25 Easy Plating Techniques - Plate like a Pro

[@jerriotglencamp7562]

Thanks for taking the time to show me this. The teachers at the technical college I attended didn't bother with this important lesson. They would show us a picture of it in a book yet not bother to show it being done. God bless you.

[@HomeChefSeattle]

I’m very glad it was helpful! 🙏

[@giftedriders3194]

Watching from Jamaica 🇯🇲 this is absolutely amazing plating to the highest level 🎉 One love to all chefs from around the world 🌍💕

[@HomeChefSeattle]

Thank you so much! Appreciated! Cheers!

[@FoodArtWithParisa]

Would love to hear your opinion about our food art channel kzbin.info/www/bejne/mWGUpGCLi92ih80

[@BeamBalance]

Okay, I been working in kitchens for years, and I never seen that little pen/spoon tool before. What is that, and where can I get one?

[@HomeChefSeattle]

Search for drawing spoons on Amazon

[@coventryartscollective]

You can get whole toolkits

[@jayantjolly]

It is called saucier spoon.

[@iam_ChefMo]

Got mine off of Amazon

[@syai6666]

It's a sauce?

[@Ashley-id2cb]

Very nice! I need to get better at plating! Food tastes great but definitely need to improve on plating. This helps. Thank you!!

[@polodadondareal1735]

Very spontaneous and It's going but most important very creative unbelievable job

[@RiverSprite30]

I love your video. The three oval one that looks like an atom is my favorite!

[@HomeChefSeattle]

Thank you so much! I just posted a new plating video if you would like to check it out. kzbin.info/www/bejne/gmqTk2abo9Vgn6c

[@mjachannel]

Hello chef, watching here from Philippines, I loved this technique thanks for the tutorial

[@HomeChefSeattle]

Cheers! Thank you for watching, very glad you enjoyed it!

[@SMPTEColorBars]

This gave me so many ideas! Thank you so much!

[@HomeChefSeattle]

You are very welcome!

[@SMPTEColorBars]

@@HomeChefSeattle I don’t know how I didn’t know about this channel before, but I’m an instant fan now! Definitely subscribing! Keep your videos easy to follow along and with a straightforward presentation and I’m sure this channel will continue to grow!

[@HomeChefSeattle]

PLATING TECHNIQUES & IDEAS - Sauces, Oils, Purées & Soups - Plate like a Pro! kzbin.info/www/bejne/gmqTk2abo9Vgn6c

[@ProsenMondal-ys3nd]

Sir please check my plating videos 🙏

[@marinafree6097]

What is the orange/red sauce used here? Carrot puree? Love this video!

[@HomeChefSeattle]

Thank you! The sauce on the video was actually a buffalo wing sauce passed expiration, so no good sauce was wasted on the video. 👍

[@frankherrgott]

c'est extraordinaire. Merci pour l'inspiration. Vous êtes regardé en Thailande!

[@HomeChefSeattle]

Glad you enjoyed the video! Thank you for watching!

[@malakFayiq-85]

The beauty of presentation and Alatkit hands over

[@HomeChefSeattle]

Thanks!

[@alkifxns]

Great techniques, watching from Ghana

[@HomeChefSeattle]

Thanks for watching! Cheers!

[@NeerajKhodabilod]

Mind blowing platting skills

[@HomeChefSeattle]

Thank you! Glad you enjoyed the video.

[@pistismbongosaveur]

Bravo chef pour votre savoir faire sur la gastronomie international

[@HomeChefSeattle]

Thank you so much! 🙏

[@hildegerdhaugen7864]

Watching from Norway.

[@HomeChefSeattle]

Thank you for watching! Cheers!

[@emaniballa]

This one gonna help me how to do a basic plating

[@jo9529]

The music 🎶 in background is absolutely a killer ❤

[@mizaan8696]

very helpful! watching fro maldives

[@HomeChefSeattle]

Awesome! Thank you!

[@rebekadiaz5965]

Watching from phillipines for our TLE we need to do that

[@HomeChefSeattle]

Thanks you for watching! Cheers!

[@Sandra_wellen]

Watching from Sweden 🙌

[@HomeChefSeattle]

Cheers! Thank you!

[@anntuxford8870]

Auckland New Zealand. Great ideas!

[@HomeChefSeattle]

Thanks! Cheers!

[@rizamanib9983]

Thankyou for this idea, its help me alot.

[@HomeChefSeattle]

You are very welcome! Glad you liked it!

[@HomeChefSeattle]

I posted a new video with more ideas and techniques if you qould like to watch kzbin.info/www/bejne/gmqTk2abo9Vgn6c

[@pawel965]

Krakow, Poland :-) Very nice to watch

[@HomeChefSeattle]

Glad you enjoyed it! Cheers!

[@RASHMI-2003-WM]

valuable video❤thankuu soo much

[@HomeChefSeattle]

Glad you enjoyed the video! Thank you!

[@BrandonAmunabi]

❤❤❤nice one on to the top,,,

[@sharenowthen39]

I am watching right now from Malaysia

[@HomeChefSeattle]

Thank you! Cheers!

[@lucesfrajonal1261]

Wow look's great chef!thank you!

[@HomeChefSeattle]

Thank you! Appreciated 🙏

[@earfdae]

Thank you!!!! Loved the last thank you splatter. LOL :)

[@thurartz1683]

Watching from the Philippines

[@HomeChefSeattle]

Cheers! Happy New Year!

[@thurartz1683]

@@HomeChefSeattle I like ur video, pls upload more so we can get idea's and learn some techniques 😊

[@johnreygadrinab1090]

I CAN BE A CHEF IN MY HOME 😎 THANKS CHEF!

[@sadiashoukat5664]

Awesome ideas.❤❤❤ Really appreciated and helpful. Which powder u use for decore...?

[@HomeChefSeattle]

Thank you! You can use different powders, the one on the video is a dried beet root powder.

[@sadiashoukat5664]

@@HomeChefSeattle different eatable things powder...? I have 0 idea about cooking things so

[@julietbertez12]

Amazingly beautiful, thank you for sharing☺️

[@HomeChefSeattle]

Glad you enjoyed it!

[@subhankarnandi8958]

Last one was very good 😀😀

[@HomeChefSeattle]

Haha, thank you!

[@Foodiesquarters]

Thanks for the idea

[@HomeChefSeattle]

You are very welcome! Hope you enjoyed it!

[@davidparrish4888]

I’ve been looking like crazy what is the type of power you are using to get that color????

[@HomeChefSeattle]

The powder I used on the video is Beet powder.

[@stanchill6174]

Delightful video. May I know what camera and equipment are you using for such fine visuals?

[@HomeChefSeattle]

This video was recorded with an iPhone 👍

[@HomeChefSeattle]

Thank you by the way!

[@stanchill6174]

@@HomeChefSeattle and which exact iPhone model would that be?.

[@KunthysVlog2023]

Amazing thank you so much for sharing ❤❤

[@HomeChefSeattle]

Thanks for watching!

[@4thAmendment99]

Damnn bruhh, bass hits as hard as the techiques.

[@hollylaukrisify]

very useful skills! thank you!

[@HomeChefSeattle]

Glad you liked it!

[@HomeChefSeattle]

Just posted a new video with additional techniques and ideas if you would like to watch. Thanks! kzbin.info/www/bejne/gmqTk2abo9Vgn6c

[@kiddycakee]

Wow It’s so Amazing Thank you so much ❤

[@HomeChefSeattle]

I'm glad you like it! Thank you for watching. 🙏

[@koerrymitchell]

🎉 Amazing

[@HomeChefSeattle]

Thank you! Glad you liked it!

[@ts5778]

Thank you for all of these ideas! Is there a resource you recommend to learn what powders, sauces, purees can be made? I am brand new to this but want to start plating.

[@selmabouchraberabah350]

Great techniques thank you so much

[@HomeChefSeattle]

Thank you for watching! I have just posted a new plating video with additional techniques if you would like to check it out! kzbin.info/www/bejne/gmqTk2abo9Vgn6c

[@Fastandhealthyforeverybody]

Super video!

[@HomeChefSeattle]

Thank you very much!

[@nainabhojak8112]

Amazing presentation thnx ..

[@HomeChefSeattle]

Thank you for watching!

[@suhara338]

thank you for providing inspiration

[@HomeChefSeattle]

Happy to do so! Thank you for watching 🙏

[@HomeChefSeattle]

PLATING TECHNIQUES & IDEAS - Sauces, Oils, Purées & Soups - Plate like a Pro! kzbin.info/www/bejne/gmqTk2abo9Vgn6c

[@erizyla2195]

This is amazing !!!! what kind of sauce is that ???

[@giovannigasco]

Hola, quisiera saber que contiene o a base de que esta hecho los liquidos de colores y como se preparan?. Se los voy a agradecer infinitamente

[@kitchenwithfamily3578]

Amazing

[@HomeChefSeattle]

Thank you! Cheers!

[@winros]

Shout out from East Brunswick New Jersey!😂

[@foodtrending09]

Aoa. Mind blowing 👍👍👍🥰

[@HomeChefSeattle]

Thank you so much!

[@mondeifada20]

Thanks for sharing my full support as well stay connected love and greetings from u like

[@HomeChefSeattle]

Happy to share! Thank you!

[@HomeChefSeattle]

I just posted a new plating video with more ideas and techniques if you would like to watch kzbin.info/www/bejne/gmqTk2abo9Vgn6c

[@roseanami707]

I love this but at least you could have mentioned what you're using to decorate

[@HomeChefSeattle]

Thanks! The video really is more about the techniques since you can use them with different sauces or powders. The sauce used on the video was a pepper sauce and the powder was beet powder.

[@МаретаЛорсанова]

So beautiful 👏🏼👏🏼👏🏼 bravo!

[@HomeChefSeattle]

Thank you!

[@loganespinosa9788]

@@HomeChefSeattle idk

[@HomeChefSeattle]

I've just posted a new video with more plating techniques if you would like to watch! Thanks kzbin.info/www/bejne/gmqTk2abo9Vgn6c

[@laxpudgie]

anyone else feel like its not necessarily the artistic aspect im curious about, but what the hell the stuff garnish is or should be with the dish? lol like ok thats red or green and pretty, but what is it and why

[@Vampire_cat13]

Yes😂

[@cjsrescues]

Usually it's a reduction of soup i.e. sweet potato, butternut quash, spinich etc.

[@veganbeets]

Speak for yourself! There are plenty of people who appreciate these beautiful techniques

[@YankYankers-km9wr]

I mean it is called Culinary ARTS for a reason…

[@Mithic_sk]

Some are supposed to be eaten, but I've been taught that eyes eat

[@asha8859]

Amazing.

[@HomeChefSeattle]

Thank you! Cheers!

[@ramarevaldy0324]

So amazing🌟

[@HomeChefSeattle]

Thank you!!

[@rainbarrientos3233]

2:28 awesome thank you!

[@HomeChefSeattle]

👍👍🙏🙏

[@pouetgiigle4178]

no bullshit just ideas a lot of them... thats is a good channel sub

[@HomeChefSeattle]

Glad you enjoyed it! thanks! I just posted a new plating video with more ideas and techniques if you would like to watch kzbin.info/www/bejne/gmqTk2abo9Vgn6c

[@ranalinadeeka1429]

Woooww superb. Thank you soo much👍

[@HomeChefSeattle]

Thank you!

[@shaangaming4850]

I like ur thank you style👍video

[@HomeChefSeattle]

🙏🙏

[@JH-bf4bf]

Awesome

[@HomeChefSeattle]

Thank you!

[@homemadefoodcravings1081]

Brilliant ideas. Love it 😍

[@HomeChefSeattle]

Thank you! Glad you enjoyed it!

[@HomeChefSeattle]

Just posted a new video with more plating techniques if you would like to watch! kzbin.info/www/bejne/gmqTk2abo9Vgn6c

[@bismillahdesikhana7952]

Again amazing ❤️

[@HomeChefSeattle]

Thank you 🙏

[@AliansaHolding]

Tkx for your ideas

[@HomeChefSeattle]

You are very welcome! Thank you for watching 🙏

[@melissamoonchild9216]

we eat with our eyes first

[@HomeChefSeattle]

We sure do! 👍🙏

[@touhidul20091990]

Very wall said

[@Maria-tj3dp]

really nice! creative ideas!! 😊

[@HomeChefSeattle]

Thank you! Glad you liked it!

[@HomeChefSeattle]

Just posted a new video with additional plating techniques if you would like to watch! kzbin.info/www/bejne/gmqTk2abo9Vgn6c

[@foodtrending09]

Great idea 👍

[@HomeChefSeattle]

🙏🙏👍👍

[@Dream70397]

Very very nice thank youuu

[@HomeChefSeattle]

You are very welcome! Thank you for watching!

[@pangkoy8021]

Very nice thank you

[@HomeChefSeattle]

Glad you enjoyed it!

[@thepacific_ocean]

What is name of the sause you are using in this video ?

[@oneilbryant3974]

What’s the brown liquid you’re using?

[@HomeChefSeattle]

The sauce used on the video was a pepper buffalo sauce, but most designs can be done with different types of sauces.

[@TheMaxcommando]

Thank you for sharing sir.❤

[@HomeChefSeattle]

You are very welcome!

[@ProsenMondal-ys3nd]

Please check my plating videos 🙏

[@kakalighoshroy4395]

Sir can you please suggest which platting we can use for ceaser salad Pls sir its a huge request

[@HomeChefSeattle]

For a Caesar salad I would personally dress it with the sauce/dressing before serving or use a simple swoosh or drag of sauce on the plate. I also like adding Parmesan crisps, please check this video kzbin.info/www/bejne/mXLQgaGenauiqrMsi=ST3Hl6SCIL4CLCdS

[@alexandradecius3819]

Thank you for the sharing

[@HomeChefSeattle]

You are very welcome! Thank you for watching 🙏

[@boybook4135]

1,00:03 2,00:18 3,00:23 4,00:29 5,00:41 6,00:57 7,01:09 8,01:14 9,01:25 10,01:42 11,01:55 12,02:06 13,02:16 14,02:26 15,02:40 16,02:45 17,02:52 18,03:01 19,03:17 20,03:27 21,03:35 22,03:47 23,04:02 24,04:13 25,04:21

[@anaboterop]

Brutal!!

[@HomeChefSeattle]

Thank you!

[@catherinedhenry]

thank you! nice video; the only comment I have is that the brown sauce doesn't photgraph very well :(

[@HomeChefSeattle]

Glad you enjoyed the video, and appreciate the feedback

[@andya9698]

what is the purple stuff he is using at the start?

[@HomeChefSeattle]

It is beet powder.

[@ginaboylan7643]

Podrías por favor hacer un tutorial de cómo hacer los polvos para decorar y las salsas? Ya que no sé qué tipo de salsas usar para emplatar mil gracias

[@wendolycano1027]

También quiero saber

[@madhvibhagvani]

Which sauce used for plating??

[@ЕлисаветаМаринова-и7ю]

Are the sauces special or bought, and are they sweet or salty? Can the recipes for them be possible?

[@HomeChefSeattle]

These are ideas on how to plate different sauces. The techniques can be used with multiple types of sauces and they should always complement the dish.

[@foodmood88]

Beautiful and yummy ❤❤❤❤

[@HomeChefSeattle]

Thank you 😋

[@pauloricardobruxel9621]

Uau! Magnífico! 👏👏👏👏

[@HomeChefSeattle]

👍👍🙏🙏

[@christalbott450]

Breathe air in. (God created all things. His son, Jesus, died to forgive us of all wrong doing via his unbreakable red blood. He rose to life 3 days later.)

[@joseantoniomercedesfelix1397]

Son increíbles esas de coraciones de platos

[@HomeChefSeattle]

Thank you so much 🙏

[@HomeChefSeattle]

Posted a new video with more plating techniques/ideas kzbin.info/www/bejne/gmqTk2abo9Vgn6c

[@JustinMercado-s7j]

So beautiful

[@HomeChefSeattle]

Thank you!

[@BindassSinghania]

Super

[@HomeChefSeattle]

Thanks 👍

[@leenaachowdhury9513]

What do u use as the liquid or powder to plate

[@HomeChefSeattle]

On this video the powder was beet powder and the sauce was a buffalo pepper sauce but the techniques should be applied with different sauces and powders that compliment your dish. These are used just as examples on the video.

[@sachinthawickramasinghe5038]

Perfect..

[@HomeChefSeattle]

Thank you 🙏

[@crazymaiya5517]

Wow it's very amazing , i waiting for your next video 😘❤️

[@HomeChefSeattle]

Thank you so much!

[@xaviergarcia6204]

Whats the sauce you guys use to decorate?

[@HomeChefSeattle]

You can use the techniques with many different sauces and or purées

[@kms9724]

very good❤

[@HomeChefSeattle]

Thank you!

[@anonymousanonymous4868]

The last one the thank you platter was my favorite! Too bad that’s for people who have pretty hand writing. I’ve been told my writing look like chicken scratch 😂

[@francheskafrias137]

Una hobra de arte culinaria 😋

[@HomeChefSeattle]

🙏🙏

[@yourdei]

ano po yung gamit nyo na liquid na pang lagay po sa plate

[@HomeChefSeattle]

It depends, some of them where with a squeeze bottle, others were with different spoons.

[@jasmineetienne3361]

From Haïti in thé caribbean

[@HomeChefSeattle]

Thank you Jasmine! 🙏

[@alexandrapagna8143]

Super ❤

[@HomeChefSeattle]

Thank you!

[@Hammertime054]

Brilliant 👍👍👍😎🏴󠁧󠁢󠁥󠁮󠁧󠁿

[@HomeChefSeattle]

Thank you 🙏

[@ajitlama9115]

What kind of dust are you using

[@HomeChefSeattle]

The dust on the video is beet powder

[@QwartzBeat]

Search Query: "Essential plating techniques for professional chefs" Results: 1. Garnishing: Adding small decorative elements to the dish to enhance its presentation. This can be done using herbs, fruits, vegetables, sauces, or edible flowers. 2. Plating in sections: Dividing the dish into distinct sections using sauces, purees, or other ingredients. This creates a visually appealing and balanced plate. 3. Layering: Creating depth and texture by layering different ingredients. This can be done using sauces, purees, or crispy elements. 4. Plating in a specific order: Starting with the base ingredient and adding the other components on top in a specific order. This ensures that the dish is well-balanced and easy to eat. 5. Using the right tools: Using the right tools, such as a spoon, a spatula, or a piping bag, to create the desired shapes and textures. This requires practice and precision. 6. Plating in a consistent style: Maintaining a consistent style and presentation across all dishes to create a cohesive dining experience for the guests. This requires attention to detail and consistency in technique. small decorative elements to the dish to enhance its presentation. This can be done using herbs, fruits, vegetables, sauces, or edible flowers.

[@rexprinzedoce6609]

What that sauce name for plating?