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Hi! Welcome to The Safety Expert’s Channel!
I’m your EHO, Natalie Stanton (Malupa). I’m on a mission to save the hospitality industry from boring food safety training. Because food safety doesn’t need to be boring…
I’m here to help you get confident with food safety (in a fun, no nonsense way!) so that you can achieve your 5⭐ Food Hygiene Rating.
If you ever need a Level 2 Food Hygiene certificate- this is the course for you.
About the course 👇
🟩 Watch 13 short, pre-recorded videos as Natalie guides you through the key aspects of food safety. Think Netflix for food safety (alright it’s not quite as fun as Netflix 😉) but you get the point.
🟦 There are NO PowerPoint slides or monotonous voiceovers
🟩 You DON’T need to read loads of text
🟦 Take a quiz/ activity at the end of each unit
🟩 No need to complete in one go, your progress is saved
🟦 If you have a team, track progress and download all certificates with the easy-to-use dashboard
🟦 Achieve your Level 2 Food Safety & Hygiene certificate 🏆
🔍 More info: www.thesafeyexpert.co.uk
LINKS HERE 👇
💫Level 2 Food Safety & Hygiene for Catering course: www.thesafetye...
GET YOUR FREE E-BOOK 👇
'How to get your 5-star rating' (includes 50-point inspection checklist!) www.thesafetye...
FOLLOW ME 👇
LinkedIn: / nataliestantoneho
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Facebook: / thesafetyexpert21
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Official Website: www.thesafetye...
Disclaimer: This video does not provide an exhaustive list of everything a business needs to do to ensure food safety. It is based on my knowledge and experience. It remains the responsibility of the Food Business Operator to ensure they are meeting their legal requirements.