7 Simple Griddle Recips with Only 5 Ingredients!

These Easy Griddle recipes are perfect for the new griddle owner or people looking for weeknight meals. You could always adjust these and add more ingredients to spice up the meals.
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[@jamesdavis4431]

Thanks for being the champion of the working man. Always enjoy your videos.

[@JohnnyBrunet]

You're welcome and thank you for watching. I like that phrase "champion of the working man". That's exactly what I'm shooting for.

[@ashleyv.6624]

I don’t think the pot lid was trashy- I feel like that’s real life 😂😂 I don’t use my dome very much either- pain in the butt to wash!

[@JohnnyBrunet]

Ya I love my dome but it takes up like half the dishwasher!! Or if I try to do it by hand I get water everywhere. I'm glad you didn't think it was trashy. Thanks for watching.

[@rvvacation1862]

Thanks for the memories Johnny, we "boomers" just love those "old fashion tv rolls". lol

[@JohnnyBrunet]

🤣🤣🤣🤣

[@shawnmcdonnell1779]

Once again. Knocked It Out Of The Park. Thanks for showing stuff that can be made by a person on a budget. 👏 👏 👏 ❤😊

[@JohnnyBrunet]

You're welcome Shawn.

[@cliffcross6487]

I learn to enjoy cooking with my griddle more from your videos than any other posts that I’ve seen. I also enjoy raising a cold one with you, my friend.

[@JohnnyBrunet]

Thanks buddy, and I appreciate you watching and drinking a cold one!

[@dancoleman8467]

I just want to thank you. I've worked in food service on and off as a cook most of my life; I'm 68 now. Your channel is great. I love these simple, easy to remember recipes. Makes me feel like a champion on the griddle. Anytime I need to whip up something quick, one of these simple recipes will come to my rescue. Thanks again. Love your channel. God Bless my friend.

[@JohnnyBrunet]

You're very welcome. That's a long career in food service, good for you. I'm so glad that you like the videos and I really appreciate you watching.

[@donaldpyles2891]

Love your humor and your cooking...thanks for sharing

[@JohnnyBrunet]

You're welcome, thanks so much for watching.

[@Hooch737]

Cooking with Dad on Saturday morning!!! Still remember those memories!

[@JohnnyBrunet]

Ya it's hard to beat that. I hope my son will still want to help me cook as he gets older.

[@Hooch737]

@@JohnnyBrunet I promise…he will and he will cherish!

[@yepyepuhhuh]

You are humble, honest, and informative. I appreciate all.of your content. I hope all is well with your family. Thanks Johnny.

[@JohnnyBrunet]

Thank you very much for the kind words. Also thank you for the $5 super Thanks! That is very generous and I really appreciate it.

[@lifehacksformen8427]

We not only had breaky for dinner. We also had quite a few fend for yourself nights.

[@JohnnyBrunet]

Oh ya the fend for yourself nights are probably the reason I learned to cook lol.

[@facilitiesmanager8222]

Great meals. Keeping it simple. Talked to people who just started gridlin this summer. Told them to check your vids out.

[@JohnnyBrunet]

Hey thanks so much for recommending me!

[@lizburgess4398]

Great video! I wish I could like it twice 😅. So many good ideas, don't know how I missed this one when it was released.

[@JohnnyBrunet]

Thanks so much!! Hopefully it gave you some inspiration.

[@davidh8285]

I saw all the veggies and I thought Johnny finally went on his diet!! I was relieved to see the sausage, American cheese and kielbasa. I think Johnny's diet follows the sale items at the store. I'm on that diet, too. Griddle on!

[@JohnnyBrunet]

Lol yup my diet absolutely follows the sales at Kroger.

[@BigDaddyDuke101]

We do breakfast about 3 times a month and look forward to it.I like the longer video.

[@JohnnyBrunet]

Thanks so much. And that's about how much we do breakfast for dinner as well.

[@jimrinard1969]

I always enjoy your simple easy recipes. Thanks, Johnny!

[@JohnnyBrunet]

Thanks Jim!

[@danpatnode6783]

Thanks for all the tips. Here are some of my own: a) replace your slow cooker with a rice cooker (with slow cook mode). It will expand all the things you can do with the appliance. And in particular, enable you to make rice from scratch. Making it tastier, healthier, and much cheaper than instant rice. Get one with a brown rice option and boost all of these benefits. b) whole cabbage is also cheaper than slaw kits. And comes in both green and red. Buy one of each and shred them down. Or easier yet, slice them into cabbage steaks to grill up directly. Flip a few times then slice on the griddle when soft. c) for a full breakfast, combine the grilled cabbage with grilled red onions, zucchini, eggs then topped with no frills yellow mustard. Include sausage for even more flavor. Brown rice also works here for a toast like flavor/texture.

[@hotwingkilla6134]

"A Newport in my mouth and a baby on my hip"😂😂😂 this might be my favorite griddle video yet

[@JohnnyBrunet]

😁😁😁 thanks.

[@rickarnold6617]

@Hotwingkilla: you beat me to it; “Newport and a baby” definitely goes into Johnny’s Hall of fame quotes! Excellent video amigo!

[@whitninyo2525]

Just started watching your videos about a month ago because I’m looking to get an electric griddle and I wanted to step my game up. Thank you for your content and good energy. I get to gain solid info while feeling like my uncle is telling me or something🤣🤝

[@JohnnyBrunet]

You're very welcome. Hopefully you get that griddle soon and can start cooking. I've been told before that I have drunk uncle vibes and I view that as a compliment 😁. I appreciate you watching.

[@USMC-fh9pk]

We love the trailer park griddlin Johnny! Way too funny.

[@JohnnyBrunet]

😁😁😁. Thanks.

[@LisaMagoulas]

Johnny, I love all your videos. You are so real and down to earth. And, you always make me smile. Keep the videos coming and keep being you. Cheers.

[@JohnnyBrunet]

Thanks Lisa! I'm glad I can give a you a laugh every now and then.

[@kellyrogers3967]

Use yakisobaa noodles next time sooo good

[@michaeltrinhcuocsongmy4411]

New subscriber here! Great video! I can't wait to try these recipes on my new Blackstone griddle! Keep up the great work! 👍

[@JohnnyBrunet]

Awesome! I'm glad you liked the video and hopefully you like the recipes. Thanks so much for watching.

[@brunoloiselle2710]

Hey Johnny, hows it Griddlin. Yeah, my wife and I recently started having breakfast for dinner more often during the week, cause it's nice and easy. I also make Crackslaw 1xs a week, cause its quick and easy. I've made it wit ground beef, italian sausage, ground pork. Going to try ground turkey next. All great meals and thanks for the video. GRIDDLE ON DUDE.

[@JohnnyBrunet]

I've never used the Italian sausage for crack slaw thats a great idea.

[@dangraves25]

You had me at "pinch off this log"

[@JohnnyBrunet]

😁

[@JasonStutz]

Breakfast for dinner is king in my house

[@JohnnyBrunet]

Hard to beat it.

[@Ant-hole]

Thank you for your simple to understand and simple to make videos

[@JohnnyBrunet]

You're very welcome. Thank you for watching.

[@IndyGuy65]

Great cooks Johnny. I am making stir fry shrimp tonight on the griddle. The frozen mixed veggies and Ben's rice make this a quick, simple delicious meal.

[@JohnnyBrunet]

Thamks Guy.

[@cornfed420]

I never knew about the premade rice before, that sounds great. Its not that I do not know how to make rice, I just forget to make it the day before.

[@JohnnyBrunet]

@@cornfed420 yes it's very convenient. Making yourself does taste better but the premade stuff is nice when you don't have time.

[@amandacaterina6650]

I live in an RV and do a lot of griddle cooking, that Uncle Ben's premade rice is amazing! I won't say life changing.... but close

[@williamdoyle649]

Johnny,I love your videos!This one is what I've been looking for.

[@JohnnyBrunet]

Thanks brother I'm glad you liked it.

[@JohnnyUmphress]

More great cooking. You must have finally leveled your griddle. The egg didn't try to run away. I might level mine one of these days. Maybe.

[@JohnnyBrunet]

🤣🤣🤣 I don't know if I leveled it. I probably just moved it again and got lucky.

[@icer67glacier2]

I love Tony Chacheres I put it on a lot. Really good on fries, potatoes, burgers. Thx Johnny good vid

[@JohnnyBrunet]

You're welcome, thanks so much for watching.

[@OTGrid123]

Great video. Breakfast For Dinner is a great memory for me. It's still a BFD. You know, breakfast for dinner...

[@JohnnyBrunet]

BFD that's another great name for it.

[@harleyhawk7959]

just did some marinate chicken thighs. I put them in the marinade while they are frozen. They can be in there for like 3 to 4 days while thawing.

[@JohnnyBrunet]

That's always a nice easy dinner as well. Thanks for sharing.

[@garyhostetler3800]

Great practical ideas for everyday living. Loved the video

[@JohnnyBrunet]

Thanks buddy.

[@DogGuy19]

Johnny B!! Good one dude. With my griddle, I've only had it a couple months now, but as soon as I start cooking on, I have random neighbors show up.....

[@JohnnyBrunet]

Lol ya the neighbors will start coming out of no where! Thanks so much for watching.

[@dozer101308]

Another great video. I break the rice and noodles up in the bag before I open them. Works ok.

[@JohnnyBrunet]

Thanks Eric! I'll have to try that next time with the noodles.

[@dwightlightning4697]

Another great video! Looking forward to making these soon on my camp chef flat top

[@JohnnyBrunet]

Thanks Dwight, I appreciate you watching. I hope it all turns out well for you.

[@jimmiddleton5093]

75°F, sunny and low humidity in SW Ohio = smash burgers and home fries for dinner!! Great video as always Johnny 👍

[@JohnnyBrunet]

Heck ya Jim. It's nice hear in Columbus too. I'm excited for fall.

[@timgeisinger8479]

Dig the content. You're a good dude!

[@JohnnyBrunet]

Thanks Tim!

[@ToddB1]

Great cooks Johnny. I really gotta try the beef and broccoli.

[@amandacaterina6650]

That cajun inspired fried rice looks so yummy!

[@JohnnyBrunet]

Thanks Amanda

[@GoCzechYourself]

I’m gunna try that trailer park jumbalaya this week that’s a good idea

[@JohnnyBrunet]

Well sounds like we got an official name for it now 🤣🤣🤣

[@yepyepuhhuh]

Thanks!

[@JohnnyBrunet]

Thank you so much for this.

[@kiki1965]

Trailer park cooking101... Love it!!! 😅

[@tomdelaney19464]

Cheers John

[@JohnnyBrunet]

Cheers Tom!

[@bryanmoraski7005]

Nice and easy ! Thanks Johnny.

[@JohnnyBrunet]

You're welcome!

[@shawnmcdonnell1779]

I remember those quick busy nights when my kids were younger. My youngest will be 18 in March. Student Loans Blow. I borrowed the money, so I'm going to pay them back. When we, my wife and I both use to work until I went on Disability for numerous health issues. We had the same life style as you. Now to my Breakfast For Dinner thing. It's kinda high class. 😂😅 I get the pre-made Country Fried Steaks, OE Eggs, Steak Fries, and Jar Chicken Gravy. Air Fry the Steak, Fries, Fry The Eggs, Microwave The Gravy. Then layer. Steak, Fries, Eggs, Gravy. Now I only do this once in a great while. 👍 😊

[@JohnnyBrunet]

Oh ya the loans aren't fun but we're definitely paying them back. I don't understand the mindset of waiting for someone else to pay money that I choose to borrow. That breakfast for dinner sounds amazing! I'll have to look for those frozen country fries steaks and give it a try.

[@troyfranzen4483]

Thanks, Johnny. Another enjoyable video. Why do we call it "brinner"? Why can't we have eggs and bacon anytime of the day?

[@JohnnyBrunet]

You're welcome troy. And that's a great question!? We should just enjoy it all day long!

[@cakekomo]

Most seafood is flash frozen. You want this as it kills parasites. This is especially important for Sushi, which people think is always supposed to be fresh. While it should be “new” it still has to be frozen to kill parasites as it won’t be cooked.

[@JohnnyBrunet]

Thanks that's some great info I had no idea.

[@jessehupko]

Love the easy meal videos. Can you create a fancy date night meal as well? And/or an “invite friends over” bigger meal too?

[@JohnnyBrunet]

Thanks! I did a steak dinner video once but I can do something else along those lines.

[@lizburgess4398]

We volunteer to be the friends you have over!

[@JohnnyBrunet]

@@lizburgess4398 🤣🤣🤣

[@daleley7645]

Great ideas! We like the Aldi stir fry kits, way easier and cheaper because you don't have to buy all the ingrdients and figure out how to use the extra.

[@JohnnyBrunet]

I've never tried the Aldi ones, I'm going to give them a shit. Thanks Dale.

[@Javaman92]

@@JohnnyBrunet hahaha I'm thinking you meant to type shot... but then... who knows. LOL

[@JohnnyBrunet]

@@Javaman92 🤣🤣🤣🤣 well I could edit it but it's too late now. I'm just going to leave it how it is lol.

[@TripleE76]

You are funny, love these vids. Just starting out.

[@JohnnyBrunet]

Thanks!

[@TheFoodExperience]

Those are all great five ingredient ideas Johnny! Really good video and presentation. I'm about to grind some Chuck and make some smashburgers and have a beer. Cheers!

[@JohnnyBrunet]

Thanks man I appreciate you watching again.

[@rickystarling2863]

I do the pot lid thing all the time. lol

[@JohnnyBrunet]

Nice!

[@jamestjomsland948]

Johnny. How about a little corn starch on the Chicken Fajita? jimmy

[@JohnnyBrunet]

Great idea!

[@savabojic6097]

This guy is really calling it uncle Ben’s even after the change, I respect it. I’m just waiting for u to call it aunt jemima

[@JohnnyBrunet]

Oh dang I legit didn't know it got changed. I wasn't trying to make a statement I just don't keep up with the times I guess. I did know about Aunt Jemima though.

[@cakekomo]

When you are a big Hollywood director remember the Cake!

[@JohnnyBrunet]

You'll be my first call once I'm directing Avengers 9. 😁😁

[@cornfed420]

I need my "Next week" coffee mug damn it!

[@cornfed420]

Honestly i have actually lost 15lbs since getting my griddle in the spring and using it atleast 3 times a week. It is way out in my garage and every time I cook I make around 5 trips back and forth.

[@JohnnyBrunet]

🤣🤣🤣

[@RICHat22]

At 0:50 You said pinch off a log. Heh Heh

[@JohnnyBrunet]

😁😁😁

[@erinconroy9813]

SEMI EXPIRED MEAT! That excitement you feel finding those Kroger deals is the proof that you're finally a full on grown-up!😂

[@JohnnyBrunet]

Lol I know that definitely makes me feel old. Just living for those manager specials 😁

[@jerryames2054]

Love the video. Still laughing on trailer trash Beef and Broccoli segment

[@JohnnyBrunet]

Thanks Jerry, glad I could give you a chuckle.

[@poolbumone]

Thanks for the awesome content! Funny commentary, I measure my lawn mowing time in beers. 😂 Just make me one promise, don’t send this to the student loans.

[@JohnnyBrunet]

Hey Dustin tha is so much I really appreciate it man. I promise this money will go towards more beer and not student loan debt 🤣🤣🤣. Thanks brother cheers 🍻🍻

[@brettamerritt]

How funny, I drank a whole beer while watching. Always a fan of your content Johnny.

[@Merica_dadgarage]

I cracked one as soon as I saw his video pop up🍻🍻🍻🍻

[@brettamerritt]

@@Merica_dadgarage I was thirsty and downed it before the French toast. Lol

[@Merica_dadgarage]

@@brettamerritt I’m about throw chicken fried rice on my griddle and that might take more then 1 beer!!!

[@JohnnyBrunet]

🤣🤣🤣🤣 Glad you fellas are staying hydrated with me!!

[@jeffkuipers1030]

i am so terrible with prep work i am always forgetting something and have to go back inside to grab it :(:(

[@JohnnyBrunet]

Yup I've been there Jeff.

[@jamesaustin3379]

Well at least you had the beer and the lid was not trashy if you worry about what everyone else thanks you will never get any were 🙂

[@JohnnyBrunet]

Hahaha thanks James I appreciate the advice. I'm just going to keep doing what I like.

[@PatrickGrimes]

Rhinegeist! Yum!

[@JohnnyBrunet]

Oh ya I love their stuff

[@JohnnyBrunet]

I'm interviewing Jim the head brewer of Rhinegeist tomorrow night at 8pm. kzbin.infonvWEN30Pbug?si=8ZGGWt42dWHrnqSC

[@PatrickGrimes]

@@JohnnyBrunet do you need help with anything? Tasting the beer? Setting up the griddle? Tasting the beer? I'm happy to help you carry things from your car here in the Nati! 🤣😂 Have fun! Can't wait to see the video!

[@JohnnyBrunet]

@@PatrickGrimes if there's too much beer to drink then you will be my first call lol. Bring the right from the bullpen. We gotta close these beers out.

[@JohnnyBrunet]

@@PatrickGrimes Sorry I didn't see your comment about filming from Rhinegeist. NO I'm not filming from there, we're just streaming over the internet. So we'll both be in our homes.

[@Merica_dadgarage]

Cheers🍻🍻🍻

[@JohnnyBrunet]

Thank you! Cheers!

[@jeremeywelling2245]

Should do a crunch wrap video

[@JohnnyBrunet]

That's a great idea thanks!

[@conorfoley7585]

Do you have a tuna melt video?

[@JohnnyBrunet]

I actually don't but I love tuna melts. That's a great idea. I'm going to make one.

[@conorfoley7585]

I used japanese mayo and my wife used store bought. The one with Japanese mayo was significantly better

[@conorfoley7585]

@@JohnnyBrunet i put a couple splashes of olive oil in there too inbetween mixing it up

[@conorfoley7585]

The olive oil enhances it a ton, I couldn’t believe it

[@JohnnyBrunet]

@@conorfoley7585 awesome! I'll give that a try.

[@positivechic1463]

Boy I can relate to the pain of trying to pay off student loans😢

[@JohnnyBrunet]

Ya it's not fun but we're making progress. Thanks for watching.

[@Landbeorht]

Why add water to the scrambled eggs?

[@JohnnyBrunet]

I was told by someone that it helps mix the egg and yoke. I have no idea if that's true lol. Now it's just habit.

[@iLuv2Bake1]

@@JohnnyBrunet I use water in my scrambled eggs also. It helps to keep your eggs from drying out.

[@mikegreb9766]

1 beer dinners???? It takes me more than that to pre-heat the griddle.

[@JohnnyBrunet]

😂😂🍻🍻

[@cock1441]

What the heck did he say @4:34 😂😂

[@JohnnyBrunet]

😁😁😁

[@harddocs]

One beer meals? How about doing some 3 beer & 6 beer meals? 😵

[@JohnnyBrunet]

Oh now you're speaking my language.

[@thomaslove6494]

You're funny dude...😅

[@JohnnyBrunet]

Thank you.

[@jtel5630]

Newport, lol

[@JohnnyBrunet]

😁😁😂

[@xmanb8193]

👍👍👍👍👍

[@JohnnyBrunet]

Thanks!

[@Panguinguy]

Are you still a cook?

[@JohnnyBrunet]

No, I work at a place that sells grills and fireplaces. And I'm pretty happy to be out of food service lol.

[@AlchemiUnlimited]

Your killing me I'm on a diet

[@JohnnyBrunet]

Hahaha sorry.

[@jamestrombley386]

I don't see anything you do with trailer trash. All the things you make are simple and don't require a ton of exotic ingredients.

[@JohnnyBrunet]

Thanks James. I really appreciate that.

[@newslavecity8311]

u didnt season anything wtf lol