4 Easy Meringue Pie Recipes from Scratch - Coconut - Chocolate - Lemon - Pineapple

4 Easy Meringue Pie Recipes from Scratch - Coconut - Chocolate - Lemon - Pineapple
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Pineapple Meringue Pie Recipe: www.collardvalleycooks.com/up...
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#lemonmeringue , #chocolatemeringue, #coconutmeringue, #pineapplemeringue
Welcome to Collard Valley Cooks! Have you wished you could make your Meringue Pie recipes taste like Mama made them? You can do it! Come sit at my table and watch my cooking videos. You will learn how to cook Southern-style dishes using my mama's techniques and recipes. You will become a great cook, so stick around and don't miss a post by clicking that subscribe button today! Please leave me a comment if you like this recipe!
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We are Chris & Tammy Nichols and we are sharing our love for Southern cooking, passed down through generations and seasoned with a whole lot of love. Come sit at our table, where biscuits rise golden brown, collard greens simmer soulfully, and laughter and good times always bring back memories. We'll be showing you how to whip up classics like fried chicken and cornbread, explore hidden gems of Southern cuisine, and even throw in a few surprises along the way. So, grab your kitchen tools and get ready to cook up some memories with Collard Valley Cooks!
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[@deejo2]

I'm sure some people think I'm just picky but I always remove those white pieces from my eggs. They have a name but I don't remember it. You make these pies seem so easy. They look delicious. I think we'll love them & I don't have to heat up the kitchen.😊

[@debbiebarnes4688]

Chalaza. But my sister-in-law calls it the “rooster!” lol

[@deejo2]

@@debbiebarnes4688 That's funny.😊

[@katherinebelinda]

I do that too!

[@SueBoo2]

25:16 My dear mother used to make Lemon Meringue Pie (among other pies) and it’s still my favorite all these years later, thanks to her. She was a wonderful cook!❤️ 👩‍🍳

[@nancywebb4389]

This is the only way I make pies since I watched your video

[@maryfowler7507]

Love ❤️ love 💕 love 💗 ya Tammy just so you know iam baking as many of your pies and cakes this summer for my dad. He loves desserts I’ve always bought frozen pies. But ever since I met you I am going to learn how to do it your way. Lol 😆 he has always loved the old fashioned way to bake so what better than start with you. Iam going to start with Texas cola cake. He loves loves coke so I know he will love that. My dads health is not in the best so I need to do all this fast because life is short amen 🙏🏼.

[@marthab255]

You crack me up calling the yolks yellow. Don’t think I have ever heard that. Now I am south Georgia born and raised and folks around here are country. I did some rewinding to here you calling them yellows😀❤️

[@btcrazee1]

I’ve never tried to make the pudding in the microwave. This is so much easier.

[@SuAnne-lc5rw]

I love your videos thank you so very much for sharing! I will definitely be making some lemon 🍋 meringue pie, my grandma made it often for me.. I have to admit that I love watching you cook, making me feel that I can definitely do things that I enjoy 😉 And enjoy doing them! Blessings to you and your family. ❤😊

[@christinedauzat8508]

I have made your lemon meringue pie several times for my church and friends and it was always a big hit. Thank you so much for showing me how to do this.

[@dreamarichards4972]

Love these cream pies. I want to start making them again. I have made a Lemon Meringue Pie for my Daddy when I was a teenager. I adored my sweet Daddy. I told him I was never leaving home so I could make him pies. Lol ❤ But I did, and 8 years later I went back home after being physically and emotionally abused for 8 years. Even my Judges and lawyers told me I stayed 8 years too long. By body just totally collapsed. May God stop all this domestic violence. Sorry for my stories. My Daddy was a preacher and I’m sorry for making my parents so worried. God is Love! Thank you so much for posting all these delicious recipes. God bless you and Chris and your girls! 🙏🏻❤

[@marymassie5759]

At the end of each of your videos I watch, I find myself smiling. I just love watching you and Chris cook!😊

[@lynnettecherry5754]

Mmmmmm... pie!❤

[@AngieMC87]

Tammy, I’m going to try to do this. I’m going to do my best to do exactly as you say. I appreciate you doing these videos so much.❤

[@CollardValleyCooks]

You can do it!

[@lisarichard1114]

Look amazing

[@kayvillarosa7683]

Coconut cream pie is my favorite pie🥥. But I wouldn't say no to any of these flavors. I like your baking tips.

[@jomanharth8425]

Mine too but I never thought about toasting the coconut first.

[@susansks1106]

Hello Friends, I’ve never made meringue pies my Aunt use to make the best in my family. She’s been gone for seven years and I’m hoping now I can carry her legacy on because of your kindness and help!

[@rhondasheridan7049]

Look how long Tammy's hair is.. 😊

[@susansks1106]

Tammy I pray you are feeling better!

[@btcrazee1]

You can do this!!

[@lisarichard1114]

Ok ty

[@juliamckerley7311]

Thank u for this recipe you can use this pudding for all kinds ofpudding

[@leewillers4621]

I use a small sieve to get the white things off of my egg whites. I cannot stand them in my pudding. I always use your method to do my puddings now, it works like a charm! I also tell people about this method too! Thanks for the yummy video!

[@CollardValleyCooks]

These pies are so very easy to make when you use my recipe! Your family & friends will be impressed!

[@agoogleuser5912]

Tammy, Queen of the Cream Pies! I tell people all the time about your microwave method. They’re always amazed. Love you so much. 🩷

[@sonyasanford4286]

I just love you and your channel!

[@willetteray4874]

love your content

[@lolaottinger3038]

I like the fact that you do not temper the eggs, my Mom never did, nor did my grandmother or aunties. I did it once, and it was the only time I failed at making a pie. It’s just an added step that absolutely does not need to be used. I’m thinking about making a butterscotch, next to German Chocolate, it’s my favorite.

[@samanthawhiting7069]

Watching this morning!

[@marybuchanan1982]

Mary from OKLAHOMA is watching great videos..Chocolate is my fav

[@rosesbaker]

This was so remininscent of my childhood!!! Lovely job -- yummmmm

[@jeanniemoore1255]

I LOVE the way you make pies You have got to be the best at it keep make them , love to watch ❤

[@debracov4484]

Love all the meringue pies..❤ yum 😋

[@barbarapritchard2082]

I think I would eat all the pies. They look soooooo good. Thank you Tammy Love ya bunches

[@lindamichael7903]

Everything looks delicious and yummy

[@andrear596]

You are full of information. Really helpful. Love your videos!!😊

[@MispelledOnPurpose]

I haven't even watched yet and gave TU. I love meringue pies but haven't made any or had a decent one in years. My grandma used to make the best.

[@JT-hl7fh]

These pies look so delicious I will try the coconut first! Thanks for the step by step directions.

[@user-lk6gv5gy1f]

Tammy, the lemon meringue pie looks delicious

[@kristenschnese6980]

Yum yum

[@joanndeland7969]

Beautiful meringue. T.y.

[@AussieAngeS]

Oh my gosh I want to eat all those pies right now 😍😍

[@codya8684]

❤❤😊😊

[@mimiscountrycooking1607]

I love all meringue pies but lemon is probably my favorite Thanks for showing us how it’s done ❤

[@mariacasella6474]

I make all these pies-but I’m gonna try your recipes !yumno

[@rickharrington]

About the pineapple pie: What about draining your pineapple first, then use the juice instead of water in the pudding mixture. I do this with pineapple upside down cakes and it really adds to the pineapple flavor. Also any directions if you want to use a graham cracker crust?

[@CollardValleyCooks]

That should work I have just never tried. There is a graham cracker crust on collardvalleycooks.com

[@user-lk6gv5gy1f]

Yummy

[@dw6150]

What brand pie crust do you use? I've tried Pillsbury and great value. Did not like the taste because they tasted like can biscuits which I don't like. However I want the convenience of the kind you use

[@CollardValleyCooks]

Any brand of refrigerated crust

[@Rene_B7578]

Hi Tammy! I just started watching your channel . These look so delicious!! What kind of mixer are you using?

[@CollardValleyCooks]

Bosch it is on collardvalleycooks.com for you

[@ermabrown1905]

Hello Mrs Tammy I make the chocolate pie all the time it's so good thanks for the receipe❤👍🏾 its my favorite

[@rhondabutler4172]

Ooooo. Coconut is my favorite!!!!

[@debbiehaney2467]

Could you link your pie crust video? I looked for it but didn’t find it. Lots of pie videos recently but don’t know which one might contain homemade crust demo.

[@CollardValleyCooks]

www.google.com/search?q=collard+valley+cooks+pie+crust&oq=collard+valley+cooks+pie&gs_lcrp=EgZjaHJvbWUqBwgBEAAYgAQyBggAEEUYOTIHCAEQABiABDIHCAIQABiABDIICAMQABgWGB4yCAgEEAAYFhgeMggIBRAAGBYYHjIGCAYQRRg8MgYIBxBFGDzSAQkxNjU4MmowajeoAgCwAgA&sourceid=chrome&ie=UTF-8

[@carolynscott5515]

Love this recipe just have problems with it been runny,something I'm doing that u don't do that's making it that way ❤

[@CollardValleyCooks]

Cook the pudding longer

[@kiga1787]

Does the cornstarch in the meringue help with soaking up extra egg white? I always tend to overcook my meringue because I'm afraid the whites won't cook enough.

[@CollardValleyCooks]

I believe it does

[@DarlenE1362]

🍋🥧🍫🥧🥥🥧 ALL pies are so yummy.. Indeed easy recipes..

[@user-wb2rt2yb4e]

Hi Tammy that looks so delicious pie's. Thanks you so much for sharing this with me ❤️ ❤❤❤😊

[@susieyarbrough9845]

Marie Callenders in the pie tin are the best frozen ones! Like a diner pie crust.

[@kaydaniels8967]

Tammy, thank you, I did the Mother’s Day Shopping, and my goodness the One cup scoop is huge. I love everything I bought. Thank you again ( you make everything look so easy)❤❤

[@JacknJill_1956]

If you would rather have cool whip how long would you put the pie in the oven for

[@CollardValleyCooks]

Until the meringue browns it is usually about 20 min

[@JacknJill_1956]

@@CollardValleyCooks I don't care for meringue I would rather you cool whip

[@henrycooks1883]

Beautiful pies and meringue is perfection.

[@franward6851]

What about banana cream pie.?

[@OopsyDaisy477]

Those all look so delicious Tammy! I'm leaning to the coconut, but I sure do love lemon! Thanks for sharing!

[@kathymills9572]

❤❤❤❤

[@vickysmith5723]

I’ve made your chocolate, coconut and lemon pies and they were all delicious! Now I need to try making a pineapple pie!

[@AngieMC87]

I’m nervous about the meringue though 😅

[@rhondablanchard2397]

Hi Tammy, which of your cookbooks are the cream pies in? You make cooking look so easy. God bless you and your family.

[@CollardValleyCooks]

There is an index for the Cookbooks on collardvalleycooks.com

[@ladysmith3578]

How many quarts is that measuring cup you’re making that pudding in? I only see the 2 quart one in your Amazon store. I’ve got to make these pies. All of them. Love ya! ❤

[@CollardValleyCooks]

2

[@ladysmith3578]

@@CollardValleyCooks Thank you. I will order it right now. ❤️

[@user-lk6gv5gy1f]

Tammy, I know your pies are good

[@maxtompkins8715]

What are those white things?

[@Malskitchen-m6e]

Called chalazae, are structural parts of the egg white that protect and hold the yolk in place at the center of the egg.

[@maxtompkins8715]

@@Malskitchen-m6e WOW! I thought for years it was something else!! I always pick them out of the eggs!

[@rhondarenard2129]

Can you please make a orange creamsicle pie

[@jonitabor4311]

What's the best way to keep meringue from weeping

[@IAMHIS-ep6vg]

2 teaspoons of corn starch mixed into meringue along with the sugar & cream of tartar.

[@judylattimer4646]

Tammy, are all 4 of these recipes in your cookbooks?

[@judylattimer4646]

never mind i just went and checked and YES they are all there thank you so much . love your cookbooks

[@CollardValleyCooks]

Yes they are!

[@mildredlackey1938]

If I put the tid-bits of pineapple in the WIZZER, wouldn’t that make it like the crushed, . ?

[@CollardValleyCooks]

Yes