British Lemon Posset Recipe

[@merrymuriel]

Isn’t it an old norman dessert like blanc manger and other ancient recipes ? Anyway they are the simplest and the best ! Thank you for the memories 😊😉🤗

[@Amandafusion1]

Yes it dates back far:) Thanks for saying hi Merrymuriel , I hope you have a wonderful rest of the week.

[@inveritategloria]

Thank you for addressing all my lemon posset concerns in one video! As for the blessing, it touched my orthodox heart sincerely. I just made it with organic cream... tastes wonderful.

[@Amandafusion1]

Hi there, Inveritegloria, Great to hear and thanks for saying Hi, Have a wonderful week . God Bless Amanda

[@BlackCatKitchen]

You have the best voice for voiceovers! I love this pudding! And your tips are going to ensure the perfect posset!!

[@Amandafusion1]

Thank you for your kind words, After living out of the country for so many years I think I have picked up a few words/accents from all over, every time I speak with my parents my Dad corrects me back to Proper english!!😜

[@IntheKitchenwithKaren]

My mouth is literally salivating while watching this! I live all the different ways I can make it! I especially loved the last one! Can’t wait to try this!

[@Amandafusion1]

I hope you enjoy these as much as we do in our household. For some crunch you could sprinkle some gram crackers . Have a wonderful weekend.

[@jrosealmendras88]

Yummy dessert Lemon Posset ❤

[@Amandafusion1]

The best part its easy to make:) Have a wonderful week and thanks for watching:)

[@Amandafusion1]

Have you ever tried this dessert?

[@michelles9897]

love your videos. thanks for doing them. 🤍

[@Amandafusion1]

Yeah, Have a wonderful weekend :)

[@CaptainTedStryker]

Those presentation suggestions are excellent!

[@Amandafusion1]

Really appreciate the feedback, thanks.

[@keshiagangai7495]

Yummy 😋Looking forward to trying this one

[@Amandafusion1]

Enjoy .

[@henib6100]

It looks really fine! I consider preparing it maybe for Christmas.

[@Amandafusion1]

My family have asked me also to make this for dessert at Christmas this year ha ha I hope you enjoy it as much as my family do. Have a great week.

[@henib6100]

@@Amandafusion1 Thank you! Likewise ❤

[@DebrasDeliciousDishes]

This looks so good

[@Amandafusion1]

Hey there friend, God Bless. Amanda

[@ValsLooneyKitchen]

I love the tip about the lemon zest and sugar! I wonder if you could use this as a cake orr cupcake filling?

[@Amandafusion1]

This works wonders and do this with all my cheese cakes:)

[@copic8241]

Yum. What a good idea.

[@paulinewright9972]

I love a lemon posset but never knew about it being served hot as a cold remedy

[@Amandafusion1]

One of the things I love about British food is the history behind different recipes. Thanks for watching Paulinewright9972 have a wonderful week.

[@mehjabeenjable3632]

Hi can I use springform pan, i don't have these

[@Amandafusion1]

I have not used this, but you could use any small bowl shape, As long as you can fit it in your fridge to cool down, you will be fine:) Thanks for watching:)

[@mehjabeenjable3632]

I got muffin pan an springform pan

how do you calculate the FAT in the cream when the recipient does not give you a percentage??

[@Amandafusion1]

Thats a great question, I only buy cream with the percentage written on. But if is is not then most regular creams have around 33 percent unless it states otherwise.

[@josjeschaars144]

Am I the only one that wants some dark chocolate something with this?

[@Amandafusion1]

that sounds like a great idea. Lemon and chocolate, now you got me thinking when can I make this again to try out that combo:) thanks for the idea:) Have a great weekend.

[@Kate-qq3ez]

No,please do not mix… but you can put a square of dark chocolate as a twist when the posset is ready.

[@Amandafusion1]

@@Kate-qq3ez Got it, thanks for checking. You cant go wrong with dark chocolate.