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Mushroom swiss burgers with a SUPRISE GUEST tasting our burgers so stick around to the end and see who tries our burger. Happy Independence Day Everyone! 1-pound hamburger meat
1- heaping tablespoon Health Rules Brand Garlic Butter
1- heaping tablespoon Kinder’s brand caramelized onion butter
3/4 tablespoon freeze dried chives
Divided evenly into 4 patties and cook until done and top with a slice of Swiss cheese
Mushroom Gravy
3-tablespoons brown gravy powder
1 cup beef broth
1- small container of mushrooms (sliced) or 1-can drained