3 Flavors of Jiggly Cake/古早味蛋糕/Traditional Food in Taiwan

3 Flavors of Jiggly Cake/古早味蛋糕/Traditional Food in Taiwan
蓁古早味蛋糕
Google Map:
300新竹市東區林森路190號
g.page/bakedca...
這家古早味蛋糕是巨型蛋糕與彌月蛋糕經過十年的考驗
在google評論中，每家分店都有4.6顆星以上的評價
我買了三種口味來吃，覺得每一種都很有特色
有把食材該有的味道，完整呈現出來。重要的是，他們都有一個共同的特色：
"現烤現做且蛋糕本身非常有彈性，給人一種頂級的口感與享受"
這次我們吃到的口味如下：
(1)[原味] -很像小時候吃到的蛋糕，但是彈性香氣比小時候好吃100萬倍。
(2)[起司] -顆粒是鹹的，口感很好，裡面的餡料很有厚度，吃的時候會感覺到這個蛋糕被起司層層包圍，是起司版的十面埋伏
(3)[巧克力] -吃起來有頂級巧克力的感受，可以確定店家完全沒有扎實的用料，因為巧克力非常香醇濃郁
This old-fashioned cake is a giant cake and a moon cake that has been tested for ten years
In google reviews, each branch has a rating of 4.6 stars or more
I bought three flavors to eat, and think each one is very distinctive
The taste that the ingredients should have is fully presented. The important thing is that they all have a common feature:
"Fresh baked and made and the cake itself is very elastic, giving people a top taste and enjoyment"
The flavors we ate this time are as follows:
(1) [Classic Eggs]-It's very similar to the cake I ate when I was a child, but the elastic aroma is 1 million times better than when I was a child.
(2)[Trio Cheese] -The grains are salty, the taste is very good, the filling inside is very thick, when you eat it, you will feel that the cake is surrounded by layers of cheese, which is a cheese version of ten-sided ambush
(3) [Chocolate]-It tastes like top-notch chocolate, you can be sure that the store has no solid ingredients at all, because the chocolate is very fragrant and rich