50% of People Can't Eat This Vegetable

[@VietnamMeetsDustin]

Hey Guys! I'm back in Vietnam already. I mentioned at the video you can meet me at RSM Lake, for those that did, thank you so much! But please don't come now as I won't be there.

[@nghiatruong5654]

Chỉ cháu món khổ qua này xắt ( ở miền Nam VN gọi là bào ) thậi mỏng rồi để vào tủ lạnh khoảng 2 giờ, Sau đó lấy ra cho vào chút dầu ăn và trộn với thịt heo chà bông ( miền Bắc VN còn gọi là ruốc ). Ăn rất ngon như một loại xà lách và không bị đắng. Riêng khổ qua xào trứng thì ít trứng thôi và trước khi cho ra ra dĩa thì cho vào chút hành lá thái mỏng để sức nóng của món xào làm hành hơi chín, Sau khi cho ra dĩa rồi sẽ cho thêm tiêu xay để món xào có mùi thơm.

[@MrBuiquochung]

Bạn có thể cắt lát làm lạnh nó dưới lớp đá ăn kèm với chà bông thịt heo từ Việt Nam. Bọn tôi thường uống bia với nó đấy. Đương nhiên sau khi cắt xong bạn nên bỏ nó vào thau nước sạch có pha chút muối

[@danhoangvan8942]

Dép tổ ong có loại tốt hơn của Dustin, đế dép dày 3,5 cm đi sẽ êm chân hơn nhiều

[@flashmedia8953]

Bittermelon has so much antioxidant. It's actually a very healthy thing to eat.

[@RitaPhuongAn]

Yes.

[@lanhung6792]

Bittermelon helps to increase the ability to drink beer.

[@PhuongHoang-rj1rz]

You have to slice it thinner, trying with more heat and fried minced garlic first->bittermelon (till it quite cooked)->chicken powder(knor..) + a little sugar-> egg with fish sauce-> pepper when it's on a plate. It won't be bitter anymore and super super good. I swear.

[@Jahalang82]

Been eating bitter melon since I was a little boy. Mom used to stuff them with pork, black fungus and Chinese noodles but switched to ground chicken instead. My wife says if you soak it in salty water for a while, it'll reduce the bitterness especially if you saute it with egg after you slice it thinly.

[@philipjanek3864]

Yes alway soak in brine first 👌

[@hardcorz]

My vn wife makes this often, have developed a liking for it now!

[@nn3277]

Try my recipe next time: Add some minced garlic to medium heat oil for a min, then add the bitter mellon and stir fry it for 30 secs, then you pour in the scrambled eggs last. Also go easy on the fish sauce next time and use chicken powder seasoning instead. It gives the dish a better balanced taste without the overpowering smell of fish sauce. If you like green scallions, add a little bit of chopped ones too.

[@Krastonscott]

Great to see you having so much fun with family and friends. Love that bitter melon like so many of your followers. The wife prepares it once a week for our family. She prepares it either with eggs or sometimes stuffed with pork. It has actually lowered our blood pressure for some unknown reason. Keep those videos coming as time permits. Best wishes from Tustin CA.

[@isvn7438]

QUÁ DỄ THƯƠNG! CẢM ƠN BẠN DUSTIN, VÌ BẠN LUÔN NÓI VỀ VIỆT NAM. HẸN GẶP LẠI BẠN TẠI VIỆT NAM

[@RoseRose-bk1cf]

Your family has a very beautiful house with a big backyard. Your parents appear to be a very nice couple. Your dad seems to be adventurous, I would love to see you bring them to visit Vietnam. Your dad will probably like to explore the rural areas in Vietnam.

[@leet3298]

Long time fan from central Cali! Great videos Dustin, my vietnamese American family and I have always enjoyed your videos and we appreciate all the effort and respect you put into diving head first into vietnamese culture.

[@namduong2089]

Cuộc sống của Dustin thật thú vị, mình rất ngưỡng mộ và chúc bạn có một kỳ nghỉ tại quê hương vui vẻ và hạnh phúc, Việt Nam luôn chờ đón bạn

[@thanhphat3781]

Việt nam chờ đón người có tiền như dustin , chứ người nghèo như dân Việt nam nằm ở nhà chờ chết, chứ không tiền đi bệnh viện chữa , thì cồn sản không đón chào giúp họ hết bệnh và vượt lên hết đói

[@namduong2089]

@@thanhphat3781 loại 3/// cắn càn phát biểu bậy may ko hiểu gì về Việt Nam thì đừng nói.. giờ việt nam bệnh ung thư vào viện cũng chỉ phải trả 10% trong số hàng trăm triệu còn bệnh bình thường không mất tiền, khi có bảo hiểm y tế 600k 1 năm

[@dennisphung386]

Great job Dustin, I am just following you recently but love the video. Thanks for mouth spreading the Vietnamese foods to the American friends. By the way, I'm living in San Diego as well.

[@dinhnghia5947]

So glad to see when you get home bro, enjoyyy!! See and visit Vietnam next time huh?? Kkkk

[@chuniversity]

I am so glad to see you back home Bruh!

[@lindanguyen9538]

Hi Justin. Lovely to see you back in my American. Enjoy time with your friend and all family.

[@kim_kimngo2405]

Your parents are so cute and kind. I also like your home town is so peaceful and so beautiful,

[@nn3277]

Since you’re in OC, please do a food tour in Little Saigon in Westminster/Garden Grove areas.

[@tmtplybbuddy3950]

Dustin you should have your friends and families try fresh Durian fruit lol!!! that would be very interesting Video ehehehh

[@preston74]

Bitter melon is a fruit. My family stuff them with ground pork. But we also cook with eggs as well. Fantastic that you introduced them to the fine folks. "troi oi" 🤣

[@tuananhtranhuu2075]

Một cách nữa là làm lạnh mướp đắng đã thái mỏng sau đó ăn kẻm ruốc( chả bông)

[@preston74]

@@tuananhtranhuu2075 that sounds good!

[@saidroid3220]

This is one of my favorite simplest vietnamese food to eat and make. Dont forget the stuffed pork/shrimp in soup, thats good too

[@janchxxheonczsekk6412]

that's one of my favorite. I use to hate it but now i like it.

[@btruong2008]

Thanks for the great video! Bittermelon has one key health benefit: it can reduce the amount of sugar in blood. For those ones who have diabetes bittermelon should be added to the daily meal.

[@bluelife2127]

What's up Dustin Another good video! You have great friends and family!

[@tuitennora3953]

Cảm ơn Anh đã mang món ăn Việt Nam đến với quê hương và người thân của Anh, chúc anh và người thân nhiều sức khỏe

[@vuongucanh9337]

@Hai Hong mang th.ăng b.ô' m

[@notmywastedyear2785]

Sao lại biết hoa “anh” như Bác Hồ vậy :))?

[@katori6516]

Mang cả mã táu 😂

[@tuitennora3953]

@@notmywastedyear2785 sao lại so sánh Bác ở đây

[@tuitennora3953]

@Hai Hong ???

[@TyNguyen-hd2wm]

great video, Dustin. Great cuts and edits.

[@hangnguyen2822]

I'm in loveeeeeeeeeeee with your contents!!!!! keep it up bro you re so closed to 1 million sub 💓

[@trungtran-qi9dx]

Keep the videos coming bro love it. Your family wonderful

[@2AntsBro]

Eating fresh bittermelon with "chà bông heo" is an other good disk. Keep all of them cold on an ice disk before using. Remember to wrap the ice disk by plastic or foil wrapping prior to putting the bittermelon on for cooling (to isolate melting ice water)

[@tmn15]

I usually stuff a mixture of ground pork, onions, clear noodles, onion, and dried-mushroom in it and cook it in a pot of pork broth (add a can of coconut soda) and you can't taste the bitterness that much.

[@phongvo2677]

Uống bia thì nên thái mỏng ướp đá lạnh với thịt chà bong sẽ ngon đấy

[@JaydeninCanada]

You all may know that In Vietnam, there is an interesting way to enjoy Bitter melon which is freezing it for about an hour and then use it with jambon. I am really sure that you guys will love it. Thanks

[@thienbinh9461]

Món Khổ Qua Xào Trứng mà biết Nấu thì cực kỳ ngon đấy, như mẹ tôi thường sẽ cắt mỏng hơn và cho nhiều gia vị ăn sẽ có vị đắng nhẹ và rất ngon

[@nl9296]

Bittermelon is very nutritious and very quick for lowering your blood pressure. At home I often boil the chopped bittermelon for about 10 minutes and drink the water whenever my blood pressure is too high and save the cooked bittermelon for other cooking.

Dustin mang cả văn hoá, ẩm thực của Việt Nam sang đó giới thiệu cho người dân tại đó, rất hay!!!

[@mnp.fuchajmot2138]

Thanks Dustin

[@amandavo1507]

The pink Vietnamese fish sauce with the 3 crab logo is the best

[@tuananh3845]

Thank you for loving Vietnam 🥰🥰🥰

[@flashmedia8953]

When I was little, I can't stand the taste of bitter melon. Now, I'm addicted to eating bitter melon with eggs.

[@liferipsfam]

same here. that shit is good. lol

[@kle1023]

same here. scrambled eggs with bitter melon is so good.

[@mrtran977]

If you want to eat bitter gourd, it will not be bitter, you will cut it into small pieces, if you want to eat it with ice, it will not be bitter. served with ham very tasty

[@juliusvinh109]

Very nice bunch of friends, Dustin's eating etiquette changed when He told every just pick up the food by hand while everyone was asking for a fork, although I don't remember what century Vietnamese switched from using bare hands to eating with chopsticks and spoons lol

[@jessicaho5525]

Your parents house is so beautiful 👍 I’m surprise your friend trying bitter melon…with nice thoughts

[@sazji]

They did pretty well actually! What’s next, Dustin’s Durian Degustation? 😀 Or maybe durian is passé now… Hopefully you won’t get much more smoke. Seattle got it bad last week after being pretty lucky this year. 😣

[@derickmontano3282]

Bittermelon is Best recipe for Omelettes, it's nutritious vegetables for high blood and Diabetic person. Another recipes is Bittermelon Adobo recipes, Slices thickness for bitterLess Taste. Both of them is Filipino Food recipes.

[@charlesbronson1776]

I prefer my bitter melon stuffed with ground pork/beef and dipped in fish sauce. I gotta try your recipe, it looks good.

[@ThaoLe-iu2kt]

The more I watch your clip the better I feel about you! You are such an amazing American guy who is smart funny and affectionate❤

[@nickviet9274]

Bitter melon, it's my fav. I like it being stir fried with eggs, and being cooked as soup with dried shrimps. Something I would ask my mom to make when I visit her

[@lilnemo5420]

Mom, mom, mom, the puppy is back to the house, 😂😂😂. Welcome home Dustin.Phuc Map is back with his wife also. Did you bring Nam lun to California ?

[@tentam1982]

🤣🤣🤣.." it go very well with Cookie"😁😁😁😁(com on baby)🤣🤣🤣🤣🤣😂😂😂

[@trangjourney]

SO HAPPY WITH FAMILY 👍

[@Skybear2019]

Hi Dustin! Do you eat the leaves ? They’re very good in Bún mám 😃

[@ThienHoang-tr3dh]

Bittermelon is used in the traditional medicine in Vietnam but also a kind of vegetables. It taste a little bitter but fine when eating with fish sources, sour.. But when you could eat them, you will be addicted

[@msloannguyen7322]

Enjoy with your family and friends…., Have good times….👍🥰😘😘😋😋😋

[@Psi01]

I do like like bitter melon at all. The name for the fruit is appropriate. Like bell peppers, I've seen it as a stuffed dish as well.

[@doodahgurlie]

Bitter melon gave me the shudders for years as I was traumatized from having to eat it as a kid. LOL! I prefer the scrambled egg version vs the soup version, though. I like some of the ideas below to add tomato or scallions (the person who said to add sugar, stop it with adding sugar to savory foods, already!!).

[@FoxPandaTV]

Love your family ❣The reaction is pricess lol

[@lttdat3524]

Potato salad look delicious ! Can you make a video how to cook , please

[@pianoone9004]

It's impressive to see you Dustin eat like a traditional Vietnamese

[@Thanhltv]

khổ qua thái mỏng ướp lạnh ăn kèm chà bông uống bia ok đó bạn! chúc bạn vui vẻ ấm áp bên gia đình và bạn thân.

[@caophuocthua8672]

I like bitter melon with duck egg (then fry together), trứng xào khổ qua, like the dish you cooked in this video. I often eat it with soy sauce and chili.

[@kontumnews3903]

In Viet Nam. We usually cook this meal. It is delicious if you want it better tasty you should add more some seasoning seeds, MSG and fish sauce.

[@LannieLeung139]

Khổ qua muối chua như dưa ăn cũng ngon. Xắt mỏng ăn với ruốc chà bông thêm vài lát tỏi ngâm giấm tuyệt luôn

[@minhduc7056]

Dustin's mom and dad are so cute =)))

[@hongbivlogs]

Wish you good health!

[@phuongmai2415]

1 gia đình tuyệt vời quá chúc Dunstin cùng gđ sức khoẻ luôn vui vẻ như thế và nhiều may mắn

[@hoodiebuncha]

Definitely gonna try bitter lemon soon in Vietnam!

[@tranAnh-tg4hb]

mướp đắng thái vừa mỏng ngâm đá kẹp vs ruốc bông ăn bao phê ad ơi

[@NguyenDangDL]

😊😊should be thinly sliced, shock with salt, washed. Stir-fried with eggs will be less bitter and softer.

[@dencasediva2133]

first : oil + garlic or onion and bitter melon and egg after

[@brucewayne2773]

definitely should have pre-cooked👍 the bittermellon with onions and garlic in some oil

[@AubreyTruong]

For 8 yrs in Vietnam n ur Vietnamese is awsome ❤

[@tohieu7749]

Yêu thích sự chân chất, mộc mạc của anh. Có cách khác để ăn với khổ qua sống: Khổ qua cắt lát nhỏ, bỏ vào ngăn đá của tủ lạnh. Khoảng nửa giờ đồng hồ. Lấy ra, vài miếng khổ qua kẹp với một ít chà bông, chấm xì dầu ớt, uống một ngụm bia. ;)).

[@atphamhuu211]

Chuẩn bài rồi đấy , ngon hết nấc

[@nguoimiendong0609]

Dustin làm thử món khổ qua chà bông xem sao . Good luck !

[@ucinh6914]

Bạn thử làm món khổ qua,cắt mỏng rồi ướp đá,sau đó mang ra ăn kèm với dăm bông,khi ướp đá,khổ qua sẽ ăn giòn hơn,vị đắng sẽ giảm rất nhiều,1 miếng khổ qua,ăn kèm với dăm bông,chấm với nước tương,thêm chai beer nữa thì ko còn gì bằng,bạn hãy làm thử cho bố mẹ,và bạn bè ăn thử nhen

[@hangrienituyt1344]

Hi, does your morning workout area have public parking? I will be going from Irvine.

[@MinhNguyen-nv8rn]

Cooked wrong, slice bitter melon thinner, mix it with egg and fish sauce and pepper, burn garlic with cooking oil on hot frying pan, pour the mixture in the frying pan, open low heat and cover the lid to cook well

[@TAINGUYEN-ui7zh]

Fried bitter gourd with eggs is not bitter. Should be fried with eggs with a few more spices, it will be delicious, although there is a little bit of bitter but a little bitter but not as bitter as the original.

[@hoangmono4133]

You should try cooking soup with "forest bitter melon leaves: khổ qua rừng" it's very good, it's also ok to eat with rice

[@EndlessEnt]

Dude, what camera you're using for your video? it's so crystal clear!

[@VietnamMeetsDustin]

Go pro 7

[@xuanmai7959]

Hello chào ah nhé hôm nay mới thấy ah ra video

[@binh5437]

Slice the bitter melon thinner and soak them in ice water with salt to reduce the bitterness. If you want to eat it raw then try to eat it with soy sauce and dry pork floss (chà bông)

[@tontu9821]

quay nhiều video bên đó đi anh , muốn xem phong cảnh bên đó

[@leduythang90]

Dịp khác bạn có thể kết hợp mướp đắng ( khổ qua ) thái lát thật mỏng kết hợp với ruốc thịt ( răm bông ) và thưởng thức cùng chai bia lạnh với những người bạn, mòn nhậu rất tuyệt vời đấy ( nên lót dưới khổ qua đã đc thái lát ít đá lạnh để là tươi mát hơn nhé)

[@ryo6947]

Next time if you stir fry bitter melon with eggs again, try adding some tomato slices to it or cut them into tiny cubes. It'll taste even better.

[@quangminhnguyenngoc]

Bitter gourd you slice thinly and marinate in ice and serve with scrub, drink with beer, it's great. I am Vietnamese.

[@chrispham1113]

ahhhhhahahahahahah your Mom's reactions cracked me up!!! Bitter melon is not for everyone! I have to cook it in order to be able to eat it.

[@Luuniem87]

Bittermelon soup with pork, yumm

[@jimntran]

Hi Dustin, it looks like we both live in the same county (Orange/CA). Hope to run into you one of these days. I'm not too far from where you are :)

[@MRNVCDIY]

Nice video.

[@hettv-nganlam]

Khi nào quay lại Việt Nam vậy Dustin?

[@tuankietle7899]

If you want to eat directly bittermelon, you should cut to thin slices. Cover them by ice to cool and eat with jambon. it is very delicious!

[@kim_kimngo2405]

Nice to be home again with family.

[@TienNguyen-zj1bc]

Khổ qua ướp qua đá lạnh rồi thái( xắt) mỏng ra ăn với chà bông nó ok lắm á anh

[@kailucas9416]

you have such nice friends dustin

[@ntmy-zu7gf]

Have your friends try durian, Dustin !!! Gonna be much more interesting :))))

[@truongpham6130]

The core of bitter melon can be stir fried with lemongrass.

[@TuanPham-qq3pg]

I'm from California. I live in Bakersfield. Coming down to orange county at least twice a month.

[@lacloi4389]

how did you wipe out the clip

[@HuongNguyen-qb5bn]

Thật chứ buồn cười cái bếp sang trọng thế ông ý bảo không có cái cây mã tấu của ông nghĩ mà buồn cười 😅😅

[@thuatnguyen9542]

Khổ qua này lát mỏng ngâm đá và ăn kèm với trà bông.. siêu ngon

[@denlevan6811]

Ban thật tuyệt voi , cam on Ban ! Thank !

[@briannguyen0419]

Bitter Mellon stir fried with beef, sweet onions. The bitter Mellon help lower blood sugar.

[@animegilgamesh2983]

Nếu nấu ăn có thể bót múi ( rửa qua nước múi ) để cho giảm bớt độ đắng và khi ăn sống hãy ướt với nước đá để giúp nó giòn và giảm bớt độ đắng lại sẽ dễ ăn và ngon hơn

[@lanceh3237]

Make vietnamese Pancake ( Bánh Xèo)