4 Easy Ways To Enjoy Ponzu Sauce Recipes

[@firstlast-wg2on]

I love this channel because it assumes a baseline for home cooking. It’s nice you just say “cook salmon”, I understand for beginners they might like super specifics of getting that right but that’d be like a cooking basics channel. This feels like a nice introduction to the basics of Japanese home cooking, and speedily and efficiently teaches..

[@JapaneseCookingChannel]

Thank you so much for saying that!!

[@roslynng495]

Food looks delicious. What is the brand of pots n pans used?

[@JapaneseCookingChannel]

Thank you!! The brand is Tiffal!

[@roslynng495]

Got to buy handle separately………

[@hieu1230]

Im always craving for that fried chicken skin with ponzu sauce at my regular Japanese diner. So awesome! May I ask which kind of ponzu sauce should I buy for that kind of dish? Many thanks!

[@JapaneseCookingChannel]

Thank you so much! You can buy any type of ponzu sauce as long as it contains citrus juice. For example like this one: amzn.to/3qGhX9Y If you have more questions about ponzu sauce, please send me email or ask here👍

[@clairehan7535]

This is the first recipe i stumble upon on your channel because i wondered how to use up ponzu sauce i bought from japan 😂 i bought it because i had a very good ponzu somen there.

[@JapaneseCookingChannel]

Thank you so much for finding my channel! That's great you have great ponzu sauce! Hope you will like these ponzu recipes 😆 Please check out the video to be released tomorrow, which will also feature a delicious dish using ponzu!

[@clairehan7535]

@purejapan thanks Sayaka :) If you might consider, I'd also suggest doing a video one day on types/brands of common seasonings and dashi powder you use. Usually when I shop for Japanese products I am spoilt for choice, and need to buy big bottles that will go to waste.

[@JapaneseCookingChannel]

Thank you for your request, Claire! I will try to make that kind of video in the future :) And, for now, you can probably check my seasonings here! 👇 misosoup.site/toolslist/ Also, the brand of the dashi powder I use is Hondashi! Can you find the small packet of hondashi (or other Japanese brand of dashi is fine) near your house?

[@katlinnorway4881]

I just prepared salmon with ponzu sos from r recipe. Its very taste 🤤🤤🤤

[@JapaneseCookingChannel]

Thank you so much!! I am so happy to hear that 😆😍

[@cinszjack]

I don't use microwaves~ how else can you recommend preparing the eggplant?

[@JapaneseCookingChannel]

Please fry eggplant in a pan you have!

[@ktuluflux]

Lol @ please add grated ginger. Since you asked so nicely I might just do it.

[@yenefferdevengerberg2690]

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