A Complete Guide To Pot In Pot Cooking

[@donnaprudente4359]

Amazing explanation. This is the best video exposing PIP. This is about the fifth video but the first video that make me believe that I could actually do it.

[@jolovesnailart]

Thank you for all the info, very helpful 🙏

[@cindyrroberts]

Wonderful explanation. I'm still learning how to use my InstantPot and find your videos very helpful. Thank you!

[@utkf16]

Thank you

[@renesonse5794]

Awesome video as usual. I would have like to have seen stacked P-I-P cooking discussed.

[@aparnavemuri1967]

super helpful , thank yoU! you are such a fast talker :) I think you talk faster than me!! love it.

[@Twosleevers]

Aparna Vemuri thank you for watching!

[@PattymacMakes]

I love making cheescakes in my Instant Pot. They are really good, and a 6" cake is so much better for us than a giant 9" or 10" cake. That is just entirely too much cake. It's fantastic for rice and steamed veggies. Great to see you Urvashi!

[@Twosleevers]

Hi There! Thanks for watching!

[@richardlynngarst3728]

Thank you for this video, it was very informative. Now I can’t wait to make your butter chicken recipe! - Lynn

[@denyceferro]

Nails on point! Beautiful French Mani;)

[@Twosleevers]

denyceferro thank you!!

[@Twosleevers]

denyceferro thank you!

[@sunflowerbaby1853]

Yes, really pretty.

[@anitasapra]

You are funny! I also love the dishwasher and like to put all my dishes in it, aluminum or not! 😂

[@marlisetp]

As always, you make sense!

[@BooBaddyBig]

I think another advantage is thickeners. If you cook pot-in-pot the thickener won't burn onto the bottom, so you can add normal thickeners.

[@OMNS777]

Time to get out my instant pot tomorrow and try out some dal and rice :)

[@kathylewis7543]

Thank you ❤️ I have failing even though I know that's how you learn!

[@wynnhorton1208]

I've seen some 48oz and 64 oz "ramekins" that look like they stack similar to the Asian metal inserts - though without a sling (you'd have to work that situation out). Has anyone tried to stack those? Some of them measure 7.5" x 3 or so, so seem like they'd work - and the ramekins sit only a tiny bit below the rim of the one below it - have a little shelf below the rim. I think ramekins are prettier and could be used as serving bowls/casserole dishes. Some ads say you can make cakes in them, too. Anyone tried this before I waste money trying it out myself?

[@DanielC__]

Awesome channel and awesome info. New subscriber here!

[@sundaris01]

I love your bangles the design is beautiful. Can you send the pics separately?

[@kathylewis7543]

What hat do you use for you custard not glass??

[@4sp3nF41r7]

So How close can your pot be to the wall inside the pot.

[@COOKINGWITHDOUG]

🙌🙌

[@mandarinlearner]

I try to cook PIP for rice since I’m cooking only 1/2 cup at a time. Do 1:1 rice to water and cook 6 minutes but it comes out gooey even tho I rinse rice first There is 1.5 cup water in bottom of pot. Should I use less water in container with the rice

[@esalenchik]

Try 4 minutes instead

[@KevinBReynolds]

Lovely hands.

[@sundaris01]

I wish you would speak a like slower.

[@amydeidre]

You can adjust the playback speed in KZbin settings