I was the kitchen organizer for a large seminar group in spain in 1973 . The people ate so much honey that we depleted all local supplies . One of the buyers located some honey that had been in a cellar in France for thirty years , in 50 gal steel drums . When it arrived by truck and opened, it was like a rock . We took big butcher knives , heated them in hot water and cut out big chunks . then we put the chunks into big SS bowls to melt . It was the best honey i have ever tasted .
@Blackfeet Жыл бұрын
are you still alive?
@postmortem6652 жыл бұрын
They say that Vodka last forever.....so why is the bottle empty after 1 Week?
@_WinterSnow2 жыл бұрын
:-D
@susanb56402 жыл бұрын
Evaporation !😉
@mrgrey912 жыл бұрын
A week? You mean some hours
@tstatus12062 жыл бұрын
Cuz youre using it as food i guess
@gypsybelle47572 жыл бұрын
😂
@jasonchiu2722 жыл бұрын
Thanks for reminding me that salt never expires! I've always been worried that my daily bowl of salt I consume might expire at any moment if I look away from it.
@jemz45552 жыл бұрын
I always wash down my nutritious bowl of salt down with a nice cold glass of vinegar. Then for desert I treat myself to a big cup of sugar...and if I have room after that, I'll suck on a bouillon cube to cleanse my pallet
@droppoint4952 жыл бұрын
I have a very fast paced life style and time is money so the night before i put my rice in a large ziploc bag then add my salt vinegar sugar and powderd milk and allow it to soak overnight on the counter grab it and go and also i take my jar of honey to sip on to make sure i stay hydrated. If i get hungry between meals i may snack on the dried beans which i have hidden in varios places that i frequent throughout the day.
@elixier332 жыл бұрын
Everything expires on the whole planet in the end salt does expire
@BlackTyeChi2 жыл бұрын
I know right? These aren't foods for the most part. they are ingredients. Yes, we eat them, but not by themselves. What am I popping bouillon cubes like mints now? and by the way, you don't pronounce the Ls, in this case you just take'em! BURN!
@amywalker75152 жыл бұрын
If you eat beans enough, your body will produce the enzymes to digest it so you don't get gassy. Soaking your beans and then discarding the water, or even giving it two soaks, will increase its digestability by a lot.
@humblecourageous39192 жыл бұрын
If my beans and lentils get too old they take longer to cook. Now that I have an instant pot, that should not be a problem.
@KelsaRavenlock2 жыл бұрын
I ate kidney beans a few times a week for years untill I lost the ability to digest legumes. Kind of the opposite of your claim.
@OffRampTourist2 жыл бұрын
@@humblecourageous3919 love my Instant Pot!
@JustinKruger3362 жыл бұрын
Iv seen geese walking threw bean fields eating beans and they were raw on the plant.
@ICONICPARIS2 жыл бұрын
Really?
@estyria7772 жыл бұрын
I'm glad to hear that cornstarch pretty much never goes bad. I lost track of my cornstarch four different times over the years (due to moving) and just consolidated all the found containers. I might have enough cornstarch to last the rest of my life...
@stewie51012 жыл бұрын
Rice, beans, flour, salt and ammo. That’s about all you’re going to need when the SHTF
@amywalker75152 жыл бұрын
also water and a functioning toilet.
@miky59412 жыл бұрын
Why have ammo without a gun
@kpChristinChristmas2 жыл бұрын
mylar bags, couple in each bag/silica gel packs.
@tammylewis85562 жыл бұрын
Or a shovel. I keep a kid size shovel in my trunk.
@jm98412 жыл бұрын
Napoleon was the one that started it. (Canned foods) to feed his army. Also there are tons of youtubers who eat WWII army rations today on video, and are ok. Cheese was a way of preserving milk. Dried meat or fish..... ever eaten rotten beef jerky? Ale (beer) was to have clean drinking water. All this before refrigeration or the interweb. The list goes on. The ancients had it worked out. They had to.
@margi91032 жыл бұрын
When I was a child, my mother would salt and dry fish and duck (Chinese delicacies). She would hang them covered in netting to keep the flies off them on the rotary clothes line in the back yard.
@tammylewis85562 жыл бұрын
Best fish I ever had was at a real Chinese buffet. The fish were good size, salted and dried. The restaurant went out of business and I’ve not been able to find fish like this since.
@sophdog16782 жыл бұрын
I would definitely add dried pasta; same as rice, it will pretty much keep forever, stored properly. Certain canned foods DON'T keep well, e.g. peeled tomatoes - as they are quite acidic and will spoil in the can. Canned meats like Spam tend to keep well, because they are much closer to neutral in their pH.
@garycarpenter64332 жыл бұрын
Oh yeah anything dried such as rice, pasta, potato flakes spices powdered milk, cheese, flour,, baking soda and powder plus dry gravy and some meats can last a long time and I believe bottled water 🌊💦 can last a long time if it's still not opened and tea and coffee can last a long time and I believe that oils and vinegar can still be useful and any kind of wine, cognac,,brandy,beer, and alcohol may age over time but can still be good 👍😊
@samiam6192 жыл бұрын
@@garycarpenter6433 Not wine. Wine will turn into vinegar.
@samiam6192 жыл бұрын
Oh, and old beer turns “funky”.
@nct9482 жыл бұрын
@@samiam619 all depends on the wine and storing process. The most expensive wines are usually the ones aged many years, but it takes great knowledge to age a quality wine correctly to develop its bouquet.
@sherylcascadden49882 жыл бұрын
Acidic foods like tomatoes and pickles will eat at the metal of the can. Stored in canning jars, they last much longer.
@Moshavnik72722 жыл бұрын
Medjool dates seem to last quite some time and don’t spoil or mold.
@Bianca-sw5id2 жыл бұрын
Very informative , I don't keep most of the items listed and the ones I do , I use them up quickly because whatever I buy I use in less than a week , have to to avoid wasting money 🙂
@yangpaan4532 жыл бұрын
its "informative" but kind of detrimental in some cases. like telling you to stockpile white rice instead of brown rice. white rice is basically jsut brown rice with all the nutrients stripped. sure it'll "feed" a lot of people. but its still empty calories.
@Bianca-sw5id2 жыл бұрын
@@yangpaan453 That's very interesting. . .
@markmark632 жыл бұрын
I was clearing out my parents garage with my brother and we found a large tin. Inside, wrapped in brown paper was half a tier of our parents wedding cake. We decided it was time for a tea break, and had a large slice of cake with our tea. It was delicious although a little dry. More like a biscuit than a cake, but then it was from their wedding in 1960 -more than 60 years ago.
@shottashabazz67212 жыл бұрын
🧢
@feliciavale42792 жыл бұрын
The fuck? How was it not super mouldy?
@markmark632 жыл бұрын
@@feliciavale4279 No mould at all. It was probably made with Brandy.
@kathleenmcculloch23152 жыл бұрын
To this list, I think I would have also added dried pasta and mustard too.
@riseevolution2 жыл бұрын
noodles no, one video said that and i also buyed one noodles not expired but not well preserved in supermarket
@JoeJ-82822 жыл бұрын
Yes, mustard will last for many years, no problem. However, dried pasta is only good for about a year past it's expiration date in most cases, after that it tends to get weevils in it. (I've tried storing it for a few years and that always happens.)
@zoeydeu22612 жыл бұрын
I've seen expired pasta. It smells stale and looked spoiled
@wizardsuth2 жыл бұрын
Mustard tends to separate over time into a thick paste and a thin liquid..
@JoeJ-82822 жыл бұрын
@@wizardsuth Yeah, it does separate somewhat over time, but that clear liquid is vinegar, which is a good natural preservative, so all you really have to do to bring mustard that has separated like that back to useability again is to shake it up really good before using it... But really, absolutely NOTHING on this list of "Foods that never expire", truly does last totally indefinitely, but these are the types of foods that tend to last the longest overall, usually at least a few years, up to a decade or 2, depending on storage conditions. Some of these foods are only realistically good for a few years at best, but some of the others really will last for decades if stored properly.
@paulredinger58302 жыл бұрын
Honey is also an antibiotic. It was used in wounds a few hundred years ago.
@stevebrickshitta8702 жыл бұрын
Many thousands.
@londyc2 жыл бұрын
Even now. Honey is still used for Bedsores
@tammylewis85562 жыл бұрын
Lambs ear leaves were used as bandages as recently as the civil war
@agirlisnoone59532 жыл бұрын
Still used in hospitals, in the burn unit. They have sheets of it that are placed over burns.
@agirlisnoone59532 жыл бұрын
In the Oregon Burn Center. A very reputable hospital
@revnook2 жыл бұрын
I'm sorry, plain salt couldn't expire if you wanted it too. Most salt is mined and is already millions of years old. If it hasn't gone bad by now then it's just not.
@ASAPHEALTH2 жыл бұрын
Useful and practical information, thanks for sharing 👌🌸
@louwalmsley26742 жыл бұрын
I knew about a lot of these but still learned a lot. Thank you so much. Sometimes expiration dates are put on items because they are told there has to be a date on them. Not because they will necessarily expire. Government?? FDA??
@cityofoaks2 жыл бұрын
The FDA does not regulate expiration dates, best by dates etc on anything except baby formula and infant foods. You can look this up on the FDA's website. The dates that are put on foods are done at the manufacturers discretion and largely to help grocery stores rotate their stock.
@mohammadsp18552 жыл бұрын
For those food items, the appropriate terms should be "best before date" instead of "expired date". Best before date means as long as you consume within the date (best before), the manufacturer assure the "taste and quality" will be maintained. If you consume it after the best before date, it is still "safe" (contain no harmful amount of germs, bacteria, fungi, toxins) given the packaging remains intact or stored properly but the quality may deterioted over the time.
@sheryllknapp98032 жыл бұрын
I thou8ght pasta but I looked it up: The shelf life of uncooked dried pasta is very long; you can store it in your pantry for 1-2 years without blinking. Having said that, do keep in mind that you should do it properly to not let it go bad. Sealed packages of pasta can be stored in the pantry at room temperature and they will last for a couple of years.
@garycarpenter64332 жыл бұрын
Anything bagged up in plastic bags can last if the mice or bugs don't get to them plus if homemade canned goods such as tomatoes,beets, pickles, squash, boiled eggs,(pickled) soups, okra,corn, and peaches can last for years if you know what you are doing salt, pepper and sugar can last eons and vanilla extract, almond extract and any liquid flavoring can last a long time so can yeast
@amywalker75152 жыл бұрын
How do you know when pasta has gone bad? I stored some up back in 2008 and we have been eating it regularly with no issues at all. If a food item contains lower than a certain amount of water, it will keep forever, as bacteria needs water to survive.
@WarBeasty2 жыл бұрын
I don't think I've ever seen pickles go bad.. as long as they're submerged in pickle-juice, I think the juice takes care of it pretty well.
@tmartin342 жыл бұрын
From my personal experience their taste is not very good after 4+ years and after I once opened a very old bottle (from 1997) the smell was extreme , I dont try it but I am sure it was not edible
@monsecko47922 жыл бұрын
Only in a vacuumed jar
@SoloPilot62 жыл бұрын
@@tmartin34 ANYTHING is edible. What counts is if you survive eating it.
@tmartin342 жыл бұрын
@@SoloPilot6 yes but If you get most likely get sick from it and spend whole day with stomach pain on wc Iam not sure if its worth it
@myriamguns21622 жыл бұрын
The juice is vinegar btw.
@carnellburgess63492 жыл бұрын
Awesome Video! Thanks a Million for sharing!
@stephanwatson79022 жыл бұрын
I needed to put on weight for a role, the role was life, so I switched to a mostly basic food diet. Basically what I buy is honey, peanut butter, grain bread, chicken, oats, potatoes, other veggies/fruits, etc and I only get a little junk food. It's WAY more affordable. I just need to eat 2 peanut butter&honey sandwiches a day (around 4 to 5tsp of honey and peanut butter per sandwich), each sandwich is 1,000 cal; which means after that, a good dinner and I'm around the 3,000 cal I need. Idk why I mention this, I think him gushing about honey made me think of it lol
@dathyr12 жыл бұрын
Thanks for the information. Most of the stuff you mention are just spices and oils. I know there is a limit on how long you can store items in our pantries. I saw a video of a person opening never opened canned foods that were 40-50 years old. Needless to say, they were very gross and moldy. So we can only go so far with this guaranteed storage of foods and usage. And there are videos talking about Rotation of stored foods to make sure they are eatable.
@timber722 жыл бұрын
"edible"
@amywalker75152 жыл бұрын
and I read some people found food stored from WWII in cans, that when opened, was perfectly good. They ate it and survived.
@Backroad_Junkie2 жыл бұрын
Steve1989MREInfo. Need I say more, lol...
@stevebrickshitta8702 жыл бұрын
'Most'? At the very least, most would be any percent greater than 50%. The list of foods is nothing like that. Are you commenting on another video, or just don't understand what most means, or maybe even spices and oils are?
@TheGosgosh2 жыл бұрын
I see, you watch „Ashens“ as well, eh?
@Mr...M...2 жыл бұрын
my 300 Million Year Himalaya Salt expires after 3 Years🤷🏻♂️😂😂
@johnqueen27542 жыл бұрын
Yep that's just funny
@MethmalDhananjaya2 жыл бұрын
All these foods, I just need a relationship that never expire.
@stephenjacks81962 жыл бұрын
Canned meat was found leftover from 1800s Arctic explorers. When opened it was found by lab testing to be still edible and nutricious.
@tammylewis85562 жыл бұрын
Frozen in time
@gd.m.22362 жыл бұрын
Middle east DATES are also amazing food. I have stock i kept in the fridge around 3 years already, the taste still the same. Excellent food for prepping.
@rea85232 жыл бұрын
Thank you for this!!
@nozrep2 жыл бұрын
It would have been a much better video if they included an actual list of ten foods that a human body can survive on indefinitely instead of putting in stuff like vinegar and vanilla. Yes, those things are good. Those things are edible. And those things will not sustain a human body for a long period of time.
@heretikpapy2 жыл бұрын
Yep, but your moral will stay far greater with better tasting food. It is in all Survival Guide Book. Sugar and Salt is preventing a lot of depressive state and it is super important in survival mode.
@drbolle59922 жыл бұрын
If someone knows how the human body works and what it needs, it is just looking out for it. Just to say: Water Carbonhydrates Protein Unsaturated fatty acids Vitamines Minerals Minerals, Vitamines and CHs: Tatos, Parsnips, Carrots, Apples, Kohlrabi, Cantaloupes, Figs, Dates, all sorts of Berries, Onions CHs and Protein: Wheat, Barley, Oat, Soybeans, Quinoa, Peas, Beans Protein: Chicken, Beef, Pork, Eggs Minerals: Salt Fat: Olive Oil, Pork, Nuts, Milk There you have a balanced, noutrishious and diversified nourishment. If you need longlife products: Refined Sugar, frozen fatfree cuts of Beef, dried Veggies, cold and dark stored Root Veggies, packaged Pasta, Rice Greetings; your local butcher from Germany.
@snivanacar632 жыл бұрын
You can totally improove your stash with vinegar and vanilla. I have no idea how would i make bread without vinegar and cake without vanilla. Plus, IT is very healthy. Just check nutritive value of IT and You will realise that your statement is just Because of lack of info.
@nkechiugbaja3662 жыл бұрын
100% True words l don't have any idea of foods that never expires until l watching your video. I am so happy to learn from everything you've explained because most times l throw away my honey or extra virgin coconut oil after few months thinking they've expired. Thanks and God bless you for this excellent explanation.
@gorilladisco91082 жыл бұрын
As long as it's not rancid, it's good to use. ¯\_(ツ)_/¯
@anitathompson56452 жыл бұрын
Totally have all those items and going to get more thanks so much for sharing have a wonderful blessed day today in our Lord GOD and savor JESUS Christ bye 💖💕
@mydyisgod2 жыл бұрын
AMEN
@gerardraj72352 жыл бұрын
1 12 Z
@TheHoliday20122 жыл бұрын
🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣
@timber722 жыл бұрын
I don't want to eat Jesus. Although, with some salt, pepper, and garlic, He might be savory indeed...
@artistjoh2 жыл бұрын
This is a video about food, so your beliefs in whatever gods you believe in is irrelevant as well as insulting or offensive to those of other faiths, and simply annoying to those who have no religious beliefs. Shoving your religion down people's throats like this just brings your religion into disrepute, and makes you appear to be an arrogant or thoughtless person who is disrespectful of other people's beliefs.
@elainegoad97772 жыл бұрын
Rice with dried beans creates a good protein and high fiber. Put beans in freezer when you bring them home for 3 days to kill any miniscule bug eggs before storing. Soaking dried beans in water for 24 hours , rinse and then cook will lessen cooking time and remove "stinkers".
@amywalker75152 жыл бұрын
Whole grain wheat will last for decades, if properly stored. You'd need a flour mill to grind it into flour. You can eat whole grain wheat after it has been soaked for several hours then cooked. It takes a long time to cook and can cause gastro-intestinal issues if consuming too much all at once.
@OffRampTourist2 жыл бұрын
Much more digestible if sprouted before cooking.
@sherylcascadden49882 жыл бұрын
Half a year before COVID, I bought a grain mill so I could make 'specialty' flours for bread. My first grain purchase was 50 pounds of hard red winter wheat, and I still have over half of it. Of course, I bought and have been using rye, barley, oats, spelt (not a big fan of that one), amaranth, four kinds of corn (purple corn bread anyone?), and probably more I've forgotten... Allergic to coconut and soy, have to make my own bread, may as well get creative.
@l.medina62512 жыл бұрын
Good to know!! Thanks!
@danalaniz73142 жыл бұрын
Thanks! Really good video.
@cathypurnell93312 жыл бұрын
Thank You, give us more.💜
@user-ke6cj6gp2y9 ай бұрын
Thank You❤
@JOLUSOL2 жыл бұрын
Spanish pantry at 07:25, MERCADONA RULES!!! HAHAHAHA
@elizabethpiccolo55342 жыл бұрын
I have noticed that most pickled items have a long shelf life.
@GrrMeister2 жыл бұрын
*Until Opened !*
@vuedanto85762 жыл бұрын
Because it has vinegar
@AwakenedAvocado Жыл бұрын
How long for pickled gherkins in a jar?
@OrsolyaGyurjan.MilaEvans2 жыл бұрын
great. thanks.
@nicollekyostia67642 жыл бұрын
In the American Southwest they found corn kernels and cobs stored by the Anastazi people from around 1400 years ago that looked like it was just harvested! Also, we were given an old car for my teenage daughter. It had been sitting in a shed for years. The back seat was a mess and full of trash. Among the trash we found a chicken nugget and a Twinkie that looked completely normal! I haven't been able to eat either sense. Whatever is in them that allows them to not start to mold or decompose after years can't be good for you and makes me wonder if all the ingredients are even supposed to be edible??
@niagarafallski32 жыл бұрын
I would add to this list Sesame Snaps (Sesame Snacks). Can last for years. The leading producer of this food is Poland.
@jennypennylane58512 жыл бұрын
Very helpful information. Thank you.👍
@nnekakanu67672 жыл бұрын
Thanks for the info! Very helpful!!
@stevenmackay32892 жыл бұрын
If you can control for humidity and temperature as well inside a cold location like a fridge; you can keep some vegetables almost indefinitely. I've made romaine lettuce last for a few months before using it by using a double ziploc bag method inside the bottom compartment of my fridge. Kept it at about 1-2c and kept the humidity to low. Maybe I got lucky, but I haven't bothered to recreate the situation again since then for lettuce. Carrots however...
@DeborahCaldwell772 жыл бұрын
Very reassuring nice little video
@WetAdek2 жыл бұрын
Also I noticed that hot sauces (chilli sauces) dont go bad. This might wary from mixture to mixture but the ones I have, like the ''End of Sanity'' sauce, I use for 2+ years now and it doesn't seem to be moldy or anything.
@rafaeltogami2 жыл бұрын
About beans being a… flatulence inducer, leaving them soaking on water overnight before preparing it (changing water once and just before cooking it) will dramatically reduce this “property” of beans (and rehydrated beans will cook faster). If it’s canned… well, just eat them fresh and save canned food for emergencies.
@meman69642 жыл бұрын
Drop 1 bay leaf into the soak water, really helps with gas but doesn't change flavor
@rafaeltogami2 жыл бұрын
@@meman6964 Here in Brazil is pretty common to cook beans with a couple of bay leaves, but I don’t really like the taste that much! At least for my taste, garlic and a lot of onions is the best seasoning! Some chopped bacon if cholesterol’s allows it… Never heard about letting it soak with the beans, might give it a try!
@jerrygmarchantmarchant1412 жыл бұрын
Boiled beans on high for 3 minutes let's it covered two hours pour the fart off cover with water boil 1 hour
@designer-garb5722 жыл бұрын
So just dried beans and rice and some condiments, guess we are all doomed after all
@likethecolorgreen2 жыл бұрын
This list is great
@elizabethhestevold13402 жыл бұрын
Same for Yellow and Green Peas, with Ham bone makes excellent soup. Thank You.🇩🇰🇺🇸😎🙏🏛️
@bienenfluegel2 жыл бұрын
As this didn’t really include any vegetables or fruit, a lot of them can be dehydrated or freeze dried for preservation and will last really long especially when stored properly
@ratunkuuu2 жыл бұрын
No 5 was for beans....
@bienenfluegel2 жыл бұрын
@@ratunkuuu I agree with you that beans are technically veggies but the the nutritional value and vitamins aren’t the same as for carrots, beetroot, onions, spinach etc
@tammylewis85562 жыл бұрын
Dried string beans are called leather britches
@fullcircle47232 жыл бұрын
Great information. Thanks for that.
@neddalakhdarchaoche92322 жыл бұрын
Thank you for this important info.
@debraouellettr37092 жыл бұрын
GOOD TO KNOW. THANKS FOR SHARING.
@BVAutoService2 жыл бұрын
My Chief in the Navy always told me "If you have time to think you have time to drink"
@nozrep2 жыл бұрын
silk road traders a thousand years ago certainly had foods that lasted years while they trekked across the desserts and Asia on their trading adventures. Like almonds and dates ans figs.
@margi91032 жыл бұрын
Rice stored too long over time can develop weevils. The eggs are already there. I buy a 5 kg bag (just over 10 pounds) of basmati rice at a time. Only once did I get weevils but I now get rid of the eggs by killing them before placing the rice into an airtight container. I do this by spreading the rice into 2 large, deep baking / roasting trays and placing them in an oven pre heated to 100 degrees Celsius (212 degrees Fahrenheit). After 15 to 20 minutes stir the rice to allow the heat to be evenly dispersed. I leave it in the oven for a further 15 to 20 minutes. Remove from the oven and allow to cool completely before placing in an air tight container. If it does not cool completely it can develop condensation in the container. Treating the rice this way does not affect the cooking quality of the rice, whether you use the absorption method, boil and drain method, microwave, rice cooker etc. If you only buy 1 to 2 kg of rice at a time (just over 2 to 4 pounds), you would use less time and only one baking tray.
@margi91032 жыл бұрын
I have read about the freezing method, but I don’t have room to freeze that much rice, so the heating method is the better option for me.
@sherylcascadden49882 жыл бұрын
Bag comes home from store, goes in freezer for 48 hours, then into airtight containers. But I have a 33 cubic foot freezer, so I know not everyone can do this. I freeze all of my grains and flours before repacking into long term storage. Another method of debugging for storage is to add dry ice to the top of the container on top of your goods just before sealing it.
@jdvierra2 жыл бұрын
The easiest solution to weevils in rice or flour would be to put bay leaves inside (if already opened) and outside the original food container. I've done this for years, and it definitely works without having to put much effort in food preservation.
@mudpawsvoom61322 жыл бұрын
Just a reminder, if you buy cans of vegetables or meats like tuna , be sure to give the can a squeeze, if you can squeeze it should be hard as a rock not spongy in any spots, better safe not sorry.
@anniegreen94272 жыл бұрын
Wdym
@mudpawsvoom61322 жыл бұрын
@@anniegreen9427 well if you don't want to get food poisoning cans should be hard ,, on less you like getting sick then go ahead and take a chance.
@anniegreen94272 жыл бұрын
@@mudpawsvoom6132 I don't get it. Is the can more prone to temperature change? I'm finnish and I've barely seen any cans that you can squeeze.
@mudpawsvoom61322 жыл бұрын
@@anniegreen9427 oh it's the where the can of sealed sometimes probably in shipping or handling,the seal can break or get a very small leak and will start to rot and could make you very sick .
@madusonkeeper2 жыл бұрын
Vinegar can get a substance slimy in appearance called mother does not ruin vinegar..
@shamimrashid94882 жыл бұрын
Thanks for video
@elainegoad97772 жыл бұрын
Honey is a natural antibiotic used by ancient Egyptians.
@billpugh582 жыл бұрын
Unfortunately there are no ancient Egyptians anymore.
@Sagittarius-A-Star2 жыл бұрын
No: - White rice will taste mousy (i.e. like mouse droppings) when old. I read about this decades after I experienced it in Chinese restaurants. I can't imagine it really was 30 years old. But who knows .... - Popcorn will not pop after after some months - I guess because it dries up.
@yannisgk2 жыл бұрын
actually the "popcorn" showed here is dried corn seeds... the favourite food of chickens here in greece!!!!
@myriamguns21622 жыл бұрын
Erm, how exactly did you know what mouse droppings taste like?
@Sagittarius-A-Star2 жыл бұрын
@@myriamguns2162 Hehe - good question. Tastes like mouse droppings smell would be more precise.
@alanstevenson98852 жыл бұрын
I keep pop corn in storage. I don't pop it, I grind it in my grain mill to make corn bread.
@Sagittarius-A-Star2 жыл бұрын
@@alanstevenson9885 Popcorn is a variety of corn - only this one can be popped.
@juliesmith55672 жыл бұрын
Thanks for the ideas there's alot of things I eat in that list so tight boxes I will get
@garycarpenter64332 жыл бұрын
Have I got a story for you: Many years ago I knew these elderly people that lived in my neighborhood and they were neighbors who lived within walking distance of each other.... well one afternoon the neighbors came calling on the lady friend and she was a widow she was putting away something in the cabinet and her friend husband asked what was in the jar jar and It was pear juice she had been saving for pies for the last ten years and he asked her if he would drink It so she let him have it cause she hadn't made a pie in ages and she and his wife went to the living room to talk and ten minutes later they heard him yell at the top of his lungs..... that stuff had turned into wine and he was high as a kite..... It had gotten him drunk as a skunk 🦨
@tasosdiaforetico73772 жыл бұрын
Good times what's recipe?
@ratunkuuu2 жыл бұрын
@@tasosdiaforetico7377 make atandar oear juice and open it in year 2032
@Backroad_Junkie2 жыл бұрын
@@tasosdiaforetico7377 So long as the pear juice doesn't have preservatives in it, just add a little bread yeast... Fermenting fruit juices into wine is stupidly easy, lol...
@garycarpenter64332 жыл бұрын
This was almost 30yrs ago they are all dead now but they were good friends of mine I don't have many oldsters left
@alvexok55232 жыл бұрын
How.....may I ask, can pear juice turn into anything alcoholic??
@MadScientist5122 жыл бұрын
Instead of picking mostly from a huge list of specific items, outlining the general groups they belong to may have been a little more difficult but also a lot more informative.
@artistjoh2 жыл бұрын
White rice doesn't just last for years, Basmati rice actually improves with age, and due to this improvement The best, and highest price Basmati that Indians buy is aged Basmati. This rice has been stored for years before packaging and sale, and the older the Basmati, the better.
@nct9482 жыл бұрын
surprising!
@sariel84062 жыл бұрын
I have a year supply of white rice 😹
@artistjoh2 жыл бұрын
@@nct948 My partner is Indian, so I am very familiar with the prices of aged Basmati rice, and I have to admit that it does cook better. The best Basmati has both age and extra long rice grains, generally up to 20mm (three quarters of an inch.) The price is about four times higher than regular long grain, but it is also better (at least four times better for those who like Indian food and rice,) better to cook, and better to eat. It is surprising.
@nct9482 жыл бұрын
@@artistjoh I bought a pack of basmati rice from the supermarket but then tried the keto diet, so no rice on the menu! I will eventually go back to a more balanced diet so kept the opened but well sealed bag in an air tight container. The expiry date is for this month June 2022. Will the packed rice keep for longer or is there a special way to store it for it to 'age' safely?
@artistjoh2 жыл бұрын
@@nct948 Manufacturers are required by law to put an expiry date on a product. The expiry date on rice, though, is pretty meaningless. Keeping any food cool (like in a pantry or basement cool) airtight, and dry is all you need. With any opened food you have the danger of insect infestation which is why being in an airtight container is important. Like with any food, when you eventually cook it, taste test when cooked. I am sure it will be perfectly good. Enjoy.
@RaymondHng2 жыл бұрын
I'm eating popcorn as I'm watching this.
@Catlady777772 жыл бұрын
You might mention that unless labeled Certified Organic, most corn, soy & wheat grown in the U.S. is GMO - genetically modified.
@majackson142 жыл бұрын
Worcestershire sauce never goes off...because it already has!
@earleburtonjr92922 жыл бұрын
"keep refrigerated after opening" that's good marketing.
@annpippin63882 жыл бұрын
Most. Helpful. Videos. Have busted. In print. So as. Not bro. Be. Missed. Or forgotten
@granmabern52832 жыл бұрын
Thankyou
@woolph582 жыл бұрын
Most foods from before refrigeration are shelf stable for years. Yogurt (if kept sealed) will last for centuies. Most condiments (ketsup, mayo, mustard) may be stored at room temperature for over a year even after opening. Christmas pudding is made in January, covered with a cloth and stored in a shelf till December.
@pou6182 жыл бұрын
I don't think keeping mayo at room temperature is a good idea.
@karenblackadder11832 жыл бұрын
I've eaten Xmas Pudding 9 years after it was made. Best one I ever tasted. Careful with meat. But will eat up to 48 hours after 'use by' date. If people would buy less at a time and ignore 'Best Before' dates, they will save themselves a fortune.
@FR-tb7xh2 жыл бұрын
The mayo claim is controversial, at best. And is completely wrong for homemade mayo because it contains raw egg. Too, if you ever ‘re-dip’ a utensil back into the jar even once, you inject the bacterias salmonella, e coli, listeria, and other toxins. I would never eat opened unrefrigerated mayo.
@woolph582 жыл бұрын
@@FR-tb7xh My mayo claim is backed by decades of personal experence. And it only applies to natual mayo. In fact, the more chemical the faster in goes bad. You are right about using dirty utensiles though. And keep the lid tight when not in use.
@Ra.vanZon2 жыл бұрын
@@karenblackadder1183 usually with meats the smell and taste are warning enough of it going bad. If it smells and tasted fine its probably still good
@UrvineSpiegel2 жыл бұрын
Every few years, I take a week or 2 off work. I turn off power to my whole apartment, then live off my hoard stash with the closest expiration dates. Just to train myself. Nothing but bunsen burners and a can opener. preparing for the (insert disaster here) apocalypse. *Reality' Horde stash is a 20 pack of ramen noodles, 2 cans of Spam, and a bag of Doritos that have been there for 15 years.
@sgtdaggum88492 жыл бұрын
Hard liquor only if it's in glass.
@nox68552 жыл бұрын
You are correct on some of them but most of these can actually go bad
@sheridan36762 жыл бұрын
Pasta lasts forever, too.
@TGOTYZero2 жыл бұрын
I short my name, Vinegar at all the time. But you never call me as...
@paivihuotari70292 жыл бұрын
Thanks 👍
@nairbvel2 жыл бұрын
Find some of the videos online about how various foods were preserved during the 17th and 18th centuries -- even eggs could be made to last for months without refrigeration.
@sarou34572 жыл бұрын
Whole milk? would have never thought
@centuragb2 жыл бұрын
Never knew hard liquor was a food item.....it becomes easier to booze now .... 😀
@benwagner50892 жыл бұрын
"Liquor isn't going to make you sick." You sure about that lol?
@alvexok55232 жыл бұрын
Some people call anything that you can consume to be a food item, and it can be in solid or liquid form, non-alcoholic or alcoholic. Hamburgers count, pizza counts, apples count, a pillsbury roll counts, a kitkat counts, lemonade counts, a pepsi counts, colt45 counts, jack daniels counts. As long as you can throw it down your throat and it doesn't make you seriously ill or kills you, it's a food item. As long as you can throw it down your throat and it's non-toxic, it's a food item. Booze is non-toxic because something is only officially considered toxic if ingesting even a small amount of it makes you seriously ill or kills you.
@box48592 жыл бұрын
Some of these are far from food. You try living off of bouillon cubes, maple syrup, vinegar, vanilla extract and salt. There's not a single recipe online that uses all of those ingredients.
@xmaniac992 жыл бұрын
What about bean vanilla pancackes with bouillion and a bit of syrup and apple cider vinegar on top?
@YukonDemon2 жыл бұрын
Not to mention hard liquor.... That won't keep you healthy for long.
@sherylcascadden49882 жыл бұрын
I'm surprised Tabasco didn't make this list.
@asdasdsadasd42 жыл бұрын
McDonalds Fries could've been on the list.
@Anonymous099812 жыл бұрын
People that say most of the items are really good…crazy! I use all of these items almost daily!
@maschwab632 жыл бұрын
Lightly salted herring (Surmströmming) does start to smell like a sewer but people still eat it.
@oldmanwinter59312 жыл бұрын
I had a box of KD that was over ten years old and it tasted great. Stored on. a shelf
@nct9482 жыл бұрын
what is KD?
@oldmanwinter59312 жыл бұрын
@@nct948 Kraft dinner
@nct9482 жыл бұрын
thanks for answering but I don't know what is a kraft dinner! is it an American dish?
@oldmanwinter59312 жыл бұрын
@@nct948 macaroni and cheese.
@nct9482 жыл бұрын
@@oldmanwinter5931 oh, nice 👍
@kingclan0072 жыл бұрын
But nowadays honey comes with an expiry date in the market which indicates that the honey is not pure.
@rtsharlotte2 жыл бұрын
Is powdered milk still a thing? I thought that died in the 80's
@femmebrulee50532 жыл бұрын
lol. 😊those were the days. but it can be good to have for emergencies especially if you have kids or in situations where you think there may be an extended power outage and the refrigerator may go out. But I just buy the liquid shelf-stable milk in the carton but the shelf life is generally very short
@gorilladisco91082 жыл бұрын
Not after Biden got rid of it from market shelves.
@margi91032 жыл бұрын
I still use powdered milk, mainly for cooking, not drinking. I don’t keep it past the expiration date as it can go off. I once tried mixing it with water after the expiration date and it sank to the bottom of the jug and would not mix with the water. Hint if making a béchamel sauce I mix the powdered milk with hot water so I have hot milk that is easier to use than cold milk.
@nozrep2 жыл бұрын
pepitas! ohhhhh i love love love me some roasty salty pepitas! They last a long time too.
@dolphquick26862 жыл бұрын
What about Spam or Twinkies?😊
@globalcetzen52712 жыл бұрын
😂😂😂staaaaap it…lol .
@InuranusBrokoff2 жыл бұрын
Rice be making jaboi dook strong...
@likethecolorgreen2 жыл бұрын
Bouillon cubs add so much flavor
@russelrulezyt12922 жыл бұрын
Rice & Corn will definitely grow insect from inside no matter what after a few month
@Perririri2 жыл бұрын
6:40 - Dan & Shay are happy about that!
@keenbaker-dias11376 ай бұрын
i got a bag of white rice never been opened from its bag about a year off recomended date i think it will be fine my son says no what do you think
@juansantiago66352 жыл бұрын
Def can confirm honey my dad bought like a big 5lb jar with the comb in it at some farm and we still have it lol had to be at least 20 years ago lol
@anacondaeunectes18542 жыл бұрын
Unfortunately, with end stage kidney failure, salt and anything containing salt, and beans are out of the question.
@jm98412 жыл бұрын
idk about the kidney side of things but without sodium we die. The word salary comes from salt. Roman soldier were often paid in salt. It was also a big trading thing. We have to put out salt licks for cows or they die. We are pre-programmed to want/like salt, just too much nowadays in everything. Sugar included.
@tammylewis85562 жыл бұрын
Hence the saying… worth your weight in salt
@AwakenedAvocado Жыл бұрын
@@jm9841dunno about you, but im not risking my entire life in a sword pitched battle for a bag of salt. Oh sustained an life threatening injury? Here's a bag of salt. Oh so your entire leg was blown off by a catapult? Put some salt on that bad boi and stfu
@jpeterson31402 жыл бұрын
Whenever my dad got cut he’d just pour some of his bottle of absolute on it and go about his day