A Full Guide to Dumplings (completely from scratch, 7 folds, 2 ways to cook & more)| 饺子全面指南（含7种饺子包法）

[@Shigatoxic]

If you don't get a full scholarship to the best culinary school and your own show on food network then there is no justice in the world! You're a natural. Made for tv!

[@JasmaFusionCuisine]

haha fingers crossed😙

[@emmanuellebianchin]

Your videos are not only well explained but also educational. What a nice discovery to have found your channel. Thank you !

[@bparrish517]

When watching your videos, I begin with a smile and eventually let go with a series of chuckles because whatever you do ends with bettering anything that has been done before or turning it into an art form. Today is no exception. Thanks again for tuning us into your world.

[@JasmaFusionCuisine]

this means so much thank you❤️

[@KhlevinDannielleOliverosYambao]

How do you only have less than 8K views with this content? I am furious!

[@ekasusantirahayu37]

Wow I never see video from youtube especially discuss about dumpling so detail like this ❤️❤️❤️❤️ big thanks

[@JasmaFusionCuisine]

Always a pleasure😊

[@黑豆在加拿大]

Great work! I used to having a hard time explaining how to make dumplings to my Canadian colleagues. Your video has all the details! I really like the way you talk and demonstrate your cooking skills. 加油！

[@duncanmit5307]

👍👍👍💜💜💜💜. Cute dumplings. Many. Thanks for the video.👍👍👍👍💜💜💜.

[@anna1760]

You are 👍🏻amazing!!!!😄 Thank you for explaining the instruction so clear and details. So happy to offer various ways to fold the dumplings 🥟 and 2 ways to cook them. Your small tips throughout the video were a bonus! 謝謝你！👏🏻👏🏻

[@jarviniaxie3764]

The part on French braid is so detailed that I believe it is worth the time you spent editing!

[@minaz1829]

beautiful and yummy 饺子

[@edithrodriguez8116]

Do you have more dumpling filling recipes? I am really learning a lot from your site…thank you 🥰

[@pony3161]

Amazed by the video 🙏🙏🙏 Bravo 👏👏👏

[@dadadrdadadr]

Amazing video! You deserve more subscribers and views!!

[@meteorologx]

this is super detailed, thank you so much ❤️❤️❤️ also your editing is gorgeous!!!

[@JasmaFusionCuisine]

Thank you🥺

[@Denis-fm1iq]

You explain everything so perfectly

[@joules6138]

new subscriber here :) been bingewatching your videos and they are great

[@calichefsammy3917]

Exactly what I made for dinner tonight and then I see this video... looks easier then I expected... you are amazing darling... keep it up.

[@ariesgonzalezag]

They look soooooooooo good omg

[@elizabethquintal888]

Wow Jasma, very impressive culinary skills at your age! Very good content, structure, love the angles to demonstrate how you wrap the dumplings, so gorgeous! Admire your knowledge, attention to detail, your meticulous and well thought out approach and execution, your illustration of the science behind the cooking process, great recipes, how you naturally articulate and demonstrate the entire presentation with such ease and confidence. Such great artistic skills as well on how you decorate your food and the presentation is much to be admired. You should be on the Martha Stewart show as you are a true natural talent, one of a kind. Thanks for sharing your recipes and for educating the audience. Glad I found you on youtube. Certainly saving your recipes and looking forward to more. Have also subscribed for more of your videos. 👍😁👏😜🤣

[@alexgrable9349]

I tried my best to make these it was a lot of fun

[@shooponthemoon4283]

The leaf style is my favourite shape! Great video :)

[@_S-G]

Dumplings are a big thing in my culture, too. I have always wanted to learn different ways of folding but my hands do not cooperate and I end up failing. I'll try these shapes next time, they look lovely!

[@miniita19]

I can't begin to describe how much I love your channel!! You do such a great work, and everything looks so delicious.. I hope to make these recipes soon to share with my family. Greetings from Mexico!

[@JasmaFusionCuisine]

Aww that's so sweet💕 Hello from Canada!

[@huyenle0205]

视频展示细节精致、原料天然、饺子包得精美！小妹， 我很欣赏你的视频 ❤️❤️❤️

[@JasmaFusionCuisine]

很高兴你喜欢我的视频！

[@1024specialkay]

the designs are so pretty!! Going to make dumplings this weekend for Mother's day and definitely going to try out the different shapes!

[@juliahuangsun]

Amazing job !!!

[@axellouisy-joseph2771]

I was just about to make dumplings, this video came in clutch

[@JasmaFusionCuisine]

i gotchu😉

[@mariakalpakidou6820]

These are so perfect wow 😍❤️

[@moanamaree]

Ooo I can’t wait, looks beautiful and delicious 😋😋

[@mothmanlol6263]

They look really pretty

[@JasmaFusionCuisine]

Thank you!

[@reepicheepsfriend]

Hmm, I tried making dumplings once with store wrappers and had trouble with the wrappers breaking. Seeing how flexible the homemade version is makes me want to try it again your way! Looks delicious!

[@irisarasy]

aaah i just got the ingredients for this! im gonna make them tomorrow im so excited!!!

[@JasmaFusionCuisine]

oooh hope it went well😊

[@edithrodriguez8116]

This is awesome! I was hoping to find a way to make dumplings...I can’t wait to try this!!🤗. What other filling recipes are there? Any recommendations on how to make for egg rolls? Thank you for being very descriptive on how to make this 🥰

[@sirenitaleo3465]

Ok Ma'am. Let see what you have going on . . . Taking notes 📝

[@brianabongan2207]

how do you store home made wrappers? in case we want to do it in advance. thank you.

[@juliuslove]

How do you prevent the dumplings from sticking to each other if you want to freeze and cook later? Also was no water needed to seal the wrapper edges?

[@JasmaFusionCuisine]

Put lots of flour on you tray and leave some space between each one. Since these wrappers are made fresh they usually don't need water to stick together, just dust off any excess flour while shaping them and pinch em real good 😊

[@oongaiksuan2272]

母女俩都太棒了。

[@wangxin6301]

好像花木兰呀！长大了 更漂亮了

[@chinglish-teacher]

白色发卡在中国是有特殊意义的！