A SLICE OF GRAVEL BREAD AnswerAsAPercent 1531

[@bethparry9051]

Brilliant video..farmers baking…angle grinders, merlos and cement mixers …what could go wrong Love your H &S nod ..middle of the yard and wet bales of straw… Bred obviously tastes good … Need to remember to put all the ingredients in Looking forward to tomorrows video

[@jonathans1955]

It's never a dull moment round your gaff Olly!! Martin is a great sport.. 👍 But you've got to try these things out to know if it's gonna be possible to do, that poor old hydraulic motor really had to work hard compared to cement, who'd ve thunk it? Can't wait for tomorrow's vid..🤗

[@OllyBlogsAgricontractfarmer]

It deffo worked hard today

[@peterwilson-qj2ds]

Have really enjoyed seeing John , Martin & you Olly doing this. I can't help but smile to see you becoming bakers, welcome to Olly bakeries . 90% Today after watching this .

[@OllyBlogsAgricontractfarmer]

Thanks 😊

[@peterclarke3300]

Great video Olly thanks for giving me a laugh on a Sunday it should work 🤣👍👍

[@willyfindlay4398]

Good luck with your bread.😊

[@leethornton2745]

Great vlog! Thoroughly enjoyed watching the 30 min. Thanks for posting these. Good luck with the huge bread making challenge. I think it will turn out just fine!!

[@b14clg]

Made me chuckle, Martin 5 shades of flour! Master bakers at work! It’s council workmen 2 watch while one works! Feed the world or repairing pot holes! Great blog

[@christaylor4946]

I was glued to that video, can’t wait to see the results, in a few minutes, since I’m Milnes behind with your videos just now for some reason 🙈

[@daverutledge5766]

Wow that is so cool. That looked like.so.much fun to make. Can't wait to see the result. Only realised after I watched it was 30 min long. Great great video. Eagerly awaiting tomorrow

[@OllyBlogsAgricontractfarmer]

I though there was to much mixing for people to enjoy it

[@Shaunalexander.99]

OLLY WARBURTON HARRISON !!😂😂

[@daverutledge5766]

@OllyBlogsAgricontractfarmer no there wasn't. Was great all the ways trying to get it right. Can't wait for this evening

[@peterdennis9359]

Loved watching you all ,hope you succeed with the the real challenge 90% watching this

[@davidfisher5507]

Brilliant, like Last of the summer wine if they had better equipment. Great video. Good luck.

[@jasoni3281]

Brilliant olly never a dull moment in your yard the ideas you come up with lol

[@KevinCowe-uk5us]

Great video Olly it was like the 2 comic chefs off the muppit show tossing all the flour about made my day thanks..🤣🤣🤣😀😀30% ..

[@AndyTebble-14]

Brilliant ! It was definitely farmers, winging it as you go along hahaha !! And I would’ve def been having a slice with a big dollop of butter from that small loaf !!

[@jefflee3145]

Best entertainment Olly keep up the good work

[@adrianhutchin4925]

was startin to worry about martin and the handling of the dough 🤣🤣he was enjoying tthat far too much

[@andrewnicholson108]

Try using a leaf blower to get fire glowing quicker

[@roymills2564]

awesome video, cant wait to see what it comes out like. cut a hole in the container and put a leaf blower in to make it a fan oven

[@robertallen3441]

Usually granary bread has rat s---t in it, yours has iron filings and gravel. Looking forward to seeing the finished product tomorrow.

[@alistairnelson3216]

The great British bake off with machinery! Brilliant. Boys with toys

[@baldymafia]

Compulsive viewing 😊........couldn't take my eyes off it 😂😂

[@nicklad9463]

You'll know if there's something wrong with the bacteria or oil in the bread next week if martin grows a hair😂😂😂

[@Paws4thot]

The control loaf sounded ok, based on making breadmaker loaves.

[@ked7221]

Impressive - and I do make bread on a regular basis. Never thought of using a bucket to level it,

[@OllyBlogsAgricontractfarmer]

If in doubt get the digger out

[@joannaquarton2366]

Only you mad men could do something like this and make it funny 😂😂 great video 👌💯

[@EddieRedX5]

Your all getting dab hands at this bread making upto yet your doing fine what could possibly go wrong I’ll bet warburtons are getting very worried Feeling 78% and Ollie another brilliant video

[@OllyBlogsAgricontractfarmer]

I know 🤣🤣🤣

[@johnhyde8892]

A great video Olly, you will have everyone making bread now.

[@russgreen67]

So funny! You guys know about as much about making bread as i do farming. Really made me laugh and I'm about 95% after watching.😂😂😂😂

[@davidarmstrong1452]

That was hilarious Olly 🤣🤣

[@mikefarrar8071]

Its like scrapheap challenge, make a bread maker from stuff lying round the farm. Brilliant and so were the comments 🤣🤣🤣🤣

[@danielcunningham5052]

Been watching from the start, best video yet 😂😂😂

[@Grangefordman]

Should entered the great British bake off 😂

[@andrewwebb2691]

Am 95 after watching the vid. What does a farmer do on a wet bank holiday lol

[@OllyBlogsAgricontractfarmer]

🤣🤣🤣

[@olepedersen2795]

According to google a guy in Brazil made a loaf weighing in at 1571 kg in 2008.

[@paul7796]

This could eventually be another income stream, Olly! 😅 Great video!

[@ktmnorfolk3215]

I don’t normally comment much but have to say impressed with that stone loaf!! 🍞 😂

[@johnfurnival4133]

Martin forgot his overalls, 🤣🤣 things you guy get up too on a bank holiday looking forward to the outcome

[@meghainn2010]

I'm sure the concrete will add to the flavour as well as the texture.

[@ianbrooks6816]

Three men and a mixer! So funny 😆 Was about 50% when I started watching but now 90%

[@trevorjarvis3021]

That was absolutely brilliant. - we will have to rename Martin, - he reminded me of “windy Miller” from the 1967 children’s BBC programme called Trumpton. Ha ha. I must admit the loaf you baked indoors looked great. 😊

[@richardbaker22]

Great video Olly and Martin

[@combatclifton]

Sure your need ventilation to allow the charcoal to stay alight in the container without it smothering itself

[@stephenharrison8523]

A really interesting video good luck with baking the biggest loaf of bread minus the gravel 😅

[@JayneArmstrong-of4jh]

You can't leave us in suspence like that!

[@OllyBlogsAgricontractfarmer]

It’s going to be a long night

[@lizfinnie3735]

Will you make me a birthday cake 🤔🤗🤣

[@RICHIE87622]

That was brilliant, love the whole farm approach, fortified with iron!! 😂 Is martin camping in the garden?

[@rodneycantley988]

Great video lads just nead some home made jam for tomorrow night mmmmmm looking forward to it

[@OllyBlogsAgricontractfarmer]

What flavour

[@OllyBlogsAgricontractfarmer]

Goes best with gravel

[@AndrewWoodgates]

Hovis, eat your heart out 😂😂

[@andykeeble1]

This was one of the funniest videos I’ve seen in ages! You guys are just brilliant and I’m now at 95% so thank you! x

[@OllyBlogsAgricontractfarmer]

Thanks glad you enjoyed it

[@nick47777]

These Arable farmers have to much time on their hands 😂

[@dahemac]

Charlotte has some tire sealant to recommend to you.

[@KiwiJim13]

👀🙄🐾👍

[@colinmcnally5931]

Think you need top leave the doe to rise longer before you put it in the oven. Its needs to look like the shape of the finished loaf. Then bake it!!

[@alanw9823]

You could call it Iron Brew Bread as it is made from iron girders

[@OllyBlogsAgricontractfarmer]

Fortified with m14 bolt heads

[@Paws4thot]

Not "made in Scotland fae gurdurs!!"

[@leftfieldy]

Sand on the floor would help ?

[@EddieWatts-j9i]

Is the straw on top your smoke alarm? When it smokes its cooked

[@gin9991]

If you are not going to eat it no point in putting salt in it,it only alters the flavour , the oil doesn’t do much either, though might help it fall out of the mixer it easier. I only use flour ,water and yeast and that works fine. Maybe try putting a bit less yeast in and not proving it so long, looking promising so far though🤞

[@OllyBlogsAgricontractfarmer]

Was not dear the salt

[@petergledhill7380]

Hi Ollie. Loved this episode. Maybe the large baking tin needs to bead the same shape a small one. Ie angled

[@OllyBlogsAgricontractfarmer]

Possibly

[@ColinNewton-zc6ui]

What are you going to do with the bread 🍞🍞 when cooked is it going to be edible to eat by yourselfs.

[@OllyBlogsAgricontractfarmer]

Animal or bird food

[@tealjacks9125]

bit of a larrfff doing that.

[@colinmcnally5931]

The first batch was perfect but the second batch was not so good at all. Probably due to the lateness of adding the oil. Needed a longer mix maybe as you had less tines in there.

[@AndyChetwood-j1z]

Hi great video dose the fire need air think pot bank, at stoke, hope it goes well 75%,

[@robertredwood9944]

In the interest of hygiene. You should be wearing hair nets 😂

[@OllyBlogsAgricontractfarmer]

I said that to Martín 🤣🤣🤣

[@asoneagleswings]

Ditto comments on great video

[@OllyBlogsAgricontractfarmer]

Thanks

[@MrMush78]

Can I ask what is the idea/reason behind this bread making malarkey ? I may have missed something lol

[@OllyBlogsAgricontractfarmer]

Because we thought it be fun And Illustrate what it would cost in a supermarket compared to what farmer gets

[@aidanreilly520]

Be careful with the carbon monoxide burning the charcoal in the container will produce, levels will be very high in an enclosed space. Great video really enjoyed watching.

[@lynnhyland4151]

Lava bread, love it the video not the lava bread.

[@OllyBlogsAgricontractfarmer]

🤣🤣🤣

[@wulliewhyte544]

You will have to try a Victoria sponge next year 😂

[@OllyBlogsAgricontractfarmer]

One step at a time

[@wulliewhyte544]

@@OllyBlogsAgricontractfarmer have to call yourselves bakers in boilersuits

[@mikepage2427]

Top lads funny as fu ck today thanxs

[@Eddiee757]

is that L322 for sale? My father might be interested depending on specs

[@OllyBlogsAgricontractfarmer]

Yer email [e-mail]

[@gerarddavies1344]

Put martin in a white overall & call him Pillsbury the dough boy.

[@asoneagleswings]

That’s so funny 😁😁😁

[@Mark_Something-Ermm-Yeah]

Well.....I don't think I'll ever eat a farmhouse loaf again. Saying that, that's more a farmyard loaf lol

[@bens8919]

farmyard loaf is about right for sure!

[@OllyBlogsAgricontractfarmer]

Even contained some yard

[@Grover91]

"We're up to 150° ambient now" "Let's have a look... oh, it's hot in there" 😂😂😂

[@andrewcotterrell6123]

Fabulous baker boys love the not so secret ingredients it would be good to get a real foodee try and guess the hint of kerosene burnt paint and other tasty morsels !! GARLIC BREAD its a taste sensation well done lads

[@benlee4940]

Maybe try a layer of sand on the floor to protect it. Might keep the heat in too. Shouldn't be too hard to clear up afterwards either.

[@michaelhewlett309]

That is the best video you have done my wife and I laughed all the way through. Made our day😂🤠🇦🇺

[@davidlewis1188]

What an amazing day you had

[@andrewbrown9086]

Good vlog when you become bread baron will you keep doing your day 2 day job 😊😊😊😊😊😊

[@OllyBlogsAgricontractfarmer]

That's the plan!

[@stevebradfield5939]

Should get a one star food rating would have been two star if you had hair nets on 😊

[@asoneagleswings]

I You made us laugh with your comment 😂

[@Paws4thot]

Haven't had peace to watch videos for a few days. So 115% today following lunch out. Dry intervals and showers both here and at Snetterton (Watching BTCC). 3 yellow cars and one orange today. Highlights from other days include 10 yellow cars one day, 1 orange lorry and a totally murdered out Harley Davidson.

[@Paws4thot]

Just to say thanks to Olly and whoever else upvoted this; it does make a positive difference to my state of mind so it will be worth the effort upvoting and maybe commenting other people who do make a percentage statement in their comments.

[@stuartmason1863]

What a day you lot have had brilliant

[@markcorr6704]

Best video ive watched in a long time. Some team 👍

[@naturestimeline]

Random video or what? Let’s hope this brings in plenty of dough for all of those charities involved in this record attempt. ❤

[@annbrickwood1320]

I think you need a baker to help you. Add all the water before you mix! You don't want to overstretch the gluten in the flour!

[@rpjwhite]

Assuming you are using a container again. Put the heat at one end and bread at the other. Can you blow air over the coals as needed?

[@richardbaker22]

Great video Olly and Martin

[@Falney]

You need to look up a dough hook. They are shaped to go down one side, under the beater and part way up the other side. Like a big J.

[@danwren2836]

epic efforts! made my day :)

[@OllyBlogsAgricontractfarmer]

Where still at it 🤦‍♂️

[@christopherbignell3342]

Good video 👍 80%

[@Shaunalexander.99]

Olly Warburton Harrison 😂😂😂

[@markyoull6744]

you and marting need to see about sum profesinal help lol

[@OllyBlogsAgricontractfarmer]

🤣🤣🤣

[@nialldunne7264]

U need to pump the hot air in with a fan

[@neilkay159]

Sorry... gents but what you need is a food science student OR an Indian grandmother who's use to cooking for 20+ between them they'd help you! Otherwise your just guessing!

[@kieranmaginn7195]

What about making a bracket that leaves mixer level at full crown . This would give a bigger angle when full tilt for emptying?

[@gowithbazza]

Your wives are watching with discuss they're never gonna let you in their kitchen not even if you want to bake bread and who can blame them

[@valvemonky4734]

did it smell like a crematorium 😎

[@OllyBlogsAgricontractfarmer]

Better I hope 😢

[@gowithbazza]

You know what they say didn't you worry don't give up your day job mate

[@navaraboy3000]

I would of covered the floor of the container in gravel to stop it burning

[@alanroygbiv]

I feel proud and amazed to be following you adventure Combine challenge and now bread making ( Lunchtime awesomeness

[@OllyBlogsAgricontractfarmer]

Thanks 😊

[@PAYNEKILLER..]

I don't know why olly is so against long videos, I know he does one every day but most of my favorite channels are half hour to an hour videos. If the content is there film it, Olly does know what good content is though.

[@OllyBlogsAgricontractfarmer]

Phone crashes editing long vids