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A&W is iconic not only for the root beer, but the coney dogs were next level. This great sauce copycat can let you relive those great moments sitting at the drive in on a leisurely afternoon with a frosty mug.
Even if you aren't old enough to share those memories with me, you'll love the taste and versatility of this sauce. It's just fabulous on a baked potato or french fries. Makes my mouth water just thinking about putting it on nachos with some melty cheese!
Give it a try, I think you'll be glad you did and create your own delicious memories of goodness from your own kitchen.
A&W Coney Dog Sauce
INGREDIENTS
• 2 tbsp. vegetable oil
• 1 pound ground beef, uncooked
• 1 large onion, chopped
• 2 cloves garlic, minced
• 2 cups water
• 1 (12 ounces) can tomato paste
• 1 (8 ounces) small can tomato sauce
• 1 ½ tbsp. chili powder
• 2 tbsp. cumin
• 2 tsp. salt
PREPARATION STEPS
1. Heat the oil in a heavy duty sauce pan or Dutch oven. Add the ground beef lightly brown, add onion. Cook just till ground beef is no longer pink. Add the garlic and cook for about 30 seconds. Add all remaining ingredients and mix to combine.
2. Over medium heat, bring to boil. Reduce heat and simmer until thick, about 1 1/2- 2 hours.
3. Stir every 15 minutes or so to avoid sticking.
4. Use hotdogs, nachos, baked potatoes, etc.
5. This freezes well.
To print the A&W Coney Dog Sauce recipe:
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