4-Ingredient Classic Pure Butter Shortbread |

‎@DAPUR2020
Pure Butter Shortbread
Ingredients
227g Butter
100g to 110g Castor Sugar
340g Plain Flour
Salt to taste
Bake at 175c for 25 to 30min or till edges are golden.
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[@kweenahgan1725]

I can imagine the butteriness! Thanks for sharing the recipe.

[@patheng64]

Can't I use a hand mixer to beat?

[@DAPUR2020]

You can, but avoid beating to cream it. Once creamed, texture will differ.

[@ancellasoo]

What is the different between this and scone ?

[@DAPUR2020]

Shortbread recipe does not use wet ingredients (milk, egg)

[@DAPUR2020]

Shortbread recipe does not include wet ingredients (egg and milk) 🙂