineapple cake store knows too many foreigners asking for one piece only for their video!!! 😂
@賴文茹-y1w
@賴文茹-y1w 2 ай бұрын
沒有帶手套包包子,不太衛生
@Nonofyourbus
@Nonofyourbus 2 ай бұрын
The reason why I can't live in Europe....
@Fellow117
@Fellow117 2 ай бұрын
Cool!
@fayefeng6633
@fayefeng6633 2 ай бұрын
連麥煎餅都知道必吃🩵超讚
7 ай бұрын
從外國人的角度看台灣 感覺真不一樣XDDD
@hungrytoexplore
@hungrytoexplore 7 ай бұрын
Haha yeah? Did I do a good job?
@jameschen0721
@jameschen0721 3 ай бұрын
​@@hungrytoexploreExcellent 👍
@天天-j7c
@天天-j7c 7 ай бұрын
You are really a food master!👍 only one thing I can suggest the Soup Dumpling need Explore in your mouth not in the 🥄 spoon. The taste is totally different.
@天天-j7c
@天天-j7c 7 ай бұрын
Explode
@hungrytoexplore
@hungrytoexplore 7 ай бұрын
Oh I thought I was eating it the polite way
@jameschen0721
@jameschen0721 3 ай бұрын
​@@hungrytoexploreYou did right! You can try it your way.
@汪星人-v8s
@汪星人-v8s 3 ай бұрын
24:03 那不是中國香料 是一種對身體很好的藥材去熬煮的排骨湯 湯才是這道食物的精華 不全在於肉 希望對你有幫助 ^_^
@那台貨車穿越者的期待
@那台貨車穿越者的期待 3 ай бұрын
是的這些藥材亞洲多個國家有使用,只是每個地方使用在什麼東西上有所不同。
@Fabuloushu
@Fabuloushu 2 ай бұрын
Not a lot of foreigners like the 藥燉排骨 . I am glad you like it. I think the sweetness is from Crystal Sugar.
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