A Culinary Journey Through Jakarta with Locals: Street Food Edition 🇮🇩

[@Reysullivan17]

welcome to Indonesia brother..

[@s34nTravels]

Thank you!! 🤗🤗

[@SughoiHash-gb8un]

Welcome mister🙏🙏🇮🇩🇮🇩

[@s34nTravels]

Thank you! 😊😊

[@rajqumarbelencoso7585]

Perkedel is smash potato

[@s34nTravels]

Yup!

[@reyradika506]

Holland egggplant mister

[@s34nTravels]

People stay call it Holland over there? That's interesting

[@berlinatunjungsari1244]

​​@@s34nTravels we call Nederland as Belanda. But some people miss name Nederland as Holland. That is terong beland. Nederland eegplant. But Im not sure if its origin from nederland tough.. 😅

[@berlinatunjungsari1244]

No way, you didn't consider ate Nasi Padang with those plate. Next time you eat nasi padang, make sure to have some delicious broth, the cassava leafs, and sambal ijo. You can skip the sambal ijo if you cant eat spicy, but you cant never ever skip the broth! Thats a sin! 😂😂

[@s34nTravels]

Next time, I know what to do then! 😆💯 I love broth, no complaints from me!