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#5 Cooking together - Jewish cuisine ”There’s Always a Place for You at Our Table” ED GNM

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Muzeum Narodowe w Gdańsku

Muzeum Narodowe w Gdańsku

Күн бұрын

”There’s Always a Place for You at Our Table” - Jewish cuisine.
A lecture by Magdalena Maślak, curator of “From the Inside of the Kitchen” at POLIN Museum in Warsaw, Jewish cooking workshop combined with a lecture presented by a migrant Alessia Di Donato
The workshops and an open meeting took place on the 2nd of September 2022 in the gardens of the Ethnography Department of the Gdańsk National Museum.
Alessia Di Donato, born in Rome, a chef specializing in confectionery, teacher of culinary techniques, writing about food, loves arts, travel and good life. Graduate of prestigious culinary schools: Le Cordon Bleau, Accademia Italiana Del Pane and Paidei, a professional confectionery school in Milan where she got her diploma under the supervision of Massimo Pico.
The recipes are available at: schronienie.mn...
_________
The programme carried out in 2022 entitled “There’s Always a Place for You at Our Table” presented the cooking culture of contemporary settlers, immigrants who have come to Poland in the 21st century. The presentation was done through workshops, dialogue, narrative. The workshops were attended both by the people from Tri-City and by tourists.
We invited everyone who wanted to learn how to cook originally foreign, sometimes exotic dishes, but also, or perhaps mostly, those interested in the newcomers, who found it interesting to discuss cuisines, home, longing, the way they absorb Poland into their lives and their food.
Professional and curator supervision: Monika Kucia.
Event partner: KUKBUK.PL and the POLIN Museum of the History of Polish Jews in Warsaw
Strategic partner: Faloviec /veggie cuisine
The programme entitled “There’s always a place for you at our table” took place within the project “The Shelter. Climate, Migrations, Heritage”, co-funded with the European Economic Area Financial Mechanism 2014-2021 and the Ministry of Culture and National Heritage under the “Culture” Programme, Measure 2 “Improvement of art and culture accessibility”.
We promote the zero waste concept and pro-environmental attitudes. We appreciate traditions. We learn about the culture of the region and folk cultures of other countries. We want to educate through arts and crafts. We connect children, youth and adults with male and female artists, folk creators and museum people.
We work together for a green, competitive Europe, supporting social inclusion.

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