3 Essential Tiki Drinks Made w Scotch | Cocktail Limelight

When it comes to tropical cocktails, it seems like rum loves to hog the spotlight, which is why in today's episode, we are showcasing our favorite tiki drinks made with Scotch whisky in the starring role.
TODAY'S RECIPES
STARBOARD LIGHT
3/4oz | 22.5ml Lemon
3/4oz | 22.5ml Passion Fruit Syrup
1/4oz | 7.5ml Honey
2oz | 60ml Scotch
Egg white
METHOD: Dry Shake / Shake w Crushed Ice / Top w Crushed Ice
GLASSWARE: Collins
GARNISH: Mint Sprig
LONDON SOUR
3/4 | 22.5ml Lemon
3/4 | 22.5ml Orange Juice
3/4 | 22.5ml Orgeat
2oz | 60ml Scotch
METHOD: Shake w Crushed Ice / Top w Crushed Ice
GLASSWARE: Collins
GARNISH: Mint Sprig & Orange Slice
COCOANUT GROVE COOLER
3/4oz | 22.5ml Lemon juice
1/2oz | 15ml Orange Juice
3/4oz | 22.5ml Pineapple juice
1/4oz | 7.5ml Orgeat
1/4oz | 7.5ml Grenadine
1/2oz | 15ml Passion fruit syrup
1/2oz | 15ml Curacao
2oz | 60ml Scotch
METHOD: Shake w Crushed Ice / Top w Crushed Ice
GLASSWARE: Ceramic Mug
GARNISH: Orange Slice, Cherry and Mint Sprig
Tune in & learn how to make cocktails from acclaimed bartender & host of the award-winning Bartender at Large podcast, Erick Castro. Every episode features time tested recipes that have proven to be delicious, as well as a bit of history and humor on the side.
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[@kawonewilliams1949]

This has to be the most expensive KZbin channel I'm subscribed to. Every episode ends with me heading to the liquor store and buying a bottle, heading to a book store, buying all kinds of fruit, buying rose tea to make syrups and so much more. You are an inspiration man.

[@BartenderAtLarge]

This comment just made my day! HAHAHAHA

[@ianfairbanks1318]

You read my mind with Tiki and Scotch!

[@BartenderAtLarge]

It such an overlooked combo!

[@David-mg8zu]

Awesome video, I love scotch in tiki cocktails. You should try the ‘heather swizzle’ too: - 1/2 oz lemon juice - 1 oz Drambui - 1 1/2 oz scotch - 1/4 oz Campari Swizzle in a tall glass with crushed ice and garnish with mint.

[@josefausto6467]

That coconut grove cooler looks like a banger. My mouth is salivating.

[@BartenderAtLarge]

That one is so good. Needs way more attention too!

[@jantomiska]

Great video! I love how you showcase more obscure cocktails.

[@BartenderAtLarge]

Right!? That is our whole aim. There are so many amazing drinks out there that get the love they deserve!

[@tristanbowser6533]

B@L HYPE! Love me some scotch, love me some tiki! Cheers!

[@BartenderAtLarge]

When worlds collide! lol

[@JohnnyWraith989]

Thanks for sharing these, Erick! Scotch doesn't get enough love in general, so I was very happy to see this video. One of the many things I love about your channel is that you feature cocktails that don't require ultra-specific ingredients but that still showcase interesting flavor combinations, and this video very much hits that mark. Thanks again!

[@BartenderAtLarge]

That is our goal. Its so lame to have to make something super specific for the homebar but it only works in one drink. We love being able to showcase killer drinks without all of that fuss.

[@Stephen_Curtin]

Just sipping on a London Sour made with Bruichladdich classic laddie and man is it delicious.

[@BartenderAtLarge]

Oh man! That sounds incredible!

[@FremenMountain]

was really expecting to see the M-One featured. 1 and 1/4 oz single malt scotch (smokey is good), 3/4 oz Cointreau, 2 oz. Tangerine Juice, 1 dash Angostura bitters. Note: Must use tangerine juice - do not substitute orange juice. Cheers and thank you. I have a few new cocktails to try,

[@JohnnyWraith989]

Oh... That one sounds pretty good, I'll have to give it a try!

[@BartenderAtLarge]

Oh man! Now I gotta track down some tangerines!

[@TrinketTro11]

Tried 3-d recipe cause I had all ingredients on hand - absolutely delicious cocktail. Im in love with this bold and complex flavour, especially a little bit of smoke from Fitzwilliam Irish Blended (Yeah, It's Irish, but tastes like Scotch). Big thanks to this channel, I'll stay tuned

[@BartenderAtLarge]

That sounds crazy delicious. We can't wait to try it!

[@blackimp]

Could you please put the recipes in the description as usual? Thanks!

[@HungryHungryDude]

We got you, fam ;-)

[@philmounteney2117]

Great episode!

[@BartenderAtLarge]

Thanks for the kind words and thanks for tuning in!

[@stevencervantes9931]

I need to try the Coconut Grove Cooler! Sound bomb af. The M-One is another great scotch tiki cocktail 🤙🏽

[@BartenderAtLarge]

What is in the M-One. We might have to try that one out soon.

[@stevencervantes9931]

@@BartenderAtLarge1.5 oz scotch - .75 oz Cointreau - 2 oz Tangerine juice - dash Ango

[@aginsfbayarea7350]

I've been looking for and enjoying a bunch of Scotch cocktails recently, most recently the Churchill (imho a winner, with 1.5 Blended Scotch; .5 each Cointreau, Sweet Vermouth, and Lime Juice; and my Erick Castro add of 1/6 Simple Syrup), and now I will definitely try the London Sour. Thanks! A few days later .... Okay, the London Sour is delicious and dangerously quaffable! However, I had an idea after enjoying a few, and that was to try a trick I learned from a bartender in Florence, Italy, when he was making us what he called an Orange Whiskey Sour. Different recipe (including Amara amaro) but one thing made me think. What if I added one bar spoon-sized scoop of a really good, not overly sweet orange marmalade? I used St Dalfour's, and it was great! Added just a tiny bit of sweetness and more importantly some great mouthfeel. Still a sour drink, but just a little more interesting, at least to me.

[@richard_lindsay]

🏴󠁧󠁢󠁳󠁣󠁴󠁿🎉

[@ianfairbanks1318]

Hey your BGM is competing with your voice. just this video though.

[@BartenderAtLarge]

Snap! Sorry about that. Hopefully it doesn't happen again!