Akki Rotti | Rice Rotti | Traditional Mangaluru Delicacy | In Tulu |

Akki Rotti is a traditional and savory flatbread from Karnataka, a state in South India. Made primarily from rice flour and flavored with a variety of ingredients, Akki Rotti is a popular breakfast or snack option. Akki Rotti is best enjoyed fresh and hot off the griddle, with its crispy edges and soft, flavorful center.

[@shaniacoelho13]

Wow this my Mama & my favorite Mam l like it thanks for you❤🎉🎉🎉🎉🎉l like ur all recipes ❤

[@zeenafernandes61]

Most welcome 😊

[@MelTau]

Bakri with dukra Maas😋👌💕

[@zeenafernandes61]

Yes Mel. You are right.

[@VasudhaShetty-gt5oh]

Yenna illad Amma maltonditter.😊

[@VasudhaShetty-gt5oh]

Ireg Tulu bhashe gottundu inded Kushi aand.

[@VasudhaShetty-gt5oh]

So nice.so cute madam.uenna bhashe unduve.👌👍🏼☺️

[@felcyrodrigues8967]

My favourite bakri I miss my mom

[@gracienunes5423]

Ma am I can't understand Tulu language but I followed little bit

[@jacintadsouza5772]

Bai please tell me which company's grinder you are using.

[@meenadesouza4490]

Childhood memories..

[@zeenafernandes61]

Yes

[@geetharamesh7026]

Nice

[@zeenafernandes61]

Thanks

[@celinefernandes9872]

Nice bakri Felcy...where will get the thava..

[@zeenafernandes61]

In Mangalore

[@juliet_sequeira]

Very nice recipe

[@zeenafernandes61]

Thanks a lot

[@irenefernandes2291]

Please tell me in Konkani