3 Type of Pizza from Scratch | With and without oven | Pizza guide at home| वेज पिज़्ज़ा कैसे बनाते है

  Рет қаралды 92,994

Swad Institute - Learn Cooking & Baking

Swad Institute - Learn Cooking & Baking

Күн бұрын

Checkout our other similar recipes:
Veg Pizza from scratch: kzbin.info9k3MD9GfUHw
Pizza Boat: kzbin.infoGiJvtUJnzAU
Fresh Dough Pizza In Cooker with sauce: kzbin.infoeGfiK3cUTJ8
(0:00-3:12) - Introduction
(3:51) - pizza ingredients & utensils
(9:13) - Regular pizza dough
(31:12) - Sauce making
(38:50) - Pesto sauce making
(48:16) - Pizza dressing and toppings
(1:00:12) - Otg temperature
(1:06:15) - Pizza in Cooker
(1:15:00) - Swad information
(1:27:51) - Pesto pizza
(1:40:00) - Thin crust dough
(2:01:40) - Thin crust Pizza making & dressing
(2:08:15) - Convection pizza making
(2:21:52) - Questions
A complete guide to make Pizza from scratch at home.
Video is for Beginner to expert in cooking.
INGREDIENTS:
1) REGULAR PIZZA DOUGH:-

2 cups of water (luck warm)
2 tsp sugar
1 tbsp yeast
1/4 cup milk powder
500 gms maida
2 tbsp butter (room temperature)
1 tsp oil
METHOD:-
1) Add water, sugar and yeast in a bowl and keep covered for 5 to 7 minutes.
2) Now, add all the ingredients except flour and oil and mix well.
3) Now, add butter to it and massage it properly, massage it with oil and keep it covered in a warm place for one to one and a half hours.
2) THIN CRUST PIZZA DOUGH:-
Ingredients :-
2 cups maida
1 tsp yeast
2 tbsp salad oil
1 tsp salt
1.5 tsp semolina
Water as needed
1 tsp sugar
METHOD:-
1) Add water, yeast, sugar in a bowl, cover and keep aside for 5 to 7 minutes.
2) Now, in a bowl add all the remaining ingredients as shown and make a
dough.
3) Prepare dough balls of 220 grams from the prepared dough and rest for 15
to 20 minutes.
4) Now, roll the pizza from the prepared dough balls as shown, prick them,
bake them in a preheated oven at 200 degrees for 10 to 12 minutes.
5) Cool the pizza to room temperature.
6) Now make topping as shown and bake at 180 degrees for 10 minutes.
3) PIZZA SAUCE:-
2 tbsp oil
1 tsp butter
2 tsp garlic (chopped)
2 onions chopped
1 kg of blanched tomato pulp
1 tbsp red chili powder
1 tbsp sugar
1 tsp pepper powder
Salt to taste
2 tsp oregano
2 tsp chili flakes
5 to 6 basil leaves
METHOD:-
1) Heat oil and butter in a pan, add garlic and saute it.
2) Now, add onion, tomato ketchup and all ingredients except basil and cook
well.
3) Add basil to it and mix well and keep aside.
4) PESTO SAUCE:-
Ingredients :-
50 gms fresh basil
10 gms fried cashews / walnuts
3-4 green chillies
10-12 cloves garlic
50 gms spinach blanch
Salt to taste
1/4 cup olive oil
2 tbsp Parmesan cheese
1 tsp white pepper powder
2 ice cubes
Water as needed
METHOD:-
1) Grind all the above ingredients in a grinder and prepare the pesto sauce.
5) FARM FRESH PIZZA TOPPING:-
Pizza sauce
Bell Pepper (Dice)
mushroom
Onion slices
Olives
Babycorn
Mozzarella cheese
Dice cheese
6)MARGHERITA PIZZA TOPPING:-
Pizza sauce
Tomato sauce
Mozzarella cheese
Process cheese
Basil
7)PESTO PIZZA TOPPING:-
Pesto sauce
Broccoli
Jalapeno
Paneer
Capsicum
Mozzarella cheese
Diced cheese
Upcoming workshops:
Sizzler (7th May) kzbin.infoignkFDyopvY
Cheesecake ( 8th May) kzbin.info_fATl5rQg_U
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Thali (13th May) kzbin.infomx882RNx5ck
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Want to learn world-class cuisines practically or Online? Join Swad Cooking Institute.
Online Courses Link: onelink.to/xm3ypf
Offline Courses Enquiry: +91 9712307070 / 8460807070
Contact us:
Swad Institute of Pastry & Culinery Arts
6th Floor, Kalp Business Center, above iconic showroom, opp. pantaloons, City Light Town, Athwa, Surat, Gujarat 395007
+91 9712307070 / 8460807070
Visit us : maps.app.goo.gl/EgQG5vXrUpFWc...
Online Workshops : www.swadinstitute.com/
Website : www.swadinstitute.com/
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Call : +91 9712307070 / 8460807070
#cooking #indiancooking #recipe #indianrecipe #howtocook #diy #chef #cook #cooking #foodporn #foodie #yummy #delicious #kitchen #dinner #foodphotography #eat #foodlover #homemade #foodgasm #tasty #yum #healthy #foodpics #healthyfood #swadcookinginstitute #swad #foodlove #pizza #pizzalover #dominospizza

Пікірлер: 301
@VivekSingh-01
@VivekSingh-01 2 ай бұрын
Grt.thank you ma'am,aap bahut hi achey ho🎉
@MadanLalJindal-po1vr
@MadanLalJindal-po1vr 2 ай бұрын
Wonderful session
@Meena-kc5gn
@Meena-kc5gn 2 ай бұрын
Class bahut acha lga. Aapka sikhane ka trika bahut 2acha hai.
@azharnahida2856
@azharnahida2856 Ай бұрын
Thank you for amazing workshop!
@pritiagrawal8594
@pritiagrawal8594 2 ай бұрын
Thank u mam yummy recipe will try soon
@sandrabuthello5463
@sandrabuthello5463 22 күн бұрын
Yes I like it help me how to make it God bless u for your hard work.
@anupamadixit8369
@anupamadixit8369 2 ай бұрын
Aap jaise koyee ka mujhe jab se intezar tha.....girls are too compassionate......jo aata hai dil se batata hain
@heenaseta4686
@heenaseta4686 2 ай бұрын
Best live session ❤
@akantia1
@akantia1 2 ай бұрын
Thanks for sharing pizza recipe ,I like all your recipes. Thanks again
@SwadCooking
@SwadCooking 2 ай бұрын
Glad you like them!
@pritipatel8146
@pritipatel8146 2 ай бұрын
Very very nice
@graveyard4746
@graveyard4746 2 ай бұрын
Live bahut achha tha mam mai usually itna bada live kabhi nahi dekhta par aaj apne itne achhe se recipe sikhai mujhe bahut achha laga aur aap ese hi free workshops late raho .love you mam 😍
@vinodkothari3960
@vinodkothari3960 2 ай бұрын
Excellent superb work u do
@SwadCooking
@SwadCooking 2 ай бұрын
Thank you so much 😀
@seemagupta9270
@seemagupta9270 2 ай бұрын
Pizza banai tha bhut tasty bna
@HeenaShah-rq1be
@HeenaShah-rq1be 2 ай бұрын
Thank you so much
@sunitakhurana3666
@sunitakhurana3666 2 ай бұрын
Thank you so much for yummy pizza class. Definitely I will try out it
@bimlaallawadhi3929
@bimlaallawadhi3929 2 ай бұрын
Nice mam
@madhupandviya1862
@madhupandviya1862 2 ай бұрын
Madhu pandviya from Ujjain Madam Happy bahut se explain Karter Hai.
@debasmitasahoo5592
@debasmitasahoo5592 2 ай бұрын
Really appreciated 👏
@PoonamModi-tm1tr
@PoonamModi-tm1tr 2 ай бұрын
Very nice workshop 😍😍😍
@geetakhullar3956
@geetakhullar3956 Ай бұрын
Live class is very bery good Very well done Thank you so much
@nandinibelani1111
@nandinibelani1111 Ай бұрын
Very nice class I like it Thank God bless you
@PoonamBhagwanani
@PoonamBhagwanani 2 ай бұрын
Very good pizza like a shop one bought. Thanks.
@pinkyjain2259
@pinkyjain2259 2 ай бұрын
Aap ki recipes sab bohat acchi or difference tips hoti hai super 👌
@kubrabhubxhiyvohra4845
@kubrabhubxhiyvohra4845 Ай бұрын
Ap bhut Achhse banana sikha te ho dilse
@SheTalksMotivate
@SheTalksMotivate 27 күн бұрын
I love her confident, I'm from lucknow i wish one day I'll visit surat for swad ❤
@seemadugar9991
@seemadugar9991 Ай бұрын
Thanks 👍
@archanazalavadiya
@archanazalavadiya 2 ай бұрын
Good👍
@rashmisharma8793
@rashmisharma8793 Ай бұрын
Tnq so much mam for your great efforts 😊
@shivanividhani6070
@shivanividhani6070 2 ай бұрын
So perfectly taught by the Chef !! Loved it ! Will definitely make the pesto pasta tonight!😍😍
@SwadCooking
@SwadCooking 2 ай бұрын
Wonderful!
@syedasifhusain6216
@syedasifhusain6216 2 ай бұрын
We appreciate your expertise
@mervynabreo8191
@mervynabreo8191 2 ай бұрын
Thank you
@bhaskarraz7168
@bhaskarraz7168 2 ай бұрын
Thanks a lot 🙏
@vanshsharma7344
@vanshsharma7344 2 ай бұрын
Hello maam very nice recipe 😊i will make the pesto pizza tonight
@rajendrasagare1365
@rajendrasagare1365 2 ай бұрын
Very nice pizza Delicious Recipe Live 🎉🎉🎉🎉🎉
@SwadCooking
@SwadCooking 2 ай бұрын
Thank you so much 😊
@bhaskarraz7168
@bhaskarraz7168 2 ай бұрын
Sourdough wala mam.. please
@manishagarg7187
@manishagarg7187 Ай бұрын
Nice n interesting n great demonstration
@tanvijariwala524
@tanvijariwala524 2 ай бұрын
Amazing recipe
@sunandabandawala3282
@sunandabandawala3282 Ай бұрын
Bhut badiya
@Khushbudalmia
@Khushbudalmia 2 ай бұрын
Really very good classes ❤
@bindiyagupta4583
@bindiyagupta4583 2 ай бұрын
Good to see your recipes. ❤
@ManshaMishra-du5eh
@ManshaMishra-du5eh 2 ай бұрын
Very good recipe
@leelavantisatra6267
@leelavantisatra6267 Ай бұрын
Very nice teaching method mem❤
@sadhnachugh4659
@sadhnachugh4659 Ай бұрын
Yes taking asani se mil Jaye jb use ka4te h to Aram se milta h.
@shashitandon6208
@shashitandon6208 2 ай бұрын
Mere pass LG micro wave hai aur iske convection mode par pizza bahut hi amazing banta hai
@tanumistry5411
@tanumistry5411 2 ай бұрын
So easy and perfect recipe😍
@anjusoni9542
@anjusoni9542 Ай бұрын
Thank you❤
@bimlaallawadhi3929
@bimlaallawadhi3929 2 ай бұрын
Bhut acha LG rha h mam live class dekh kr hmm bhi sath sath bna rhe h
@R17_Cooking_Recipes
@R17_Cooking_Recipes 2 ай бұрын
Thanks Thomas 😊😊😊😊😊😊❤
@nitujain9544
@nitujain9544 2 ай бұрын
Wonderful session pizza
@Dharmishtakitchen
@Dharmishtakitchen 2 ай бұрын
हर हर महादेव🙏 आपका सिखाने का तरीका बहुत ही अच्छा है👍
@urvashiprajapati784
@urvashiprajapati784 2 ай бұрын
Thanks 😊😊
@meenabhatia8945
@meenabhatia8945 2 ай бұрын
Very nice and delicious pizza recipe Explained very well 👌
@Skillopediabyankitvyas
@Skillopediabyankitvyas 2 ай бұрын
Very nice & informative workshop 🤤
@SwadCooking
@SwadCooking 2 ай бұрын
Thanks 👍
@navkarmahamantra1044
@navkarmahamantra1044 2 ай бұрын
Thank you🙏
@gurukultech7217
@gurukultech7217 Ай бұрын
Very interesting
@sadamazaydaar5745
@sadamazaydaar5745 2 ай бұрын
Zaberdust ❤
@payalshah7060
@payalshah7060 2 ай бұрын
This class must get most views 🎉
@charulagrawal2494
@charulagrawal2494 2 күн бұрын
Wow😊
@MeenaPrajapati-hm9cs
@MeenaPrajapati-hm9cs Ай бұрын
Wow very nice smile and cooking samjaneka style 👍👍👍👌👌👌👌
@frexgarud7530
@frexgarud7530 Ай бұрын
Thank you mam for pizaa recipe
@vinodkothari3960
@vinodkothari3960 2 ай бұрын
I m from Mumbai I like your recipe
@parveenmuheeb3896
@parveenmuheeb3896 2 ай бұрын
Very informative program and interesting I am from Karachi
@piyushgoyal7337
@piyushgoyal7337 Ай бұрын
Pehle bar mai hi wow
@KR-ik3xc
@KR-ik3xc 2 ай бұрын
Jei mam,nice work shop ths.❤❤❤❤,jalgaon se kiran
@neelamverma4357
@neelamverma4357 Ай бұрын
Nice work
@ManshaMishra-du5eh
@ManshaMishra-du5eh 2 ай бұрын
Looking delicious 😋
@dr.gurcharansodhi6304
@dr.gurcharansodhi6304 Ай бұрын
Yor teaching methods are very good ❤
@user-cn3uq4ik5u
@user-cn3uq4ik5u 2 ай бұрын
Bohot mehnat kerte ho maam nice
@fehmidapathan2290
@fehmidapathan2290 2 ай бұрын
Mam your explanation is sweet and recipes are amazing from mumbai
@bhartimakhija3363
@bhartimakhija3363 2 ай бұрын
Very nice
@neelgondaliya3996
@neelgondaliya3996 2 ай бұрын
Jeni ma’am your live classes are very good Lovely recipe and techniques and pizza looks very delicious ❤
@SwadCooking
@SwadCooking 2 ай бұрын
Thanks and welcome
@SharnjitKaur-lf8ck
@SharnjitKaur-lf8ck 2 ай бұрын
Mam aap.bhot acha bateto ho
@saleenakhan-s4m
@saleenakhan-s4m Күн бұрын
Yes
@RS-wy5ti
@RS-wy5ti Ай бұрын
Hmujhe joes ka pizza pasand h jo 600 ka ata h,..Aaj meri problem solve ho gayi
@manjukhaitan7058
@manjukhaitan7058 2 ай бұрын
From Ranchi Bhut sikhane mile raha hai
@madhurijoshi4873
@madhurijoshi4873 Ай бұрын
मेम आपका सिखाने का तरीका बहुत अच्छा है
@sumairadurrani6660
@sumairadurrani6660 2 ай бұрын
Very. Nice
@bharatishah4955
@bharatishah4955 2 ай бұрын
Very nice.wonderful.looks like you make perfect pizza.thanks a lot.i am looking from Chicago
@SwadCooking
@SwadCooking 2 ай бұрын
Most welcome 😊
@yashroy9600
@yashroy9600 2 ай бұрын
Very tasty 🍕
@gurwinderkaur5581
@gurwinderkaur5581 Ай бұрын
Yes ofcourse
@rekhanijjar1216
@rekhanijjar1216 2 ай бұрын
Good
@zeelshah1600
@zeelshah1600 2 ай бұрын
Fab recipe 😋❤
@pratikbrahmbhat9520
@pratikbrahmbhat9520 2 ай бұрын
Superb 👍😍😍😍😍😘😘😋😋😋😋😋😋😋😋😋
@sumanahlawat8103
@sumanahlawat8103 Ай бұрын
Thank you for your detailed class. It's very helpful. I am trying today as per your class. Pl. Let me know if we have more dough which is not consumed instantly. Can we preserve it or it will get wasted.
@nitasoni2217
@nitasoni2217 Ай бұрын
Jeny mem aapki speech & smile Qut hi
@syedasifhusain6216
@syedasifhusain6216 2 ай бұрын
Good work from Canada
@zubiachagani3308
@zubiachagani3308 22 күн бұрын
V.infomative....pk
@bimlaallawadhi3929
@bimlaallawadhi3929 2 ай бұрын
@SheTalksMotivate
@SheTalksMotivate 27 күн бұрын
Please cloud kitchen ke liye thhora store ka ideas, dijiye ki pahelese sab kuch ready hoke rohe.please🙏
@shiksha5780
@shiksha5780 2 ай бұрын
Yes we also keep on freigh door
@HarshSharma-xg2pb
@HarshSharma-xg2pb Ай бұрын
Garlic bread bnana bhi btai
@javariagulshan9076
@javariagulshan9076 2 ай бұрын
You are great Chef best wishes from Pakistan
@susmitadas3166
@susmitadas3166 2 ай бұрын
Yes ei story ham suna hai
@rs_saiyed
@rs_saiyed 2 ай бұрын
Aslamualykum mene pheli bar ap ko deka ❤
@nitadave9839
@nitadave9839 Ай бұрын
I m from Ahmedabad.,Nice Explaining. 👆👌👍⚘⚘⚘⚘⚘
@manjushajhunjhunwala1565
@manjushajhunjhunwala1565 2 ай бұрын
AAP bahut a hay say sikhati hai
@VinodguptaYerramallu
@VinodguptaYerramallu Ай бұрын
TQ Mam Amazing 3 type of Sizzler workshop I am Y Vishnuvardhan from secunderabad Telangana.
@chetnamunshi8517
@chetnamunshi8517 Ай бұрын
👌👌👌
@sunitakhurana3666
@sunitakhurana3666 2 ай бұрын
Mam aap ne urban platter company ka jo atta dikhaye tha use me bhi yeast ka use karna hai
@sanyogitawalecha8200
@sanyogitawalecha8200 2 ай бұрын
By God grace bahut jaldi aap ke 1000000 subscribers ho jaaiga love u mam
@starmakerriyaz9427
@starmakerriyaz9427 Ай бұрын
Muze isme madam Jo comedy karti wahi bahot pasand aaya....bahot hasa main.
@payalkanwalkanwal905
@payalkanwalkanwal905 Ай бұрын
Very nice madm
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