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50% of the customers eat pork cutlet with demi-glace sauce! ? /Katsudon/Exquisite Tobiume Pork/

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Japanese kitchen ジャパニーズキッチン

Japanese kitchen ジャパニーズキッチン

Күн бұрын

Пікірлер: 2
@user-qi3jn2nl5h
@user-qi3jn2nl5h 11 ай бұрын
豚カツをデミグラスソースというのはこの動画で初めて知りました。他でもあるかもしれませんが...素敵ヽ(^o^)丿ですな。胃袋鷲掴みにされた感アリですがちょっと遠方なので近場で探すか。
@Magnolia36
@Magnolia36 11 ай бұрын
Спасибо за ваши старания❤
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