₹5000 At Rajinder Da Dhaba Vs ₹5000 At Taj | Ok Tested

[@Masirabagban]

Satyam in the shirt giving vibes of vikrant massey from "haseen dilruba".

[@tishaaaaasonu]

Trueeee!

[@sapnesuhaneladakpankeallep8828]

@@naturespirituality1204 khud likha hai kya apne?

[@nimishasinha2484]

Man, I was just looking for this comment! Hell YEAH! He exactly looks like Vikrant Messay.

[@naturespirituality1204]

@@sapnesuhaneladakpankeallep8828 nahi

[@messedupnotes3575]

Yeah. He liked mutton too 😂😂

[@sm2714]

Love seeing Akansha in food tasting tasting because she’s got a good sense of flavours and ingredients so her descriptions paint a beautiful picture for us too. And her Indian palate matches mine so the foods we like match 😄

[@babysachin585]

Yah and her English too full of abusive words which nowadays we consider as a symbol of modernization 😂😂😂

[@rakshabhat1798]

Neerdose is the type of dosa made with batter of rice and coconut. It is food made in coastal side of Karnataka like Udupi, Mangalore. It goes well with chicken curry, we vegetarians have this with special side dish called 'kai bella' which is made with jaggery and coconut or with coconut chutney

[@BharatiyaDeshbhakt]

True, they should try our authentic Mangalore-Udupi dishes ❤️

[@BharatiyaDeshbhakt]

They should try Kori Rotti

[@oyerithi2004]

@@BharatiyaDeshbhakt Kori rotti is lyf. Love it!!💖

[@akashbhanu]

@@BharatiyaDeshbhakt What's Kori Rotti? can you give some reference or restaurants which serve it in B'lore?

[@BharatiyaDeshbhakt]

@@akashbhanu I am Goan, I really donno where can it be served in Bengaluru 😅 It's hard to find it in Goa itself

[@aditichatterjee3318]

The chemistry between Satyam and the Dosa...😂

[@prathamjoshi344]

Satyam just adoring dosa: ye kitna sundar he yaar!!!!

[@Atharvaparna]

@@naturespirituality1204 uyyumyyyumu

[@aditisk99]

Same could be said for him 😁

[@naturespirituality1204]

@@aditisk99 kzbin.info/door/Fb6H-aMHfGUBjkujh3u4_A

[@prathamjoshi344]

@@aditisk99 ummhmmm

[@jayalatha9317]

In 5 star hotels, we pay for the ambience also. When ordering it online, I think the prices should be lower🤔

[@PokhrajRoy.]

Word of the Day: ‘Chinjabi’. Thank you for your linguistic contribution. 👏🏽

[@akarshsrivastava1483]

It is an old word.

[@shatabhishagayan7697]

Yeah cause punnese would have sounded wrong xD

[@ananasbanana]

What does it mean?

[@kaushalyapatel9145]

Why Biharis are so respectful yet sassy and humorous?❣️

[@TUSHARKHANNA-pj2sw]

😂 Who said u so

[@supriyasingh7384]

Right its true

[@bipinmishra3325]

Ek baar kisi bhi train me baithiye jo bihar se gujre..apka bhram door ho jaega

[@anshukumari1898]

Yes

[@siri519]

True 😃 one time a bihari friend said to me pagla gaye hain kya aap.. i couldnt stop smiling 😛

[@pastelllyrics]

Lets take a moment to appreciate how handsome Satyam looks in this video. SHOW-STOPPER

[@helium69]

True ❤️

[@ShubhamGuptayoutube]

17:05 + Laza rha hai Ladka humara , Ka khila diye Tum... Was the best line I love the way she represent our language and culture ❤️❤️❤️❤️

[@pracheebagoria2116]

"DO BIHARI KHAKE HOGYE BHAARI" damn you akanksha 😂❣👀

[@gasss3740]

Didn't expected this jodi to be that much fun and good.

[@Notsodamsel]

I am with the crowd who is simping hard for Satyam.

[@mandy1318]

I know right! He is so dam* cute 🥳💕

[@gurigurm5801]

@@naturespirituality1204 u again???.... I hv seen u somewhere also.... Can i ask u y u keep on recommending everyone bout this book??!...

[@naturespirituality1204]

@@gurigurm5801 This book is really amazing detective novel, padhna hai toh padho nahi toh ignore karo

[@aditijena7682]

I agree

[@sslp5762]

@@naturespirituality1204 But why are you spamming 🙄

[@anjalipatel4919]

Love when Satyam got one piece chicken and did fancy presentation with chutney and said this is how they charge in expensive restaurants😆😆 and then when he said he make kurta out of the roti was hilarious and Akanksha was like get meters😂😂

[@cypher4843]

So no one's gonna talk about the moment 15:23 - 15:28 Satyam had with the daal? The way camera zoomed was funny lol

[@shubhrandhawa4417]

underrated comment 😂

[@naturespirituality1204]

I bought a book "Murder mystery of repoter" by Jaiprakash Jha. It's a wonderful book. I was surprised with the story. I will recommend all of you to read this book. Online available👍🏼 👍🏼

[@gauravsuman8016]

Satty was like - Bc aisa kya bana diya daal me

[@cypher4843]

@@gauravsuman8016 lol In those few seconds, he decided to solve the existence mystery of each ingredient.

[@gauravsuman8016]

@@cypher4843 agree 😬

[@gayatrirao596]

Yaar....satyam kitna cute h...loved him Kuch bhi bolo but satyam is the real showstopper 😻😻

[@bipanagurung8570]

Akansha's fashion game is getting better and better every day

[@ishitadasgupta9048]

I absolutely love her style man!

[@b.kgurung2723]

Yes. 😍

[@dextrox5038]

@BipanaGurung khud toh jese Kendall Jenner ho

[@cherrysprinkles1311]

@@dextrox5038 ew

[@tushardhoble4062]

Ewww

[@twinkleshukla631]

Satyam is so genuine. He's all same from starting to the end of the video.

[@prathimarajendran7665]

Neer dosa is definitely my favorite but definitely wouldn't spend so much for that chicken. Neer Dosa and Chicken Sukka are made for each other. A Mangalorean would surely know this

[@jnanashetty783]

Yes namma neer dose

[@preethika5675]

Kori rotti bakka kori gaasi super aapundu

[@mrinalkarnad13]

yes

[@akshada_rane]

In Konkan, we call it Ghavane and Chicken sukka... pair made in heaven 🤌

[@yashasvinerali]

Both of your personalities, language, desi feel , humbleness everything is heart touching to me always ❤❤❤🔥🔥😘

[@preetibhardwaj1221]

Akansha's eye makeup is lit

[@thecreativehub2073]

@@naturespirituality1204 Are u spammer!

[@arhaananwar608]

Ewww

[@naturespirituality1204]

@@arhaananwar608 kzbin.info/door/Fb6H-aMHfGUBjkujh3u4_A 🌹🌹

[@PRITHADUTTA2369]

Satyam's tiramisu reaction was relatable af 😂 🤣 😭

[@PokhrajRoy.]

Satyam setting the plate like MasterChef. BRILLIANT 👏🏽

[@shreyabhattacharya4662]

Laiyye 800 rupaye 🤭😄

[@jarhead11691]

Bhaiya aapke kaam dhanda nahi hain. Haar video main comment pe comment. Simp ho kya bhai?

[@rosemaryantony7364]

Anamudi kozhi roast is a dish from Kerala. Kozhi in our language means chicken . Love how they said cozy roast instead of kozhi 🤣

[@jayalatha9317]

🤣🤣🤣

[@apoorva5131]

Love for Satyam. I couldn't sway my eyes off of him.

[@breadandchampagne7176]

@@naturespirituality1204 ha bhai pata chal gya tune liya hai aur tune padh v liya hai hame nahi padhna bhai pls bandh kar ye

[@snehakumar7851]

No-one: Literally no one ever: Satyam: yaar ye neerdosa kitna sundar hai

[@takwaahmed7801]

I'm so in love with satyam he wore formal shirt and looked so good.. a proper husband material I'm telling ❤️😂

[@saurabhipagar3295]

Always in love with him.

[@soumyasubhasmita9448]

13:36 this white coloured dish is called "chakuli' in odisha.. And this is yummmmmmm!!!! And the sarson waala fish is turu lob of most of the people in odisha and we lovingly call it "Machcha besara"

[@aashitajain9626]

I just love how unapologetic they are and comfortable to potray their real sides!!!🤍

[@skasaskaa]

Satyam saying "Aise phekh ke maarta hai" is all we needed 😂

[@kinzakhan1999]

Phenk k marta hai aur bhaag jata hai* 😂

[@skasaskaa]

@@naturespirituality1204 did we ask? 😂🤏

[@shashanka363]

To be true, RDX has lost all its flavors now. The difference in quality they served earlier vs now is huge. Only dish that's worth trying is mutton korma and chicken tikka regular.

[@shreyabengani5277]

The dal machan at Taj takes 72hrs to be cooked and they have an entire SOP that the chef's follow😊

[@naturespirituality1204]

I bought a book "Murder mystery of repoter" by Jaiprakash Jha. It's a wonderful book. I was surprised with the story. I will recommend all of you to read this book. Online available👍🏼 👍🏼

[@anchorkalyanivadhera]

Wow that’s superb. Once I had Daal at Ramada, it was ‘the daal’ of life haha.

[@durba-718]

how does it stay good for 72 hrs.?

[@shreyabengani5277]

@@durba-718 the entire cooking process for the dal lasts for 72 hrs. It's not that they cook it, store it and serve it after 72 hrs. Hence, there's no possibility of the dal becoming stale

[@OnlyAverage]

Whaaaaaaat? 😮😮😮

[@maikachacha9642]

When satyam tries to knows what the ingredients of dal by seriously looking at it.. The editor is like 'hatth akansha'😂😂

[@akarshsrivastava1483]

I feel really sad to see this channel going on since so long and still not touched even million and a half while all other cringy so called humorous channels have sky rocketing subscribers count. Ok tested deserves more 🥺❤️

[@gonegirl3954]

They've 1.4M subscribers.

[@abhipsapattnaik3742]

They have more than a million subscribers. 1.4 million as of today.

[@gugugyg]

@@abhipsapattnaik3742 he said million and a half(1.5 million)

[@abhipsapattnaik3742]

@@gugugyg he edited the original comment so that he doesn’t look like a fool (you can see it’s edited) 😂

[@gugugyg]

@@abhipsapattnaik3742 oh I didn't see that, by the way making grammatical errors doesn't make anyone a fool english is just a language like any other but we Indians give English a special status for unknown reasons

[@latavyacn9979]

Ufff satyam in formals ND then with folded sleeves ... blessed my eyes

[@pragathik1772]

Neer dosa is a mangalore-south Canara style dosa..usually v eat it with either chutney,chicken sukka or fish curry..

[@sikhachapagain2631]

Can you guys try Nepali food? That would be so amazing ❤️

[@b12abhaypatel7]

Is there any difference bw nepali and north Eastern food..

[@adityaaryan214]

@@b12abhaypatel7 yes nepal me vi bohut variety hai bihari,tibetian style or vi bohut saara hai lekin majedaar hai

[@praggyasinha2611]

Two best Bihari and two best anchors together... Nothing more satisfactory...

[@poojasundriyal8498]

Pagl Satyam odiya h bihari nhi

[@poojasundriyal8498]

He is Satyam Sahoo

[@anisha6035]

@@poojasundriyal8498 his name is Satyam Suman jha...so he id not odia but a bihari born in Odisha.Moreover usne video me bola wo bihari h

[@84saurav]

That Daal is the Signature dish of Taj Delhi. It's supposed to taste great. They cook it overnight in a low in tandoor.

[@anyaa2802]

Neer Dose for the win. Yaayy! 😍😍 Tastes good with anything and everything 😋

[@friedtoess7131]

12:26 when the papad fell.... I lost it 😂😂😂

[@UtkarshNeil]

The enthusiasm in the beginning of the Video 😏, Antil ki yaad dila di

[@naturespirituality1204]

I bought a book "Murder mystery of repoter" by Jaiprakash Jha. It's a wonderful book. I was surprised with the story. I will recommend all of you to read this book. Online available👍🏼 👍🏼

[@dhanushsuvarna8732]

Neer dosa is true love 💕... Its an authentic dish from coastal KARNATAKA cities like Udupi n Mangalore..❤️❤️. Being an Udupi'an i lv this dish more thn my life ... And also Kori rotii ❤️❤️

[@prajwalkumar6538]

From kundapura bro...

[@savanp1835]

Okayy!! Now neer dosé is the sign for u to do a dedicated Mangalorean cuisine 🙃🤣

[@gautamishetty4339]

❤🤣

[@GrossGurlll_24]

veg mein kuch hai

[@mrinalkarnad13]

Neerdose is the type of dosa made with batter the of rice and coconut and that's why both of you guys could taste rice and coconut. It is mostly made in coastal sides of Karnataka like Udupi, Mangalore (My native). It is also had with chicken curry, me partially being a vegetarian have this with coconut chutney and my family even enjoys having it with lashun (garlic) chutney.

[@dd_vlogs1999]

Satyam: jese ki chata maara he...I broke into laugh...😂😂😂😂😂 Akanksha looks always pretty....but today she is looking cute... beautiful...and hot at the same time🔥🔥🔥😀

[@naturespirituality1204]

I bought a book "Murder mystery of repoter" by Jaiprakash Jha. It's a wonderful book. I was surprised with the story. I will recommend all of you to read this book. Online available👍🏼 👍🏼

[@nehal076]

When Akansha said "I like thic Daal and cannot lie", it cracked me up! 😆 14:32

[@jesletkuriakose]

That anamudi kozhi roast and appam is something which mallu people eat almost everyday 😂😂😂😂 Appamum, tenga arich kozhi undaki kudatada 😂😂😂

[@Sumiieee]

സത്യം 😂

[@naturespirituality1204]

I bought a book "Murder mystery of repoter" by Jaiprakash Jha. It's a wonderful book. I was surprised with the story. I will recommend all of you to read this book. Online available👍🏼 👍🏼

[@abilavarghese6946]

Exactly 😂

[@nandasanju5761]

'Kozhi' pronunciation was like.... ithu njn evdeyooo🤣🤣🤣

[@saf2675]

Full udayip

[@StockTheBuilder]

I tried 🇮🇹🍰 Tiramisu (Italian dish) in Taj mahal hotel, Mumbai. And it was really awesome. You guys helped me to recollect my sweet memories.

[@befikar.]

Oktested upgraded cameras or my eyes just started working properly?

[@naturespirituality1204]

I bought a book "Murder mystery of repoter" by Jaiprakash Jha. It's a wonderful book. I was surprised with the story. I will recommend all of you to read this book. Online available👍🏼 👍🏼

[@shaktiprasad7305]

Neerdosa is basically "Saru chakuli" in odisha 😋 With mutton, chicken, guguni & what not it tastes delicious ❤️

[@supravasahu9269]

I must say... Satyam looks so handsome... Can't take my eyes off him...

[@yashasvinerali]

Neerdose is our Karnataka's dish, hearing it form Satyam & he loved it that is ❤❤😘😘🔥 Y r u so handsome & husband material Satyam?? All time crush 😘

[@theholeinjksundiethatsugas3670]

13:38 - that is looking like bengali food " Soru chakli pithe" .

[@Magical_realm_]

Yes😁

[@saktinathd2]

exactly na????

[@swetamukherjee6959]

This has to be soru chakli .

[@naturespirituality1204]

I bought a book "Murder mystery of repoter" by Jaiprakash Jha. It's a wonderful book. I was surprised with the story. I will recommend all of you to read this book. Online available👍🏼 👍🏼

[@bidhangarai9122]

This is exatly what I'm thinking when I first saw it.

[@gladonnet]

Satyam is too cute. 👌🏻👌🏻 looks like Randeep Hooda too. The girl is amazing too. Very nice episode.

[@ABHI123495]

If u are ordering from five star go for different cousin then indian. They make there food according to normal pallet less spicy with less oil so you won't get that Desi flavour often.

[@sumitsaha6817]

Ok tested videos are anytime much better than " The Urban Guide"

[@amnazahid990]

I really like Satyam.... He is such a decent guy💕

[@zoya4732]

man i love satyam, he is soo much fun to watch

[@mohammedwaheed1431]

Neerdosa is very common food in karnataka...we love it

[@ankitapanigrahi7913]

Don't know how my hands automatically click on the video just by seeing Satyam in the thumbnail. Ughhhh he's such a sweety❤️❤️

[@BhavishpraveenKayya]

Neer dosa and chicken is a wonderful combo And neer dosa is actually from tulunadu.

[@kanishkamishra7130]

Satyam and his obsession with the word “bhabhka” 😂😂😂💖🤌🏻💝💝💝💝

[@swapnalikachatterjee998]

Akansha is looking adorable! ❤️

[@sunitakaur9380]

She's looking like Barbie

[@naturespirituality1204]

I bought a book "Murder mystery of repoter" by Jaiprakash Jha. It's a wonderful book. I was surprised with the story. I will recommend all of you to read this book. Online available👍🏼 👍🏼

[@fatemahaque2247]

@@naturespirituality1204 nobody is asking

[@naturespirituality1204]

@@fatemahaque2247 I know , Mai bta raha hoon

[@parvashcr7]

Best line of the day - "Maine pehli baar tiramisu khaya par usmein bhi inhone daaru daaldi 😂😂😂"

[@nandakshisuryawanshi6649]

Ok tested anchors have quality that should be appreciated : they don't fake any impression,they are relatable and also eat with hands majority times; that is amazing

[@commielogics5740]

I don't fake my expressions too But I am alone brother

[@tira2110]

There are two type of people Akansha, excited for everthing and Satyam, Amazed by everything.

[@hiteshi321]

0:41 I was so confused when I read the menu because they have mis wrote breads in column of starters and vice versa. And after 1-2 seconds, I literally thought to myself "hota hoga bade hotels mein" 😂😂

[@nisargag44]

Neer dosa and chicken pair made in heaven😍😍😍. Neer dosa on a typical Bangalorean evening is the bestttt

[@ankitakumari7026]

Satty Akanksha ... U guys are my favourite ... Representing Bihar like no other ... Lots of love 😍😍

[@vishrutapandey8236]

these both feel like cousins who are each others fav 😍

[@sunenasujayini3555]

The dosa here is called “Chaula pitha” in Odia! It’s normal for us to eat and so easy to make. Satyam should have known this yarrrr😮‍💨

[@subhapriyadarshini_music]

Yeah man, I am disappointed too 😔

[@simronsharaff683]

You mean chitau pitha?

[@sunenasujayini3555]

@@simronsharaff683 not exactly. That’s a bit diff.

[@ankitapandey6834]

Akansha is toh love .... She is so down to earth .... And satty you are toh like bhola kaka ... I am also missing kanishk in this video .. Because he and akansha is my all time favourite ... 😘😘

[@TrupthiBhambore]

That mutton piece thing that Satyam said, that so happens🤣🤣,esp when it's gotten so expensive!

[@ajitpai6620]

Neer dosa and Kori Sukka (chicken Sukka...) Or Neer Dosa and Kori Ghasi (chicken curry) = heaven!!!

[@ronicadey3897]

Please try more of Mangalorean cuisine!! It is one of the best!!

[@nithinr6490]

After I see you guys enjoying neer dosa, I must say you should do a episode on mangalorian breakfast.. 👍🏼

[@PokhrajRoy.]

Satyam looks like he’s ready for his Appraisal and I’m loving Aakanksha looks so pretty and adorable ❤️

[@_.shruka._9200]

Why do I see your comments everywhere 👀

[@sehrishsaqib2720]

Satyam is love. I hope he knows how much subscribers on ok tested love him. Keep bringing him back.

[@trysane3858]

Satyam fell in love at first sight with Neerdosa🙈♥️

[@BanerjeeBabu]

I JUST HAD MY DINNER AT RAJINDER DA DHABA FOR THE FIORST TIME AND OPENED THE KZbin TO SEE THIS 😂

[@barunbodhak9841]

Thank you Jaby Koay for introducing me to this awesome channel.

[@naturespirituality1204]

I bought a book "Murder mystery of repoter" by Jaiprakash Jha. It's a wonderful book. I was surprised with the story. I will recommend all of you to read this book. Online available👍🏼 👍🏼

[@wesharesarcasm3813]

Best thing of RDX ka khana is shawrama. Uff, I miss Rajinder ka dhaba, guess what, it's a hint for me to go and have it rn. Bye y'all, it's my time to go there again

[@meaasthabharti]

In jharkhad we make chhilkas with rice flour batter which is similar to neer dosa except for the that it has some coconut in it and it is really really good 😋😋😋

[@nirvana9891]

We Bengalis have something similar called Soru chaakli, without coconut though. Traditionally eaten with “gur”😋From the comment section it seems like many states have the same food, just different names 😄

[@hiedited23yearsago]

01:49 padhne mein dikkat ho raha hai, so cute as well as nicely improvised

[@blackjack4u]

I'm eating my Rajma - Rice while watching them, my brain enjoying both of the world...

[@naturespirituality1204]

I bought a book "Murder mystery of repoter" by Jaiprakash Jha. It's a wonderful book. I was surprised with the story. I will recommend all of you to read this book. Online available👍🏼 👍🏼

[@aishwaryamathur6448]

16:45 love satyam yarr😂😂

[@ishaagarwal3349]

I love this combo plizz satyam bhaiya n akanshka di k sath more videos 😭

[@naturespirituality1204]

I bought a book "Murder mystery of repoter" by Jaiprakash Jha. It's a wonderful book. I was surprised with the story. I will recommend all of you to read this book. Online available👍🏼 👍🏼

[@ripseramarak2185]

This duo is becoming my new fav 🥰

[@moumitadey3663]

This is 'THE' duo💗

[@priyabratasahoo3957]

8:56 Satyam's "are daiya" was😂

[@sammys8477]

Satyam ke ungliyo pe dhyan gyi .. woh bhi deewana bana gayi🤗😊 Im nt biased cz of his looks..but kyuki hamara ek khaas dost bhi uske jaisa dikhta h... 😊bhulne nai deta ye banda usko.. P.S- i can make neer dose too 😅😅

[@rakshipriya826]

loved satyam in dis video 😂😂❤️❤️ he should do moree food videos!!

[@Nikhita09]

Loved this videoooo 😍 Akanksha slaying more than ever! And why does no one talk about our chocolate boy Saty 🥺😍 He is simply 🥰🥰

[@rushabhkamle2723]

6:53 so well pointed out

[@jharnawaseem7030]

Sati's plating as fancy restaurant was lit 🤣🤣

[@Karthik9935]

At 00:40 The moment you guys made Naan as the starter and Dal Machan as bread… I knew there would be something special about this video😂😅

[@tann-ism7760]

I totally could relate, @Satyam.. my mother as well keeps the best piece aside for me 😁😁❤❤❤❤❤

[@heyitslisaa7254]

They are so fun to watch!! And why the hell satyam is looking so handsome?!

[@zainabsiddiquie4323]

How will I continue my diet seeing these deliciousness!?😿

[@trishapaul5487]

At 17:07 -17:10 i again fell in love with Satyam 🙂❤ *Satyam tomake aei shirt e khub e mishti lagje* Ar durga pujo ashche toh ghure jeyo Kolkata e ❤