43221 cooking grease bannock with robert

[@scottgardiner3669]

Moving back to my home town after 20 yrs just about, miss the bush life. The memories are beautiful felt free in the bush I want that feeling back. After spending so much time away I have to learn everything again you're a great help. Thank you merci in your language and tinagey in my language.

[@philchristensen9993]

I'm sure Granpa is very proud of you. Thanks for sharing.

[@BaddyZ]

Great recipe, easy to understand and you've got a pleasant demeanor! My batch turned out amazing, family loved it and were surprised I baked them, lol!

[@theresacharles4495]

Looks delish...always enjoy your videos plus I find you funny and humble 😄

[@shannonsunwalk1937]

oh yummy 😋 ima make some for supper tonight thanks for sharing! 😊

[@restlesshands123]

Thanks for the recipe, it was crispy and delicious 😊.

[@acorn9934]

Awesome, Hello Robert from the Northwoods of Wisconsin, ✌..love the short videos..

[@frankhengstler6101]

I haven’t had bannock in years, we always cooked it in lard and put Rogers golden syrup on it, it’s delicious 👍, thanks for sharing your recipe

[@albertafreeandwild3252]

Thanks for sharing Robert. Cheers from E-Town.

[@donhinchey9148]

Good stuff Robert, thanks for sharing !

[@avrilgambler6346]

Yay!! So happy you shared your recipe I’m gonna try and post thanks Robert

[@JahBreed]

Fried Bannock is fricken Amazing. Awesome.

[@donaldhofman5257]

Mom called them dough God's! She'd either roll them in powdered sugar or cinnamon and regular sugar!!! Now I'm drooling!!!

[@kevintulak9987]

My recipe is similar, I add a bit of powder milk to it as well. I fry it up in the grease left over from frying some smoked pork jowl. Very tasty. Thanks for sharing.

[@locksbog4270]

Awesome stuff Robert! 👍😃✌️

[@jeffharris6016]

I have been watching your videos for a long time watching you make bannic and tell myself I want to make it well tomorrow I'm going to make some

[@fldays6798]

Nicely done thanks for sharing

[@northpole9311]

Well I'm off to the fridge to make some toast close my eyes and imagine I'm in the wilderness eating your delicious looking bread.....wait forget the toast I'm gona try this and see if I can do it....thanks for the recipe.

[@mikelattimer7909]

Nice to hear from you Robert

[@elmeryew7436]

That looks good Robert 🤠👍 awesome. Good to see your videos again ☺️

[@addyliciousjoyal2223]

Yummy 👍 Awesome 👌

[@talonweekusk]

Thanks, Talon from Saskatchewan

[@jse3704]

Thanks for the video Robert, you could sprinkle cinnamon and sugar on the bannock.

[@barefootgardener316]

finally found your channel again after a couple of years and super glad to still see you making videos like you used to! Thank you for everything!

[@skipperruhl1430]

nice video not too long Now I am hungry I will make a batch tonight. Thank you!

[@HangingSteel]

You’re a beauty Robert. I made your recipe tonight with moose hamburger soup. Keep smiling, awesome ok,, k!

[@jamesglenn2006]

Tasty bits there Robert👍✌

[@yveskc1]

Yummy 😋 hot Bannock is soothing my soul ✌

[@charlesmccoy5857]

They look very tasty!! I'm going to make some in the morning, but I will leave out the sugar, LOL Take Care, Stay Safe, Be Well, Mac from Georgia

[@railerz101]

Looks good. I'm gonna try out your recipe.

[@masonlilly9945]

After watching, the next day I made Bannock using your recipe, but living alone I cut it in half and fried them in Lard. they were good. Here in the southern Appalachian Mts. we make Hoecakes, recipe's Identical except we use cornmeal instead of flour.

[@Damnman17]

YO when you waved almost as instinct i waved back Keep up the content bro

[@420cakes]

strawberry jam n bannock yummy

[@Nick-ik6ou]

Awesome awesome 👍👍👍

[@kirstenbrownrigg5370]

Now I must try the Grease Bannock. My father’s fried bread is the only kind I ever enjoyed

[@sisnce]

looks good! peace and bannock grease from flathead country!

[@JLee-bd9kj]

Can't beat a few calories to get you through the winter.

[@artgordon795]

Nishishin….. ❣️👌🏽

[@MissX905]

wiisinin

[@cetuspa]

you definitely need to sprinkle some powdered sugar on that at the end.

[@reginaldwinsor2759]

We call those damper dogs or bear paws.

[@tiffanycarpenter5506]

Just like my mom and grandma used to make - except they never called it bannock, they called it “fry bread”

[@freywayne6574]

I have the same little burner it doesn't work all that good either, just like yours it's cooked a lpot of yummy food, I could smell that bannick cooking.

[@brucezechman1557]

What oil do you put it in when you cook it

[@barryoconnor721]

Like my grandpa's skillet bread but with more grease and sugar.

[@tiredtrucker4life]

Yummy!!!

[@Damnman17]

Keep it up nan id like to record a random video with you at a powwow one of these day When you look for An Indian Accent this is what you'd expect This video lookes like it was made in the early hours of a powwow Like id sayed its real good

[@name-ey5it]

Nice scone we call here

[@macgyver2417]

Dam Im hungry. Do you deliver? Lol peace

[@spockspock]

I think your go fund me thing was great! Monetize what people want, they want your stories and you’ll make bank.

[@Jon_2218]

Hmmmm ... yum.

[@kashlynadil3636]

oooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo