4 Levels of Kebabs: Amateur to Food Scientist | Epicurious

[@khiemnguyen9]

The level 2 chef gives so much asian auntie vibe i fricking love her

[@sandeater3098]

she cant cook like one

[@s.g.j.5656]

Sounds like a family guy character

[@greeksalad6111]

She's Indian 😄

[@fgg4136]

@@greeksalad6111 India is in Asia

[@sniperwolfakafestiveconfus7203]

@@greeksalad6111 yeah, so she’s Asian

[@chrisgreene5203]

Rose basically said in a polite way that Emily could've burnt the studio down grilling he kebabs.

[@jr.smiththehennessygod2249]

How?

[@TheAkiraFerrari]

Fire meets wood maybe?

[@MayorOfEarth79]

@@jr.smiththehennessygod2249 She says why in the Skewer section.

[@anshuchoudhary5081]

Emily didin't soak her skewers before hand like Rinku did.

[@MajorMlgNoob]

@@anshuchoudhary5081 Emily isn't cooking lamb Or using metal skewers

[@lukeypookey_2.0]

The level 3 chef was flexing so hard when she was talking and looking at the camera while chopping

[@TharinduManeesha]

Lmao but she ain't a match for Frank...

[@jada_h_9960]

@@TharinduManeesha Franks the best of the best 😌

[@SnobbyLion]

3:16

[@Ramberta]

@@vanessamoreno1961 me too! So happy to see new tier 3 chefs up in here

[@nirmolmunvar6939]

I know right. I was like praying God plz don't hurt ua finger

[@deejaylowcal73]

I love how Ayesha (Level 3) explains her process with such a fun and detailed approach.

[@stepawayful]

Has Emily, Queen of Ketchup abdicated her throne to become the Duchess of Worstershire?

[@thisiszof]

Why can't she be both?

[@morganrakes4184]

She runs multiple kingdoms and we stan her for that!

[@stepawayful]

@@morganrakes4184 we shall bow when in her presence

[@milfcommander428]

The Ketchup Cult Is dying 😭

[@alstonbraganza]

I thought for sure she would just use Ketchup as the sauce lol

[@singingmyblue8000]

I really want to tell chef Ayesha that I APPRECIATE her cookery skills more than anything. Never have I ever experienced such admiration to a cook before. She's perfect in every way. As a Syrian, I approved her Shawarma recipe, and I now approve her Kebabs. She knows what she's doing with them spices, she's got the character, and she's definitely highly educated herself through travels and all. I wholeheartedly appreciate you, chef Ayesha. You're doing it just the way it should be.

[@laurzies6826]

I second that!

[@lh9310]

too bad she claims her influence comes from Israel, what a shame.

[@siyandamabe1009]

Never thought I'd meet an Indian Queen Elizabeth

[@lilivaldovinos6500]

noooooo u made me laugh, so acurate haha

[@itznotdatserious99]

😂

[@adityay525125]

Good one 🤣🤣🤣

[@nishagupta5499]

Really 😂😂😂😂😂😂

[@mattsson2225]

Hshjahahahah

[@jonathanhertilus750]

Level 2 chef: descends from her stepping tool Me: AwwWwwWwwWwww

[@ExploristicMusic]

same 😂🖤

[@vaisriv]

We Indians are short 😭

[@sunnyside7369]

@@vaisriv uhhh no we're not?

[@n7ki0613]

@@vaisriv umm no we are not

[@shyam_parakhiya]

@@vaisriv mmm no we are not!

[@jstuffs4536]

I swear the level 2 chef voice is sooo unique. She could easily have a side job as cartoon voice over.

[@Sayk22]

No offense but I find her voice really annoying :\

[@scarow1]

@@Sayk22 yeeeeaaaa

[@nasreenakhan4296]

Sayk12 I love her. Voice

[@bhaktiandaru6001]

@@Sayk22 sometimes it does sounds annoying but sometimes it's also sounds fun 😂

[@Crunchestoasts]

@@Sayk22 I friking love her voice

[@khadijah9140]

Love how the Level 3 chef made something that could actually be made at home and didn't whip out a giant cheese bowl on us.

[@bunyot]

Like Frank….

[@s.r189]

Level2 chef : instruction sounds like indian aunty mocking all my life choices. Also I'm indian so don't come at me.

[@y.k7067]

Why is this so true 😂

[@dreamchanger9399]

Legit I was searching for a comment like this 😂😂😂#Indiansforeverbro

[@tanishaparamba5806]

I'm legit feeling like apologising for every chai and chapatti I've ever made lol😂

[@SneakerLover1]

😂😂😂😂

[@adyaanwesha]

Hahaha! That's so true 😂😂😂😂😂

[@BaconSupreme]

Level 2 is an Indian Julia Child and I'm here for it

[@TragoudistrosMPH]

😂 perfect description!!!

[@syedmahdi3254]

OMG THAT IS SOSOOO ACCURATE I AM DYING!!! 🤣🤣🤣

[@melissaaylward9918]

Yes!! That's been annoying me the whole video

[@netakv]

Exactly what I was about to say!!!!!!

[@pegasus3642]

*"And we want it to look like a football"* Everyone not from America: **visible confusion**

[@victormunhozzz]

Everyone not from America: "mama that's a skinny turd"

[@pegasus3642]

@@victormunhozzz that's an American thing to say

[@stepawayful]

@@Bruhhhhhhh272 Football - 🏈 in the US Football - ⚽ in the rest of the world

[@Kalkopf.]

@@stepawayful Yeah but for example in Germany we call the thing she meant a Football and the round ball a Fußball. So we know what a Football is and what it looks like :'D

[@stepawayful]

@@Kalkopf. as if the original comment wasn't confusing enough, let's make the explanation even more convoluted!

[@hawthornnishi1343]

i love this level 3 chef! she has a great no-nonsense teacher's energy about her.

[@victoriascotttheclassicist3692]

I love the level 3 chef! She's got so much personality and it's awesome!

[@robertaolympio8553]

Same Also Sub to my channel Eri Lair

[@arielkliger6312]

I like that she is very instructive

[@flaviocorsi457]

Yeah she got a BIGGG personnality

[@Frenchfri2391]

She’s a great instructor but I don’t like how much she plugs her restaurant. Also, if you watch her in the episode of chopped that she competes on she kind of abrasive

[@bradsimpson8724]

Her restaurant is extremely well-reviewed as well. It's definitely on my to-visit list.

[@illyamt6063]

I love the lvl 3 chef! She really knows what's real Middle East food is, and, boy, her accent is the bomb!

[@TheTaylorwailer]

I really like Emily’s humour and relaxed nature. it’s really cute how much Rinku is pleased with her lovely kebabs.

[@kristathehungrymelon]

Rinku's food looks oh my god so amazing. Also ROSE, YES, serving looks, berry is your color! My favorite part of each video, the only food scientist I wanna see

[@danielbrothers6093]

Level three: Puts olive oil on hand Me: The left handed oil test is a multifaceted test, first you oil your hand, and then you try and use the item to simulate people with arthritis

[@juliaelizabeth190]

I HAD THE SAME

[@torrinbaker1919]

Sorry, what?

[@oldvince1323]

xD

[@stevenhageman8255]

when worlds collide

[@stevenhageman8255]

@@torrinbaker1919 He's referencing videos done with a design expert kzbin.info/www/bejne/aGbTlpSvpL-CnNU

[@rm6176]

Ayesha "What's a little coffee with a little spice in it?" Me "You just shot your way into my heart".

[@gerrypower9433]

Easy peasy solution - just fill the grinder with uncooked rice, grind well, and discard. Voila, clean grinder!

[@rm6176]

@@gerrypower9433 cool

[@natanaellamba78]

she sounds like the teacher in harry potter movie wow, over 1k likes. hi mom.

[@mathiask9581]

LeviosAAAaaa

[@joess]

@@mathiask9581 thank you for explaining

[@Krige1111]

she sounds like someone who's trying to speak with british accent without ever hearing one

[@MissClassyDoll]

@@Krige1111 you should come to britain and hear the range of accents we have over here 😂 the Yorkshire accent everything ends in a capital O, hellOOOOO love how r u 😂😂😂

[@nightingale4786]

@@Krige1111 well india was colonized by the british so the english learned/spoken by the older gen has 1900's influence (the time when they still occupied south asia) so it's actually kinda accurate to say that indians sound like they are trying to speak with a british accent without hearing it lol. she sounds like most uncles and aunties i know who are a bit older

[@Hypertoniclemon]

Rinku is the type of auntie I wanna be. She’s so cute! Also I like that she favoured fish for kebab despite it being ‘non-conventional’

[@gawd-zila]

Frank is still making a combination of oxygen and hydrogen to water his tree for the kebab stick.

[@passiveagressive4983]

Yeah he’s left.....No more Frank jokes😂😂😂😂😂😂❤️

[@isweetsoup3865]

bro-

[@Amir-lb5wy]

@@isweetsoup3865 iI to l HD

[@shivatrident5391]

No he is sieving sand to find platinum to catalyze the reaction of Hydrogen and Oxygen for watering the tree.

[@Barry_TopG]

Lol good one

[@malicumalicious]

Rinku talks so soothingly. Like she should be featured more so I have more samples of her voice to listen to before I go to sleep

[@SireneKalypso]

Lol no

[@joshuachao6480]

I like Rinku's voice too, but not because I find it soothing. If I close my eyes, I just hear the queen of England talking.

[@stepawayful]

Frank: I am the King of Salt Ayesha: hold my beer

[@amlmoawad7096]

lol

[@ErebosGR]

My blood pressure went up just watching how much salt she used...

[@kerenkan9217]

Frank is a salt master

[@elizabethgraunstadt]

Palak: pfft amateurs

[@chrisgreene5203]

Nah that's Frank. She's definitely got the olive oil on lock tho

[@abhilashmishra3601]

Level 2 sounds like the Indian aunty humble praising her daughter from IIT Kharagpur & son from AIIMS New Delhi in a tea party

[@iamaishwaryapatra]

😂😂😂🤣🤣🤣

[@abhilashmishra3601]

@@iamaishwaryapatra ikr ? 😂😂😂😂😂😂

[@anamikachowdhury782]

She must be a Bengali.

[@anshuchoudhary5081]

@@anamikachowdhury782 She is because she was cooking Salmon. At first I thought she was a Pescatarian.

[@Phoenix.219]

🤣🤣🤣🤣

[@madeiintokyyo9139]

my goodness the level 2 chef makes me so happy

[@0ceanicify]

Where is her accent from? It sounds an Arabic/Indian mix

[@madeiintokyyo9139]

@@0ceanicify I'd say India yes.

[@StatesFarr]

Her voice thooo

[@0ceanicify]

@@madeiintokyyo9139 It's like a mixture though - the long As of Farsi and the ululating of Hindi.

[@vaisriv]

@@0ceanicify Indians have many different types of accents. Hers is an Indian accent too.

[@enricoromito8460]

Rinku is giving me the most wholesome vibes ever and the recipe looks amazing but she looks at the camera like she is about to laugh at me and I honestly love that

[@tiffanythebesteverkim9383]

Honestly Emily isn’t an amateur cook....she cooks like anything

[@piningforfjords]

I think the difference is she uses a lot of pre-made ingredients, like her sauces.

[@stewg4661]

She cooks anything, like a level 1 chef. I'm in the same boat, I just try to learn as I go and experiment with recipes lol

[@javyrod2539]

@S O🧸 *throwback when he used an entire cheesecake to make pancakes and melted his ice cream cuz he prefers it that way*

[@LanOrhan]

We ought to start a Rinku fan club she is so adorable

[@HarrisonMartin]

I need more Ayesha in my life. She's such a great teacher!

[@acikahve]

BTW, “baharat” means spice in Turkish, saying “baharat spice” is saying “spice spice” :)

[@saareekaas8791]

Just like Chai tea

[@JiggSsaw]

Thank you :)

[@ferrariholic]

Same in Arabic

[@chaimalekkam4233]

As well as in arabic, i was confused at first until I realized what she was saying 🤣

[@bharatg124]

Just waiting until someone start selling spice masala .. 😂😂😂

[@beauicefail]

level 3 chef reminds me of the matchmaker from Mulan for some reason.

[@adityah2636]

This can't be unseen 😂

[@carhawara3394]

With the voice of level 2, a 100% #honortousall

[@CCCookieCia]

CANT STOP SEEING HER IN ANOTHER WAY AFTER THIS COMMENT

[@Saustas]

They’re both fat

[@mariahasan7339]

That is why I felt like I have seen her somewhere.

[@charleneong]

If Emily keeps gaining XP from her constantly being on the show, she's gonna graduate to a Level 2 chef :D

[@ulmmini]

Level 2 had a very interesting recipe, salmon kebabs huh even the marinade and sauce was quite exotic. Level 3 is typical middle eastern recope

[@MK-il7hu]

Pretty sure level 3 tastes the most delicious because of the Spices and that's how kebabs are made. Level 2 was Indian but it's not a Indian recipe their was no chilli powder, it was a completely different recipe with the Orange juice and pomegranates. Indians use the same spices and make the Kebabs like Level 3. I don't know what kind of cuisine the Level 2 Aunty followed.

[@laurabarrera2217]

@@MK-il7hu It doesn’t need to be a specific type of cuisine, it just needs to taste good. It looked great. Definitely want to try!

[@niknat0073]

@@MK-il7hu Indian cuisine doesn’t need to have chili powder or be spicy…

[@MK-il7hu]

@@niknat0073 Normally Indian cuisine does include chilli powder and has spice to it.

[@MK-il7hu]

@@laurabarrera2217 yes, but level 2 is representing India and making Biryani which is a Indian dish, so one would expect it to be close to the original Indian version.

[@passiveagressive4983]

At this point Emily is pretending she can’t cook when we all know she friggin can. Time to move to L2

[@tilllindemann2974]

Yes i guess but shes still a lazier cook than lvl 2 for example. But she can do quite much

[@ktvindicare]

Her knife skills still make me nervous, she's going to cut her finger off one of these days if she isn't careful.

[@saikatkar4452]

All of them can cook. But Emily is Ketchup Queen. Level 2 is not worthy of her yet.

[@juliawikaryasz9430]

Totally agree! Her skills are really starting to shine.

[@Zaiblm]

Ngl I wasn’t ready to see salmon kebab in this life. It’s like making couscous with rice.

[@tutifru-titi9954]

But couscous is not a... ahh whatever

[@Zaiblm]

@@tutifru-titi9954 not a ?

[@tutifru-titi9954]

@@Zaiblm kebab is a dish and couscous is not

[@Zaiblm]

@@tutifru-titi9954 lol uhm no, but then what’s couscous for you ?

[@tutifru-titi9954]

@@Zaiblm Just like rice it's a another type of grains, well i think that's what that means...

[@estherrodriguez3879]

I think this is the only KZbin Channel that has amazing people in it and 98% of the commenters are so nice🤣I wish every Channel could be this positive

[@chloez5901]

A real Level 1 chef: buys kebabs from the store and heats them up Or at least that's what I would do, am I a level 0???

[@Ai-vd4mx]

Yes

[@m.s2829]

No your -1 chef and the picture from the panda is cute so your a level 0

[@akim126]

I think level 0 is fair level negative would be not even heating it up

[@victoriaboettcher5287]

@@akim126 negative would be just buying them from a resteraunt

[@lancebeltran1811]

a lazy chef would do

[@medadospozolesporfa]

Rinnku is just the sweetest omg 🥺❤️

[@gawd-zila]

Level 1’s have gone a long way from ketchup and half a cheesecake........

[@gracus13]

well, cheesecake wasnt her

[@nancykeen6080]

@@gracus13 level 1'S

[@daveyhasstuffs7720]

@@gracus13 you're basically a level 1 bro

[@elreydelmundo1343]

Not gonna lie, I'm proud of Emily.

[@elreydelmundo1343]

@@daveyhasstuffs7720 lmao level 1 reading comprehension

[@paulziiee]

Usually level 3 chefs do too much but I’ve never seen Ayesha cook a dish that wasnt simple enough yet looks so good

[@cookingwjaniya157]

*meanwhile Frank is farming his vegetables, raising his cows, and chopping down a tree for the kebab stick*

[@elbaecc]

WTF! You forgot his mining for clay to build the oven! This is unacceptable!

[@Maksu-xc1wf]

😂😂😂

[@robertaolympio8553]

@@elbaecc Hahaahahah Also sub to my channel Eri Lair

[@Krige1111]

Frank Playing some minecraft in real life

[@omardiagne9185]

How many times are people gonna make jokes like these, it isn’t funny it’s just annoying

[@JanDoe4234]

I really liked the level 3 chef's dish it definitely hit home for me seeing how authentic her cooking was she clearly appreciated this food and the culture behind it, It reminds me of every time my family cooks this dish and how happy i'm eating it.

[@DrLesleyStevens]

Love this level 3. Girl got the NYC accent going on. She sounds just like me.

[@Babkadz97]

I loved her too, so far she has been my favorite level 3 chef. I like all of them, but I think she’s better than frank (I can tell based on comments this is probably an unpopular opinion). She just seems like such a badass!

[@zainiikhwan9405]

"Rose I'm crying again. What's happening to me!" 😂

[@sharmeen566]

*Ayesha:* 3:50 "The one ingredient that I haven't put in yet, which is probably of the most important is our salt" *Frank:* _visibly pleased_

[@oplkfdhgk]

for some reason lvl2 chef looks like indian cousin of lvl4 chef :D

[@Visceralx1]

Look like old female mutahar

[@oplkfdhgk]

@@Visceralx1 lol :D

[@hillary5310]

it makes me sad that all the comments about the level 2 chef are about her race and not how unique the salmon kebabs are!!!!

[@isabella1744]

her dish looked amazing!

[@Airahar]

I wanted to try hers the most.

[@Ramberta]

yeah people really showing what they notice first in the comments lol but I agree with you

[@ranjanbiswas3233]

Why it makes you sad? Can't us, the people like her can't be happy for her? Stop gatekeeping your believes.

[@lauraannna2603]

Where can I apply to be a level 0 chef? These level 1s are getting too good😂

[@hanbury22]

For some reason the level 2 chef reminds me of my grandma and that marinade salmon looks so good 🤤

[@TheLowstef]

I have a strong suspicion that Emily is a human incarnation of Euphrosyne, the Greek goddess of "Good Cheer, Joy and Mirth"

[@tilllindemann2974]

🤭wtf:))

[@stefdec16]

Greek person here! Tzatziki has four primary ingredients: yoghurt, dill, cucumber and of course garlic. Take one of them out and it's just yoghurt dip. And also, to the people who don't put enough, or any garlic in their Tzatziki, you gotta re-evaluate your taste and love the one ingredient that makes most foods way better...

[@arielkoiman4509]

If you take out the yogurt, you get dusty cucumbers.

[@stefdec16]

@@arielkoiman4509 cucumbers that taste of garlic. Not tzatziki, but I'd still eat that.

[@Platinum400]

I kinda miss Frank but this group of ladies was really nice and they all did a good job. I’m surprised Emily didn’t just dip hers in ketchup though.

[@kamelie5571]

He has his own channel now!

[@cronchy647]

Kamelie whats the name we miss frank 😭

[@kamelie5571]

@@cronchy647 proto cooks with chef frank

[@xCarina1994]

The level 3 chef is awesome! Love how she gives so much information :)

[@hardiksolanki8093]

I can have a whole episode of just lvl 2 chef describing things. Bring her back for more episodes. Her voice is so cute.

[@lst9701]

I like how Emily is trying to hide that she's learned more about cooking now

[@mohammadabubaker8118]

As a middle eastern i can confirm that Emilys kabab is the perfect version of how we actually do it!

[@vixlqq638]

Emilys kabab called "shesh tawook"

[@isabelle9211]

@@vixlqq638 kebab=beef, tawook=chicken

[@vixlqq638]

@@isabelle9211 That's right, but kebab = ground beef, and nowadays kebab has become a general name, for example, many people call shawarma kebab.

[@doriangrayson]

“a middle eastern” lmao bro just say what country you’re from

[@RaghadAmr]

We call what emily did "shogaf"(شقف) here in jordan Kebab is when it is ground meat like what the level 3 chef did

[@alfonsoluna8293]

Obsessed with Chef Level 2 ❤️❤️❤️ reminds me of my aunts i bet her laugh is AMAZING ❤️

[@princesoprano]

I think a Turkish level 3 chef would've been awesome

[@TheTamago]

This.

[@keineinfo9213]

Nusret aka salt bae would be great but he probably wouldnt talk the whole time, just do his thing haha

[@ipekmetin6391]

level 4 chef

[@TheTamago]

@@keineinfo9213 hahahahahaha truuue

[@ritvijsaxena7201]

He's busy playing drums with a cat.

[@quintenmundon7491]

3:00 "It ensures not to get those really big chunks of garlic" *phat piece of garlic proceeds to fall in while she's not looking

[@anishabhula1536]

Dead xD

[@kezzopiano39]

The level 2 chef sounds very cute😆

[@victormunhozzz]

A lot of the people they bring here are performers. I wonder if she's some sort of actress, because that voice is *EVERYTHING*

[@martynamaczyszyn]

To me she actually sounds a bit pretentious...

[@leafmealone3522]

It’s kinda annoying like when the sound travels from one speaker to the next

[@elbaecc]

Its like she auditioned for a role in an animated movie and is still in character.

[@diananguyen4264]

almost reminds me of julia child !

[@thisisrosets]

"Rose i'm crying again, what's happening to me" sends me

[@loftyjones675]

4 levels of... smoothies salads lentil soup curry baked beans ethiopian food pad thai

[@Itz_Yaz]

Maybe an Indian curry also?

[@stephenveerasammy3074]

Yaaaas!

[@АльбинаВаракина-с9я]

Blini and borscht

[@1PrayerWarrior4]

Pho

[@randomdee9189]

They could do specific holiday food as well e.g. Turkey, potato salad

[@singingmyblue8000]

Talk about quality content. Idk if anyone would ever read my comment, but you guys are definitely providing such great content. As a homecook myself, I've always struggled to get creative ideas when thinking of a dish, whilst this series has elevated my views on food, and on how culturally various food can be.

[@dotsanddash8083]

The amount of saffron she used, you might have to sell something 😂

[@venessiabassier3174]

The level 2 plate looks so good. She was right when she said it's pretty

[@messi4722]

There’s no holy trinity of Emily Lorenzo and Frank NOOO! Edit: wow 90 like thanks a lot

[@deepakmenon7733]

They are the best

[@ruslananishchyk4244]

Them + Bett

[@2dorrr]

@@ruslananishchyk4244 you mean Beth?

[@ruslananishchyk4244]

@@2dorrr Oh, yes, sorry) I meant Beth

[@devinanni8117]

Other comments say frank is gone

[@rickkilonzo3322]

the level 2 chef smirk right after saying this ." in fact I like this marinade so much I like eating it by itself " .lol

[@dreaddead4562]

at 2:05 the level 2 sounded like shes yodeling or singing

[@elimyers9413]

😂😂😂😂😂💀💀 You're so right haha

[@michaelsalazar2366]

are we ignoring how much saffron that lvl 2 used? that stuff's not cheap!

[@tilllindemann2974]

Yeah how much is that? I never used it. I thought superexpensive

[@michaelsalazar2366]

@@tilllindemann2974 3 grams of saffron is about $60 to $90 depending on the brand.

[@tilllindemann2974]

@@michaelsalazar2366 ui:) thats not cheap

[@cankiroglu7895]

@@tilllindemann2974 Actually 1 gram is about 6 euros / 7 dollars

[@Jawadshahzad101]

For indians there’s no such thing as too much spice and also it might be fake saffron which i think is cheap

[@yezdanus]

people from turkey are like: "is that a kebab? seriously?..."

[@30noir]

Lamb / Chicken or get the hell out of the kitchen with that abomination.

[@sarahjuma7563]

The Arabs are shook too

[@henoch44]

also europeans, kebabs are very popular there

[@bahadreskici9504]

Looking delicious ngl

[@JessicaSmith-fw3yp]

Level Two Chef voice is AMAZING! Seriously made my day

[@danielpilar4568]

You had to upload this at 1am. Now I'm gonna crave kebabs in the middle of the night. 😂

[@vitoriaregiasampaio693]

Here in Brazil is 3 pm. I guess I'm luck

[@Jobrill]

I love the level 2 and level 3 chefs this time (and Emily, but she's an old hand by now). I'd love to see them back at some point!

[@kayleighflori5784]

Level 2 cook is my new favorite. More of her please.

[@joshuachao6480]

She's so cute

[@sriyagopu6634]

its comforting to know that a professional chef cries when cutting onions too

[@kaycannon8268]

I love the level 2 chef! She just sounds so happy 😁

[@bparrish517]

No levels here, all top chefs. Fantastic work all three of you-sorry Emily, I’m really not betraying you, just recognizing that you were very gracious to allow the other chefs to share your platform.

[@2235emi]

Level 3 went hard on that olive oil.... like I can’t even.

[@tilllindemann2974]

Idk americans are eating so much fat. And she was also a little overweight. Americans like it fatty i guess. But her dish looked very nice and Olive oil is the best oil tho.

[@caseygiglio3373]

So. Much. Oil. Lamb is already quite fatty...

[@uttermil]

This is the best mix of funny, serious and professional. These people are the best team ever. I tremendously enjoy watching them together--each is their own person with aplomb. What a hoot!

[@belalabusultan5911]

so we saw American BBQ, Indian BBQ, and an Americanized version of the middle eastern Kebab, all named Kebab .... the differences of original middle eastern Kufta Kebab are as follows: 1- grind some meat and some fat, mostly a 4/1 ratio, and make ground meat. 2- more parsley, the meat would look greenish like an alien mossy meat. 3- the meat is not left to rest, it is cooked right after it's shaped. 4- it's cooked on charcoal bbq firepit, the fat that will melt will leave small spaces in the meat making it fluffy, and when it falls on the coal it will leave an amazin aroma that torments vegetarians in the middle east :P 5- the side dishes are usually pickles of various types : cucumber, garlic, and small peppers. 6- no olive oil needed. 7- you can make it from lamp, goat, beef, or even chicken. 8- Shatta is a weird addition to Kebab, usually it goes with lighter foods like salads or hummus, you can bbq some whole green peppers if you want the extra heat.

THANK YOU!

[@esmaonal420]

Kebap's lamb should be grinded with special technique: called "zırhlama" in Turkish. It's basically cutting meat into tiny pieces with two curvy knives. That's the main difference between köfte and kebap. And believe me when I tell you it tastes unbelievably better with the "zırhlama"

[@dariaslo4834]

It seems to me that Rinku is good at cooking Indian cuisine. The way she handle all these spices is mind-blowing!

[@rimamondal0405]

She is Indian

[@evanjacob8463]

2:46. I always wear safety glasses in the kitchen. So I never cry while cutting onions.

[@mutual_bet2]

Actually it is the fumes from the onions which makes people cry. You can avoid inhaling them using a face mask.

[@RapidCityJM]

I'm just waiting for the day when Emily gets upgraded to Level 2

[@chicken2jail545]

She really deserves to. She's great.

[@shivrajabane1780]

Then she makes her homemade ketchup 😂

[@imisssaku]

Rinku is amazing!! What a sweetheart, I love her. 🥺🙏

[@durandurankevicius9137]

Level 2 chef has the same voice as Mrs. Doubtfire

[@stewg4661]

I was going with Indian Julia Child

[@jesamor2509]

"Here's an ice cream scooper , you might say she's gone mad" lol i cant take it-

[@klippersonafricano8844]

I love the level 2😂... She's so sweet❣️😂

[@ProfessionallyIdiotic]

The level 2 chef sounds like a grandma thats beg you to eat YOU GOD DAMN COOKIES

[@AnnieMay224]

People always look so stressed when using a blender and I'm kinda just glad I'm not alone in that.

[@tweenypatata625]

Introducing the wild five......... Emily:queen of ketchup Lorenzo: that one uncle everyone loves Rose: THE QUEEN of curly hair Frank: the homemade one Julie: EVERYONES grandma

[@GaryT1952]

This was a great episode, each chef was interesting and engaging. ❤️Emily

[@OperaMamaG]

Ayesha!!!! U are such a pleasure to watch!!! Everytime I see u I learn more and more!! 4th of July of flavors!!!! 😂 best line ever!!! My mouth is watering for your cooking!! Well done chef!👩‍🍳

[@mind8906]

Are these kebabs? My middle eastern computer says no.

[@loutretom2637]

Level 2 chef sounds like a bond villain about to cook James in her lair.

[@sallybanner]

I want to see more of the level 2 and 3 ladies in the future!

[@LunaticCity8]

Level 2 chef sounds like she's passive aggressively judging me with every word

[@Krishna_052]

Yaaaayyy An INDIAN on an international Show .. So proud of her ❤️❤️🔥🔥 😭😭(tears of joy) 👇These many people Love INDIANS

[@eric24567]

Level 2 lady sounds like she would be that one hella friendly neighbor from down the street. Always cheerful and full of energy. Salmon looks delicious too.