Made this delicious dish for my husband and me today - so tasty! Will definitely make it again very soon. Thank you for sharing!
@barbaraoday46152 жыл бұрын
I believe you were making a pot of Tadig!! LOVE the tadig from the bottom of the pot of basmati rice!! Thank you for showing us another way to have it!!
@nancychanhdara1125 Жыл бұрын
This looks sooo yummy!!!!
@wonderfullymade83092 жыл бұрын
I am so excited to try this!!!
@danaross78522 жыл бұрын
that looks awesome! can't wait to try this!!
@sirsaadateducationalinform71942 жыл бұрын
Quality video great job fully watched keep it up thanks for sharing I am your new friend and Stay blessed and connected
@TheMediterraneanDish2 жыл бұрын
Thank you!
@andrewa67862 жыл бұрын
interesting take on the rice. can't wait to try it!
@TheMediterraneanDish2 жыл бұрын
Hope you like it!
@515aleon2 жыл бұрын
This seems very versatile--not sure you could have crisp quinoa, say; but other than that...the meat (or tofu), veggies, and toppings all seem to be interchangeable--and with a bunch of options for sauces (don't much care for tahini but I might try the green goddess). I also like this is a normal amt of food. Don't know quite what it is, but I see the "bowls" which seem like a bunch of unrelated foods piled high in a bowl.
@creatiffy2 жыл бұрын
What a yummy recipe. Must make this tomorrow thanks
@TheMediterraneanDish2 жыл бұрын
Enjoy!!
@mangot5892 жыл бұрын
Hey there Susie!👋 I was wondering, could you do a Suburek recipe? Or at least the water/village dough? I love burek, but I don’t like filo🙈. And another great looking recipe! I’m saying that because I already have a line of your recipes to be made. All the ones I’ve made are fantastic, and in regular rotation already, so I know this one will be good too. And yours are the only fish recipes I have any luck with. ✌️
@erinmckie76542 жыл бұрын
Susie! Where did you get your top from? It’s so cute. Thanks for another great recipe!!
@alexisjarmon8332 жыл бұрын
Looks great!!! Is there any other dressing options to pair it with??? Thanks for all of the content!
@TheMediterraneanDish2 жыл бұрын
Absolutely! You can add my Green Goddess Dressing to it, here's the link. kzbin.info/www/bejne/jIa0eIp-isyKnrs
@estreladomar97109 ай бұрын
Tha'ts looks good
@branejane8002 жыл бұрын
Looks delicious - as always. For those who are interested in the omega-3s, leave the skin on.
@Dredile2 жыл бұрын
Damn that looks good. Thanks!
@elsiekluever80412 жыл бұрын
Delicious!!! Can you send me the link tomthe TAHINE GOODNESS SAUCE?
@TheMediterraneanDish2 жыл бұрын
Sure!! Links below: Here is the video: kzbin.info/www/bejne/jIa0eIp-isyKnrs Full recipe: bit.ly/green-goddess-dressing-recipe
@roseprieto82582 жыл бұрын
What brand nonstick pans are you using.
@TheMediterraneanDish2 жыл бұрын
I use Caraway 😊 Here is the link: caraway-home.pxf.io/QOvdYa
@TellMeAFable2 жыл бұрын
I'm off to the grocery store now to buy the ingredients for this recipe.
@TheMediterraneanDish2 жыл бұрын
Yay! I hope you loved it!
@Orbt_2 жыл бұрын
Suzy can you use frozen salmon instead of a whole piece.
@TheMediterraneanDish2 жыл бұрын
Sure!
@suesakolsky26502 жыл бұрын
Susie who is pots are you using
@TheMediterraneanDish2 жыл бұрын
Hey Sue! I use Caraway: caraway-home.pxf.io/QOvdYa
@bobwolfley24492 жыл бұрын
Off to meat market looks yummy
@TheMediterraneanDish2 жыл бұрын
Enjoy!
@rosarioramirez81902 жыл бұрын
What kind of pans do you use?
@TheMediterraneanDish2 жыл бұрын
Caraway 😊 Here is the link: caraway-home.pxf.io/QOvdYa
@JaishreeMalik2 жыл бұрын
Can I add soy sauce to the salmon? For more flavour?
@TheMediterraneanDish2 жыл бұрын
Sure!
@nicolewilliams75082 жыл бұрын
You're so funny!
@YummyFoodLahore2 жыл бұрын
❤❤❤🤪
@alhashimia12 жыл бұрын
Don't buy the toxic farmed Norwegian salmon Buy only wild caught salmon
@hermitey2 жыл бұрын
Colors are so off. Lemons look like potatoes, olive oil looks like turkey gravy. So ugly.
@LewisNClarkAdventures2 жыл бұрын
The last time a lemon looked right and not sickly was in Mediterranean baked fish with tomatoes and capers (delicious), three years ago. All these recipes are amazing but the videos are way desaturated on some colors.