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Hello guys, welcome back to A Day in the Life of a Bakery. It's a busy Friday, and I'm working solo as always.
Get ready to embark on a fascinating journey, from the art of baking to the joy of serving our beloved customers.
Here are some video links you want to take advantage of.
Cinnamon buns: • Kanelbulle or Cinnamon...
Pain au chocolat: • The Easiest Croissant ...
Puff pastry handmade: • Puff paste recipe| wit...
sourdough making from scratch: • The easiest sourdough ...
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