I made all five pinchos, made my own bread, invited 3 friends to enjoy; a great success, thanks.
@SpainonaFork6 ай бұрын
Happy to hear that!! Much love :)
@cptr Жыл бұрын
Love the excitement with which you narrate
@SpainonaFork Жыл бұрын
Much love :)
@jemstar75923 жыл бұрын
Pinchos were my favourite thing about San Sebastian. I made croquetas yesterday
@kimberleywessels73742 жыл бұрын
I watch your videos every morning with my coffee and get hungry every time! 😋 I’m becoming obsessed with Spanish cuisine; I’ve made two side dishes this week. Thank you Albert for presenting such healthy, delicious food in a way that is easy to follow.
@SpainonaFork2 жыл бұрын
Appreciate the comment! Much love :)
@rapa28943 жыл бұрын
I recently saw that Spain is the healthiest country in the world. I would love to see what an average day of eating in Spain looks like from breakfast to dinner, if you're up for that sometime! These pinchos look great! Can't wait til my husband and I can travel safely, we're definitely going to Spain again.
@SpainonaFork3 жыл бұрын
Great suggestion! much love :)
@peacefuljourney49943 жыл бұрын
@@SpainonaFork I 2nd this request !
@angellover021713 жыл бұрын
Spain has the one of the best health care in the world. With some of the best health out comes. That's why they are the the healthiest. You can go vegan and still die young if you're not able to easily see a doctor.
@izargarmendia21033 жыл бұрын
Those are my fav kzbin.info/aero/PL75JfQSBdGa_SrQGNQDaJM168nEKT9bEL
@Project_Atlas7 Жыл бұрын
Hola I'm a fan of your channel, I'm from the Philippines 🇵🇭 but will be living in Spain soon I like to learn Spanish cooking
@SpainonaFork11 ай бұрын
Sounds great! Much love :)
@paultye70043 жыл бұрын
So the world is coming back to life and you show us how to put on a show. you never let us down. getting some people round in the sun, wine and your delights. keep me looking like i am a man of the world serving up your food. cheers bro paul
@SpainonaFork3 жыл бұрын
Thank you Paul! Much love :)
@albertoferia-lahens21313 жыл бұрын
Tu recetas son faciles y rapidas y tambien las explica muy bien en inglès y Español, gracias!
@SpainonaFork3 жыл бұрын
Muchas gracias! Un Saludo :)
@valerieneal2747 Жыл бұрын
THIS IS HEAVEN ON A BAGUETTE🤩 ONE OF THE REASONS WHY I LOVE TAPAS IS THAT THOUGH THEY ARE APPETIZERS..THEY ARE DEFINITELY A MEAL IN ITSELF...I LIKE SMALL PLATES BECAUSE I LIKE TO NIBBLE. I ADORE YOUR RECIPES. I'M MAKING YOUR CODFISH TAPAS THIS WEEKEND BUT I MIGHT CHANGE MY MIND AND MAKE THEM TOMORROW.. 🌻
@SpainonaFork Жыл бұрын
Thanks for the comment! Much love :)
@pedroviriato935611 ай бұрын
Barra de pan Spain no baguette
@beautilfuldoveonearth5447 Жыл бұрын
You are a sweetheart. Im from Morocco i live in Canada I love your energy Im a woman who loves cooking You are so nice like Spanish people❤
@SpainonaFork Жыл бұрын
Much love :)
@Fuzzy_Spork3 жыл бұрын
Oh man, these look good! The shrimp especially! I have this bookmarked so I can make these when I can get together with my family again. Thanks!
@SpainonaFork3 жыл бұрын
Sounds great! much love :)
@izargarmendia21033 жыл бұрын
Look here 👉🏻kzbin.info/aero/PL75JfQSBdGa_SrQGNQDaJM168nEKT9bEL
@tyrion35753 жыл бұрын
Nice one Albert. Love all those but my fav has to be the shrimp. May I make a suggestion? with the left over oil from cooking the shrimp, how about laying down the bread on one side in the pan and toasting the bread? soaking up the left-over oil?
@SpainonaFork3 жыл бұрын
believe it or not, there was not much oil left in the pan as it most of it got absored by the shrimp, but it´s still a great idea! much love :)
@monicasmith8472Ай бұрын
I like the idea! This is my favorite pintxos.
@d.i.sgusted38203 жыл бұрын
By no means am i telling you what to do as you are the master, i fry the bread on one side in olive oil just for that surprise crunch in the middle and save it absorbing too much of the juices in the topping. This weekend i will be trying out a few of your dishes, brilliant channel, full of inspiration.
@SpainonaFork3 жыл бұрын
Sounds great! Much love :)
@ladymissp18806 ай бұрын
Love your enthusiasm and precision with ingredients! Great recipes, easy to follow... win,win! Gracias!
@SpainonaFork6 ай бұрын
Appreciate the comment! Much love :)
@teresaromero86553 жыл бұрын
My family is from Canary Islands I grew up eating “ TAPAS “ Love your channel ! 👌
@SpainonaFork3 жыл бұрын
Awesome! Thank you!
@susanhamilton46149 ай бұрын
These look absolutely delicious. Thank you.
@SpainonaFork9 ай бұрын
Much love :)
@AndyCabernet3 ай бұрын
I've been to Spain 5 times and love the food (and wine!) there...and I absolutely love tapas - would like to see some pork, beef and chicken tapas recipes too! Gracias
@DCDPM6 ай бұрын
I am just back from a holiday in Bilbao. My first ever pintxo experience and I am obsessed at making them at home in England.
@SpainonaFork6 ай бұрын
Sounds great! Much love :)
@katrussell68193 жыл бұрын
Wonderful. Thank you for all of these great cooking ideas. I have cooked MORE from your channel than any other.
@SpainonaFork3 жыл бұрын
So happy to hear that! much love :)
@katherinemooney43963 жыл бұрын
Love this way of eating!
@ALittleFishintheKitchen3 жыл бұрын
I love trying new tapas recipes and all of these suggestions look delicious. I'll have to try the version with the tuna and anchovy combination first though, it looked ah-mazing!! Love those briny flavors. Beautiful food, as usual. 😍 Thank you for the inspiration! 💕
@SpainonaFork3 жыл бұрын
Thank you! much love :)
@susankeeper84812 жыл бұрын
Excellent Episode. Thank you for helping me enhance my Spanish cooking.
@SpainonaFork2 жыл бұрын
Much love :)
@beautilfuldoveonearth5447 Жыл бұрын
Thank you again i love Spain❤
@SpainonaFork Жыл бұрын
Much love :)
@davidmclaughlin2796 Жыл бұрын
Beautiful! Thank you! David
@SpainonaFork Жыл бұрын
Much love :)
@alexstancato79913 жыл бұрын
There all beautiful my friend and I love the simplicity!
@SpainonaFork3 жыл бұрын
Thanks so much 😊
@Someone-lr3zx3 жыл бұрын
I ve done all of them . I yell you it's my best snack I ve done!
@SpainonaFork3 жыл бұрын
Much love :)
@cindymarshall29629 ай бұрын
Can you serve the shrimp and spinach omelette ones cold? Or does it have to be warm/ hot, straight out the pan? Im looking for suggestions that enable me to prep everything beforehand, and then put together later on.
@SpainonaFork9 ай бұрын
Can be served at any temperature :) Much love
@EMCain-rz6kv3 жыл бұрын
Incredible...thank you...I'm going to make these!
@SpainonaFork3 жыл бұрын
Hope you enjoy! much love :)
@Alex-bq2vs3 жыл бұрын
We went to Spain 4 years ago abd were blown away by the food
@SpainonaFork3 жыл бұрын
Much love :)
@happymouth_yummykorea3 жыл бұрын
Wow !! TAPAS 💕💕 I miss Spain and wanna fly to there right now 🛩🛩 5classic tapas 👍👍 Thank you for recipe 👍👍
@MsPatlock3 жыл бұрын
I really enjoy your teaching style, simple steps, mouth watering ingredients that anyone can do at home. Just got a jar of Spanish olives for this weekends get together! You
@SpainonaFork3 жыл бұрын
Much love :)
@etahenry33772 жыл бұрын
Wonderful as always.Thank you so much
@SpainonaFork2 жыл бұрын
Much love :)
@bufon6311 ай бұрын
Awesome as always! Pro favour, ensaladilla rusa! Lo echo muchismo de menos!
@SpainonaFork11 ай бұрын
Much love!
@ruthmontecer5542 Жыл бұрын
I would love to go to Spain but thanks to you and your wonderful cooking I may try some of these beautiful dishes and I will bring Spain to me! Thank You and Happy Holidays!
@SpainonaFork Жыл бұрын
Yes! Much love :)
@TastyandEasy3 жыл бұрын
All very tasty!! 😋 congratulations very good good preparations.. big hug 🤗
@SpainonaFork3 жыл бұрын
Thank you so much 😊
@christiecrawford19073 жыл бұрын
Look fabulous and so easy-perfect for the warm weather ahead in the US.
@SpainonaFork3 жыл бұрын
Yes! Much love :)
@kathleenpoole13723 жыл бұрын
Omg these look amazing! One of each is probably more than I could eat for a meal, with a nice glass of wine! Thank you for sharing this with us! Be Safe and Blessings!
@SpainonaFork3 жыл бұрын
Thanks so much! 😊
@izargarmendia21033 жыл бұрын
Those are my fav kzbin.info/aero/PL75JfQSBdGa_SrQGNQDaJM168nEKT9bEL
@dgthall Жыл бұрын
So many amazing ideas in just 15 minutes... I don't even know where to start! :D
@SpainonaFork Жыл бұрын
Much love :)
@karakol862 жыл бұрын
amazing recipes! you are like the sham wow guy of spanish cooking! 🙂
@MariaRuiz-hf3di3 жыл бұрын
Es por la mañana estoy lista para Comerme Esos deliciosos pinchos Se ven fantásticos Mi familia todos les encantan los pinchos
@SpainonaFork3 жыл бұрын
Muchas gracias :) Un saludo!
@towardsthelight491911 ай бұрын
Delicious I need to make them right now🙏💕
@SpainonaFork11 ай бұрын
Hope you enjoy! Much love :)
@nedrawmit3 жыл бұрын
Spectacular 👍 to say the least! Definitely the hit of the party!
@SpainonaFork3 жыл бұрын
Couldn't agree more! Much love :)
@catecurl37902 жыл бұрын
Unfortunately, I had to wait until I was 16 to have good Spanish flavours leave their indelible imprints upon my australian tastebuds...(starting with chorizo-pan, the lovely fragrant fat orange one) , but I can say Albert, these tapas today carry so many of the delicious flavours from the youth I wish I'd had 😍. Mmmm, so good. I think these will make a fine MEAL sometime VERY soon in my kitchen. Thank you
@SpainonaFork2 жыл бұрын
Much love :)
@geneard6396 ай бұрын
I haven't had Pinchos since my days of deploying to Puerto Rico in the 1980s. Now I'm hungry for Pinchos!
@mohammedkhan60393 жыл бұрын
Wow! Wow! Wow! Wow! Wow!
@SpainonaFork3 жыл бұрын
Thank you! Much love :)
@19Ter673 жыл бұрын
All of these look wonderful! I love the Spanish potato salad. Must try! *SHARED*
@SpainonaFork3 жыл бұрын
Thanks for sharing!! Much love Terri :)
@burfscape13 жыл бұрын
All of these look incredible, but wow... i had to pause it on the shrimp, and get something to munch on, i was salivating bigtime! I WILL be making shrimp that way, soon as i buy some!
@SpainonaFork3 жыл бұрын
Hope you enjoy! Much love :)
@antaibhshaglas37373 жыл бұрын
Love your channel,lots of great tips,keep them coming
@SpainonaFork3 жыл бұрын
Thanks so much!
@davepowers81893 жыл бұрын
Enhorabuena por este excelente canal, hombre! I lived in Madrid for over 20 years, and now am in the US, and you are my go-to guy when I want to have and make a tapa/pincho or plato that I ate there...thank you so much for your excellent recipes!
@SpainonaFork3 жыл бұрын
Wow, thank you! Much love :)
@izargarmendia21033 жыл бұрын
Me gustan mas estos kzbin.info/aero/PL75JfQSBdGa_SrQGNQDaJM168nEKT9bEL
@christinetaggart27153 жыл бұрын
So delicious, can’t wait for my next trip to Spain, so much to enjoy. Thank you
@SpainonaFork3 жыл бұрын
Thank you! Much love :)
@ramonateresacagidepelaez9366 Жыл бұрын
Traduit en espagnol
@sparacostefano63077 ай бұрын
Very nice, enjoy watching
@sonialegault86732 жыл бұрын
Wow those look fantastic, 😍
@SpainonaFork2 жыл бұрын
Thank you 😋 Much love
@kaaaitlynn3 жыл бұрын
These look so good!! Would love them with a glass of red wine 🍷
@user-zy9yg2eu5t3 жыл бұрын
No. You are clearly drinking white wine in your picture. Don't lie
@kaaaitlynn3 жыл бұрын
@@user-zy9yg2eu5t lol can't like both?
@user-zy9yg2eu5t3 жыл бұрын
@@kaaaitlynn You had your chance to drink the Red but you chose the White. Unfortunately you made your decision.
@kaaaitlynn3 жыл бұрын
@@user-zy9yg2eu5t lol cut me some slack it was a hot day. Red will always win over white in my books
@user-zy9yg2eu5t3 жыл бұрын
@@kaaaitlynn I'm sure you are lying. How big are your feet?
@nathalieguiragossian69812 жыл бұрын
Thank you so much for these amazing recipes! ☺️☺️ I will definitely try them! Buen día!
@SpainonaFork2 жыл бұрын
Much love :)
@josieborg26672 жыл бұрын
They look so good I don know if I can get this cheese in Canada what other cheese can I use always enjoy your recipes Tks
@SpainonaFork2 жыл бұрын
Any type of firm sheeps milk cheese will work :) much love
@barbaracatalano62993 жыл бұрын
Miss these so much. Use to hop at the caverns in Madrid. My favorite was the mushroom bar..lol Fantastic.
@katrussell68193 жыл бұрын
Mushroom bar. Sounds like heaven!
@SpainonaFork3 жыл бұрын
sounds great! much love :)
@nunezm583 жыл бұрын
I know exactly which "caverns" you mean. Those are the "mesones" that are located off Plaza Mayor, in Cuchilleros Street. 😊
@andgo14003 жыл бұрын
Se me hizo la boca agua.
@ratdog76663 жыл бұрын
Brilliantly easy to understand and follow to yummy town USA 🇺🇸
@SpainonaFork3 жыл бұрын
Thank you! Much love :)
@teddybear35523 жыл бұрын
Yes! Yes! Yes! My kinda Food - Thank You Mr S O A F!!! Be Happy...
@SpainonaFork3 жыл бұрын
Thank you! much love :)
@evamurray42293 жыл бұрын
Great idea for a solo meal.
@SpainonaFork3 жыл бұрын
Definitely! much love :)
@melissasalasblair5273 Жыл бұрын
Gracias 💚
@SpainonaFork Жыл бұрын
Much love :)
@lonniet.28163 жыл бұрын
They look amazing!
@SpainonaFork3 жыл бұрын
Thank you! Much love :)
@carmenhazlitt44003 жыл бұрын
Great tapas, pinchos.😇 Thank you!
@SpainonaFork3 жыл бұрын
Thank you! 😊
@juliasidor40183 жыл бұрын
Greetings, I've been learning so much from your easy-to-follow videos. I noticed you use a lot of chopped parsley. Is there another leaf I could use, as I'm not too crazy about parsley? Thank you!
@SpainonaFork3 жыл бұрын
You can use fresh basil or cilantro, though parsley in the one most used in Spain :) much love
@jenniferrevilla52983 жыл бұрын
Oh my!! Going to tty the potato salad and shrimp ones today.Yum mmm!
@SpainonaFork3 жыл бұрын
Hope you enjoy! much love :)
@nigephillips6823 жыл бұрын
Awesome Recipes
@SpainonaFork3 жыл бұрын
Much love :)
@salk0073 жыл бұрын
Mouthwatering and delicious, specially how you prepare it
@SpainonaFork3 жыл бұрын
Thank you! much love :)
@annastinehammersdottir12903 жыл бұрын
You made me hungry for Spain this morning. Just as soon as I can I will visit Spain, God willing.
@SpainonaFork3 жыл бұрын
Sounds great! Much love :)
@farmerbob45543 жыл бұрын
Always looking for something unique for family dinners (six). These pinchos look delicious and fun. Thanks for the recipes Chef!
@SpainonaFork3 жыл бұрын
Hope you enjoy! much love :)
@idaliaponsvelez75123 жыл бұрын
Love the intro! Great recipe, as always mouth watering....💃🏻
@SpainonaFork3 жыл бұрын
Thank you Idalia! Much love :)
@CT25073 жыл бұрын
looks very delicious. is the bread never toasted or buttered? cheers.
@cedricgreen84603 жыл бұрын
Loved this one but Have you a egg Mayo one or some filled volauvents 👍👍👍👍
@beautilfuldoveonearth5447 Жыл бұрын
Im buying a house i want to serve tapas and pinchos You are very kind and your English is perfect ❤❤
@SpainonaFork Жыл бұрын
Congratulations! Much love :)
@GBERTS3 жыл бұрын
oh boy, a beer or wine with those beautiful apetizers...the perfect night
@kaaaitlynn3 жыл бұрын
So true
@spacewizard693 жыл бұрын
wine sangria 👍🏼
@littlelamb68043 жыл бұрын
Looks delicious!!!!
@SpainonaFork3 жыл бұрын
Thank you :)
@genacostello58963 жыл бұрын
Your channel is my new obsession! Thank you for the wonderful recipes. I can’t wait to try them! Do you ever do wine pairings???
@SpainonaFork3 жыл бұрын
Yes I have, just recently I released 3 videos pairing wines with food, you will find them on my channel :) much love
@justbob47313 жыл бұрын
So easy.....Thanks
@SpainonaFork3 жыл бұрын
Thank you! Much love :)
@jjhantsch86476 ай бұрын
I miss the Spanish potato salad pinchos. I know great places in Pamplona, Logrono and Ponferrada that all make them perfectly.
@emadrid12833 жыл бұрын
You’re making me hungry. 🙂 now I’m craving tapas!
@SpainonaFork3 жыл бұрын
So good! much love :)
@larrycasillas4071 Жыл бұрын
Bravo!👏👨🏻🍳
@SpainonaFork Жыл бұрын
Much love :)
@miriamhausman22873 жыл бұрын
OMG how great, looks so good
@SpainonaFork3 жыл бұрын
Thank you! much love :)
@daveherbert62153 жыл бұрын
Excellent
@SpainonaFork3 жыл бұрын
Thank you! Cheers!
@medkbait3 жыл бұрын
Perfect.
@SpainonaFork3 жыл бұрын
Thank you! Much love :)
@Eva-xo9yh3 жыл бұрын
Lookin' aweeome & thank you so much ❤❤❤❤❤❤❤❤❤
@SpainonaFork3 жыл бұрын
Thank you! much love :)
@karmellaudetur4291 Жыл бұрын
Que delicia, mil gracias por compartir, excelente pronunciación en Inglés felicidades!! Dios y la Virgen te bendiga😇🥰
@SpainonaFork Жыл бұрын
Muchas gracias!
@karmellaudetur4291 Жыл бұрын
@@SpainonaFork de nada, eres muy majo y me encantan tus recetas, mi hija es vegetariana y no sabes lo que goza degustar tus platos, mil gracias Eskerrik Asko como decimos en las vascongadas, bendiciones!😇🥰🙏
@dianemcquay84603 жыл бұрын
Yummmmmmm👏🏾👏🏾👏🏾👏🏾👍🏾👍🏾👍🏾👍🏾👩🏾🍳👩🏾🍳👩🏾🍳👩🏾🍳 All of them look fantastic, thank you for sharing!
@SpainonaFork3 жыл бұрын
Thank you! much love :)
@samuelcohen22153 жыл бұрын
Another excellent tutorial! Thanks for upping my appetizer game. They each look delicious. Can we find room for one with jamon de serrano next time?
@SpainonaFork3 жыл бұрын
I actually did some with jamon a couple years ago, but I no longer eat meat :) you will find it on my channel :) much love Sam
@izargarmendia21033 жыл бұрын
Here you have kzbin.info/aero/PL75JfQSBdGa_SrQGNQDaJM168nEKT9bEL
@scotteakins720313 күн бұрын
YUMMMMM!
@SpainonaFork11 күн бұрын
Much love :)
@jeanniemarkech3513 жыл бұрын
Beautiful food! Not an anchovies fan, but...
@chrishusman61833 жыл бұрын
I'm going to start grating tomatoes instead of using tomato sauce. I live in Central California and fresh tomatoes are an abundance.
@SpainonaFork3 жыл бұрын
Sounds great! love central California :) much love
@Blyndem3 жыл бұрын
Those all look tasty, but can you suggest a replacement cheese if I can't find Manchego? I have no idea if it is in any of the stores around here so going to have to go searching. Also, when you grate the tomatoes, the skin does not get grated, correct?
@SpainonaFork3 жыл бұрын
I would suggest any sheeps milk cheese :) much love
@juliahuanlingtong67573 жыл бұрын
Beatiful!!!
@SpainonaFork3 жыл бұрын
Thank you! Cheers!
@partidococinero78053 жыл бұрын
Muy buena pinta tiene
@SpainonaFork3 жыл бұрын
Muchas gracias!
@RobertMontano-oj8dc11 ай бұрын
Que Rico.... YUM
@SpainonaFork11 ай бұрын
Much love :)
@reasbey3 жыл бұрын
Tapas is the BEST THING EVER.
@SpainonaFork3 жыл бұрын
Yes! much love :)
@glasgowbeck3 жыл бұрын
Hola, muchas gracias por esos. Please could you list the names of the pinxos in Spanish? I'm trying to increase my vocabulary. Thank you from sunny Scotland
@michaellovell13683 ай бұрын
Five winners !!!
@SpainonaFork3 ай бұрын
Thank you! Much love :)
@patrickkolk97943 жыл бұрын
I'd love to see a recipe for spanish octopus! I've always been interested in it, as daunting as it seems! I'm also curious if you could do a Spanish take on baklava? If there would be one?
@susanfudge17373 жыл бұрын
I live in Georgia and my southern take on baklava is tupelo honey and pecans. I have Greek friends and relatives. They prefer it.
@patrickkolk97943 жыл бұрын
@@susanfudge1737 That sounds delicious, but I've never heard of tupelo honey. Is that something common down south?
@betzaidavazquez55793 жыл бұрын
Absolutely Delicioso !!! Thank you for sharing , Now I need to make these 😍👍
@SpainonaFork3 жыл бұрын
Thank you! Much love :)
@juliawitt38133 жыл бұрын
Please can you explain the cheese, the name again, and perhaps what alternative I could use in South Africa.... ( Is is more like a Peccorino, or a Parmesan) I've never seen that cheese here, and although we have a big Italian community, I dont think we have as big a Spanish one.... Many thanks. Ps they all look delicious 🙏
@SpainonaFork3 жыл бұрын
The cheese I used was Manchego cheese, you can sub for any sheeps milk cheese you can find :) much love