Airfryer BARA Brith aka delicious WELSH Tea BREAD

Рет қаралды 11,140

9 ай бұрын

Thank you Trish Diamond for asking me to try Bara Brith aka a really lovely fruity Welsh Tea Bread (Valerie was delighted, she said it had been years since she had some)
Extremely easy to put together but I managed to create a faff on the cooking side, using airfryer temps etc from a Tea Bread I made months ago, I should have checked the ingredients as the Welsh version had almost triple the amount of fruit, half the sugar and half the egg quantity so it needed a slightly higher temp (150c/300f for 30 mins on BAKE setting) although every AF varies so its best to check at 25mins and extend if needed - to avoid the elongated cooking time I had on the vlog. Despite that, the Bara Brith turned out absolutely delicious, fruity full of flavour with a lovely taste of Tea in the background. Loved the mixed spice addition too, that really warmed up the flavours. Highly recommend you having a go!
Link to Tala 1lb tins (these fit perfectly in Ninja AF400/451 & you can fit 2 in the Cosori Dual Blaze drawer):
amzn.eu/d/2kmDSId
Link to the excellent picky up thingymejig - you'll see other AF accessories being sold alongside this - do not buy them they are rubbish - the silicone melts on hot temps (I know from experience!) but the grabby thing is ace and is a lot cheaper than amazon (well it was last time I looked):
www.aliexpress.com/item/10050...
Link to original recipe (a great website too):
bakingwithgranny.co.uk/recipe...
Hope you enjoy and thanks for watching...
Kerry
budgetcookinguk@gmail.com
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and in case you're interested, I also have an allotment channel, link here:
/ @plot25
and a classic car Austin Princess restoration channel (nb: just starting out, vlogs coming soon)
/ @austin1100princess
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Merch:
budget-cooking-uk.teemill.com/
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Equipment:
COSORI Pressure Cooker:
www.amazon.co.uk/dp/B0C6DXNQ7...
Rolling pin:
www.amazon.co.uk/dp/B07PV224J...
COSORI Dual Basket 8.5L Airfryer:
www.amazon.co.uk/dp/B0CHFMK8S...
COSORI 12Litre/13Quart Airfryer Oven:
www.amazon.co.uk/dp/B0C2BVQMG...
Ninja AF451 Airfryer:
www.amazon.co.uk/dp/B0BHH82FS...
Cosori Dual Blaze Airfryer:
www.amazon.co.uk/dp/B09W5G56D...
COSORI TurboBlaze Airfryer:
www.amazon.co.uk/dp/B0CFQHF8F...
Ninja Foodi 11n1:
www.amazon.co.uk/dp/B09C874YN...
VonShef Induction Hob:
www.amazon.co.uk/dp/B017WBRY7...
Tala Loaf Tins (fit Ninja AF400 & AF451)
www.amazon.co.uk/dp/B015R41M7...
Round 6" cake tins
www.amazon.co.uk/dp/B09YRNPB2...
Link to the Crinkle cutters:
www.amazon.co.uk/dp/B000LCLUJ...
Pie dishes:
www.amazon.co.uk/dp/B09JC55MW...
Hand whisk
www.amazon.co.uk/dp/B0B2PZ4ZW...
More Pie dishes
www.amazon.co.uk/dp/B087FR14B...
Stainless steel Hob Cover
www.amazon.co.uk/dp/B01N28J3F...
Kuhn Rikon Spice Grinder
www.amazon.co.uk/dp/B00HSF4BN...
Stainless Steel Bowl Set with Lids
www.amazon.co.uk/dp/B0B5R7329...
Kitchen Utensils Set (Silicon)
www.amazon.co.uk/dp/B07K55D1T...
(please note these are affiliate links, which helps support my channel - if you decide to purchase, you don't pay any extra)
Recipe:
250g Self raising flour
100g soft dark brown sugar
400g dried mixed fruit
1 medium egg
1 tsp Mixed Spice
300ml Hot Tea
Mix sifted flour with the *dried mixed fruit/hot tea/sugar mixture, add 1 tsp
Mixed Spice and place into pre-prepared loaf tins. Preheat airfryer for 4mins on
200c/390f. Choose BAKE setting 150c/300f 30mins, you may need to
adjust cooking time depending on your Airfryer - check at 25mins perhaps.
Once cooked, leave to cool in tins for 15/20mins before leaving on cooling rack
Slice and enjoy buttered with a cup of tea, flavour improves over the next few days
*prepare mixed fruit/hot tea/sugar ideally day before or for 3-6 hours on the day

Пікірлер: 111

@heathertoms4188

I’m from South Wales and this is my favourite cake so thank you for showing how to do it in the air fryer! x

@marierogers61

Stop and breath. Your temp should be 150 and take the crisper plate out in Casori. You were correct fruit must be left overnight in tea. Well done.😂

@williamlong7188

Love your channels we are Billy , Jean and Border Collie Bru from Ayrshire in the south west of Scotland. We grow our own in our small greenhouse tomatoes 🍅 cucumbers 🥒 peppers 🫑 and chilli 🌶️ and grow vegetables in a cold frame and buckets and bags. We love when you cook in your air fryer we have a Cosori Dual blaze like the one you have and the Ultenic dual drawer one . We love your channel it is quite apt for our lifestyle and we like to eat cheaply but reasonably well and healthy if we can . So good luck with your channels on KZbin.

@jimflynn466 14 сағат бұрын

I’m afraid too much faffing around there, have a look at the Bara Brith in the HYSapientia air fryer oven with the Backyard Chef, brilliant recipe and it comes out perfect every time.

@JudeT7

Kerry that looks delicious and I will be trying it myself. You are an inspiration to many and I love how you look after you neighbour . God Bless you abundantly ❤

@susanknight1784

Because the Cosori is a dual blaze , I would remove the crisp tray and place in the bottom. I think that way it would cook quicker, getting more heat from the bottom element and maybe a slightly higher temperature . Looks lovely I think I’ll give it a go 😊

@user-rf5pq6pt1f

Good morning , I Hope someone can help me. I made this loaf yesterday. I cooked them in my cosori oven style air fryer on 150. One cooked in 30mins but the other one just wouldn't cook in the middle. I put temperature up to one sixty .i tried everthing you did kerry. I gave up after 40 minutes as it was late. I left it on a cooling tray till this morning and it was still wet in the middle. Could it be the odd cake tins I used. The One that wouldn't cook was narrower but taller then the that cooked. The one that did cook was absolutely lovely. Thanks for the recipes kerry. You are my favourite.

@karentoynton8948

Hello Kerry , I make a Yorkshire tea bread which is more or less the same recipe, lovely with butter on . I therefore guess this was just as tasty. I would have cooked 150 min. Forv30 mins to 45.

@glendabanyard70

Hi Kerry, that looks delicious. Will definitely give it a go. You inspired me with the dehydrating of the sage. I did sage, thyme & mint at the weekend, there is always too much use fresh. Really pleased with the result. Love watching your vlogs here and Plot 25+1. Congratulations on the 10k x

@Cariadog1

One of my Dads favourites along with teisan lap (translates as 'moist cake" Pronounced tee-shun lap)

@janetgriffiths1534

I love your honesty and persistence to get the temps and timing right .I will definitely try this!.

@denisebryan8228

Thank you Kerry. Made 2 of these in my Ninja Dual. Very pleased, this will be a regular.

@melrob5

Yayyyy!!!! 10,000 subscribers..well done Kerry..much love.xxxx By the by..arent folks strange..you have 1600 views n only 240 odd likes!! Come on folks..just take a second to poke the like button!!!!!

@nickiramsay2421

Fabulous, I love Bara Brith, always had it when holidaying in Wales. Will definitely have a go at this.

@pennyoliver7799

Hi Kerry just made the Bara Brith… delicious… thanks for showing us. Love your channel you’re so easy to relate to with “normal stuff” 😀hope the channel grows & grows just like the allotment! 😀