3 Ingredient Macaroni and Cheese | One Pot Chef

[@leonx2680]

This guy looks like such a nice guy, all the love for him

[@brsysyrian4516]

I definitely agree

[@ironsnowflake1076]

I want to sit in his kitchen & chat with him....and have a bowl of that mac & cheese too :)

[@leewilliams6208]

I know that he ate the entire family-sized pot, because at 4.07 he bit the fork! Hungry fella.

[@Vdoom777]

He has a dark side.

[@birdyboy7971]

Most people do (if you know them long/well enough)

[@xyloz69]

im 14 years old and from a fairly poor family so we rarely have the resources to make real nice home cooking, but thanks to you, i make this at least 3 times a week for myself and parents, without needing to go to the shop for anything we might not have, and it's delicious every time

[@coolguy-lv4wd]

this is such a wholesome channel i love this guy

[@stellaorvad2519]

unproductiv Me too...Before even going out for dinner...I ask this same question...Are you a good cook ? If they say yes...they can take me out lol If the answer is NO I grab my bag..my doggy bag..and say I left my ciggies in the car....and run for my life lol Good old Benson and Hedges. In a Beautiful tin lol

[@lilmelon5400]

@Catherine Gibson ikr

[@baileygregg6567]

He is adorable and I can't imagine someone who wouldn't enjoy his enthusiasm.

[@spiritbear8810]

ikr

[@perfunctoryboi6073]

Y e s.

[@karvynakosmetyks9114]

I just want to say thank you. One pot chef has literally changed the dynamics of my marriage. My husband has loved learning to cook and it has made time in the kitchen a bonding practice for us! We love your videos!

[@bigdisappointment3980]

My mother and I started cooking together once I graduated high school, and it has easily become one of my favorite things to do and the best part of my day.

[@Ichabod_Jericho]

try.me.and.find.out damn so he’s like an aphrodisiac for you guys? Sweeeet

[@popespalace823]

woman's work

[@cranworthlovesapex5762]

I made the Mac n cheese like 5 mins ago and omg it’s so good

[@michelmuredda6799]

I'm Italian and I'm crying

[@turquoisesquirrel]

@@michelmuredda6799 Why are you crying?

[@michelmuredda6799]

@@turquoisesquirrel cause in Italy that food is for dog haahhahahahahahahahahahaha

[@turquoisesquirrel]

@@michelmuredda6799 looooooool

[@turquoisesquirrel]

Poor dogs!

[@Garaimedrano]

Well, of course it's 3 ingredient: -Macaroni -And -Cheese

[@matthewshelton3606]

Mmmm I love and

[@jamalgouda2208]

and is duck in my land....yes

[@neutrino1640]

Ah, I love me some and

[@toby6632]

I mean, I'd rather have with than and, and tastes kind of boring. With tastes alot better.

[@dtewinter7352]

And isnt a ingredient

[@Pythonaria]

My son is brilliant at making mac cheese. He watched your video and decided to try this. We used pasta shells (what we had in the cupboard) and a strong cheddar cheese. Only other thing we added was some nutmeg. It was delicious. We'll be using your method from now on. Thank you David.

[@daisykeesh9636]

Erik Vd Ven wtf

[@hey-zk8jv]

@Erik Vd Ven ong so true

[@hey-zk8jv]

@@daisykeesh9636 be quiet

[@misscandy84]

Nutmeg in mac cheese ?

[@stephanierobinette1694]

@Erik Vd Ven no . Some recipes can really mess up some Mac and cheese. . 😞

[@thesememeshappen1126]

wait this guys actually a genius wtf

[@mnmnnmm]

THESE MEMES HAPPEN NOT AS SMART AS U!!!

[@lannisterfilth]

Tasty already made this vid tho.

[@r1ch487]

@@lannisterfilth this was made in 2017

[@lannisterfilth]

@@r1ch487 Oh look. kzbin.info/www/bejne/Y3TLmqCtedZjb6M

[@332cupcake]

@@lannisterfilth I noticed that too! A bunch of his recipes are the same as Tasty, except Tasty always made it first.

[@skytaylor1437]

Love how you cook with few ingredients .....not everyone can afford some of the receipes I see with 9 spices and another 7 items and to top it off, much work, being in the kitchen for hours.

[@Shaec0]

Especially recipes that call for 1 cup of 3 different, expensive cheeses

[@vkinn123]

4:15 so majestic the way he says it

[@MrDame360]

😂😂😂

[@boomerrob9223]

I'm in the UK, northern hemisphere. Does this mean I should stir the mix in the opposite direction? Loving your recipes!

[@ferdouskhan9704]

for real?

[@rosehagood3146]

ferdous khan it was commonly believed that water in the toilet bowl swirled in a different direction in Australia as opposed to the northern hemisphere. He's probably making a joke referencing that erroneous belief.

[@hayitsmskitkat26]

Yes. You should.

[@no-fq1xd]

I wish I could say this was funny

[@jasonruka1665]

Nice.

[@reformchristopher5442]

Ingenious - the pasta releases its starch into the milk, eliminating the need for flour!

[@Aussie17]

Reform Christopher not really, if ypu check out the Tasty - Buzzfeed channel they did this first.

[@luluk3057]

I would never have thought to do my mac in milk,what a brill idea 😊

[@cocobenji6123]

Looloo4007 Kerray lol Caribbean people have been using that for generations

[@danielpetervine1519]

Try putting 3-4 teaspoons of butter while boiling the milk!

[@anthonyr1416]

@@danielpetervine1519 yessir

[@katerinadicamella]

@@cocobenji6123 I did, always... I thought that's how is done!!

[@emilycald5032]

Your laugh makes me happy. It's so genuine and you're so positive. Love you (:

[@moonkisk]

Gay

[@meitalkabeli509]

This reminds me of the Kraft instant mac and cheese, but WAY BETTER and more healthy because you are using natural ingredients. What a clever way to simplify a classic comfort food recipe.

[@LittleMissJmoo]

Thats what I thought, except it looks a lot better

[@pododododoehoh3550]

Meital Kabeli lol still definitely extremely unhealthy, it’s fat fat and cowhide carbs which get turned into sugars and then into fat within the body so it’s basically just 3 ingredient fat. Not healthy but tasty definitely!

[@lilmelon5400]

Except for the cheese. Thats the thing with some preserves and gluten and whatnot.

[@卂丂千]

Pododododo Ehoh Unhealthy, but more healthy than kraft.

[@Me-sq2zw]

@@pododododoehoh3550 but the only real unhealthy thing is carbs. Fats (natural fats) aren't unhealthy in the slightest your body needs them along with protein to survive. Carbs on the other hand not so much since they indeed do turn into extra glucose which your body does not need.

[@eatntell]

culinary graduate here. I must tell you this: you're a genius.

[@cociascarlet4152]

Just watched this with my sons and they are begging to have this for dinner. So thanks so much we will now be having this amazing look mac and cheese and some homemade chili for dinner!

[@alishagantt5960]

Janna Brendlinger

[@alishagantt5960]

9

[@yra6272]

How was it?

[@DREAMSQU33ZE]

He always brings me back to old school youtube vibes. I’ve been watching him since I was a teen about 11 years ago. Bless this man

[@phoebemoore1516]

Came for the comfort food, stayed for this lovely guy's personality 😀

[@Hsvjade69]

Hey mate, thanks for the great receipe. Made this tonight for the missus and the kids, only thing we did different was 2L of milk, 750g of pasta, turned out the same. Added bacon pieces that I fried off and added at the end with the same red leister cheese from coles, they never had 2 of the 200g ones so added a handful of pizza blend cheese as well.. best mac and cheese we have all had ever !!!

[@chrisfry436]

THANK YOU OPC! for using a wooden spoon to cook with, I have watched so many cooking videos where they stir up a big pot with a regular eating spoon out of the silverware drawer!!

[@yoenicol1861]

Love how straightforward and easy to follow your recipes are.

[@petrus4]

Just tried this method for the first time, David. A packet of Kraft mac and cheese, rather than your shredded red Leicester; and two teaspoons each of chicken stock, Clive of India curry powder, garlic salt, and parsley. You are a lifesaver. The main thing which put me off this was having to do a roux and use two saucepans etc, but this makes it so much easier. My great thanks. This will become my own default method in future.

[@r0b0gam3r9]

You the man when it’s come to keep cooking simple, but the food be still delicious. A+

[@sheliaadams5971]

I love you. You make it look so fancy yet uncomplicated to prepare. Thank You and God bless.

[@fargotua13]

There's nothing fancy about mac and cheese. Dude is very likeable, but that dish is saddest thing in kitchen recipes in m mind and I love all cheeses.

[@aishvaryanair4354]

I just whipped up this mac and cheese and it turned out amazing!!! Perfect for a rainy day!!

[@elizabethsalazar9979]

I was looking for ways to get rid of my almost expired milk and this is perfect!

[@judge55555]

This is nostalgia for me at this point. I used to make this before and loved it. Years later I still want to make it.

[@mammatirs85]

I just made this for dinner o.m.g it was lush! So amazing i should have took pics buttttttt we just couldnt wait! I swwpped the cheese from Red Leicester to sharp mature cheddar and i chopped up some top quality ham and mixed it all around omg it was lush! Thanks so much one pot chef, your a legend hunni xxxxx

[@OnePotChefShow]

+mammatirs85 You're very welcome! I love the idea of adding ham - sounds amazing :)

[@joannaedwards6325]

Along with the ham, as you stir while melting the cheese stir in a couple of tablespoons of Dijon mustard. Yumm

[@Phyllyps-Levine]

I made this adding 1/2 tsp of nutmeg, 1/2 tsp white pepper, 1 tsp mustard powder, 1 tsp of worchestershire sauce, 1 tsp of salt and 1/2 stick of salted butter in the very beginning while heating the milk. Thank you so much for this recipe! SUPERB!

[@royaltyb1837]

“Quick” and “Yum”..my 2 favorite words for anything related to cooking!

[@angela5665]

I always use Red Leicester Cheese as it's the only cheese I like. This recipe is great and the pasta tasted amazing. I definitely recommended it!

[@slwilliams75]

Your enthusiasm is electric! ❤️

[@lauraland9311]

Cooking the macaroni in milk is genius! And how simple!!! Thank you so much!

[@lyndseyogorman5367]

I love how happy he is when he tastes it 😂😂😂 just discovered this and I'm in love 😍

[@deepdiveSA]

My 7 year old daughter and I just met you and we both love you. Awesome personality.

[@yLaQueso0]

Dear Mr.One Pot Chef 👨‍🍳 thank you for making cooking 🥘 simple and a joy

[@slackmartin7610]

Boiling pasta in milk in sweden is called ”Stuvade makaroner” which roughly translates to ”Stewed macaroni”, it’s lovely to att abit of nutmeg to it and serve with meatballs

[@ici_marmotte]

I didn't know it was common anywhere in Europe to boil pasta in milk, never heard of this before. In Germany we only know rice pudding, rice boiled in milk as a sweet desser with fruits or cinnamon on top.

[@Hgood1]

I am grieving the loss of a loved one and your videos are helping me. Thank you for the videos. I love your recipes and your spirit. They comfort me somehow.

[@davidmccourt9949]

Sorry to hear that Hgood. I agree. They’re very comforting and make me feel happy and excited.

[@jadebird647]

Made a single portion. This turned out to be the very best stovetop mac & cheese I have ever had. Thank you so much.

[@baythetrainer4906]

I’ve seen two videos by this man and I already love him

[@mr.sharma4210]

Same I've made one already this is next on my list so excited

[@alisonmansfield9052]

Yummy,so simple,will make this today,love your cooking help

[@selenaclare7279]

his whole energy is so wholesome :-))

[@rosewater1757]

Just did this recipe and it WORKED beautifully!!!! Make sure to not skimp on the milk, the pasta cooking in it really does thicken it up and you need enough milk to properly cook the pasta. Pick a good strong flavored cheese and you're set!!! Thanks 1 pot chef for showing us a great, easy, truly 1 pot recipe!!!!😄🤗🧀🍝😉👏🏽

[@silvieluna]

made this recipe for lunch- delicious!! definitely recommend!!

[@mallbratgirl_3005]

I’m always happy when I search for a recipe and find one of your videos

[@ZomboCed]

I'm always looking forward to his reaction when he tries his food at the end haha. Love it

[@lous2752]

he seems so sweet and wholesome

[@TexasRoadrunners]

I love your videos and recipes. I don't even mind having to convert the measurements. Thanks for taking the trouble to share with us.

[@LeticiaGomes-kq9er]

I will try it tomorrow… It is my favourite and looks gorgeous… Thank you so much and God bless you…❤️❤️❤️

[@xavier72728]

Amazing! I’ll definitely make this instead of boxed macaroni

[@MsKariSmith]

So fast and easy....just the way I like my recipes! Thanks.

[@namogi7432]

Me and my mum tried this and OMG this was AMAZING I enjoyed it so much as well as my mum! 10 out if 10 recipe

[@JuanAndresLanza]

I am a cooking dad, therefore I do believe in practicality, my 8 year old asked me M&C for lunch today, looking at recipes I loved the idea of the one pot cooking, boiling the pasta on the milk, what a great idea ! Subscribed already to your channel.

[@midori.baudelaire]

I just made it now. It’s like paradise on a plate, thank you 🖤😍

[@meowmix3236]

I love David’s channel because it’s good quality, simple and delicious meals. Better than most of these ‘celebrity chefs’.

[@williamlamboy8386]

I absolutely LOVE how simple and delicious your recipes are! Thank you for a great KZbin channel! 💖🙏

[@BeastGaming-ku7hg]

Thank you so much! We made it, so delicious! Eating it right now and is sooo much better than ordinary mac'n cheese, we did half the amount of ingredients but still way enough for 3 people!

[@LucasGanzeboom]

Is it just me, or does he look like Benedict Cumberbatch.. (as sherlock Holmes)

[@fenris610]

ngl i see it... i think its the eyes

[@charlottetee4082]

Lucas Ganzeboom or shane dawson

[@jessestewart169]

ha ha 👍

[@xerowan2963]

mixed with Jack Black

[@federicacucchetti3792]

omg I can kinda see it

[@mfarace67]

Thanks This was a great guide. I added butter, salt, pepper and garlic powder to the milk, to season it and help it not stick, then I figured I would burn it anyway and moved it to the instant pop and cooked it for 3 mins there, then dumped in my cheese assortment, aiming for the approximate number of grams you suggested. Was very tasty!

[@joshstevens76]

I favorited this when this video first came out! It’s amazing and this is my new favorite channel!

[@arvinmarkflores5725]

I made this but added some butter on it! amazing!

[@ajo52]

I just love your videos and your reactions when tasting! So glad I found your channel!!!

[@vilxonik]

Mac and cheese was never popular in Australia when I was there; how times have changed, and it’s now one of my favourite foods. Am gonna try to make this soon, thank ya!

[@suej9329]

Phil MAC and cheese has always been fairly big in Australia as long as I can remember, a firm childhood favourite.

[@jeffpro8]

I made this recently with white cheddar cheese and it was delicious, creamy and surprisely easy!

[@TophMajora]

This is how i make mine except i add Cayenne pepper. You're great btw i just want to hug you

[@lovemusic2300]

Looking forward to trying this... I rarely make mac & cheese because it's a pain in the arse to cook the pasta, make a white sauce, add the cheese, put it all together, & then still have to bake it. This looks like a great way to get the end result without so many steps. Thank you!

[@bean_eater1209]

Would this taste better with a bit of butter mixed through along with parmesan cheese on top?

[@cameodamaneo]

I would do this too.

[@mcs5869]

There’s already enough fat and milk solids in the recipe already, so butter wouldn’t do much

[@ButacuPpucatuB]

So easy! Thank you very much for the recipe. I’m going to give this a go. Thanks again 🧡🫶🏽🧡🫶🏽

[@jasonhumphries9434]

I tried this it was scrumptious. I also tried a version where i put 100g Red Leicester & 100g Of Mozzarella. The best & easiest yet.👍🇬🇧

[@Stephenrsm7600]

I LOVED the "wink" you gave when at the end of your video you waved goodbye!!!!

[@kmikalb]

I wait for your videos! They are a joy ... and may help me cook. Nah. No cook will I ever be!

[@216yaya]

nice poem

[@carleneboulden4386]

Lol 😆

[@lynncw9202]

My mother used to slice a tomato and put it in the pasta mixture. Gives it a nice colour and nice taste

[@suzyreilly7211]

Omg! I just found your channel... I have subscribed! Thank you from Alberta Canada chef...keep up the great work!

[@mindychristopoulos1987]

I am making it today. Thank-You for sharing this recipe.

[@loree72]

Never heard of this cheese but I'm definitely going to look for it to make this! It looks delicious 💜

[@pattijesinoski1958]

I would just throw in a dash of werstershire sauce. Yum!

[@sophiemelnick5505]

Just made this for lunch I used pasta shells tho and it worked perfectly 100% recommend

[@mzkitty]

I literally came across this video about an hour and a half ago. And I now have the ingredients to make this for dinner this weekend. Thank you!

[@mzkitty]

Update, it turned out amazing! Will definitely make this again. :)

[@lindseyhiccups]

Wow, thank you so much! I'm so inspired by this. It was so simple all along. I've been watching some crazy videos tonight and out of all of them, this is the one that blew my mind hahaha whaaaat o.O thanks again oh my days :D

[@Think1stMedia]

It's so easy to see 👀 this guy cooks with love, it's his passion. Bet his family always volunteers him to cook for the holidays. Good video man. 📹

[@ANNAANNA-ln5qi]

Very easy !! Love it !! I will make that next week . Thanks

[@jodylancaster8706]

I love your version. Only three ingredients. So easy. This is the recipe I will follow💕

[@Pev0Gaming]

Hell yes. This was a perfect recipe, and I loved the commentary!

[@jackiehoeta]

I just love it nature about u and ur voice is sooo lovely to listen to and the way u Express ur food is so deliciouse

[@AaronSpielman]

Okay - I never thought of cooking the pasta in milk. I *have* to try this now.... but I think I'll use Petit Basque cheese though, since I have some on hand.

[@Di-pb8nz]

I just watched the Sizzler cheesy toast you made, and would be the perfect accompaniment for the 3 ingredient macaroni cheese. Perfect match.

[@MascisMan1]

Making this tonight with cheddar and smoked gouda!

[@michelleclare6250]

You are amazing and I am now starving, thank you for sharing, Michelle

[@conniejackson5065]

Looks Great I cant wait to make it!! Thank you for sharing

[@number1partyanthem]

Thanks for this easy recipe I'm a big fan of mac n cheese and as a kid it's very easy for me to cook!

[@jojucha62]

You are awesome Chef thank you for sharing

[@ash.p]

I love his positivity so much

[@sea80vicvan]

Ok, I want to reach through my screen and grab that dish. Easy to make. Is the Red Leicester cheese naturally that dark orange? I know most cheddars are white and if they are yellow or orange it's due to food dye added in. Thanks!

[@OnePotChefShow]

It's a natural colour, which I believe comes from the cheese being partially smoked . It's one of my favourite cheddars, as it has such a strong, tangy flavour :)

[@evasun611]

Jeff Schrader I

[@moniquedarquea2147]

Cheddar gets its orange color from Annatto, a natural orange-red food coloring derived from the seeds of the Achiote tree.

[@msmazzymay1760]

Monique Darquea dang your smart 😀 I wouldn't of ever known that! Tyvm for the info🌷

[@GabySakura79]

I have made cheddar and yes, it is white, the annato is a natural color from the achiote seeds, you boil the seeds and extract the color from them, then it is added to the cheese curd to gave it the orangy color. More seeds makes a stronger color.

[@kierstenjungbluth]

i made this today for my family and it came out soo good! so easy to make and it looks and tastes amazing

[@smiskowiak]

Awesome easy recipe. With this as a base, you can do so much more. You could add in a vegetable like peppers, carrots, peas, or broccoli. Also, you could add in a meat like chicken, beef, or my favorite bacon.

[@Brandon25043]

He did say you could add bacon bits etc

[@johndjones3839]

Thank you so much. With bacon bits, I plan to make this a highlight of a soon birthday gathering!!!!!!!YUMMM

[@aileenzafra6885]

I love it! Thank you for this video 😉. Greetings from Southern California!

[@richvanatte3947]

I admire you. I can’t eat this often, but I will definitely try this one day this Fall. Thank you! I admire your enthusiasm! I like adding ground beef at the end. I like your bacon suggestion too! What I like is you made it just right, not 5 kinds of cheese, etc...

[@LunaMist-ss2ip]

I just made this Mac and it turned out AMAZINGG thank you! :D