4 Mini Quiches, Quick, Simple, and Delicious

How to make four 5” Mini Quiches, using hot water crust pastry, easy step by step instructions, from start to finish.
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Disclaimer
This is to certify that all of my videos on this channel are NOT being sponsored in any way, by any one at this moment in time. Also, the viewer must take responsibility for his or her own safety and hygiene when replicating any of my recipes on this channel. The kitchen can be a dangerous place to work, please be careful. Also be very aware of anyone with allergies. Thank You.
Music used
Blue creek trail By Dan Lebowitz kzbin.info...
Ibiza Dream by Chris Haugen kzbin.info...
Tupelo Train by Chris Haugen kzbin.info...
Lazy river rag By Dan Lebowitz kzbin.info...
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[@4bidn1]

This man is a national treasure and must be protected at all costs 😭❤

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is my latest homemade Bread recipe. Jalapeño Chilli Loaf profoodhomemade.com/jalapeno-chilli-loaf/

[@colleencarvalho4970]

Absolutely

[@denisetilley3509]

​@@theon9575Why are you being so spiteful. So what if the viewer of the video thinks he should be a National Treasure. And why the comments about the Empire.?

[@snowbird7614]

Oh I agree. These quiche look amazing

[@mslisadianemorse]

@@theon9575as we say in America, “get bent!”. Actually, I’d be more rude, but I respect Mr. John.

[@robylove9190]

These look delicious. The size helps me not feel bad about eating the whole thing in one sitting. Thanks, John.

[@gracenurse9837]

hi john, these look amazing,, i would never have thought to make a quiche with hot water pastry but it seems so simple. as always my regards to you and your family. So good to have another recipe from you

[@JohnKirkwoodProFoodHomemade]

Thanks so much.

[@hansdampf4055]

A cozy pub, this wonderful quiche and a glass (or 2, or 3) of "London Pride" and the evening can only be good. 👍

[@JohnKirkwoodProFoodHomemade]

😁Thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@ChezJ1]

John, I mean this with the utmost respect to you, I love your voice, it reminds me of Winnie the Poohs voice. Very comforting and peaceful. I really do mean it as a compliment. 😊

[@JohnKirkwoodProFoodHomemade]

Thank you for your kind words my friend.

[@geraldfahey8411]

Well done John my favourite thank you 😊

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@raymondwolson2261]

Looks amazing. Going to try.

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@paulinemegson8519]

I often make quiche using hot water pastry because it’s so well behaved, and it’s a nice strong pastry, that also tastes good.

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@Pam-tx5zd]

I've never made hot water pastry. But I'm certainly going to now.

[@francesgonzales6548]

Good and blessed morning from Trinidad and Tobago ! I love all of your delicious recipes ❤

[@JohnKirkwoodProFoodHomemade]

Thank you, God bless, you also, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@jewelvoth1578]

Your recipes are always good and turn out when I make them.

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@lieuwina]

I agree, everything I have cooked so far that Chef John has done on his video channel has worked out to a T. Have you tried his Crusty rolls, they never fail and are our family favourites.

[@otmargreb6110]

I watched. I'm watching again! Then shopping, lol! What an easy recipe and the video is wonderful to observe. Peace of mind, Sir! Thank you! Cheers!

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@mmakomanyatja5213]

Many thanks John always God bless nd your family

[@JohnKirkwoodProFoodHomemade]

Thank you and God bless you also, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@GIBBO4182]

Not a huge quiche fan…but I’d definitely make an exception for these. They look delicious

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@vickysconcept]

Lovely. Very well prepared, thank you sir.

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@Otto8845]

Mr. Kirkwood, I enjoyed watching you show viewers how to prepare & cook the quiches whilst doing so yourself. They look really delicious.

[@caroleberreur9585]

From a French person (from the country of quiche), I approve. Love the Northern accent John. 😊

[@JohnKirkwoodProFoodHomemade]

Wow, thank you Carole. Here is my latest video recipe. Savoury Cheese Scones profoodhomemade.com/savoury-cheese-scones/

[@priscillajoseph765]

I think these mini quiche are a winner just from watching your method from start to finish. Family favourite!

[@catherinewhite2943]

Those look amazing. I'll be trying them soon.

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@lulububu721]

Well!!! They look absolutely AMAZEBALLS John!!! I love the filling, I guess you could use just about anything that you fancy for the insides. I think some onion and spinach would be nice too, I’ll have to give them a go. Thank you for sharing your delicious expertise with us, they just look amazing. Have a wonderful rest of the week John. Take care!! 🥧 Tina 🥧

[@JohnKirkwoodProFoodHomemade]

Thank you Tina, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@mudpyz]

just what i have been looking for - something tasty and i know i will enjoy and the hard work is taken out for me by you and showing how to make them smaller - i get so sick to death of cooking for myself now that i am a widow so a big thank you for all your hard work and i have just subbed to see what other amazing things you make

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@tamibell4325]

Quiche is an absolute favorite of mine! Thank you so much for sharing your recipes! My mouth is watering just seeing your quiches! ❤🍽🙏

[@JohnKirkwoodProFoodHomemade]

Hope you enjoy

[@cc2153]

I have always wanted to know how to bake one of these,hallelujah John.just in time for me to perfect it before my happy birthday 🎊 thank you.🫶

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@SM-vq4bq]

Always a pleasure to watch your videos. My best to you and your family.

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is my latest homemade quiche video recipe, profoodhomemade.com/5-mini-quiche-2/

[@DorenesFoodPrepResource]

Looks fantastic!

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@deborahwhaley7104]

As always you amaze me with your recipes❤❤❤.

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@leonardszubinski4709]

All that I can say is mmmmmm! That looks absolutely delicious!

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@ruthstevens8805]

You are a true artist! Thank you ❤

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@johnmacaroni105]

I must make this quiche asap, the pastry looks well nice, soft and flakey you have absolutely been a top chef in your time John, and me following these instructions people will think Im a top chef. Im gonna have to get that adjustable rolling pin which makes things a lot easier. I'm a beginner cooking from scratch and you make everything you cook look doable for someone like me.... Cheers 🍻 ☺️

[@JohnKirkwoodProFoodHomemade]

Thanks so much

[@MDyson151]

I follow your recipes to the letter and you've never let me down. So they came out perfect. 👍

[@JohnKirkwoodProFoodHomemade]

Fantastic! I'm pleased you gave them a try my friend and they turned out well.

[@vindelanos8770]

John, nothing brings me greater joy than pulling an elegant pastry out of the oven with my skeleton gloves.

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@reikiwithcary2682]

Beautiful! Just in time for cooler weather arriving! Thanks John!

[@milliewilkie1969]

you have made my day I have 3 baked small pastry cases in my freezer made from left over pastry🤩guess thats on the menu tomorrow ..thanks xxx

[@JohnKirkwoodProFoodHomemade]

Fantastic! Thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@nancylindsay4255]

Delightful as always, John!

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@user-nr9by9xo4k]

Looks yummy

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@mancjosh1676]

Beautiful John!

[@charlottekearn5185]

I'm making these soon. I just wanted to tell you that awhile back I made your corner sandwich buns, what a wonderful recipe, making these often, they are simple to make and delicious. When you did the video you made a bacon, lettuce and tomato sandwich and I did the same. Amazing for sure, I'm thinking these quiches will be pretty good too. Thanks

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@ninahirai1809]

john saying “and for those guys and girls with those long fashionable nails” made me so happy. age does not equal intolerance 😭

[@Pam-tx5zd]

Fabulous videos john. Down to earth every day baking. Not like these tv chefs cooking "family meals" using a whole fresh salmon. At least ordinary families can enjoy your wholesome recipes..thank you

[@davidberlanny3308]

They look great!! Well done!!

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@lostscotsman]

I cook these all the time, your so right they are very versatile, you can put anything in them and it almost always works out. My favorite lately is some cut up cooked asparagus, gruyere cheese with crumbled bacon.

[@luluddreamer]

I love that you not only bake, but also care for the environment!

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@chrishewitt4220]

I'll be doing these soon with my students.

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@cindyrasley627]

Looks delicious ❤❤❤❤❤❤❤ thank you ! Will make these 😊

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@FlyFreely8272]

They look delicious😊

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@FlyFreely8272]

@@JohnKirkwoodProFoodHomemade Thank you. I've bookmarked it and will share the video. 😁

[@Alicia652]

This looks delicious, John! Can’t wait to try this recipe! 😊

[@JohnKirkwoodProFoodHomemade]

Thank you Alicia, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@user-lz2ex5tx6j]

Ive only recently found this gem of a baker. Drawn to him because of his baking talents but also because his comforting North East dialect, brings a comfort and familiarity for me, as although ive lived in London for 56 years; my heart is still in Durham City. Ive ordered that superb useful rolling pin and John's first book. Recipes i can recall my mam baking throughout my life. Thank you John for making me feel at home again.

[@JohnKirkwoodProFoodHomemade]

Lovely comment, thank you for your support. And thanks for watching my friend. Much appreciated.

[@renestewart604]

Looks absolutely delicious. Delicate yet tasty. On my to-do list.

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@user-uv2pk2jx9s]

I love quash!

[@eileencourtney-mcdowell5206]

Hello from NZ. thanks John great video. All the measurements given. I’m a follower.

[@shannondore]

You read my mind John. I was looking up quiche recipes just the other day. Thanks!😊

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@yvettevandermerwe6354]

Lovely easy and best quish recipe I've watchedfrom South Africa

[@prisfb]

Both my husband and I love quiches! ❤️❤️

[@emilyrobinson3452]

Love your food John

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@JR-yy1iv]

These look like an incredibly delicious breakfast or breakfast-for-dinner dish! Yum! Can't wait to make them. Thank you, John! 😊

[@JohnKirkwoodProFoodHomemade]

Hope you enjoy. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@christinehoughton8591]

They look absolutely fabulous and yummy I could almost smell them! Thank you.

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@caughtintime2464]

They look delicious and I will definitely make them in the next few days.

[@JohnKirkwoodProFoodHomemade]

Hope you enjoy. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@sooz9433]

John, you are truly a delight!! Thank you for sharing your knowledge with us. ♥️

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@Rosee3333]

Looks delicious!! Another recipe I must try. Hope you're having a great day.

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@dorothycullen7689]

Looks delicious xx

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@user-es8gw1nz5x]

Lovely video John....👌👌 love quiche

[@darrenamos1936]

Looks good taste amazing your a top cook john like watching your videos

[@kayteesamoa2548]

Hi JOHN, l love watching your program, l’ve always WATCHED it from QUEENSLAND, COLD COAST, BRISBANE AUSTRALIA, l love it, yummy, yummy, delicious ❤️♥️🙏👏👍💞💝💖

[@captainexpress]

John can I freeze these once cooked

[@MJA5]

almost certainly

[@JohnKirkwoodProFoodHomemade]

Yes absolutely, Thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@ThePlate]

Amazing. Looks delicious.

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@Morningglory7513]

Those look so yummy John. I like that they are a smaller size, great to pop in the oven for lunch. Thank you!!

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@ilax4244]

I love quiche..even more than a sweet dessert.

[@JohnKirkwoodProFoodHomemade]

Thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@ilax4244]

@@JohnKirkwoodProFoodHomemade Thank you.. love the mini size. You're a clever Chef.

[@victoriabenade5156]

I'm from America and just love your videos. Lucky me lived in London for six months. I still miss it. Your voice is so cozy. Kind of reminds me of Winnie ❤

[@JohnKirkwoodProFoodHomemade]

Thanks for watching my friend. Here is my latest homemade Bread recipe. Jalapeño Chilli Loaf profoodhomemade.com/jalapeno-chilli-loaf/

[@sspotter1978]

Mr Kirkwood sir, thank you for another fantastic video. Your voice is like a warm cuppa. I could listen to you recite the phone directory.

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@colettelee3391]

They look delishes John I will definatly give them a go 👍

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@christinerose4839]

Those look amazing John and never tried the pastry recipe I love the size you made as well go good with a crisp salad kind regards to you and family.

[@TheBullet2888]

John my wuiches are never perfect but urs I am trying later tonight with double cream, thank thanks thabks

[@JohnKirkwoodProFoodHomemade]

Hope you enjoy

[@Reziac]

Everyone thinks of quiche as difficult, but this looks so easy!

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@JD-hy2pg]

Excellent 👏Thank you for sharing.

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@iantheinventor8151]

Hi John, Got all your books & have to make grandkid’s pizza every week now. One thing I’ve missed for many years is a good gravy, can’t stand gravy granules or the powdered mixture used by most takeaways. Remember going to a pie shop weekly when I was young for pies & taking a jug for peas & gravy, haven’t had real gravy like that for years. Have fond memories of a girlfriend’s grandma who did a pot roast with gravy that was awesome. Love to see a video on how you make a traditional gravy. Keep up the good work.

[@JohnKirkwoodProFoodHomemade]

Thanks Ian, here is a link to my roast beef video recipe where I make gravy from scratch. kzbin.info/www/bejne/lYWkY52QfZmSfZI

[@iantheinventor8151]

@@JohnKirkwoodProFoodHomemade thanks John must have missed that video, could I use the Bisto powder?

[@priscillajoseph765]

Many thanks for your time and tips too!

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@HomeCookingSpain]

Looking good🍷👍

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@stephenhope7319]

Thanks John, another top recipe.

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@sagrarioperez9436]

Gracias por tus recetas, son excelentes y eres un gran maestro, saludos y bendiciones desde México 🇲🇽

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@julie-zw4xv]

John ive been watching your video's and everything I've tried has come out perfectly THANK YOU. I've finally given up trying to roll out pastry properly and went ahead and bought one of those rolling pins WOW fantastic quality and bigger than expected 👏 👌 👍 Julie from St lucia

[@JohnKirkwoodProFoodHomemade]

Fantastic! I'm pleased you gave them a try my friend and they turned out well.

[@carolhaggard700]

Hello from USA..... thank you for sharing your delicious recipes..

[@JohnKirkwoodProFoodHomemade]

Thanks and welcome

[@fryeday]

Would you look at that? A master of his craft at it again!

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@aussienebula8331]

Nice one John. Will go great on xmas snack table. Yumo! Cheers🍻

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@melissabarron1574]

Thank you 🐝 love watching your creativity 😘🥰

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@av8153]

One of my favorites: spinach, mushroom, gruyère!

[@adriaripka1360]

These look delicious!, John. I even have the correct size pie tins. I like your shirt with your business name on it. Nice.

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@gallopingg1]

QUALITY EVERY TIME.. surrey

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is my latest homemade Bread recipe. Jalapeño Chilli Loaf profoodhomemade.com/jalapeno-chilli-loaf/

[@iakinthiiakinthi7355]

IT'S AMAZING JOHN

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@cecileroy557]

I can't wait to make these!! Thanks for making these wonderful videos!!

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@candyce6233]

Awwwe. Sounds like Winnie the Pooh telling me how to make yummy nummy goodness ❤🍯🧸

[@j_Avatar2]

I really like your recipe😊💖

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@smg4164]

Nice one John. Making them tonight.keep them coming please.

[@JohnKirkwoodProFoodHomemade]

Fantastic! I'm pleased you will give them a try my friend and I hope they turn out well.

[@stephstevens2]

I love your explanations. You're not just giving a recipe, but so many tips and tricks peppered in. Subscribed✊

[@JohnKirkwoodProFoodHomemade]

Welcome aboard my friend, and thank you for supporting the channel.

[@cathyburns750]

They look delicious!! Thank you for sharing!

[@JohnKirkwoodProFoodHomemade]

Glad you like them! Here is my latest video recipe. Savoury Cheese Scones profoodhomemade.com/savoury-cheese-scones/

[@samanthafox2664]

Just tried this recipe (minus the spring onions as can't get them where I live) but added a pinch of thyme to the egg mixture, together with some freshly ground black pepper. Hubby and I both agree, it was VERY tasty! x

[@JohnKirkwoodProFoodHomemade]

Fantastic! I'm pleased you gave them a try my friend and they turned out well.

[@francaisniehaus2546]

Awesome video very clearly explained

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@darrenjohnston1744]

Thanks John for another amazing recipe. These look lovely 👌

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@pauldavies7746]

I love quiche and these look amazing.

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is my latest video recipe. Savoury Cheese Scones profoodhomemade.com/savoury-cheese-scones/

[@user-gr4bo4dw5f]

They looked yummy going to give them a try

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@Beruthiel45]

What an amazing version, definitely something I could manage, yummy! 😊👍

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channel's webpage. profoodhomemade.com/5-mini-quiche-2/

[@TCBfan62]

Thank you John. These look easy to make and a delicious outcome.

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is my latest Bread video recipe. Old English Bloomer. profoodhomemade.com/old-english-bloomer/ Also with Christmas only around the corner please check out my Christmas playlist. Wonderfully easy recipes to help you through the big day. kzbin.info/aero/PLUISvii9kE4_4Y1Hl7AI6OtfDywnI3yQO