1934 Russian Cocktail - Early Vodka Cocktail - Cocktails After Dark

[@RSidneyB]

Time for a Glen and Julie cocktail book! You could give historical props to the original and explain your additions, changes, etc.

[@TheGuerrCZ]

Yes please!!!❤

[@KartizaK]

Yes please!!!🥃

[@rebeccadawn8212]

This was the first time I yelled "YES" at the screen while watching a video of yours. When you decided to make that third drink, I got excited and expected great things with it! Did not disappoint. Great call. I am not a cocktail person, but I bet this one, especially that one with the egg is amazing! Great call!

[@lorie76yt]

Adding the egg white was genius - I will definitely be trying the Snow cocktail! :) 👍🏻

[@LindaM2005]

I'd be tempted to try it with a little bit of mint as well. Sounds lovely.

[@MrNatWhilk]

How about “Russian Winter”?

[@rebeccadawn8212]

Great name! Or, "The Siberian".

[@adamjchafe]

I was going to say "Russian Snow"

[@karlsmith2570]

I was thinking "Siberian Blizzard"

[@toxiclaboratories7070]

I was thinking the exact same thing

[@ericcork34]

I came here to write that only to find you had beaten me to it.

[@noelwade]

Thanks so much for filming the experimentation, Awesome stuff!

[@connie8298]

I am so making this cocktail (the egg white version). I'm calling it "Snow After Dark".

[@rebeccahartsfield9986]

Just got home from work and saw this video, now have to go back out and buy crème de Cacao 😊 thanks for the fun, one of my favorite so far. 👍

[@georgH]

That was a lovely video, Glen! I was thinking that it would be a really bad combination and I was also surprised that you both liked it. Plus, the improvisation on the egg white and having it succeed... priceless!

[@JazzonAA]

This episode is just great. I love it

[@321southtube]

The looks, interaction, and responses from you two are warm, hilarious, and magical. I must try this...my bride is intrigued as well. I'm calling it "The Snowball" ❄️

[@wallymurray620]

Great video gang, you both always make them so much fun to watch. And can’t wait to try the new cocktail.

[@sharlenezuhlke1561]

I don’t even drink and I get such a kick out of these.😊

[@Einungbrekke]

"Its just a slap in the face that is really good!" Lol! The name... Since the cocktail is named Russian, why not Russian Snow, or just Sibir! That place never truly unfrost!

[@trirycheman]

"Snowy Day" sounds like a proper cocktail name!

[@kirkvoelcker5272]

Or...Snow Day! School closed!

[@matthewrasmussen4181]

​@@travisadams4470 that has other connotations to it that aren't super pleasant...

[@rabidsamfan]

“It’s just a smack in the face that’s really good.” Laughing out loud!

[@GizmoFan1]

Sometimes those simple, just good cocktails are what you need. Maybe once every six months I’ll be in the mood for an Orange Whip and that’s basically just a boozed up orange Julius.

[@tricityladytn]

When he poured that snow cocktail, I thought to myself, 1) looks like snow, and 2) perfect for Christmas.

[@kalree]

I love it when you decide you want to modify a recipe and you just go ahead and do it as part of the video

[@catherinehukill2806]

I was expecting the gin and vodka to fight each other! I'm down in the middle of the US and I'm hoping to find a rye vodka to discover that spicy note!! Thanks for your great content!

[@VeretenoVids]

Ha--fighting! I detest gin and so my reaction was "WHY WOULD YOU DO THAT TO A NICE VODKA?!" 😆

[@JKPlantation]

There's so many variations that you could do with this drink! Cut the creme de cocao in half & add a half of peppermint schnapps... etc

[@LikeOnATree]

I LOVE how you added the egg white on the fly!!! So awesome! I’m gonna try this tonight with a Crème De Cacao from Tempus Fugit Spirits! Thanks for the great video!!!

[@beaver6d9]

Always appreciative for the content in 4K. I hear it can really take a lot of time to get it onto KZbin!

[@DocMcGinnis]

The creation process at it's greatest! We witnessed history (until an drinks book pops up with it already listed)

[@susanmacdonald4288]

I love your reactions!

[@abadatha]

Russian Snow cocktail. Looks fantastic.

[@benwhicker7215]

Love it when glen freestyles

[@rabidsamfan]

I don’t drink, but I love watching, especially when you have an idea and go for it.

[@jjudy5869]

The beginnings of the tumbleweed?1 shot vodka, 1shot creme de cocoa, 1 shot cream; mix in a blender. Best milk shake ever!

[@enigma776]

Simplicity at its finest, you can have 10 ingredients and have a mess of a drink or you can add 3 or 4 and get something great.

[@davidwasley7882]

That was a fun episode guys! Great to see you both have fun in the kitchen.

[@mixdawg]

Hello Glen, love your channel. As a hobby mixologist I see your new cocktail “The Snow Coctail” with 2 more ingredients: in shaker glass add gin, vodka, creme de cacao and add one single drop of aromatic bitters, drop in a spring from a Hawthorne strainers and dry shake, add 1 oz heavy cream and ice and shake well, double strain into a cocktail glass

[@slash.9882]

I’ll have to try this drink out for myself. Great content as usual

[@MeanKingGuy]

Thank you for experimenting! Love it!

[@bigdaddybry]

A Tempus Fugit creme de cacao would send this over the top! Sounds delicious with the egg white

[@dawnbourque7974]

You two are having some FUN tonight!! haha

[@JK-ig6sk]

Love the mid video improvisation! Yeah egg white!

[@anotheryoutubesailingchann5710]

I love Glen's reactions. Definitely going to try this.

[@jason2533]

You can see how torn Glen is, low expectations but blown away by it being good and simple!!

[@harnesshouse]

How about the Faberge Egg Cocktail?

[@peterdoe2617]

Sounds pretty expensive to me.

[@peterdoe2617]

@@travisadams4470 Fabergè or the ones in my local supermarket? 🙂

[@missbee431]

Julie’s shirt is THE BEST!

[@jeannecastellano7181]

I used to drink chocolate martinis with vodka and white creme de cocoa with a carpet of dark chocolate shavings. I'll have to give the Snow Cocktail a go. That egg white fluff is divine.

[@daigosaito10]

Я не большой любитель коктейлей, но хочу отметить, что у этого мужика шикарная кухня.

[@cleementine]

That is his studio out back.

[@hoilst265]

"It's just a smack in the face that's really good." - G. Powell

[@fatladyfarmer2025]

I'm trying for dessert tonight! Sounds lovely

[@rockyjustice6729]

I love everything about this. I would pay to see this live.

[@JohnUllrey]

The first time I had an old fashioned Martini with both vodka and gin, it seemed to me that they sort of canceled each other out and were easier to drink mixed together than either would be straight. Maybe that contributes to the easy drink-ability of "The Russian".

[@richardperritt]

Ok, The Snow Cocktail. Yup. I can agree with that. I instantly came up with the Uniform Victor Mike Foxtrot. Everything seemed to work together well so it was uniform. Hence the reason for the form of my choice of name. 😉😁

[@VivianBradaschia]

That looks like a perfect chocolatey Easter drink! Adult chocolate! Will definitely make some next weekend for our Easter family get together.

[@Tala_Masca]

Really wanna trying this one! With and without the eggwhite!

[@danielmiddleton8173]

This made me smile.

[@anneinstx1969]

Russian Snow. Great video today, as always.

[@--Zenwebgoddess--]

Will be trying this weekend!

[@djweso]

I made the Snow cocktail tonight for the family. We all really loved it. I did make two small alterations to the spec. I added a couple of drops of saline into the tin and a couple of drops (not dashes) of chocolate bitters to the foam. Thank you so much! Can I suggest the "The First Snowfall Cocktail?"

[@jemtebelle]

😂"How many Julie cocktails do we need?!"

[@YEAIMSURE]

A grating of Nutmeg over the top, or maybe add .5 oz of All Spice Dram to the shake. Top with a dash or two of Smoke Orange Bitters. Cheers!

[@darleenabbott9191]

I thought you did this recipe a while ago saying it was a Chocolate Martini but with a different name. I've been drinking that since I saw it. I've given the 1/3, 1/3, 1/3 vodka, gin, Creme de Cocoa recipe to many friends. The egg white addition looks amazing!!!

[@Karlhuna]

We started drinking these regularly after your prior “Russian Cocktail” vid Glen!

[@wendywiese419]

You two make me laugh. Great video. Makes me want to try this drink, and I don't drink. Thanks.

[@jenniferkapoian583]

Looks amazing!

[@chrissiehines3268]

Wish I could have egg's sounds Amazing 🤩

[@joeyricefried9621]

I love y’all!!

[@sandravancuijlenborg6879]

I'm definately going to try this one!

[@TheGardenerNorth]

That's so close to a martini I have to try it. Cheers!

[@chrisbates8064]

Surely it should be the 'Easter Bunny' White, fluffy and tastes like chocolate.

[@annbraziel8678]

“A smack in the face”! What a hoot!

[@marlenen.6474]

The “Wintry Day”! 😊

[@argentvixen]

"Snow after dark" was a great suggestion by another commenter!

[@redoorn]

Wonderful :-D

[@chessdaft]

I'm making these on Christmas 🎄

[@cawindt]

For the cocktail with the egg, may I suggest for a name the Rabid Russian? 😂

[@markwilson4724]

One question I have is how many cocktail videos had you made that day prior to making this one?

[@rivercrockett343]

I wondered that myself! Must have been a happy day!

[@aconsideredmoment]

Does Maraschino Cherry and syrup make it a Queen's Anne Cordial (chocolate covered cherry)?

[@Paul_Me_Once]

This is a few cocktails in right?

[@bryangillett2685]

This sounds delicious! Because of the gin, couldn't it righfully be called a Chocolate Martini? Tongue in cheek of course.

[@joyclement106]

I don't even drink much and I have to watch. Russian Snow.

[@dfsnsdfn]

this would definitely get me wasted so i approve

[@adamlaplant9989]

I wonder how Tanqueray gin would work it has a very distinct taste🤔

[@nancylindsay4255]

How about cream instead of (or in addition to?) the egg white?

[@jsimes1]

You can call the new drink The Inditement! 😏

[@brianclayton1875]

Wife and I were not a fan of this one (either version), but great video as always!

[@RumblestripDotNet]

Now what happens if you add a little spice/heat to contrast and amplify the chocolate. Be that something like cinnamon or hot pepper.

[@zaynamoore]

A 1/4 oz of Fireball might serve...maybe that's just me but I agree with your idea. Cheers! :D

[@danstankiewicz8222]

Call it a snowy Russian

[@matthewsabin]

Alchemy in (nearly) real time! I will have to go but some creme de cacao

[@michaelbratton3319]

If I drank cocktails,that would be the type I would drink-straight simple no fussy fruits/cordials👍from BIGMICK IN THE UK 🇬🇧 without snow

[@mnoxman]

so when are we going to get dual spit takes ?

[@Chico-td2fy]

The Russian winter. 🍸❄️

[@tbrown5657]

How many Julie cocktails do we need? N + 1, where N is the existing number of Julie cocktails :D

[@robine6337]

I watch these and really don’t drink!

[@TheDilettante]

Anyone else think Glen and Julie pregame before these?

[@michaelstevens1027]

Late March Snow!

[@LeesaDeAndrea]

I suppose the quality of the creme de cacao makes a difference?

[@HealthyDisrespectforAuthority]

When it's that good.. along with the egg white, break out more different vodkas.. maybe one from potatoes? oooo chocolate snow

[@kellybryson7754]

The snowy Russian

[@bigfatbaataed]

How about calling it Santa's Boxing Day Cocktail...

[@andreamassey3701]

I am making Snow when I get home. 🎉

[@jeffguthertz9152]

I need to taste this to understand it. Aside from the kick I'm not sure how the gin and vodka together with a liqueur would taste.

[@TheCornBanana]

Rye vodka sounds great

[@discerningdm]

I believe you've made a "Russian Flip" 🙂

[@pablofreitasmachado8076]

I AM DEFINATELY MAKING THE SNOW VERSION SOON.