3 Vegan Sweets for Diwali || Homemade Indian Vegan Dessert/Sweets

[@Foodotomic]

Let me know in the comments below what did you think about this recipe? & If you liked this video, do give it a thumbs up & click on the below link to subscribe to my channel Foodotomic - kzbin.info

[@finallyvegan8761]

Love it :)

[@Foodotomic]

@@finallyvegan8761 Thanks for watching :)

[@HelloGreen]

Indian desert are my favorites.

[@Foodotomic]

Glad you liked it ❤️

[@fragrancefilms8367]

Wowww ❤ Thank You so much!

[@dibyanshu1681]

Please make vegan rasgulla..I have been trying to make from soy milk..but it tastes 😞

[@Foodotomic]

I will share the recipe soon :)

[@jennifergehring-treloar8366]

Sharing your recipes for Diwali to my page The Festive Vegan !! This is amazing! Thankyou for sharing!!

[@Foodotomic]

Thank you so much for sharing ❤️, glad you liked them ☺️

[@fragrancefilms8367]

I have never eaten suji pitha but I will now! Which oil did you use by the way?

[@akshaysawant3591]

Thanks for the recipe.... It's amazing 🙏

[@Foodotomic]

Thank you Akshay, glad you liked it ☺️

[@emiliaa8132]

What exactly is in the dried fruits filling for the pithas? Nuts or fruits? Mixed with condensed vegan milk and that’s all?

[@sonalidave8067]

Can this be made with gluten free bread?

[@harryhasbadeyesight7207]

When you say two tablespoons of cornstarch (for the jalebis), do you mean two tablespoons straight into the batter or do we need to make a corn starch slurry? :)

[@Foodotomic]

You can do both, but I would suggest to add the corn starch to the batter straight and then adjust the water consistency later, because we need the batter to be little thick and not watery.