$20 Feeds 20 People | Chicken Penne | Crazy Pieces Meals

[@sabbs2296]

You know what y'all should do. Crystal and some of the kids should buy random items for both of you. You both get the same random ingredients ( that you know everything will be eaten ) and have to cook it on the spot without planning on what your gonna cook. Kinda like master chef or other shows. This will make y'all think outside the box and can have two different recipes. Good luck

[@KellyPoh1489]

@sabbs2296 Buying random things what if they don't eat and waste the food. You waste your money too.

[@sabbs2296]

​@@KellyPoh1489 crystal would know what they would waste it's not like someone outside of the home is buying it. The point of this is so they don't prep and plan ... Kinda like a competition

[@moniquebush9317]

I do that every night when I get home. Lol.

[@pinkladii23]

​@moniquebush9317 lol same I never know what to make

[@MelissaCardenas]

I love this idea!

[@ohbilleh]

Ooh, you took me up on the challenge - this was fun to watch and now I'm hungry! Fantastic job, Tristan.

[@reneethomas672]

For someone that has to eat gluten-free I am so happy that you are doing recipes that are gluten-free! Thank you this one looked amazing and I am going to try it.

[@dukeblockington1179]

Tristan looks like he would be a good cook. What a great channel for both of you. He is very knowledgeable about food, and it looks like he enjoys it.

[@emilygracesirett4259]

It makes me so happy to see the channel thriving but I also feel so bad knowing it didn’t work out this good for you and joe

[@FrancesJones-d5q]

Way to go Tristan. You look like a real chef and the finish plating was beautiful.

[@nataliemarie3208]

I'm loving this new series! Great job! Tristan has so much knowledge!

[@UnBoxLifeWithLori]

Oh I love this! So much fun! Tristian - I see big things for you in your future! I have a feeling this channel is going to grow fast with these fun cooking segments.

[@re575817]

Tristan could make a bologna sandwich taste like a gourmet meal. It's so much fun to watch him at work. Does any one remember "The Galloping Gourmet"? Reminiscent of the "Great" Graham Kerr.

[@amyrivers4093]

I think using up herbs (especially dried or homegrown), spices, and minced garlic that you already have is fair. When you first move out on your own, you slowly build up your supply of these items plus you never use all you have at one go. Another awesome food video and it's awesome seeing the kids try different meals.

[@Catherine1151]

This has become my favorite channel ❤ thank you 🥰

[@karaashcraft6097]

Living on my own, I challenge myself to $10, or less, a day. Most of the time between doing most of my protein, dairy, and egg shopping at ALDI, as well as building my pantry/spice stock from BOGO deals it is possible. There are times where I need something to re-stock, or an ingredient I don't normally use. But, I can proudly say I have only paid to eat outside of my house once in the past six months, and never go over $12/day on average. Love that you are doing this!

[@louisalouisalouisa307]

I really enjoyed watching Tristan cooking with affordable price and what we can get from Walmart. No specific brand no organic brand everything can cook. Nice job

[@annamancia4575]

Pasta wait to ho cheap and feeds lots of people... Good job to both of u Aaton and Tristan

[@susanreed9173]

Rotisserie chicken is my favorite meal short cut. I also boil my own split breast and pick all the meat off. Vacuum seal 2 cup servings and freeze the chicken and the broth separately. Makes dinner after work so easy! We like to make taquitos, pasta, salad or sandwiches out of it. Thanks for sharing another wonderful, cheap recipe!

[@HerLadyship-P]

Great camera work Evie. Well done you.

[@reneeflinn4732]

Video idea: Tristan making school lunches! I saw Crystal and Hannah making her lunch for school. Am pretty sure Tristan could come up with some cool lunch ideas!

[@alisonchristian6351]

They did do that in the back to school lunches video

[@camo681]

I add the noodles at the end. that way, they don't keep cooking while I reduced the sauce

[@littlelorib7980]

When your boiling water put a wooden spoon on top so it doesn't boil over as 6our doing other prep😊

[@heidiwilson4796]

I can watch tristan and aaron cook together all the time aaron just gl😢ows when hes cooking with tristan

[@mackensierose9064]

you should make a meal for everyone only using things you can find in the cupboards/fridge/freezer 🥰

[@billieolson3903]

Would LOVE to see you guys do fried rice or ramen stir fry on the Blackstone!!

[@christinejohnson3390]

I don't think I could be in a bad mood around Tristan very out going young man

[@hustlinmama]

I love his knife skills. So talented 👏

[@mneraasen224]

Sometimes I save my chicken or turkey carcasses, and freeze them for broth later. I do the same with the cut off ends of veggies.

[@nonondriessen]

I think it is an important step towards minimum waste and leftovers cooking.

[@caregiverentrepreurreimagined]

Tried this recipe with a few tweaks for my health issues by substituting dairy-free cream cheese and used what spices u had already on hand. I added chicken to half that I made for my husband and he loved it!

[@MarySanchez-zl1sg]

I’m pretty sure if you go to Costco, you can get a rotisserie chicken that is much bigger than the ones at Walmart and for only around $6.

[@muriellelebel9567]

It the Same price

[@1grouchette]

Everything looks good and easy. Yum!

[@billieolson3903]

Also would love to see you guys do a Chopped style video, like the TV show.

[@fionawood2473]

The chicken oyster we in college called it the chefs treat

[@mjt333]

NAILED IT AGAIN! I 💯🙏

[@lindadriessen9027]

For me, it was clear that Tristan can cook on a budget for a large number of servings. He met the briefing easily as we saw. I liked the composition and combination of the dish. The cooking and culinary techniques are well done and explained, but deserve a better recording , (IMO). The recipe/dish lends itself to variation of protein (fish/pork) and vegetables (carottes/leek). Up to the family to be creative and practise. Suggestions: - cook with leftovers and minimum waste items. F.e. make crispy chips with the chicken skin in the air fryer? - replicate alone a dish Ttristan once prepared. And though rather similar don't confound pasta with noodles.

[@Ea2ky90]

What if you do a restaurant signature dish challenge where you order a signature dish from a restaurant near you and you and Tristan cook the same meal and have someone judge to see which of the 3 are their favorite and if they can tell who made which dish? Just an idea

[@beyondcrazy]

I love this idea! I actually have the first restaurant to pick. Thanks for the suggestion!

[@beverleypicard2116]

I am really enjoying BC

[@katidid24]

This looks delicious! Love that you were able to stay within budget! What is it that Tristan calls Aaron? Kraz?

[@beyondcrazy]

He’s saying Craz which is my gamer name that I have used since I was a young teenager.

[@katidid24]

@@beyondcrazyAh okay! Thanks for the clarification! ❤

[@teresasmith7928]

That looks like Cutco cutlery. Best stuff ever! Just know that it will go through (at the same time), frozen chili, your hand, and the Rubbermaid bowl and Then, a drive to the ER equals, pain, blood and NO MEAL that day! 😂😂😢

[@michellejessup6618]

OK pause "Oh sorry Emotionally attached to those ones"😂😂😂😂😂😂 resume

[@christinabirtwell1343]

I love the cooking videos you do

[@friendlhi]

that is very helpful - thanks

[@traciek3946]

Omg yum yum love you guys HERVEY BAY QUEENSLAND AUSTRALIA

[@oilinmylamp]

I bet the boys are eating well at their house with Tristan there!

[@Maddycakes248]

the chicken skin is my favorite i’m with aaron on that one lol

[@dannycolley3180]

MMMMMM great job guys nailed it !!!!!!!!!!!!!!!!!!!

[@petrakihlstrom8163]

The chickenoyster is the best 🤤

[@ednanelson1897]

I always make sure I eat that part of the chicken 😋

[@christineledrew9618]

Western Canada called it the "oyster"

[@ednanelson1897]

We call it that too in WNY

[@agbs_creations]

Looks so delicious

[@kels0jade6]

I really wanna try this. I think it would be great with Cajun seasoning instead of straight cayenne too.

[@reneegoodin1317]

Make a soup challenge with crazy middles...each family does it together...

[@danicamarosesantiago7854]

Can you guys make jjajjangmyeon? I haven't tasted one but would like for Crystal to taste and describe.

[@mstriplem81562]

Nice, looks amazing. Just one camera critique, whomever was filming needed to put the camera on Tristan's hands (in the beginning) and not just on him speaking.

[@lindadriessen9027]

I agree and want to suggest a voice-over for that kind of footage..

[@mstriplem81562]

@@lindadriessen9027 Good idea!

[@beyondcrazy]

Thank you for the suggestion! We are working on improving our filming and this suggestion helps a lot!

[@ednanelson1897]

If you keep your pasta water, it helps yhe sauce stick to the pasta better 😋

[@gracesoundsleeper1562]

Tristan an aaron i love watching you too cooking together an when you bring in the fam to cook with you. ❤ p.s. can you give joe a message tell him we miss him. hope everything is going good for him. ❤

[@dearleah7299]

People need to move on and stop bugging the family about Joe. Respect boundaries.

[@ysomar]

Another delicious meal.

[@bencasey9633]

Crystal should make a meal for dinner under 20 for Aron and Tristan.

[@josephjohnscurto9985]

do a one pot dish like a stew

[@sarinafrohn6751]

Thays the beurt of makeing pasta you can put almost evrything on it pasta is a good what you jave in your frige meal

[@ginettebernatchez9370]

It looked delicious and for me it would be great. Soup one day and leftover will be thick. 😍

[@kristiphillips7783]

I love all the things you make! Even when Aaron and the kids cook alone but does everyone in your family actually like onions?? You use A LOT of onions and in like everything. In my house this is a no go. I think myself and one other likes them but even then we have limits. I do realize they can be left out and recipes can be altered but sometimes consistency is altered if you don't use some ingrediencies. Just curious if all the kids like them. To me personally it looks amazing!!

[@jesmariereyes7534]

Do an episode of chopped

[@oilinmylamp]

That’s my fave part of the chicken too.

[@markschmidt8191]

With so many cameras, do a behind the scenes video of how you make all this!

[@marthachapman8607]

Your dinner looks good

[@RobinPendleton-q7x]

It looks delicious

[@karenlawrence1889]

BY GOD TRISTAN I give you a 10 for effort and presentation alone. None your fault (cough cough) one was a bit soupy. LOL

[@thebrunosfam5199]

Can you guys try to make Puerto Rican food ?

[@beyondcrazy]

Do you have a specific dish you would like to see us try?

[@thebrunosfam5199]

There’s so many, I will have to say a typical dish we eat this throughout the whole year but is mainly for the holidays Arroz con Gandulez and Pernil So basically Puerto Rican rice with pigeon peas Sofrito Sazón Goya Adobo Onion powder Garlic powder You also can add cooking ham inland olives to give it a Smokey flavor Pernil is a pork roast shoulder We marinated a day before putting in the fridge so the next day when you placed it in the oven the flavor of garlic, adobo, onion powder, pepper some add also sofrito is up to your liking will taste great 👍

[@caglrz2183]

Yum

[@silviollenso3918]

Please do korean dishes next since Tristan is half Korean. Also do episodes of dishes to represent each of your kids ethnics traditional food. *sorry my english not so good but you know what I mean* 1 more, please try to cook traditional dishes from all countries. Do an honest comment about the flavour

[@edickerson4004]

YUM!

[@Robin-j8e7h]

I love your channel. I’m sure you know but if you put a wooden spoon over your pot, it won’t boil over. I’ve been watching it for about a month now I’m fairly new but love your channel.

[@Alleygal918]

FYI Sams club has the best Rotisserie Chicken for 5 bucks. it's 4 dollars and some change

[@debbierudolph9489]

Please focus more on Tristans hands than his face and if possible give us the recipe in your description so that we can try ourselves. In South Africa we have something called a Bunny Chow i would love you to try and make it.

[@patriciarundborg2879]

Pantry is always allowed both

[@maryhopcroft4263]

Have you seen the trick to put the chicken in a zip lock bag and shred it?

[@SyedMahmoodi-r6j]

❤

[@birdlane8868]

Great Job Tristan, but could crazy Arron give us an update on Joe, and maybe he could stop in on video once in awhile😢😢😢❤

[@dearleah7299]

What do you not understand about Joe deciding to step away from KZbin for his own mental health?? No, he will not stop in on a video! Use your brain. Also, Crystal and Aaron already gave an update saying he’s okay, and that’s all they’re going to say about him out of respect for Joe. People need to move on and stop bugging the family about him. Respect boundaries.

[@kerricollins3838]

Tristan going make good husband one day great cooker

[@kimengvall1523]

I want to come eat at your house my ex was a chef and I miss that so much

[@LisaBeana]

What does Tristan call Aaron???? I need to know! 😂 “like ______ said” what’s he say there?

[@LisaBeana]

Is it kraz/craz??

[@ysomar]

I've heard Tristan call him "Craz" or "Craz Laz" he explained it's the name Aaron uses when they play group video games.

[@jennifertriden4837]

Did you go by the box serving suggestion to figure out you were making 20 portions? It doesn't look like that's enough tomatoes for twenty people 🤔

[@dearleah7299]

Like they’ve explained before, not everyone eats on the same schedule and not everyone likes the same meals.

[@scentsygal0]

Q why dose he fold his thumb under his finger when he cuts

[@ysomar]

That is how professional chefs do to not cut themselves.

[@dearleah7299]

Why do you do what you do? See how ridiculous that kind of question sounds? People do what they do because that’s how they do it.

[@snowlionforever8365]

Your so lucky for 1 meal for 8 is $60

[@punkprincess_69]

Next time, add your noodles last

[@petrakihlstrom8163]

Pasta

[@dearleah7299]

@@petrakihlstrom8163doesn’t matter, Karen.

[@petrakihlstrom8163]

@@dearleah7299 Karen, it does.

[@dearleah7299]

@@petrakihlstrom8163 you must not have anything going for you in life. How sad.

[@petrakihlstrom8163]

@@dearleah7299 typical answer for a certain kind of person.

[@DGAF42069]

💜❤️

[@natashahurley4924]

I will leave a “hate” comment, but not towards you Tristan. More so the fact that your rotisserie chicken here, is going to run you anywhere from $16-$22. The block of cream cheese with no sale is $6 or $7. A small container of cherry tomatoes, around $5. What else was there…. box of pasta $4-$5. Where is this you ask? 🇨🇦 A beautifully expensive place to live. lol 😝 If we saw a rotisserie for $6… we’d be screaming, “Start the car!!!!” 🚗 💨 😂

[@dearleah7299]

We don’t pay that much in America for a rotisserie chicken. 🤦‍♀️

[@dollyalton6670]

Savannah one of my favourites but noticed in alot of vids she covers her mouth when she laughs would of thought you might of fixed it for her

[@dearleah7299]

You need to keep your comments to yourself. She has already said she doesn’t like people pointing it out, which is why she covers her mouth. Because of jerks like you. It’s also been explained that they cannot get it fixed til she’s a little older, so stop being rude to her and her parents. You wouldn’t appreciate someone embarrassing you like that.

[@petrakihlstrom8163]

It's pasta not noodles

[@dearleah7299]

Same thing so get over it

[@petrakihlstrom8163]

@@dearleah7299 no it's not. Noodles is asian with variations like ricenoodles, glassnoodles, eggnoodles etc. Pasta is Italian and have variations like Farfalle = Butterflys Strozzapreti = Prieststrangeler Gemelli = Twin Do you think that mandarins and oranges is the same too?

[@dearleah7299]

@@petrakihlstrom8163 find something to do with your life.

[@LeahNicoleMusicToday]

Cheatersss. Lol

[@galeem713]

Sharpen your knife! You don’t get teary eyes if your knife is sharp. I made French onion soup for the oncology ward at my local hospital and sliced six 5 lb bags of onions. Not one tear. But I sharpened my knife after every bag. The soup went over very well. And the chef couldn’t believe I did it.

[@donnavanderwalt7106]

Did not know that was called the chicken oyster. 🫤My son's and I fight over them. Best part of the chicken. Pasta looked delicious.