2 in one mamon | melt in your mouth | super soft and creamy | custard mamon|cheesy mamon|Bake N Roll

[@bhudangdingable]

Thank you so much! This is the best custard cake recipe ! No fail. So fluffy and sakto ang tamis… so rich and creamy ng custard hindi nakakasawa.i will use this for my negosyo. Salamat ng madami , GODbless!

[@BakeNRoll101]

Hello salamatbdin po. Goodluck po sa business nyo.

[@mariaconsueloreyes3639]

ang galing nmn thank you po s idea nyo mam my pang buisness na ko

[@tastykitchenandvlogs3209]

Wow looks so yummy 😋👍

[@villartajocelyn249]

Mam puyde ba one on one tutorial ako

[@Joy-zv6hs]

gusto ko yon part na may packaging tutorial pa and with alternative packaging methods. Very good for business! Galing!

[@janettetulagan9859]

Ang galing galing! Madaling sundan ang tutorial nyo po.

[@shirleylim2192]

I love it lahat ng gusto kong kainin yan ang itinuturo nyo very good to bake and send as birthday gifts etc❤️❤️❤️😘

[@cocoypaye9641]

before ako manood ng any baking videos binabasa ko muna ang mga comments.. Puro positive ang sinasabi nila ..❤️❤️❤️

[@angelita4848]

Thank you for sharing your recipes maam,no fail tlaga marami na akong niluto sa recipe nyo,perfect lahat kahit akoy bagohan p lamang,thank you tlaga,God bless❤

[@lhetvillaflor1113]

Nice and easy to follow tutorial, detalyado ang pagkakasunod sunod. Thank you

[@tessmasilang9698]

Sinubukan ko ang receipe na ito at lumabas na soft and fluppy ang sarap sya.Sunod ko nman ng lagyanng flavor.Thank you syo.God bless you.Hindi ako mapapahiya sa mga customer ko.

[@velmabatucan9440]

Ito ung the best panuorin kasi step by step, and I'm sure na maraming nannunuod sayo miss beautiful isa na ako sa mga viewers mo. Thank you so for sharing ma'am and God blesse us all.

[@mercyong2199]

Thank you for the very detailed explanation.

[@josiepatio5873]

Nagtry akong gumawa nitong mamon flan. They turned out perfect. So, this will be a keeper. I'm your newbie. Thanks for sharing your recipes 😊

[@PrettyKitty_210]

I just saw this..ang galing mo magpaliwanag..I will try this but I have to order the molder..

[@pinayinlouisiana6070]

Love your recipe..gagawin ko ito I'm sure my little gusto gusto nya ito

[@vergiliovalencia2591]

Salamat sa pagshare ng recipe at kung paano gawin ito, pang negosyo at pang merienda ng buong pamilya or kapag may occasion, more videos to watch, sana di kayo magsawa sa pagshare sa amin ng mga recipe nyo.

[@BakeNRoll101]

Salamat din po sa support

[@chiquiheredia397]

Gusto ko tlaga mga videos mo sis, straight to the point at maraming tips pa na naishare. Thanking you always for your generosity in sharing ung secret recipies. God bless you more. ❤

[@janiceapostol8207]

Galing tlaga! Klaro yung mga tutorial nya step by step bukod sa msarap tingnan yung mga na bake nya.. tinutoro din nya yung packaging nang pg benta! Dami qng na totonan sa mga tutorial nya! God bless po🙇🤗😊

[@BakeNRoll101]

Salamat din po

[@gabproductions-tl]

Thank you try ko hehehe fave ng mga kids ang custard mamon at madali lang mga ingredients nio po.

[@MBihon2000]

Pwedeng i serve sa Business Class or Premium Economy Class for dessert! Ang galing! $0.99 each yan sa US, imagine make a sale sa Starbucks, Panera Bread, hotels, catering , airlines, mayaman ka na!

[@allanreyes4161]

Wow thumbs up madam napaka simple at detalyado ng inyong tutorial.Definetely I will make this as a inspiration.

[@lennenlogan476]

Thank you po kasi maganda po kayo mag explain at magturo. Sana damihan niyo pa po ang videos niyo. Specially sa baking. I hope maggawa rin po kayo ng video about no bake pastries.

[@BakeNRoll101]

Okay po sama ko po sa list. Salamat

[@arcygotico6798]

Thank you for your very clear blogs God bless you🙏

[@cecilepagkalinawan64]

Good morning. Thank you sa video at malinaw and i will try to bake this. Stay safe and God bless.

[@chariesweet7664]

Ang galing at parang ang sarap.try ko nga yan.

[@mayamorparedes1827]

Thank you sa video mo..magandang pang regalo kapag meron okasyon na pupuntahan ..

[@gwenlising9207]

Hello Bake N Roll.. Eto favorite na binebake ko. Kasi isa yan sa mga gustong gusto ng mga anak ko. Iba ang Mamon procedure na ito. Sobrang sarap. Nainspire akong magbake ng dahil sa yo sis.. Magandang libangan ito para sa kagaya kong Stay at Home Mommy. Thank you sa yo. God bless you po. ❤️🧡💛💚❤️🧡💛💚❤️🧡💛💚❤️🧡💛💚

[@BakeNRoll101]

Wow salamat po at nagustohan nyo😊

[@miagodby8248]

Nice to watch ❤️ easy to fallow , I’ll try it tomorrow. Salamat for sharing

[@sararains3925]

Hey... I've tried to make it today. Medyo okay nman .seemed perfectly done heheh. Thanks to you. Keep it up. God is great.

[@tinasantos5845]

Thank you so much for sharing! It’s a definite must try 🙌🏽

[@jocelyngatbunton3577]

Nag crave Ako while watching 😀

[@albertmanzano4565]

Hi...keep it simple...salamat. ..ang galing galing...easy to follow

[@estelitamason6799]

Thank you for sharing your recipe.❤God bless..

[@cookingsimplydelicious]

Looks so good recipe you made, thank you for sharing your recipe.

[@maithelbelong5970]

Sarap Po tingnan... Subukan kopo ito pang benta.. salmat po

[@hyna_zier6943]

Susubukan kong gawin to😊Salamat sa video mo❤

[@icecoldcrushed7775]

I tried this. Super sweet nya. Better bawasan ang condensed milk.

[@urbanzone3]

Newbee in baking here,, thank God for your video.. it help a lot.

[@leyang3655]

maraming salamat sa pagshare , sarap nia ❤

[@cookwithtitamaris1366]

Hindi ko rin maperfect ang paggawa nito🤗 so yummy😛😛 see you around👋👋👋 keep safe🙏🙏🙏

[@youngerpeople3299]

Thank you po for sharing...God bless you always❤

[@aishagalbon1528]

New subscribers po galing nyo po mag explain cute ng boses nyo at perpeck po mga recipe nyo madaling sundan thnks sa pag share laking tulong po talaga

[@michellebakesph]

i tried this today 1/2 recipe. di ko man naachieve na brown ang top ksi sa ilalim lng ung heat nung aking oven. pero keri lang yummy pa rin. sa palagay ko mas sasarap pa to kng lalagyan ng lemon or orange essence. try ko nxt time. thank u po ❤ gb u.

[@laizzadanerosel6949]

ilan po nagawa nyo sa 1/2 recipe?

[@snobbymeshei851]

I want to try this next. Na try ko po yung cheese bread with ube, super soft and yummy. More recipes please😍

[@JoeCooking]

Nice tutorial po, I'll this po in my channel also. Thanks for sharing and God Bless! Keep safe everyone.

[@ladyaldine]

Hello 👋🙋‍♂️ nice tutorial mam .

[@michelle7775]

Thank you SA pag share mo SA amin sis dagdag kaalaman at income.gusto ko to!❤️

[@BakeNRoll101]

Salamat po sa support nyo. Stay safe

[@justme-angel8901]

I love this video 💕

[@sheilaabaygar303]

Thank you so much sis sa pag tuturo mo,.. very sincere and well explained bawat step.. baker din po ako pero marami parin akong natututunan sa channel nyo.. Godbless your good heart sissy❤ I'm a fan🤗💐💐

[@tutumimi]

Wow another recipe n nmn n pwede ko itry

[@marilynsingayan9802]

Ang galing nio po.ang liwanag nio po magturo.always god bless you.

[@antson49]

👍🏼 I’ll try yours….perfect!

[@cecilvlogs4622]

Ang galing po ng tutorial mo sis madali Lang sundan. Salamat po sa pag share ng inyong video. Sana po makita kita sa maliit kung Kubo. God bless. Po sis.

[@josebaldozajr.5262]

Helo po Ganda po Ng recipe nyo ayw mabuo Yung flan.😂

[@felybagalay2221]

Thanks for sharing ,you're the best

[@KuyaMannoatbp]

Wow delivious mamon sarap nyan partner sz hot coffee or tsokolate

[@sallymadrono6273]

Thanks for sharing sissy.. sure I'll try this yummy mamom ❤️❤️❤️

[@Maricelibasco718]

Salamat po sa recipe.😊❤🎉

[@remediosparas-brown7751]

Thank you for sharing your cooking 🧑‍🍳

[@tesakimoto2977]

Wow.galing.mo.sis.sana magawa.ko.rin.yan.thanks..

[@miagodby8248]

Sana next time , if it’s ok , malungay pandesal , if it’s ok . Thnks

[@Maricelibasco718]

Gagawin ko po ito soon.😊❤

[@leonardabaclay5922]

Ang galing nio po madaling masundan

[@evabacani360]

Bravo 🎊🍾🎈

[@brookscortez6381]

Yummy thank u for sharing ☺️😌

[@foodelicioushub4368]

Wow looks tempting and 😋🤤. Amazing recipe dear, good job and stay blessed my new friend ❤️❤️

[@alleelya8800]

New subscriber po thanks for sharing po

[@user-xe3ux2vo8h]

Wow.nice..galing..pang Professional na bakery talaga..

[@robibechayda3315]

ang galing2 nmm ni Bake & Roll

[@jaysumaylo278]

Ang sarap sarap😋

[@iserba.iserba]

Look delicious

[@glojim56]

Thank you again...I love it 😘

[@rizalynluy5295]

I am a fan. Did your enseymada recipe and it was a hit. I am going to try this one.

[@BakeNRoll101]

Thank you! Glad you liked it.

[@lorenlopez4758]

My favorite merenda!! ❤️.. By the way I'm a new subscriber 😍.. Anyway I'm here in Italy,may dalawa akong anak na mahilig kumain😁😅.. Gusto palagi ko silang pinakkain ng mga Pilipino foods pero kokonti kanga ng mga magugustuhan nila 😁😁✌️✌️.. I will try this one, alam kong masarap itong merenda na ito.. I hope they like it.. Goodluck po sa Channel nyo, God bless you 🙏😇❤️😍

[@rosariosayno3944]

Thanks for sharing godbless from Florida..❤❤❤

[@pokochanmyhairykids7617]

I can’t wait to try it 😋😋😋❤️💕

[@janerosebersales5250]

Thank you for the tips..pwede rin po bang i-steam? thanks po.

[@noveern1163]

Fave ko.

[@neneventura5322]

Ang galing nio Ang Ganda mongmagturo l

[@renchbreivow4861]

Hi there, watching from the Apple Isle of Tasmania🇦🇺 and your new subscriber! Thank you for sharing your delicious recipe of one of my favorites! I'm happy and will certainly try this! Keep up the good work 👍👩‍🍳👏👏

[@BakeNRoll101]

Hello thank you glad you liked it. Stay safe

[@mariz032576]

Wow..this looks yummy. I plan to make this for Christmas..may I ask what size of box do u use for the cheesy mamon? Thank u. God bless u.

[@juliesantos545]

Thanks for your tips♥️.. ask ko lang po Kung pwede po ba sia sa improvise oven or steam. Sana po masagot nio po😀

[@marilynsanjose9452]

Thank u for the recipe

[@2631marilou]

Thank you for sharing ❤🙏

[@neneventura5322]

Thank you mam galing mong magturo olivos bakeshop mariveles bataan

[@LoidaLuis-y3o]

Goodday Poh,, pwd Poh b for steam??? Thank u

[@karrolturado6015]

Galing nyo po. Yummy

[@normasanjose3338]

Just a suggestion, mas madali na icaramelize sa isang pan at ibuhos sa mga molder.

[@susanbonita1130]

Yummy, at I try ko, Sana makuha ko ng tama, mgkano bintahan Nyan sis na custard mamon at cheesy mamon?

[@JulieCosicoRN]

Good day po Ate! Lagi po ako nanonood sayo. Ang galing galing nyo po talaga❤️🫶 Ask ko lang po ano size po ng mamon molder nyo po? Salamat po

[@gardeninganddailylifevlog7193]

salamat sa recipe mo

[@gracewestmacott8332]

Hello again iha one of the best mamon recipe in KZbin world na nakita ko. Possible na half recipe lang yan na gawin or magbabago ang taste and texture? Nakakamiss lang kainin

[@BakeNRoll101]

Hello po...Yes po pedw kalahati lang ng recipe ang gawin nyo ganun parin po magiging outcome nya po.

[@yirumadeborj8317]

momsh...milky donut naman please

[@lucymendiola8602]

Have a great blessday po.thank you very mch sa pag share po ng recipe.im greatful po. Pls po san online po kau nag order ng molder plss.

[@BakeNRoll101]

Hello marami po sa shoppee 6 inches wide po size pede din po 5 inches wide.

[@lonisadalriy8053]

Thank u for sharing this..

[@leonardpedrosa609]

Wow

[@angelicamagat5523]

Hello. .this is awesome recipe. Love it. For the warm milk can i use evaporated milk as substitute ? Thank you

[@simplengbuhayngmaybahay5369]

looks yummy love this recipe new friend here please stay connected see you

[@tessvmamaclay]

Hello po, hindi po ako mahilig gumawa ng breads kc tamad po ako magknead. 😁 pero nung nakasubscribe nako sa inyo, love ko na pong gumawa ng bread. Thank you po. ❤ pwede ko po ba malaman ano size ng box na ginamit nyo for 4 mamon?

[@MariaMendoza-by1jx]

Ate, thanks for sharing, looks so yummy. Just a suggestion, pls slow down when your talking, your to fast, kami ang parang napapagod, pls don’t get us wrong also. Thanks again and God bless.

[@raqueleherrera7176]

Hello- where did you buy your molders? I need the 5 1/2 in diameter. Please let us know and thank you 🙏! Also can I make the custard without the caramel at the bottom I don't want the caramel and I'm cutting down sugar.

[@YY-wg4tg]

Thank you po sa recipe! :) Tanong lng po, 150°c dn po ba ung temp pgka microwave oven po ang gagamitin?